Los Arcos Mexican Grill Castle Hills Location Menu

Served with refried beans ham white cheese sour cream salad and fries.

Shredded chicken and refried beans on a soft telera roll, typically includes lettuce, tomato, avocado, and a spread of mayonnaise.

Steamed beef tongue served on a toasted bun with refried beans, lettuce, tomato, avocado, mayonnaise, and a blend of cheeses.

Served with refried beans ham white cheese sour cream salad and fries.

Served with refried beans ham white cheese sour cream salad and fries.

Served on Telera bread with refried beans, slices of avocado, lettuce, tomato, and a spread of sour cream.

Grilled beef fajita, onions, and bell peppers wrapped in a flour tortilla, typically includes rice, beans, and a blend of cheeses.

Served with refried beans white cheese rice salad and sour cream on the side.

Served with refried beans, white cheese, rice, salad and sour cream on the side.

Served with refried beans white cheese rice salad and sour cream on the side.

Served with refried beans white cheese rice salad and sour cream on the side.

Add one extra ingredient for an additional charge. meat not included.

Bean taco with choice of no, flour, or corn tortillas.

Bean and bacon breakfast taco, optional flour or corn tortillas, no tortilla variant available.

Bean and cheese filling, choice of no, flour, or corn tortillas. Breakfast taco.

Add one extra ingredient for an additional charge. meat not included.

Bean and rice filling, choice of no, flour, or corn tortillas.

WITH CHEESE AND PICO DE GALLO

Add one extra ingredient for an additional charge. meat not included.

Chorizo and egg taco, choice of no, flour, or corn tortillas.

Egg breakfast taco with choice of no, flour, or corn tortillas.

Add one extra ingredient for an additional charge. meat not included.

WITH PICO DE GALLO

WITH PICO DE GALLO

Potato and bacon filling, choice of no, flour, or corn tortilla.

Potato and bean filling, choice of no, flour, or corn tortillas.

Potato and cheese breakfast taco with your choice of no, flour, or corn tortillas.

Potato and chorizo, scrambled eggs, choice of no, flour, or corn tortillas.

Potato and egg wrapped in your choice of no, flour, or corn tortillas.

Breakfast taco filled with potatoes and sausage. Choice of tortillas: flour, corn, or without.

Potato rancheras breakfast taco: sautéed potatoes, tomatoes, onions, and serrano peppers. Options for no, flour, or corn tortillas.

Sausage and bean filling, choice of no, flour, or corn tortillas.

Sausage and egg mixed served with breakfast potatoes refried beans and two tortillas on the side. the breakfast plate served with refried beans and potatoes.

Sausage and egg mixed served with breakfast potatoes refried beans and two tortillas on the side. the breakfast plate served with refried beans and potatoes.

Sausage and egg mixed served with breakfast potatoes refried beans and two tortillas on the side. the breakfast plate served with refried beans and potatoes.

Sausage and egg mixed served with breakfast potatoes refried beans and two tortillas on the side. the breakfast plate served with refried beans and potatoes.

Add extra cheese and extra guacamole for an additional charge.

SERVED WITH GRILLED ONIONS AND BELL PEPPERS.

SERVED WITH GRILLED ONIONS AND BELL PEPPERS.

SERVED WITH GRILLED ONIONS AND BELL PEPPERS.

Add extra cheese and extra guacamole for an additional charge.

SHREDDED CHICKEN BREAST SERVED RANCHERO STYLE.

Add extra cheese and extra guacamole for an additional charge.

Lengua taco: tender beef tongue, choice of no, flour, or corn tortillas.

SERVED WITH GRILLED ONIONS AND BELL PEPPERS.

Add extra cheese and extra guacamole for an additional charge.

SERVED WITH GRILLED ONIONS AND BELL PEPPERS.

Served with grilled onions and bell peppers. add extra cheese and extra guacamole for an additional charge.

Asada with white cheese, onion and cilantro.

Asada with white cheese, onion and cilantro.

Pastor with white cheese, onion and cilantro.

Asada, pastor, white cheese, onion and cilantro.

CHICKEN FAJITA WITH WHITE CHEESE, ONIONS AND CILANTRO.

THREE EGGS WITH RANCHERO SAUCE ON THE SIDE, SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE EGGS WITH RANCHERO SAUCE ON THE SIDE, SERVED WITH BARBACOA, BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE EGGS WITH RANCHERO SAUCE ON THE, SERVED WITH GUISADA, BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

TORTILLA CHIPS WITH SAUCE OF YOUR CHOICE, QUESO FRESCO, SOUR CREAM AND TWO EGGS ON TOP, SERVED WITH REFRIED BEANS, BREAKFAST POTATOES AND TWO TORTILLAS ON THE SIDE .

TORTILLA CHIPS WITH SAUCE OF YOUR CHOICE, QUESO FRESCO, SOUR CREAM AND SHREDDED CHICKEN BREAST ON TOP, SERVED WITH REFRIED BEANS, BREAKFAST POTATOES AND TWO TORTILLAS ON THE SIDE .

EGGS MIXED WITH PICO DE GALLO SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

MACHACADO MEAT MIXED WITH EGGS AND PICO DE GALLO, SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE .

A GRILLED PORK CHOP PIECE SERVED WITH TWO EGGS WITH RANCHERO SAUCE ON THE SIDE, REFRIED BEANS, BREAKFAST POTATOES AND TWO TORTILLAS ON THE SIDE.

POTATO AND EGG MIXED SERVED WITH REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

SAUSAGE AND EGG MIXED SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

BACON AND EGG MIXED SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

CHORIZO AND EGG MIXED SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE EGGS WITH RANCHERO SAUCE, TOMATILLO SAUCE BOTH SALSAS ARE SERVED ON THE SIDE. QUESO FRESCO ON TOP, SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE

CHICHARRON AND EGG MIXED SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

EGGS MIXED WITH TORTILLA CHIPS AND PICO DE GALLO, SERVED WITH BREAKFAST POTATOES, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

BARBACOA MEAT SERVED WITH BREAKFAST POTATOES, REFRIED BEANS, PICO DE GALLO AND TWO TORTILLAS ON THE SIDE.

Two pancakes, two eggs and two bacon.

One pancake, one egg and one bacon.

TORTILLA CHIPS WITH SAUCE OF YOUR CHOICE, QUESO FRESCO, SOUR CREAM AND CARNE ASADA ON TOP, SERVED WITH REFRIED BEANS, BREAKFAST POTATOES AND TWO TORTILLAS ON THE SIDE .

CARNE ASADA MIXED WITH GRILLED ONIONS AND BELL PEPERS, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE TACOS SERVED ON CORN TORTILLA WITH MONTERREY JACK CHEESE MELTED, GRILLED ONIONS AND BELL PEPPERS, SERVED WITH CHARRO BEANS ON THE SIDE.

A POBLANO PEPPER STUFFED WITH SHREDDED CHICKEN BREAST, BEEF OR CHEESE TOPPED WITH RANCHERO SAUCE AND MONTERREY JACK CHEESE MELTED, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE .

SHREDDED CHICKEN BREAST TOPPED WITH MOLE SAUCE, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE CHICKEN FLAUTAS SERVED WITH GUACAMOLE, SOUR CREAM, QUESO FRESCO, RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

CARNE ASADA MIXED WITH PICO DE GALLO ON THE GRILL, SERVED WITH GUACAMOLE, RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

TWO GORDITAS STUFFED WITH SHREDDED CHICKEN BREAST RANCHERO STYLE OR PICADILLO, SERVED WITH GUACAMOLE, SOUR CREAM, QUESO FRESCO, RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

TWO PIECES OF GRILLED PORK CHOP TOPPED WITH RANCHERO SAUCE, SERVED WITH CHARRO BEANS, RICE AND TWO TORTILLAS.

GUISADA MEAT, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

Four corn tortillas filled with asada, pastor or chicken fajita, cilantro and onions, served with charro beans.

PASTOR MIXED WITH GRILLED ONIONS AND BELL PEPPERS, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS..

PICADILLO MEAT, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

Shrimp cooked with bell pepper and onions. Served with Mexican rice and and refried beans.

LENGUA EN SALSA ASADA IS MADE UP OF SOFT TENDER MEAT IN A DELICIOUS SAUCE , SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

FAJITAS MIXED WITH GRILLED ONIONS AND BELL PEPPERS, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

LENGUA EN SALSA ASADA IS MADE UP OF SOFT TENDER MEAT IN A DELICIOUS SAUCE , SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE CHEESE ENCHILADAS TOPPED WITH TEX MEX SAUCE MELTED WITH CHEDDAR CHEESE. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE BEEF ENCHILADAS TOPPED WITH TEX MEX SAUCE MELTED WITH CHEDDAR CHEESE. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE..

THREE CHICKEN ENCHILADAS TOPPED WITH TEX MEX SAUCE MELTED WITH CHEDDAR CHEESE. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

TWO CHEESE ENCHILADAS TOPPED WITH TEX MEX SAUCE MELTED WITH CHEESE, A BEAN AND CHEESE CHALUPA , SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS.

TWO CHEESE ENCHILADAS TOPPED WITH TEX MEX SAUCE MELTED WITH CHEESE, A BEAN AND CHEESE CHALUPA AND A CRISPY PICADILLO TACO, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS.

TWO SOFT ROLLED TACOS ON CORN TORTILLAS WITH LETTUCE, TOMATOES AND CHEDDAR CHEESE ON TOP. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

TWO CHALUPAS TOPPED WITH MEAT OF YOUR CHOICE, LETTUCE, TOMATOES, REFRIED BEANS, CHEDDAR CHEESE, SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE CHICKEN ENCHILADAS ON CORN TORTILLAS, TOPPED WITH CREAMY POBLANO SAUCE MELTED WITH MONTERREY JACK CHEESE. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS.

THREE ENCHILADAS STUFFED WITH QUESO FRESCO ON CORN TORTILLAS, TOPPED WITH HOMEMADE GUAJILLO SAUCE AND QUESO FRESCO ON TOP!!!. SERVED WITH RICE, REFRIED BEANS, CARNE ASADA AND TWO TORTILLAS ON THE SIDE.

THREE CHICKEN ENCHILADAS ON CORN TORTILLA, TOPPED WITH MOLE SAUCE AND QUESO FRESCO. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

THREE CHICKEN ENCHILADAS ON CORN TORTILLAS, TOPPED WITH MONTERREY JACK CHEESE MELTED WITH RANCHERO SAUCE. SERVED WITH RICE, REFRIED BEANS AND TWO TORTILLAS ON THE SIDE.

SERVED WITH GUACAMOLE, SOUR CREAM AND SALAD ON THE SIDE.

SERVED WITH RICE, REFRIED BEANS, GUACAMOLE, SOUR CREAM AND SALAD ON THE SIDE.

SERVED WITH GUACAMOLE, SOUR CREAM AND SALAD ON THE SIDE.

SERVED WITH RICE, REFRIED BEANS, GUACAMOLE, SOUR CREAM AND SALAD ON THE SIDE.

SERVED WITH RICE, REFRIED BEANS, GUACAMOLE, SOUR CREAM AND SALAD ON THE SIDE.

NACHO CHIPS COVERED WITH MELTED CHEDDAR CHEESE AND REFRIED BEANS, SERVED WITH JALAPENOS ON THE SIDE

NACHO CHIPS COVERED WITH MELTED CHEDDAR CHEESE AND REFRIED BEANS, SERVED WITH SOUR CREAM, GUACAMOLE, AND JALAPENOS ON THE SIDE

NACHO CHIPS COVERED WITH MELTED CHEDDAR CHEESE AND REFRIED BEANS, TOPPED WITH PICADILLO MEAT AND SERVED WITH SOUR CREAM, GUACAMOLE, AND JALAPENOS ON THE SIDE

NACHO CHIPS COVERED WITH MELTED CHEDDAR CHEESE AND REFRIED BEANS, TOPPED WITH MEAT OF YOUR CHOICE AND SERVED WITH SOUR CREAM, GUACAMOLE, AND JALAPENOS ON THE SIDE

Crispy chips paired with a choice of avocado sauce, green salsa, or red salsa.

Creamy melted cheese with a hint of spice, served with crispy tortilla chips.

Our queso dip is a creamy blend of cheeses, typically served with a side of homemade tortilla chips for dipping.

Crispy corn tortilla chips, typically served as a starter.

Crispy tortilla chips served with fresh, homemade guacamole.

Served with rice.

Served with rice.

Mexican tortilla soup, available in large or small. Customize with no, flour, or corn tortillas.

Served with charro beans and picadillo.

Served with two tortillas.

Served with two tortillas.

Carne asada atop crisp lettuce, cheese, fresh salsa, and creamy guacamole. Served on a plate.

Picadillo Taco Salad: Lean ground beef, diced tomatoes, green olives, and beans over crisp lettuce. Served on a plate.

Four freshly sliced avocado pieces, ready to enhance your meal with their creamy texture.

A serving of creamy sour cream, typically used to add a tangy finish to your favorite Mexican dishes.

Seasoned steamed grains, perfect as a side.

Mashed pinto beans seasoned with traditional spices, typically garnished with a sprinkle of cheese.

Pinto beans simmered with a blend of bacon, chorizo, and ham, often enhanced with onions, tomatoes, and a hint of jalapeño for a traditional Mexican taste.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

A blend of tomatoes and chili peppers, typically seasoned with garlic and spices, creating a robust sauce.

Side of shredded cheddar cheese, typically includes a generous portion to complement any dish.

Side of traditional Mexican fresh cheese, known as queso fresco, often used as a garnish or topping.

Traditional Mexican soup with beef tripe and hominy, typically garnished with onions, cilantro, and lime.

A set of twelve soft flour tortillas, handcrafted to complement any filling.

Two traditional pancakes, typically served with butter and maple syrup.

Fresh lettuce and ripe tomatoes, typically served as a simple, refreshing accompaniment.

Thin noodles lightly fried and simmered in a traditional Mexican tomato-based sauce.

Stewed beef in a traditional Mexican gravy, typically accompanied by mild spices.

Side of creamy, white cheese typically served as an accompaniment to enhance your meal.

Finely chopped onions and cilantro, offering a fresh and herbaceous addition to enhance any dish.

Two soft flour tortillas, typically served as an accompaniment to main dishes.

A bag of freshly made corn tortilla chips, lightly salted.

Two hand-pressed corn tortillas, typically served as a complement to main dishes.

TWO FISH TACOS ON CORN TORTILLA MIXED WITH GRILLED ONIONS AND BELLPEPPERS, SERVED WITH RICE AND CHARRO BEANS ON THE SIDE.

Shrimp cooked on the grill with bell pepper and onions. Served with mexican rice and refried beans.

Coke, diet coke, sprite, big red, dr. pepper, diet dr. pepper and root beer.

Mexican coke, jarritos pina, fanta, topo-chico.

Nesquik, a chocolate or strawberry flavored powdered drink mix, typically includes no high fructose corn syrup or artificial sweeteners.

A 16 oz bottle of water, purified and conveniently packaged for refreshment.

Monster energy beverage with a boost to keep you energized throughout the day.

Traditional Mexican rice drink, cinnamon spiced, available in 16 oz or 32 oz sizes.

A balanced blend of iced tea and lemonade, offering a refreshing fusion of flavors.

Refreshing hibiscus tea, available in large (32 oz) or small (16 oz).

Freshly squeezed lemonade, available in large (32 oz) or small (16 oz) servings.

Refreshing, chilled classic tea with no added sweetness.

Brewed tea sweetened with sugar, served with ice and a lemon wedge.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic citrus refreshment.

Eight tortillas, salsa and refried beans ( 8 oz )

Eight tortillas, salsa and refried beans ( 8 oz )

Served with eight tortillas, salsas and refried beans.

Served with eight tortillas, salsas and refried beans.

Our 32 oz serving of homemade Mexican rice, typically includes a blend of tomatoes, onions, and traditional spices.

A generous 32 oz serving of traditional refried beans, often garnished with cheese, prepared to offer a creamy and satisfying experience suitable for sharing.

Pinto beans simmered with a blend of bacon, chorizo, and spices, typically includes tomato, onion, cilantro, and a hint of jalapeño.

Two crispy, flat corn tortillas topped with ground beef, beans, lettuce, tomatoes, and guacamole.

Two crispy corn tortillas topped with a generous spread of guacamole, complemented by lettuce and tomatoes.

Beans, picadillo or chicken, guacamole and sour cream.

Two soft corn tortillas filled with cheese, typically includes a topping of traditional red sauce and additional cheese.

Two corn tortillas filled with beef, typically includes enchilada sauce and topped with melted cheese.

Two corn tortillas filled with shredded chicken, covered in traditional enchilada sauce, and topped with melted cheese.

Beef or chicken.

Served with grilled onions and bell peppers. add extra cheese and extra guacamole for an additional charge.

Two pancakes, typically accompanied by syrup and butter. Additional toppings like blueberries, strawberries, or bananas available for an extra charge.

Vanilla sponge cake soaked in a traditional mixture of three kinds of milk, typically includes a topping of whipped cream.

Creamy cheesecake with a strawberry topping, perfect for strawberry lovers.

A luscious sponge cake soaked in a blend of four milks, traditionally including evaporated milk, condensed milk, heavy cream, and a unique addition, often dulce de leche, crowned with a light whipped cream.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.