Los Compadres Mexican Restaurant Menu

Burrito filled with grilled steak and grilled onions, topped with lettuce and tomato. Served with Spanish rice and salad.

Shredded chicken or ground beef, deep-fried or soft. Served with beans and guacamole salad.

2 eggs over-easy topped with salsa Verde and served with rice and refried beans. Cooked to order.

Scrambled eggs with Mexican sausage. Served with corn or flour tortillas, rice and beans.

Two flautas served with guacamole salad, pico de gallo, queso fresco and sour cream. Served with a side of rice.

Grilled chicken breast covered with cheese sauce. Served with guacamole salad and a choice of Spanish rice or beans.

Tender marinated steak or chicken, seasoned and grilled with bell peppers, onions and tomatoes.

Flour tortilla filled with shredded chicken and covered with cheese sauce. Served with rice, lettuce, pico de gallo and sour cream.

Grilled chicken, rice and cheese sauce.

Taco shell filled with ground beef, refried beans, cheese sauce, lettuce, tomatoes, grated cheese and sour cream.

A burrito and a taco accompanied by Spanish rice. The burrito typically includes a filling of meat and beans, while the taco is often filled with seasoned meat, cheese, and lettuce.

Two enchiladas served with either Spanish rice or refried beans.

One burrito and one enchilada, typically includes a blend of meats, cheeses, and sauces, wrapped in soft tortillas.

Poblano pepper filled with queso, accompanied by Spanish rice and refried beans, typically includes a mild sauce.

Cheese dip mixed with spicy Mexican sausage.

A smooth purée blend of refried beans and cheese dip.

Mexican rice and cheese dip.

Grilled shrimp with our famous cheese dip.

Cheese dip, pico de gallo, and guacamole.

Spinach and cheese dip.

Our delicious cheese dip loaded with seasoned ground beef and fresh pico de gallo.

Cheese dip, fresh pico de gallo and refried beans.

Lettuce, sour cream & tomato.

Topped with chorizo and queso.

Lettuce, guacamole & tomato.

Fresh avocado, pico de gallo and jalapeños.

Plain, buffalo, mango habanero or BBQ.

Fajita style with chicken, steak and shrimp.

Beans with beef or chicken.

Served with chicken or steak.

Served with grilled chicken or steak, onions, peppers and tomatoes.

Grilled chicken & steak.

Spicy. Delicious seafood soup with shrimp, fish, octopus, scallops, crab legs, potato and celery.

Homestyle chicken soup made with fresh chicken breast, carrots, potatoes, zucchini, squash, and celery. Served with diced avocado, a side of rice, chopped onion, cilantro, and a lime wedge.

Grilled chicken, steak and shrimp served over a of Spanish rice and topped with cheese sauce.

Mexican sausage and grilled chicken served over a bed of Spanish rice and topped with cheese sauce.

Grilled chicken and shrimp served over rice and topped with cheese sauce.

Grilled steak served over Spanish rice and topped with cheese sauce.

Grilled chicken and steak served over rice and topped with cheese sauce.

Grilled shrimp served over a bed of Spanish rice and topped with cheese sauce.

Grilled chicken and pineapple served over a bed of Spanish rice and topped with cheese sauce.

Sautéed onions, tomatoes, bell peppers, mushrooms, broccoli and zucchini served over a bed of rice and topped with cheese sauce!

Grilled shrimp seasoned and grilled with onions, bell peppers and tomatoes. Cooked to order.

Grilled chicken and shrimp, seasoned and grilled with onions, bell peppers and tomatoes.

Tender marinated steak, chicken and shrimp seasoned and grilled with bell peppers, onions and tomatoes.

Tomatoes, onions, mushrooms, zucchini, broccoli and bell peppers grilled de served with Spanish rice, refried beans, guacamole salad, sour cream and tortillas.

Your choice of grilled chicken or steak.

Marinated chicken breast grilled with six succulent shrimp. Served on a sizzling skillet with grilled peppers, onions, tomatoes, rice and beans.

Grilled chicken breast covered with cheese sauce. Served with guacamole salad, rice and beans.

Grilled chicken breast topped with spinach and cheese sauce. Served with pico de gallo, salad, shredded cheese and sour cream.

Chicken breast covered with chorizo sausage and cheese sauce. Served with rice and beans.

Two flour tortillas deep-fried and filled with shredded chicken, covered with cheese sauce and served with rice, lettuce, pico de gallo and sour cream.

Marinated chicken breast strips grilled with rainbow bell peppers, onions, tomatoes, zucchini and squash and our unique sauce. Served over a bed of Spanish rice, pico de gallo and sour cream.

Grilled chicken breast, onions, mushrooms and cheese sauce. Served with rice and beans.

Two grilled tilapia fillets served with rice, lettuce, pico de gallo and tortillas. Cooked to order.

Shrimp cooked in lime juice, made with chopped onions, tomatoes, cilantro and jalapeños. Served with avocado, crackers and Valentina hot sauce. Cooked to order.

Large molcajete (mortar) filled with shrimp, octopus, pico de gallo, lime, cucumber, avocado and orange slices. Cooked to order.

Spicy. Delicious seafood soup with shrimp, fish, octopus, scallops, crab legs, carrots, potatoes and celery. Cooked to order.

Poached shrimp tossed in a flavorful sauce of tomato juice, ketchup, onion, cilantro, and citrus juice. Served cold. Cooked to order.

Poached shrimp & octopus tossed in a flavorful sauce of tomato juice, ketchup, onion, cilantro, and citrus juice. Served cold. Cooked to order.

Deep-fried whole tilapia fish. Served with rice, lettuce, pico de gallo, fresh onion avocado, orange slices and French fries.

10 breaded shrimp deep-fried. Served with pico de gallo salad, avocado slices and a side of rice.

Burrito stuffed with ground beef and refried beans. Topped with burrito sauce, lettuce, tomatoes, shredded cheese and sour cream.

Large tortilla stuffed with grilled steak and chicken, rice and beans. Topped with cheese sauce.

Huge burrito filled with grilled steak, Spanish rice and réfried beans. Topped with cheese sauce, sour cream and pico de gallo.

Two burritos-one with chicken and beans and beef and beans. Topped with burrito sauce, lettuce, shredded cheese, and sour cream.

Burrito filled with chicken, shrimp and grilled steak, bell peppers, onions, rice and beans. Topped with pico de gallo, sour cream and cheese dip. Served on a sizzling skillet.

Huge burrito stuffed with your choice of grilled steak or chicken, Spanish rice, refried beans, cooked onions and tomatoes. Topped with cheese sauce, pico de gallo and avocado.

Burrito filled with tender grilled steak, grilled onions and covered in cheese dip. Served with Spanish rice and salad.

Spicy. Burrito filled with carnitas, a chile relleno, rice and beans. Topped with salsa Verde, cheese sauce and salsa roja. Served on a skillet under a bed of grilled onions.

Burrito filled with sautéed onions, tomatoes, bell pepper, mushrooms, broccoli, zucchini, rice and beans. Topped with cheese sauce and sour cream. Served on a sizzling skillet.

Corn masa sope deep-fried and topped with refried beans, lettuce, chopped onion, queso fresco and sour cream. With a choice of meat.

Grilled Mexican sub filled with lettuce, mayo, refried beans, jalapeños, avocado, onion and tomatoes.

One burrito, one enchilada, and one taco, typically filled with seasoned beef, wrapped in soft and crunchy tortillas, respectively, often accompanied by cheese and salsa.

Two tacos accompanied by Spanish rice and refried beans, typically filled with meat, garnished with lettuce and cheese.

One burrito and one taco, typically filled with ground beef, accompanied by Spanish rice and refried beans.

One cheese-filled chile relleno, a burrito, and Spanish rice, typically includes a variety of traditional Mexican spices and sauces.

One tamale and one enchilada, accompanied by refried beans. The tamale is typically filled with pork, while the enchilada often contains beef, both complemented with traditional sauces.

Two burritos, typically filled with a mix of meats and vegetables, accompanied by Spanish rice.

Two enchiladas accompanied by Spanish rice and refried beans, typically includes corn tortillas filled with meat or cheese, smothered in a traditional sauce.

One cheese-stuffed chile relleno, accompanied by a tamale, typically includes a special sauce, served alongside Spanish rice.

One corn tortilla enchilada and one crunchy taco, accompanied by refried beans and Mexican rice.

A bean burrito accompanied by a cheese enchilada and a cheese quesadilla, each typically includes a blend of Mexican cheeses and traditional seasonings.

Two flour tortillas filled with cheese and accompanied by Spanish rice, typically includes a blend of Mexican cheeses.

A bean burrito paired with a cheese enchilada, both generously topped with cheese sauce, accompanied by Spanish rice.

Rainbow bell peppers cooked in a cream sauce with rice and beans.

Taco salad shell filled with cheese sauce, sliced grilled steak or chicken, lettuce, guacamole, sour cream, tomatoes and grated cheese.

Taco salad shell filled with your choice of grilled chicken or steak with onions, tomatoes and green peppers. Topped with guacamole salad, shredded cheese, and sour cream.

Ground beef or chicken with lettuce, guacamole, grated cheese and tomatoes.

Each. Ground beef, shredded chicken, cheese or beans. Steak or grilled chicken for an additional charge.

Each. Ground beef, shredded chicken, cheese or bean.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Poblano pepper, stuffed with cheese, dipped in egg batter, and fried, typically includes a topping of red sauce.

Traditional steamed corn dough, wrapped and filled with savory meat.

A blend of cheddar and Monterey Jack cheeses, freshly shredded.

Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Savory Mexican Cowboy Beans with Bacon, Peppers, and Onions

Savory Black Beans, Slow-Cooked to Perfection

An order of fresh sour cream, typically used as a topping or ingredient in various dishes.

Grilled corn on the cob, typically includes mayonnaise, cotija cheese, and a sprinkle of tajin seasoning.

Three flour tortillas, freshly made and typically served as a base for creating your own tacos or accompaniments to a variety of dishes.

Three corn tortillas, typically served as a base for various toppings or fillings.

Warm tortillas filled with choice of cheese, shredded chicken, ground beef, shrimp, or grilled meats. Served with salsa on the side.

Small portion of homemade corn tortilla chips served with a freshly prepared salsa.

A small portion of salsa, typically includes tomatoes, onions, cilantro, and a blend of spices.

Corn tortilla chips accompanied by a freshly prepared salsa, served in generous portions.

Generously sized, zesty and refreshing salsa, perfect for sharing and dipping

Spicy. Your choice of chicken, steak or pork prepared in a red sauce. Served with Spanish rice, refried beans and tortillas.

Two deep-fried flour tortillas filled with ground beef (or shredded chicken). Topped with cheese sauce, lettuce, sour cream, tomatoes, guacamole and shredded cheese. Served with side of refried beans.

2 skewers with grilled steak, bacon, bell peppers and onions, topped with cheese sauce and served with Spanish rice, beans, lettuce, pico de gallo and avocado. Your choice of corn or flour tortillas. Cooked to order.

2 skewers with grilled steak, chicken, shrimp, bacon, bell peppers and onions, topped with cheese sauce. Served with pico de gallo salad, avocado slices, rice and beans. Choice of corn or flour tortillas. Cooked to order.

Spicy. Three shrimp and steak enchiladas topped with salsa Verde and served with lettuce, sour cream, pico de gallo, queso fresco, and a side of rice.

Fajita-style quesadilla filled with your choice of steak or grilled chicken, grilled onions and bell peppers. Served with rice and pico de gallo salad.

Grilled chicken, steak, chorizo, cambray onions, jalapeño peppèrs, poblano peppers and shrimp. Topped with Mexican queso fresco and served on a hot skillet. Served with salad, rice and beans. Flour or corn tortillas. Cooked to order.

Tender pork prepared Mexican style. Served with Spanish rice, refried beans, pico de gallo salad and jalapeño peppers. Comes with a choice of corn or flour tortillas.

Steak, chicken, Mexican sausage, cactus, roasted jalapeño and cambray onions chargrilled to perfection with a side of hot sauce. Served with slices of Mexican queso fresco, rice and beans, lettuce, sour cream, guacamole and tomato. Choice of flour or corn tortillas.

Your choice of chicken or shredded beef flautas served with a sour cream and guacamole salad, pico de gallo, queso fresco and topped with sour cream.

Grilled and seasoned chicken or steak quesadilla filled with cheese. Served with Spanish rice, lettuce, sour cream, pico de gallo and shredded cheese.

One chicken, one beef, one bean and one cheese enchilada topped with cheese sauce, lettuce, tomatoes, shredded cheese, and sour cream.

T-Bone steak, grilled shrimp, broccoli and a side of Mexican street corn (prepared with mayo, queso fresco and chili powder). Served with rice and guacamole salad.

Three chicken and one cheese enchilada topped with enchilada sauce and cheese sauce, lettuce, onions and queso fresco. Served with Spanish rice and beans.

Huge flour tortilla filled with lettuce, grilled steak or chicken, pico de gallo, rice, beans, shredded cheese, sour cream, and guacamole. Served with French fries.

Three chicken enchiladas covered in enchilada sauce and topped with lettuce, sour cream and tomato. Served with rice.

Spicy. Corn tortilla chips sautéed in green or red salsa topped with sour cream, Mexican crumbling cheese and onion. Served with 2 eggs, rice and beans.

Marinated and breaded steak (or chicken) deep-fried. Served with regional salad (lettuce, pico de gallo, avocado and onion slices). Served with rice and beans and choice of tortilla.

Apple or orange juice (no refills).

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Freshly brewed, aromatic blend to kick-start your day.

Horchata, Jamaica, Agua de piña.

Burrito typically includes a soft flour tortilla filled with a seasoned mixture, topped with sauce and cheese, accompanied by a taco.

Served over a bed of Spanish rice and cheese sauce.

Grilled or fried hamburger patty on a bun, typically includes fried potatoes.

A warm flour tortilla filled with melted cheese, accompanied by traditional Spanish rice.

Grilled flour tortilla filled with a blend of melted cheeses, served alongside crispy french fries.

Breaded chicken tenders, typically accompanied by fries, designed for the kids' menu.

Ground beef or shredded chicken nachos.

Traditional home-made Mexican custard.

1 Crispy pastry stick rolled in cinnamon and sugar. Topped with whipped cream and a cherry.

Deep fried flour tortilla coated with sugar and cinnamon with delicious cheesecake filling. Topped with whipped cream, chocolate syrup and topped with a cherry.