Grilled chicken, rib-eye steak, pork, chorizo (Mexican sausage), shrimp, and sliced Poblano pepper covered with green tomatillo sauce. Served with a side of rice, beans, tortillas, and guacamole salad. /// ***All fajitas are cooked with onions and bell peppers. Served with rice, beans, tortillas, sour cream, lettuce, pico de gallo, and shredded cheese.