Los Magueyes Mexican Restaurant Menu

One tortilla stuffed with a combination of grilled shrimp, fish and scallops, rice, bean, guacamole, and sour cream. Topped with cheese dip and pico de gallo.

California-style burrito filled with steak, rice, beans, guacamole, and sour cream. Topped with cheese dip and pico de gallo.

One tortilla stuffed with a combination of grilled beef, shrimp, and chicken. Cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

A 10" flour tortilla stuffed with steak cheese dip, pico de gallo, sour cream, and tomatillo sauce on top, served with rice on the side.

Chunk-steak burrito served with sour cream, lettuce, shredded cheese, rice, and beans.

Two burritos, one chicken and one beef, topped with cheese dip and tomato sauce. Served with lettuce, tomatoes, sour cream, and shredded cheese.

A flour tortilla stuffed with your choice of chicken, beef, or pork. Topped with nacho cheese, lettuce, tomatoes, and guacamole. Served with rice and beans.

One tortilla stuffed with grilled shrimp, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

One tortilla stuffed with grilled beef, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

One tortilla stuffed with grilled chicken, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

One chicken burrito and one chicken enchilada topped with lettuce, tomatoes, and sour cream.

Two chicken burritos fried and served with lettuce, tomatoes, cheese, sour cream, and rice.

Choice of grilled chicken, steak, or shredded beef, cooked with onions, bell peppers, and tomatoes and wrapped in a flour tortilla. Topped with cheese dip and served with rice and beans or guacamole salad and sour cream.

Grilled shrimp cooked with onions, bell peppers, tomatoes and wrapped in a flour tortilla. Topped with cheese dip and served with rice and beans or guacamole salad and sour cream.

A combination of grilled beef, chicken, and shrimp cooked with bell peppers, onions, and tomatoes. Served with white rice and black beans.

Five enchiladas-one chicken, one beef, one cheese, one bean, and one shredded beef. All served with enchilada sauce, lettuce, tomatoes, cheese, and sour cream.

Two cheese enchiladas topped with grilled pork, bell peppers, onions, and tomatoes. Served with rice and beans or guacamole salad and sour cream.

Two cheese enchiladas topped with ground beef or chicken. Served with rice and beans or guacamole salad and sour cream.

Three enchiladas filled with chicken in our enchilada sauce. Topped with lettuce, onions, tomatoes, cheese, and sour cream.

Combination of four enchiladas - one chicken, one beef, one cheese, and one bean. All topped with cheese, enchilada sauce, lettuce, and sour cream.

Three chicken enchiladas topped with ranchera sauce, cheese, lettuce, and sour cream.

Four grilled chicken enchiladas topped with cheese dip, tomatillo sauce, sour cream, and pico de gallo.

Three grilled chicken enchiladas topped with cheese dip and our new salsa verde, sour cream, avocado slices, and rice on the side.

Chunks of beef prepared in red chile sauce. Served with rice, beans, and tortillas.

Pork tips topped with grilled onions and served with rice, beans, guacamole salad, and corn or flour.

10 oz. Rib-eye steak with salsa on top. Served with rice, beans, and corn or flour tortillas.

10 oz. Rib-eye steak topped with onions. Served with rice, beans, guacamole salad, and corn tortillas.

Grilled steak with onions, green peppers, and tomatoes, on a bed of rice, topped with cheese dip.

10 oz. Rib-eye steak topped with red onions, red bell peppers, broccoli, zucchini, and ranchera sauce. Served with white rice, black beans, and tortillas.

10 oz. Rib-eye steak cooked with bell peppers, green peppers, and onions. Served with rice, guacamole salad, and tortillas.

Three grilled steak soft tacos, American or Mexican style with tomatillo sauce on the side. Served with rice and beans.

Mexican a la carte chalupas, fried corn tortillas, available in 2 or 3 pieces set.

Poblano peppers filled with cheese, choice of 2 or 3 pieces.

Flat crispy corn tortilla topped with shredded chicken, typically includes beans, lettuce, cheese, tomato, avocado, sour cream, and a house-made salsa.

Crispy corn tortilla topped with ground beef, lettuce, tomatoes, sour cream, and cheese.

A tostada topped with shrimp cooked in lemon juice, pico de gallo, and avocado slices.

A tostada topped with beans, lettuce, onions, tomatoes, and avocado slices.

Beef or chicken. Steak, grilled chicken, pork, chorizo, shredded beef for additional extra. Soft or hard.

Beef or chicken. Steak, grilled chicken, pork, chorizo, shredded beef for additional extra. Soft or hard.

Soft or hard.

Soft or hard.

Choice of the bean, cheese, potatoes, or spinach. Beef or chicken for extra.

Choice of the bean, cheese, potatoes, or spinach. Beef or chicken for extra.

Choice of the bean, cheese, potatoes, spinach, or eggs. Beef or chicken for extra.

Served with fries.

Bean quesadilla with size options of 2 or 3 pieces.

Chicken quesadilla with cheese, offered in 2 or 3 pieces.

Beef quesadilla, choice of 2 or 3 pieces, served a la carte.

Steak and cheese-filled tortilla, options of 2 or 3 pieces.

Grilled chicken within a folded tortilla, cheese blend; available in 2 or 3 pieces.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Grilled chicken breast topped with tomatoes, bell peppers, onions, and melted cheese. Served on rice.

Grilled chicken with onions, and cheese dip over rice.

Grilled chicken strips served on a bed of rice topped with pineapple, red onions, and mushrooms. Seasoned with Mexican chorizo, white cheese, and light cheddar cheese.

Grilled chicken breast topped with grilled red bell pepper, broccoli, red onions, and zucchini. Served with white rice, black beans, lettuce, guacamole, sour cream, and tortillas.

Grilled chicken breast and Mexican sausage served with rice, guacamole salad, and tortillas.

Grilled chicken with onions on top. Served with rice, beans, guacamole salad, and corn or flour tortilla.

Corn tortilla chips and chunks of chicken cooked with our special sauce. Topped with cheese. Served with rice and guacamole salad.

Served with avocado slices, pico de gallo, and tortillas or crackers. Served with rice on the side.

Chicken breast topped with red bell peppers, pineapple, red onions, a layer of melted cheese, and tomato sauce. Served with white rice, black beans, and lettuce. Topped with sour cream, guacamole, and flour or corn tortillas.

Shrimp cooked with onions in a hot sauce. Served with rice, beans and tortillas.

Garlic-style shrimp cooked in our very own garlic sauce. Served with guacamole salad, rice, beans and tortillas.

Shrimp in cocktail sauce with avocado slices, pico de gallo and crackers.

Shrimp soup with chunks of mixed vegetables. Served with your choice of tortillas or crackers.

Marinated shrimp cooked in chipotle sauce. Served with white rice and black beans.

Three deep-fried tacos served with rice, beans and a side of salad, guacamole, sour cream and pico de gallo.

Three deep-fried tacos served with rice, beans and a side of salad, guacamole, sour cream and pico de gallo.

Breaded fish fillet, served with rice, lettuce, tomatoes, guacamole salad, sour cream and tortillas.

Shrimp quesadilla cooked with onions and tomatoes. Served with rice and guacamole salad.

Fried shrimp, fish and calamari served with white rice and black beans and tortillas.

A combination of grilled vegetables topped with lettuce, tomatoes, sour cream, rice, and beans.

Grilled vegetables wrapped in a flour tortilla. Topped with nacho cheese and served with white rice and black beans.

One tortilla stuffed with cheese and grilled vegetables. Served with white rice and black beans or guacamole salad.

Cover with whipped cream, chocolate, and cinnamon.

Spanish custard.

Churros topped with vanilla ice cream.

Snicker bar wrapped dip fried topped with strawberries served with ice cream.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Mexican rice served with a side of creamy cheese dip.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A smooth and creamy sour cream, often used to complement various Mexican dishes by adding a rich, tangy flavor.

Corn tortilla made from masa, pressed and cooked on a hot surface, typically includes a single piece.

A single soft flour tortilla, typically used to wrap or accompany various fillings.

Fresh, aromatic onions, typically served diced or sliced to enhance the flavors of your dish.

Freshly prepared tomato, served as a versatile component that complements any dish with its natural sweetness and slight acidity.

Whole onions grilled to bring out a naturally sweet and smoky flavor, typically served as a complement to various dishes.

Two jalapeño peppers, typically grilled or sautéed with onions, seasoned with lime and salt.

Jalapeños typically served either fresh, grilled, or pickled, offering a versatile spicy kick to complement various dishes.

A blend of cheddar and Monterey Jack cheeses, freshly shredded.

Corn tortilla chips, typically served as a crispy and lightly salted snack.

Mexican salsa, available in 6 oz. or 16 oz. sizes.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly brewed, aromatic blend to kick-start your day.

A sweet traditional Mexican beverage made with rice, milk, and cinnamon.

Pepsi, Diet Pepsi, mountain dew, sierra mist, iced tea, or pink lemonade.

Popular Mexican soda.

Pina Colada, Strawberry, Raspberry, Mango, Banana, or Peach.

Savory beef piled high on crispy tortilla chips

Cheese dip, available in 6 oz. or 16 oz. servings.

A harmonious blend of creamy melted cheese and smoothly refried beans, typically served as a hearty appetizer.

Fresh avocado blend, tomatoes, onions, cilantro. Available in 6 oz. or 16 oz. sizes.

Cheese dip with Mexican chorizo.

Cheese dip, refried beans, ground beef and pico de gallo.

Grilled shrimp, served in halves or full dozens.

Flour tortilla layered with your choice of beef or chicken, beans, and shredded cheese. Topped with another flour tortilla and nacho cheese.

Three rolled corn tortillas stuffed with beef or chicken. Served with rice beans or guacamole salad.

Your choice of grilled chicken or beef with grilled onions, green bell peppers, and tomatoes. Topped with lettuce, sour cream, and shredded cheese.

A flour tortilla filled with chicken, lettuce, sour cream, shredded cheese, and sour cream.

Choice of chicken, shredded beef, ground beef, covered with cheese dip, served with lettuce, sour cream, tomatoes, rice, and beans.

One poblano pepper filled with cheese and topped with burrito sauce. Served with rice, beans, and tortillas.

Chicken or beef topped with beans, cheese, lettuce, sour cream, and tomatoes.

Flour tortilla stuffed with chicken or beef and topped with cheese, tomato sauce, lettuce, and sour cream.

Cheese nachos topped with fajita-style beef or chicken cooked with bell peppers, onions, and tomatoes.

Cheese nachos topped with fajita-style beef, chicken, and shrimp cooked with bell peppers, onions, and tomatoes.

Fish fajitas.

A combination of beef, chicken, and shrimp.

Grilled shrimp.

Grilled pork.

Grilled strips of red, yellow, and green bell peppers, mushrooms, zucchini, onions, and tomatoes.

Chile Relleno, taco, beans, and guacamole salad.

Beef burrito, rice, and beans.

Beef burrito, cheese enchilada, and rice.

Two beef tacos, rice, and beans.

Two beef enchiladas, rice, and beans.

Cheese quesadilla, guacamole salad, and rice.

Two steak tacos, rice, and beans.

Two tamales, rice, and beans.

Chicken or beef quesadilla and rice and beans.

(1) mushroom, (1) spinach quesadilla served with rice or beans.

Chicken or beef quesadilla, enchilada, and chalupa.

Burrito, taco, rice, and beans.

Two beef burritos topped with lettuce, tomatoes, and sour cream.

Grilled chicken quesadilla cooked with spinach and mushrooms. Served with rice and guacamole salad.

Grilled shrimp on lettuce, topped with tomatoes, onions, avocado slices and cheese.

Grilled fish on lettuce, topped with tomatoes, onions, avocado slices and cheese.

Grilled chicken breast topped with tomatoes, bell peppers, onions and melted cheese. Served on a bed of rice.

Grilled chicken breast topped with tomatoes, bell peppers, onions and melted cheese. Served on a bed of rice.

Grilled chicken strips served on a bed of rice topped with pineapple, red onions and mushrooms seasoned with Mexican chorizo, white cheese and light cheddar cheese.

Chicken breast and Mexican sausage cooked on the grill. Served with rice, guacamole, salad and tortillas.

Chicken breast topped with red bell peppers, pineapple, a layer of melted cheese and tomato sauce. Served with white rice, black beans and lettuce. Topped with sour cream, guacamole and flour or corn tortilla.

Three ranch-style eggs cooked in Ranchero sauce. Served with rice, beans and tortillas.

Grilled chicken breast topped with grilled red bell peppers, broccoli, red onions and zucchini. Served with white rice, black beans, lettuce, guacamole, sour cream and tortillas.

Grilled chicken with onions and cheese dip over rice.

Grilled chuck steak quesadilla served with rice and beans or guacamole salad.

Fajita quesadilla - your choice of chicken or beef with grilled bell peppers, onions, and tomatoes. Served with rice and beans or guacamole salad.

Fajita quesadilla - a combination of shrimp, beef, and chicken with grilled bell peppers, onions, and tomatoes. Served with white rice and black beans.

Grilled chicken quesadilla cooked with spinach and mushrooms served with rice and guacamole salad.

Your choice of grilled chicken or beef with grilled vegetables, onions, green bell peppers, and tomatoes. Topped with lettuce, sour cream, and shredded cheese.

Shrimp and steak topped with grilled red, green, yellow bell peppers, mushrooms, broccoli, red onions, and zucchini, Served on a sizzling skillet with rice, beans, and tortillas.

Grilled chicken, beef, shrimp, and calamari mixed with vegetables and pineapple. Topped with cheese. Served with white rice and black beans.

Cheese nachos topped with fajita-style beef or chicken cooked with bell peppers, onions, and tomatoes.

Cheese nachos topped with ground beef chopped chicken and beans. Covered with shredded lettuce, tomatoes, and sour cream.

Ranch-style eggs topped with ranchero sauce. Served with rice, beans, and tortillas.

One chalupa with guacamole salad, one chile Relleno, one beef taco, one enchilada, one tamal, rice, and beans.

Three rolled corn tortillas stuffed with beef or chicken. Served with rice, beans, and guacamole salad.

Two stuffed poblano peppers filled with cheese and topped with burrito sauce. Served with rice, beans, and tortillas.

Cheese nachos topped with fajita-style beef, chicken, and shrimp cooked with bell peppers, onions, and tomatoes.

Grilled chicken, beef, and shrimp with onions, bell peppers, and tomatoes on a bed of rice topped with cheese dip.

One flour tortilla layered with grilled beef, chicken, peppers, onions, mushrooms, tomatoes, and beans. Topped with another flour tortilla and shredded cheese.

Grilled chicken, beef, shrimp, pork, chorizo, onions, bell peppers, and tomatoes on a bed of rice topped with cheese dip.

Served with fries.

Choice of beef or chicken. Served with rice.

Served with rice and beans.

Served with rice and beans.

Served with fries.

Pork strips.

Beef strips.

Large shrimp.

Fish, shrimp, scallops, and imitation crab meat.

A combination of beef, chicken, and shrimp.

Your choice of beef, chicken, or mix.

Pangasius fish strips.

Strips of green bell peppers, mushrooms, zucchini, onions, and tomatoes.

One tortilla stuffed with a combination of grilled shrimp, fish and scallops, rice, bean, guacamole, and sour cream. Topped with cheese dip and pico de gallo.

California-style burrito filled with steak, rice, beans, guacamole, and sour cream. Topped with cheese dip and pico de gallo.

One tortilla stuffed with a combination of grilled beef, shrimp, and chicken. Cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

A 10" flour tortilla stuffed with steak cheese dip, pico de gallo, sour cream, and tomatillo sauce on top, served with rice on the side.

Chunk-steak burrito served with sour cream, lettuce, shredded cheese, rice, and beans.

Two burritos, one chicken and one beef, topped with cheese dip and tomato sauce. Served with lettuce, tomatoes, sour cream, and shredded cheese.

A flour tortilla stuffed with your choice of chicken, beef, or pork. Topped with nacho cheese, lettuce, tomatoes, and guacamole. Served with rice and beans.

One tortilla stuffed with grilled shrimp, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

One tortilla stuffed with grilled beef, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

One tortilla stuffed with grilled chicken, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

One chicken burrito and one chicken enchilada topped with lettuce, tomatoes, and sour cream.

Two chicken burritos fried and served with lettuce, tomatoes, cheese, sour cream, and rice.

Choice of grilled chicken, steak, or shredded beef, cooked with onions, bell peppers, and tomatoes and wrapped in a flour tortilla. Topped with cheese dip and served with rice and beans or guacamole salad and sour cream.

Grilled shrimp cooked with onions, bell peppers, tomatoes and wrapped in a flour tortilla. Topped with cheese dip and served with rice and beans or guacamole salad and sour cream.

A combination of grilled beef, chicken, and shrimp cooked with bell peppers, onions, and tomatoes. Served with white rice and black beans.

Five enchiladas-one chicken, one beef, one cheese, one bean, and one shredded beef. All served with enchilada sauce, lettuce, tomatoes, cheese, and sour cream.

Two cheese enchiladas topped with grilled pork, bell peppers, onions, and tomatoes. Served with rice and beans or guacamole salad and sour cream.

Two cheese enchiladas topped with ground beef or chicken. Served with rice and beans or guacamole salad and sour cream.

Three enchiladas filled with chicken in our enchilada sauce. Topped with lettuce, onions, tomatoes, cheese, and sour cream.

Combination of four enchiladas - one chicken, one beef, one cheese, and one bean. All topped with cheese, enchilada sauce, lettuce, and sour cream.

Three chicken enchiladas topped with ranchera sauce, cheese, lettuce, and sour cream.

Four grilled chicken enchiladas topped with cheese dip, tomatillo sauce, sour cream, and pico de gallo.

Three grilled chicken enchiladas topped with cheese dip and our new salsa verde, sour cream, avocado slices, and rice on the side.

Chunks of beef prepared in red chile sauce. Served with rice, beans, and tortillas.

Pork tips topped with grilled onions and served with rice, beans, guacamole salad, and corn or flour.

10 oz. Rib-eye steak with salsa on top. Served with rice, beans, and corn or flour tortillas.

10 oz. Rib-eye steak topped with onions. Served with rice, beans, guacamole salad, and corn tortillas.

Grilled steak with onions, green peppers, and tomatoes, on a bed of rice, topped with cheese dip.

10 oz. Rib-eye steak topped with red onions, red bell peppers, broccoli, zucchini, and ranchera sauce. Served with white rice, black beans, and tortillas.

10 oz. Rib-eye steak cooked with bell peppers, green peppers, and onions. Served with rice, guacamole salad, and tortillas.

Three grilled steak soft tacos, American or Mexican style with tomatillo sauce on the side. Served with rice and beans.

Mexican a la carte chalupa: Fried corn tortillas, available in 2 or 3 pieces options.

Roasted peppers, stuffed with cheese, option of 2 or 3 pieces.

A tostada de pollo consists of a crispy corn tortilla layered with beans, shredded chicken, lettuce, cheese, tomato, guacamole, and a mild chile sauce.

A crispy corn tortilla topped with ground beef, lettuce, tomatoes, sour cream, and cheese.

A tostada topped with shrimp cooked in lemon juice, pico de gallo, and avocado slices.

A tostada topped with beans, lettuce, onions, tomatoes, and avocado slices.

Beef or chicken. Steak, grilled chicken, pork, chorizo, shredded beef for additional extra. Soft or hard.

Beef or chicken. Steak, grilled chicken, pork, chorizo, shredded beef for additional extra. Soft or hard.

Soft or hard.

Soft or hard.

Choice of the bean, cheese, potatoes, or spinach. Beef or chicken for extra.

Choice of the bean, cheese, potatoes, or spinach. Beef or chicken for extra.

Choice of the bean, cheese, potatoes, spinach, or eggs. Beef or chicken for extra.

Served with fries.

Spinach quesadilla filled with melted cheese, available in 2 or 3 pieces.

Mushroom quesadilla with size options of 2 or 3 pieces.

Warm quesadilla filled with beans. Options for 2 or 3 pieces.

Chicken quesadilla with cheese, option of 2 or 3 pieces.

Warm tortillas filled with melted cheese and seasoned beef. Options for 2 or 3 pieces.

Steak quesadilla, choice of 2 or 3 pieces.

Melted cheese, tender chicken fillings. Size options: 2 or 3 pieces.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Grilled chicken breast topped with tomatoes, bell peppers, onions, and melted cheese. Served on rice.

Grilled chicken with onions, and cheese dip over rice.

Grilled chicken strips served on a bed of rice topped with pineapple, red onions, and mushrooms. Seasoned with Mexican chorizo, white cheese, and light cheddar cheese.

Grilled chicken breast topped with grilled red bell pepper, broccoli, red onions, and zucchini. Served with white rice, black beans, lettuce, guacamole, sour cream, and tortillas.

Grilled chicken breast and Mexican sausage served with rice, guacamole salad, and tortillas.

Grilled chicken with onions on top. Served with rice, beans, guacamole salad, and corn or flour tortilla.

Corn tortilla chips and chunks of chicken cooked with our special sauce. Topped with cheese. Served with rice and guacamole salad.

Served with avocado slices, pico de gallo, and tortillas or crackers. Served with rice on the side.

Chicken breast topped with red bell peppers, pineapple, red onions, a layer of melted cheese, and tomato sauce. Served with white rice, black beans, and lettuce. Topped with sour cream, guacamole, and flour or corn tortillas.

Shrimp cooked with onions in a hot sauce. Served with rice, beans and tortillas.

Garlic-style shrimp cooked in our very own garlic sauce. Served with guacamole salad, rice, beans and tortillas.

Shrimp in cocktail sauce with avocado slices, pico de gallo and crackers.

Shrimp soup with chunks of mixed vegetables. Served with your choice of tortillas or crackers.

Marinated shrimp cooked in chipotle sauce. Served with white rice and black beans.

Three deep-fried tacos served with rice, beans and a side of salad, guacamole, sour cream and pico de gallo.

Three deep-fried tacos served with rice, beans and a side of salad, guacamole, sour cream and pico de gallo.

Breaded fish fillet, served with rice, lettuce, tomatoes, guacamole salad, sour cream and tortillas.

Shrimp quesadilla cooked with onions and tomatoes. Served with rice and guacamole salad.

Fried shrimp, fish and calamari served with white rice and black beans and tortillas.

Fish, shrimp, scallops, and imitation crab meat.

A combination of grilled vegetables topped with lettuce, tomatoes, sour cream, rice, and beans.

Grilled vegetables wrapped in a flour tortilla. Topped with nacho cheese and served with white rice and black beans.

One tortilla stuffed with cheese and grilled vegetables. Served with white rice and black beans or guacamole salad.

Cover with whipped cream, chocolate, and cinnamon.

Spanish custard.

Churros topped with vanilla ice cream.

Snicker bar wrapped dip fried topped with strawberries served with ice cream.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Mexican rice served with a creamy cheese dip on the side.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A smooth and creamy addition, ideal for enhancing the flavors of your favorite Mexican dishes.

Corn masa formed into a single tortilla and cooked on a skillet, typically used as a base for various toppings.

A single flour tortilla, often used as a versatile base for creating various dishes by wrapping or accompanying fillings.

Typically served as a complement to enhance flavors, either finely chopped or sliced, offering a fresh, pungent addition to any dish.

Served as a simple yet refreshing vegetable side, typically highlighting the tomato's natural sweetness and slight acidity.

Whole onions grilled to bring out their natural sweetness, often served as a complement to a variety of dishes.

Two jalapeño peppers, typically sautéed with onions and seasoned with lime and salt.

Jalapeños served in a style of your choosing, either fresh, grilled, or pickled, complementing a variety of dishes with their distinct spice.

A blend of shredded cheddar and Monterey Jack cheese, ideal for adding a rich, melty texture to various dishes.

Corn tortilla chips, freshly made and typically includes a side of signature salsa.

Mexican salsa, available in 6 oz. or 16 oz. sizes.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly brewed, aromatic blend to kick-start your day.

A sweet traditional Mexican beverage made with rice, milk, and cinnamon.

Pepsi, Diet Pepsi, mountain dew, sierra mist, iced tea, or pink lemonade.

Popular Mexican soda.

Pina Colada, Strawberry, Raspberry, Mango, Banana, or Peach.

Savory beef piled high on crispy tortilla chips

Creamy melted cheese, available in 6 oz. or 16 oz. sizes.

A harmonious blend of melted cheese and creamy refried beans, typically served as a hearty appetizer.

Guacamole dip, available in 6 or 16 oz., fresh avocado blend.

Cheese dip with Mexican chorizo.

Cheese dip, refried beans, ground beef and pico de gallo.

Grilled shrimp served in choice of half dozen or full dozen.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Lettuce, guacamole, tomatoes, cheese and sour cream.

Grilled chicken on lettuce, topped with tomatoes, onions, avocados slices and cheese.

Grilled shrimp on lettuce, topped with tomatoes, onions, avocado slices and cheese.

Grilled fish on lettuce, topped with tomatoes, onions, avocado slices and cheese.

Grilled shrimp, fish and calamari on fresh romaine lettuce, topped with tomatoes, diced red onions, cucumbers, zucchini, mandarin fruit,dried cranberries, Brussels sprouts, avocado slices and shredded cheese.

Grilled chicken breast topped with tomatoes, bell peppers, onions and melted cheese. Served on a bed of rice.

Grilled chicken breast topped with tomatoes, bell peppers, onions and melted cheese. Served on a bed of rice.

Grilled chicken strips served on a bed of rice topped with pineapple, red onions and mushrooms seasoned with Mexican chorizo, white cheese and light cheddar cheese.

Chicken breast and Mexican sausage cooked on the grill. Served with rice, guacamole, salad and tortillas.

Chicken breast topped with red bell peppers, pineapple, a layer of melted cheese and tomato sauce. Served with white rice, black beans and lettuce. Topped with sour cream, guacamole and flour or corn tortilla.

Three ranch-style eggs cooked in Ranchero sauce. Served with rice, beans and tortillas.

Grilled chicken breast topped with grilled red bell peppers, broccoli, red onions and zucchini. Served with white rice, black beans, lettuce, guacamole, sour cream and tortillas.

Grilled chicken with onions and cheese dip over rice.

Grilled chuck steak quesadilla served with rice and beans or guacamole salad.

Fajita quesadilla - your choice of chicken or beef with grilled bell peppers, onions, and tomatoes. Served with rice and beans or guacamole salad.

Fajita quesadilla - a combination of shrimp, beef, and chicken with grilled bell peppers, onions, and tomatoes. Served with white rice and black beans.

Grilled chicken quesadilla cooked with spinach and mushrooms served with rice and guacamole salad.

Your choice of grilled chicken or beef with grilled vegetables, onions, green bell peppers, and tomatoes. Topped with lettuce, sour cream, and shredded cheese.

Shrimp and steak topped with grilled red, green, yellow bell peppers, mushrooms, broccoli, red onions, and zucchini, Served on a sizzling skillet with rice, beans, and tortillas.

Grilled chicken, beef, shrimp, and calamari mixed with vegetables and pineapple. Topped with cheese. Served with white rice and black beans.

Cheese nachos topped with fajita-style beef or chicken cooked with bell peppers, onions, and tomatoes.

Cheese nachos topped with ground beef chopped chicken and beans. Covered with shredded lettuce, tomatoes, and sour cream.

Ranch-style eggs topped with ranchero sauce. Served with rice, beans, and tortillas.

One chalupa with guacamole salad, one chile Relleno, one beef taco, one enchilada, one tamal, rice, and beans.

Three rolled corn tortillas stuffed with beef or chicken. Served with rice, beans, and guacamole salad.

Two stuffed poblano peppers filled with cheese and topped with burrito sauce. Served with rice, beans, and tortillas.

Cheese nachos topped with fajita-style beef, chicken, and shrimp cooked with bell peppers, onions, and tomatoes.

Grilled chicken, beef, and shrimp with onions, bell peppers, and tomatoes on a bed of rice topped with cheese dip.

One flour tortilla layered with grilled beef, chicken, peppers, onions, mushrooms, tomatoes, and beans. Topped with another flour tortilla and shredded cheese.

Grilled chicken, beef, shrimp, pork, chorizo, onions, bell peppers, and tomatoes on a bed of rice topped with cheese dip.

Served with fries.

Choice of beef or chicken. Served with rice.

Served with rice and beans.

Served with rice and beans.

Served with fries.

Pork strips.

Beef strips.

Large shrimp.

Fish, shrimp, scallops, and imitation crab meat.

A combination of beef, chicken, and shrimp.

Your choice of beef, chicken, or mix.

Pangasius fish strips.

Strips of green bell peppers, mushrooms, zucchini, onions, and tomatoes.