Los Pasteles Bakery Menu

Sweet, fluffy muffins typically made with flour, sugar, butter, and eggs.

Typically includes flour, butter, and baking powder, creating a light and fluffy texture, often enjoyed as a snack or side.

Soft Mexican sweet bread topped with a sugar crust. Available in White, Chocolate, Pink, or Yellow.

Chocolate donuts: Soft, fried dough rings typically glazed with chocolate and may include a dusting of cinnamon-sugar.

Glazed donut: A classic donut typically covered in a sweet, shiny glaze.

Sugar donuts: Lightly fried dough typically dusted with granulated sugar.

Assorted mini breads. Choices include conchitas (white, chocolate, pink, yellow), various empanadas, and croissants. Select two items.

Tortilla de maíz typically filled with meat, beans, and cheese.

Typically includes carne asada, chorizo, sausage, asadero cheese, and lettuce.

Typically includes tortillas, beans, cheese, lettuce, and salsa.

Flour tortilla with cheese, mixed beef and pork, topped with avocado, onion, cilantro, and lime.

Typically includes menudo and small barbacoa tacos.

Assorted manteconchas: White, chocolate, pink, or yellow.

Filled donuts with choice of strawberry, chocolate, buttercream, or Bavarian filling.

Traditional Mexican shortbread cookies typically include flour, sugar, cinnamon, and vanilla, often dusted with powdered sugar.

Sweet turnovers filled with goat milk caramel.

Pink cake: A light, fluffy cake typically includes a hint of vanilla, often adorned with a layer of pink frosting.

A Mexican beverage typically includes chocolate-flavored cream filling and sponge cake, resembling a penguin.

Tomato slices typically include lettuce, avocado, and fresh cheese.

Choice of sugar or shaved coconut.

Fried chicken served with cabbage, tomato, and a drizzle of mayonnaise.

White bread typically includes flour, water, yeast, and salt, resulting in a soft, light loaf ideal for sandwiches or toasting.

Freshly baked warm tortillas, perfect for wraps or side.

Cada uno. / Each.

Available by the glass or in a bag of sixty servings.

Quantity options: Individual serving or bag of 36 teleras.

Cada uno. / Each.

Handmade flour tortillas, typically served as a side or base for various fillings.

Typically includes beans, papalo, onion, cheese, chipotle, and avocado in a sandwich.

8 inch cakes with various options: strawberry with cream, mango, pineapple, goat milk caramel, tres leches, cookies and cream, or chocolate.

Sweet bread shaped like horns, typically includes sugar and sometimes a hint of cinnamon.

Refreshing beverage typically includes tamarind, lime, and chili powder, offering a unique blend of sweet, tangy, and spicy flavors.

Lemon-lime flavored soda with a refreshing, crisp taste.

Carbonated beverage with a bold, sweet cola flavor.

Unique blend of 23 flavors, carbonated soft drink.

Classic cola with a bold, refreshing taste.

Sugar-free and calorie-free cola beverage.

23.7 oz Ozarka bottled water: Pure, refreshing bottled water.

16 oz milk: Whole milk, a staple in Mexican cuisine, typically enjoyed on its own or as an accompaniment to various dishes.

Milk blended with chocolate, typically enriched with cocoa for a sweet and creamy beverage experience.