Los Paisas Menu

A bed of mexican rice topped with steak or grilled chicken, or a combo, drizzled with white queso. Add shrimp for an additional charge.

Crispy corn tortillas covered with white queso, beans, shredded chicken or ground beef, mixed cheese, lettuce, tomatoes, jalapeños, sour cream, and guacamole.

A crispy, golden-brown tortilla filled with tender birria beef, melted cheese, and savory seasonings, served with a side of tangy lime wedges and creamy dipping sauce.

A large flour tortilla, filled with steak or grilled chicken, rice and beans, lettuce tomatoes, Cheddar and jack cheese, guacamole, sour cream, jalapeños, and covered with white chili con queso.

Smooth caramel custard topped with a rich caramel sauce.

The same great taste made with only pure cane sugar and served in a bottle.

A mouthwatering and colorful enchiladas combination: one beef enchilada covered with tomatillo sauce, one chicken enchilada covered with sour cream sauce, and one cheese enchilada covered with ranchero sauce. Garnished with lettuce and pico de gallo.

Creamy cheese dip, available in white or yellow. Choose from large or medium sizes.

Fresh avocado, lime, cilantro, and diced tomatoes. Served with tortilla chips. Available in large or medium sizes.

Large, crispy flour tortilla bowl, filled with refried beans, lettuce, sour cream, tomatoes, guacamole, jalapeños, and your choice of ground beef or shredded chicken, topped with Chile con queso. Sub grilled chicken or steak or add shrimp for an additional charge.

A large 12 inches flour tortilla, stuffed with fries, steak or chicken, rice, beans, and cheese. Served with a cup of white queso.

Flavorful breaded and sautéed chicken breast cooked to perfection. Served with rice and beans, and a side of pico de gallo and guacamole.

Tender pork chunks, cooked with tomatillo sauce. Served with rice and beans, lettuce, tomatoes, and guacamole.

Sirloin strips cooked to perfection, poblano peppers, jalapeños, bacon, and melted jack cheese, served with a side of rice and beans, guacamole, lettuce, and pico de gallo.

Chicken breast topped with chorizo and white queso, served with a side of rice, beans, lettuce, and tomatoes.

Poblano pepper stuffed with cheese and your choice of shredded chicken or ground beef. Served with a side of rice and beans, lettuce, tomatoes, and guacamole. Add shrimp for an additional charge.

Grilled chicken breast topped with mushrooms, onions, bell peppers, tomatoes, and melted jack cheese. Served with rice and beans, lettuce, tomatoes, guacamole, and sour cream.

Sirloin strips cooked to perfection, jalapeños, grilled onions and ranchero sauce. Served with a side of rice and beans, lettuce, tomatoes, and guacamole.

A bed of mexican rice topped with steak or grilled chicken, or a combo, drizzled with white queso. Add shrimp for an additional charge.

3 tamales (pork) covered with chili con carne served with a side of rice and beans, lettuce, tomatoes, and guacamole.

Breaded large jalapeños, stuffed with shrimp and jack cheese, deep-fried to golden brown. Served with lettuce, tomatoes, guacamole, and a side of Chile con queso.

Eight pieces of crispy corn tortilla with your choice of steak or grilled chicken, covered with beans, mixed cheese, lettuce, tomatoes, sour cream, guacamole, and jalapeños.

Rolled up tortilla filled with cheese and chicken, and deep-fried. Topped with lettuce, tomatoes, sour cream drizzle, guacamole drizzle, queso fresco, and your choice of sauce (white queso or salsa Verde).

Eight pieces of corn tortillas covered with beans and shredded cheese. Served with lettuce, tomatoes, guacamole, sour cream, and jalapeños.

Crispy corn tortillas covered with white queso, beans, shredded chicken or ground beef, mixed cheese, lettuce, tomatoes, jalapeños, sour cream, and guacamole.

Creamy cheese dip, available in white or yellow. Choose from large or medium sizes.

Beef nachos, beef quesadilla, and chicken flautas. Served with lettuce, tomatoes, sour cream, guacamole, and jalapeños.

Chicken Fajita: Choice of one or two servings. Served with soft tortillas, sautéed peppers and onions.

Sautéed shrimp served on a sizzling platter with peppers and onions. Choice of one or two servings.

Chicken, steak, shrimp, and fish fillet.

Steak, chicken, & chorizo.

Steak fajita served with choice of one or two portions.

Steak, chicken, & shrimp.

Slow-cooked brisket paired with melted cheese and typically includes onions and peppers, encased in a flour tortilla.

Steak or grilled chicken, melted cheese in a toasted tortilla.

Grilled shrimp paired with a blend of melted cheeses, encased in a lightly toasted flour tortilla, typically includes fresh pico de gallo.

Slow-cooked beef in corn tortillas, topped with chopped onions and cilantro. Served with a side of rich consommé for dipping and a lime wedge.

Stuffed with rice, beans, jack cheese, onion, and cilantro.

Flour tortilla filled with birria, melted cheese, typically includes onions and cilantro. Served with consomé for dipping.

Served with rice, beans, and tortillas.

A mouthwatering and colorful enchiladas combination: one beef enchilada covered with tomatillo sauce, one chicken enchilada covered with sour cream sauce, and one cheese enchilada covered with ranchero sauce. Garnished with lettuce and pico de gallo.

Three enchiladas with your choice of beef, chicken, cheese, and spinach, topped with sauce. Served with lettuce and tomatoes.

Three soft corn tortillas filled with tender, slow-cooked pork, typically garnished with onions and cilantro.

Marinated pork and pineapple, served on soft corn tortillas with a topping of cilantro and onions.

Grilled fish cooked with pico de gallo.

Three corn tortillas filled with grilled carne asada, typically includes cilantro, onions, and a side of tomatillo sauce.

3 flour tortillas tacos with your choice of steak or grilled chicken, cooked with pico de gallo and special house sauce, served with lettuce, pico de gallo, and guacamole.

Tender brisket tacos with shredded lettuce and diced tomatoes, accompanied by refried beans and Mexican rice.

Grilled shrimp cooked with pico de gallo.

A large flour tortilla, filled with steak or grilled chicken, rice and beans, lettuce tomatoes, Cheddar and jack cheese, guacamole, sour cream, jalapeños, and covered with white chili con queso.

A large flour tortilla filled with steak or grilled chicken, pico de gallo, and Cheddar cheese. Deep-fried, topped with yellow chili con queso, sprinkled with ranchero sauce. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream. Sub shrimp for an additional charge.

A large flour tortilla filled with tender pork chunks smothered with tomatillo sauce, served with lettuce, pico de gallo, sour cream, and guacamole with a side of rice and beans.

A large 12 inches flour tortilla, stuffed with brisket, cheese, rice, and beans. With a side of salsa verde and guacamole.

A large flour tortilla filled with steak or grilled chicken, pico de gallo, and special sauce, topped with tomatillo sauce and ranchero sauce. Served with lettuce, pico de gallo, guacamole, and sour cream with a side of rice and beans.

Spicy. Sautéed shrimp cooked with butter and our special spicy sauce.

A traditional Mexican shrimp soup, typically simmered with a medley of vegetables such as carrots, potatoes, and zucchini in a rich, seasoned broth.

Shrimp boiled to perfection in our special spicy seafood soup with potatoes and carrots, served with onion, cilantro, jalapeños, and limes.

Sautéed shrimp cooked with garlic butter.

Sautéed shrimp cooked with butter, pico de gallo, and a splash of tequila.

Shrimp cocktail with avocado, onions, cilantro, and tomatoes, typically mixed in a tangy tomato-based sauce.

Shrimp enveloped in bacon, typically accompanied by a blend of spices and served with a distinctive sauce.

Grilled steak served on a soft telera bread, typically includes refried beans, mayonnaise, lettuce, tomato, onions, avocado, and a blend of Mexican cheeses.

Marinated pork, typically accompanied by pineapple, served on a Telera bun with refried beans, lettuce, tomato, avocado, and a blend of mayonnaise and cheese.

Chile relleno covered with ranchero sauce, beef enchilada covered with Chile con carne, and chicken enchilada covered with sour cream sauce. Served with rice and beans.

Large, crispy flour tortilla bowl, filled with refried beans, lettuce, sour cream, tomatoes, guacamole, jalapeños, and your choice of ground beef or shredded chicken, topped with Chile con queso. Sub grilled chicken or steak or add shrimp for an additional charge.

Traditional Mexican soup, made with fried corn tortilla pieces, submerged into tomato broth with chicken and vegetables, topped with avocado and jack cheese.

Assorted vegetables grilled to perfection. Served with rice, veggies, lettuce, pico de gallo, sour cream, and guacamole.

12 inches tortilla filled with melted cheese, spinach, and mushrooms. Served with lettuce, tomatoes, sour cream, guacamole, and jalapeños.

Ground beef or shredded chicken.

Ground beef, shredded chicken, or cheese.

Ground beef or shredded chicken.

Cheese quesadilla with choice of rice and beans or fries.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Crispy Coated, Soft-Centered Ice Cream Delight

Churros, a traditional Mexican dessert, deep-fried and typically coated in a blend of cinnamon and sugar, often served with a side of chocolate sauce for dipping.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Change up your routine with the bright, bubbly, fruity orange flavor.

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

The same great taste made with only pure cane sugar and served in a bottle.

A soothing blend of selected leaves for a calming sipping experience.