Breaded steak, deep fried pork, ham, hot dog and onions chipotle sauce tomato, avoca- do, beans and cheese.
$10.00
Fajitas
Shrimp
$15.00
Chicken
$13.00
Steak
$13.00
Chicken And Steak
$15.00
Quesadillas
Mushrooms
$7.50
Black Corn
$7.50
Squash Blosso
$7.99
Pork Skin
$7.99
Mexican Sausage And Potatoes
$7.99
Huaraches
Home-made tortilla stuffed with beans on top and your choice of meat, cactus, onion, cilantro, lettuce, sour cream, queso fresco and radish.
$9.99
Machetes
Big quesadilla - home-made tortilla stuffed with your choice of meat. Oaxaca cheese and served with salad.
$12.99
Burritos
Single Burrito
Your choice of meat
$8.00
Burrito A La Mexicana
Flour tortilla stuffed with beans, cheese, sau- teed onions, jalaperlos and tomato. Covered in green sauce and topped with cheese and sour cream served with rice, salad and guacamole.
$10.50
Burrito De Pollo
Flour tortilla stuffed with chicken and beans covered in green sauce and topped with cheese and sour cream. Served with rice, salad and guacamole.
$9.99
Burrito De Camaron
Flour tortilla stuffed with beans, cheese and shrimp.covered in chipotle sauce and topped with cheese and sour cream served with rice, salad and guacamole.
$13.49
Platillos
Volcano Popocatepetl
Chicken, steak, shrimp, hot dog, smoked pork, t-bone, cactus, queso fresco, mexican sausage. Served with nice and beans.
$24.99
Parrillada
Bell pepper, onions, cactus, t-bone steak, smkoed pork chop, fresh cheese, mexican sassage, guacamole and beans.
$14.99
Tlacoyos Platter
Two home-made tortillas with beans, home made salsa, cilantro, onions, sour cream and queso fresco. Served with two pieces of juicy t-bone and two roasted tender cactus.
$15.99
Chilaquiles
Choose between chicken, steak or fried eggs. Com tortillas in red or green sauce, mexican cheese, sour cream and onions. Served with rice and beans.
$9.99
Rey Azteca
One sope, two pieces of juicy t-bone steak and shrimp. Roasted cactus, rice and guacamole.
$17.99
Flautas
Four rolled crunchy tortillas topped with sour cream lettuce, queso fresco, tomato, avocado served with rice and beans.