Los Gallegos Menu

Add chicken or beef for an additional charge.

Beef or chicken.

Pork.

Sm. 20 onz. cup , includes one franscesito, lime and died onion.

12 pieces.

8 pieces.

12 pieces.

25 pieces.

Pork.\n

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8 oz.

Eggs. Topped with salsa.

Fried tortillas with salsa and cheese.

Eggs.

Eggs. Spicy seasoned pork sausage.

Stuffed tortilla topped with chili sauce.

Dried spiced meat.

Flat sweet cake.

Panfried bread.

Cured pork. Flour tortilla with a savory filling.

Cooked meat from the upper part of a pig's leg. Flour tortilla with a savory filling.

Flour tortilla with a savory filling.

Flour tortilla with a savory filling.

Flour tortilla with a savory filling.

Slow cooked over an open flame. Flour tortilla with a savory filling.

Flour tortilla with a savory filling.

Finely chopped or ground meat, often mixed with seasoning.

Fried shredded potatoes.