Los Cuatro Soles Restaurant Menu

Flour Tortilla stuffed with beans, rice, lettuce, pico de gallo, cheese, sour cream add meat of your choice: Steak, Chicken, Chorizo (Mexican Sausage), carnitas (Slow-cooked pork), al pastor ( marinated pork with pineapple), campechano ( steak and chorizo) or vegetarian.

Flour Tortilla stuffed with rice, lettuce, pico de Gallo, avocado, cheese, chipotle mayonnaise, and grilled shrimp.

Handmade Tortilla served with cheese, epazote, lettuce, and sour cream: Choices of vegetarian or meat.

2 fried quesadillas stuffed with cheese and choice of Tinga (Shredded Chicken marinated in a chipotle sauce) or mushrooms and epazote.

Handmade tortilla , oaxaca cheese , chorizo, jalapeño, mushrooms and epazote.

Handmade oval tortilla stuffed with beans, drizzled with a choice or red sauce, green sauce, or bandera (both sauces, red and green). Served with lettuce, cactus and fresh cheese. Choices of vegetarian or meat.

Three fried tortillas served with beans and Tinga (shredded chicken marinated in chipotle sauce), topped with lettuce, fresh cheese, and sour cream.

Melted Chihuahua cheese, mozzarella cheese, fried beans, pico de Gallo (diced jalapeño peppers, onions, tomatoes and cilantro) sour cream.

Add the meat of your choice. Choose from: carnitas (braised pork), chicken, al pastor (marinated pork), steak, campechanos (steak and Mexican sausage), or chorizo (Mexican sausage).

Shrimp, tomato, sauce, onions, cilantro avocado and olive oil.

Each order includes 3 tacos. Choose from chicken, steak, carnitas, chorizo, al pastor, or campechanos (steak and chorizo). Served with melted cheese, sautéed onions and cactus. Grilled Jalapeño.

Each order includes 3 tacos. Choose from chicken, steak, carnitas, chorizo, al pastor, or campechanos (steak and chorizo). Served with lettuce, chopped tomatoes, queso freso and sour cream.

Each order includes 3 tacos. Mixed grilled vegetables, Oaxaca cheese, avocado, lettuce and Pico de Gallo.

Each order includes 3 tacos. Breaded fish, pickled red cabbage, cilantro, crispy shallots, and habanero aioli.

Each order includes 3 tacos. Grilled shrimp, lettuce, pico de gallo, chipotle, mayonnaise and avocado.

Telera bread spread with chipotle mayonnaise and melted cheese, served with your choice of breaded chicken or beef, eggs with chorizo, ham, sausage, fresh lettuce, tomato, red onions, avocado, and your choice of chipotle or jalapeño peppers.

Three tortillas stuffed with shredded chicken, dipped in your choice of green or red salsa, and garnished with fresh cheese, red onion, and sour cream. Add your choice of meat for an extra burst of flavor. Eggs can be added for +$2 per egg.

Fried tortillas covered in your choice of red or green sauce, served with red onion, sour cream, and fresh cheese. Add your choice of meat for extra flavor. Eggs can be added for +$2 per egg.

Chicken or steak, peppers and onions accompanied by beans, rice, choice of corn or flour tortillas. Add cheese +2

Three tortillas stuffed with shredded chicken, dipped in mole sauce, and garnished with fresh cheese, red onions, and sour cream. Accompanied by rice and beans. Mole sauce is made from dried chiles, nuts, seeds, chocolate, and other various ingredients.

Shrimp roasted with garlic in a guajillo sauce, accompanied by rice, salad, avocado, and toasted bread.

Flavors: Tamarind, pineapple, mandarin, grapefruit, fruit punch, club soda

Scrambled eggs mixed with diced ham, creating a simple yet satisfying dish perfect for breakfast or brunch.

Scrambled eggs cooked with savory Mexican chorizo. A hearty and flavorful dish perfect for breakfast or brunch.

Sunny-side-up eggs served on lightly fried corn tortillas, topped with a zesty tomato salsa, and accompanied by refried beans. Perfect for kicking off the weekend and enjoying at brunch.