Los Michoacanos Restaurant Menu

Change up your routine with the bright, bubbly, fruity orange flavor.

Marinated grilled steak, choice of soft or hard tortilla, topped with fresh cilantro and diced onions.

3 enchiladas with choice of meat inside topped with homemade enchilada sauce, lettuce, queso fresco and sour cream. Sides include rice and beans.

Shrimp taco with choice of soft or hard shell tortilla.

Fresh avocado mixed with tomato, onions, cilantro and lime juice. Comes with tortilla chips.

Tender chicken in choice of soft or hard shell tortilla.

Flour tortilla dipped in consome with cheese, steamed beef, cilantro and onion.

Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.

Melted cheese. Comes with tortilla chips.

Savory stir-fried rice with mixed vegetables and choice of protein.

Crispy golden potatoes perfectly fried to create a classic and irresistible side dish.

Fried tortilla topped with 2 eggs, fresh cheese, and homemade sauce.

Fried tortilla topped with 2 eggs, fresh cheese, and homemade sauce.

Fried corn flour with beans, meat, lettuce, and cheese on top.

Steak cooked on the grill with a side salad and fried rice.

Served with garlic toast and side of choice salad, chicken soup or french fries.

Steak cooked on the grill topped with 4 shrimp with a side of salad and fried rice.

Stuffed fried tortilla with meat of choice, lettuce, pico de gallo, sour cream and fresh cheese.

Served with garlic toast and side of choice salad, chicken soup, or french fries.

Fries topped with steamed beef, consome, cheese, cilantro and onions.

Tomate, onions, jalapenos, and bistec sauteed and mixed served with rice, beans, and tortillas of your choice.

Served with garlic toast and side of choice salad, chicken soup or french fries.

2 homemade tamales pork or chicken with homemade sauce on top. Sides include rice and beans.

Fried breaded chicken with fried rice, beans, and salad.

Pork rind mixed with cheese inside of corn flour.

Steak cooked on the grill topped with 4 shrimp with a side of salad and fried rice.

Fried mojarra fish topped with onions, jalapenos and a homemade sauce also comes with fried rice, beans, and salad.

Grilled chicken breast on top of red or white rice.

Steak cooked on the grill with a side of salad and fried rice.

Served with garlic toast and side of choice salad, chicken soup or french fries.

Flour tortilla dipped in consome with cheese, steamed beef, cilantro and onion.

3 enchiladas with choice of meat inside topped with homemade enchilada sauce, lettuce, queso fresco and sour cream. Sides include rice and beans.

Taco filled with seasoned fish, choice of soft or hard shell tortilla.

Pork marinated in a blend of chili peppers, spices, served in your choice of soft or hard shell tortilla.

Chorizo filling, soft or hard shell tortilla options.

Slow-cooked barbacoa, choice of soft or hard shell tortilla.

Campechano taco with choice of soft or hard shell tortilla.

Lengua taco with choice of soft or hard shell tortilla.

Supreme taco, choice of soft or hard shell tortilla, Mexican-inspired fillings.

Shrimp taco with choice of soft or hard shell tortilla.

Tender chicken in choice of soft or hard shell tortilla.

Folded tortilla filled with spicy chorizo and a blend of cheeses, often garnished with pico de gallo and sour cream.

Grilled fish and melted cheese encased in a flour tortilla, typically accompanied by sour cream, guacamole, and salsa.

Flour tortilla filled with marinated pork, cheese, typically includes onions, cilantro, and pineapple for a balanced sweet and savory taste.

Tender barbacoa beef, melted cheese, and a hint of cilantro wrapped in a grilled flour tortilla, typically accompanied by a side of salsa.

Beef tongue and melted cheese encased in a traditionally crafted tortilla, often accompanied by onions and cilantro.

A campechano quesadilla typically includes a mix of grilled steak and chorizo, filled within a flour tortilla alongside cheese, often garnished with onions and cilantro.

Grilled steak and melted cheese encased in a flour tortilla, typically accompanied by cilantro and onion.

Grilled chicken and a blend of Mexican cheeses encased in a flour tortilla, typically garnished with pico de gallo and sour cream.

Wrapped in a flour tortilla, this burrito combines chorizo with common fillings such as rice, beans, and cheese, often accompanied by salsa and sour cream.

Slow-cooked, shredded beef wrapped in a flour tortilla with rice, beans, pico de gallo, cheese, and sour cream.

Wrapped in a soft flour tortilla, this dish features fish complemented by cabbage, pico de gallo, and a creamy tartar sauce.

Beef tongue, typically accompanied by rice, beans, cilantro, and onions, wrapped in a flour tortilla.

Steak and chorizo wrapped in a flour tortilla, typically includes rice, beans, cheese, onions, cilantro, and a blend of salsas.

Tasty shrimp wrapped in a soft tortilla with fresh veggies and zesty sauces.

Grilled carne asada wrapped in a flour tortilla, typically includes beans, rice, onions, cilantro, and a blend of cheeses.

Chicken wrapped in a flour tortilla with rice, beans, lettuce, tomato, cheese, and sour cream.

Cooked bell peppers and onions topped with a slice of cooked steak. Side of handmade tortillas, fried rice, beans and salad.

Heated molcajete topped with bell peppers, onions, chorizo (Mexican sausage), steak and chicken.

Chicken breast cooked on flat grill with vegetables and rice on the side.

La parrillada is served on a hot skillet with chicken breast, steak, 6 shrimp, 2 pieces of chorizo, one jalapeno, 2 onions with stem. Served with rice, beans, salad and 4 tortillas.

Cooked bell peppers and onions topped with meat of choice on a hot skillet. Side of handmade tortillas, fried rice, beans and salad.

Cooked bell peppers and onions topped with meat of choice on a hot skillet. Side of handmade tortillas, fried rice, beans and salad.

Cooked bell peppers and onions topped with meat of choice on a hot skillet. Side of handmade tortillas, fried rice, beans and salad.

Mexican spicy sausage paired with refried beans, topped with lettuce, tomato, avocado, and mayonnaise, served on a traditional torta bun.

Marinated pork and pineapple on a toasted telera roll, accompanied by refried beans, lettuce, tomato, onion, avocado, jalapeño, and cheese.

Breaded beef steak on toasted telera bread, complemented with refried beans, Oaxaca cheese, lettuce, tomato, onions, pickled jalapeños, mayonnaise, and avocado slices.

Comes with ham, milanesa de pollo, eggs, sausages, mayonnaise, lettuce, tomato, jalapenos, avocado, inside 2 pieces of bread and side of fries.

Comes with ham, al pastor meat, pineapple, lettuce, tomato, avocado, beans and pickled jalapenos. Served with a side of fries.

A Mexican sandwich that includes slow-cooked barbacoa, typically served with refried beans, lettuce, tomato, onions, cilantro, and avocado on a torta bread.

Grilled steak and chorizo on a torta bun, typically includes beans, cheese, lettuce, tomato, avocado, and mayonnaise.

Carne asada served on telera bread, typically includes lettuce, tomato, mayonnaise, and avocado, often garnished with beans and cheese.

Grilled chicken served on a torta roll with refried beans, lettuce, tomato, avocado, mayonnaise, and cheese.

12 shrimps mixed with spaghetti, marinara sauce, green bell peppers and red pepper flakes.

1 tostada topped with shrimp, pico de gallo, red onions, avocado and lime juice.

2 pieces of tilapia cooked on a metal plate grill with handmade tortillas, fried rice and salad.

Cooked tilapia with 6 shrimps, handmade tortillas, fried rice and salad.

12 shrimps crowned on top of the glass with cocktail sauce, onions, tomato, and avocado, comes with tostada or crackers.

12 pieces grilled shrimps with sides of handmade tortillas, fried rice, beans, and salad.

3 tostadas topped with shrimp, pico de gallo, red onions, avocado and lime juice.

Fried mojarra fish with fried rice, beans and salad.

Fried rice with toasted bread topped with cooked butterfly cut salmon decorations come with lettuce, orange and lime.

Fried rice topped with grilled tilapia and homemade sauce.

8 oz. salmon cooked on grill with sides of fried rice and salad.

Three distinct types of chiles, each prepared to enhance their unique flavors, typically served with a hint of lime and a sprinkle of salt.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Crisp, fresh garden greens with a light, refreshing dressing.

Four freshly prepared tortillas, crafted by hand to accompany any dish.

Freshly sliced jalapeños, offering a crisp and spicy addition to enhance the flavors of your meal.

Crispy golden fries, a classic favorite to share or savor solo.

Crispy golden potatoes perfectly fried to create a classic and irresistible side dish.

Savory stir-fried rice with mixed vegetables and choice of protein.

Grilled steak served on a bed of lettuce with tomatoes, avocado, and cheese, typically accompanied by a lemon dressing.

Ground beef salad combines seasoned ground beef with mixed greens, tomatoes, and shredded cheese, typically garnished with sour cream and guacamole.

Shredded chicken salad combines lettuce, tomatoes, onions, and green peppers, typically includes cheese, sour cream, and salsa, topped with stewed shredded chicken.

Freshly tossed greens with seasoned chicken, and crisp veggies

Grilled salmon served atop a blend of mixed greens, often accompanied by tomatoes, cucumbers, and onions, dressed with house-made vinaigrette.

Deep fried chicken tenders tossed with Buffalo or hot sauce, comes with ranch, celery and carrots.

Fries topped with shredded mozzarella cheese on top.

Melted cheese. Comes with tortilla chips.

Fresh avocado mixed with tomato, onions, cilantro and lime juice. Comes with tortilla chips.

6 deep fried chicken Nuggets with a side of fries.

1 chicken taco with a side of fries.

A kids hot dog served on a bun, typically includes ketchup and mustard, accompanied by fries.

3 deep fried chicken tenders with a side of fries.

Breaded and fried baby shrimps with a side of fries.

Flour tortilla with only cheese and a side of fries.

Comes with rice, beans, chicken or steak and cheese wrapped in a flour tortilla.

Assorted can drinks selection: Coke, Diet Coke, and Sprite.

Arizona typically includes a variety of flavors such as green tea, raspberry, lemon, and mango, served in a tall can.

Invigorating energy surge: The classic Red Bull experience

A power-packed energy drink to keep you energized and focused.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

The cold, refreshing, sparkling classic that America loves.

Refreshing sweet tea brewed to perfection.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

Change up your routine with the bright, bubbly, fruity orange flavor.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Vanilla, chocolate, and strawberry.

Smooth, caramel-topped custard, a classic delight.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Blended ice, mango, Chamoy and tajin.

Fried flour tortilla topped with chocolate syrup, 2 scoops of ice cream and whipped cream.

Mexican shrimp soup with vegetables and a flavorful broth.

Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.

Traditional Mexican beef soup with vegetables and herbs, perfect for a hearty and flavorful meal.