Los Arcos Menu

Flour tortilla stuffed with cheese, beans, steak, or chicken fajitas cooked with tomatoes, onions, and bell peppers. Covered with cheese sauce. Served with rice, lettuce, avocado, sour cream, and pico de gallo. Cooked to order.

Strips of steak, chicken, or mixed cooked with onions, tomatoes, and bell peppers. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas. Cooked to order.

Chips with cheese and a variety of toppings.

Tender sliced chicken breast specially prepared with fresh mushrooms, onions, and red and green bell peppers. Served over a bed of rice with melted Monterrey Jack cheese.

Cooked tortilla that is filled with cheese and folded in half.

A fried flour tortilla shell filled with chicken or beef, lettuce, tomatoes, cheese, pico de gallo, and sour cream.

Chunks of beef or chicken and beans wrapped up in a fried four tortilla. Topped with cheese sauce. Served with rice, lettuce, tomatoes, and sour cream.

Chips with cheese and a variety of toppings.

Strips of steak or chicken cooked with tomatoes, onions, and bell peppers. Served with rice, beans, and two tortillas.

A creamy dip made from avocado.

Cooked wing of a chicken coated in sauce or seasoning.

Cooked tortilla that is filled with cheese and folded in half.

Cooked tortilla that is filled with cheese and folded in half.

Cooked tortilla that is filled with cheese and folded in half.

Cooked tortilla that is filled with cheese and folded in half.

Cooked tortilla that is filled with cheese and folded in half.

Tangy fermented cream.

Shredded cheese.

3 pieces. Rolled flour tortilla filled with chicken and cheese. Served with sour cream and green sauce.

Lettuce, tomatoes, and cheese.

A fried flour tortilla shell filled with lettuce, sour cream, cheese, and your choice of chicken, steak, or shrimp. Fajitas cooked with tomato, onion, and bell pepper. Cooked to order.

Combo fajitas of steak, chicken, and shrimp cooked with onions, tomatoes, and bell peppers. Served on a bed of lettuce.

A flour tortilla stuffed with beans, cheese, and grilled steak or chicken. Served with rice, lettuce, pico de gallo, and sour cream.

2 chopped beef burritos with cheese and burrito sauce. Topped with lettuce, tomatoes, and sour cream.

Flour tortilla stuffed with cheese, beans, steak, or chicken fajitas cooked with tomatoes, onions, and bell peppers. Covered with cheese sauce. Served with rice, lettuce, avocado, sour cream, and pico de gallo. Cooked to order.

A grilled flour tortilla, stuffed with cheese, beef or chicken, and beans. Served with lettuce, sour cream, and tomatoes.

A grilled flour tortilla stuffed with shredded chicken, cheese, mushrooms, bell peppers, onions, and beans. Served with lettuce, sour cream, and pico de gallo.

A grilled flour tortilla stuffed with steak or chicken fajitas, cooked with onions, tomatoes, bell peppers, and cheese. Served with lettuce, sour cream, and pico de gallo. Cooked to order.

4 pieces. Carne Asada tacos with corn tortillas. Served with beans, green sauce. Cooked to order.

Tender chicken strips grilled with onions, seasoned with a spicy sauce, and covered with melted cheese. Served with rice, beans, lettuce, avocado, pico de gallo, and tortillas.

Spicy. Grilled chicken sliced cooked with onions and spicy sauce. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas.

Strips of steak, chicken, or mixed cooked with onions, tomatoes, and bell peppers. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas. Cooked to order.

Your choice of steak, chicken, or shrimp. Cooked with chunks of pineapple, onions, and bell peppers. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas.

Your choice of steak, chicken, or shrimp. Cooked with chunks of pineapple, onions, and bell peppers all served over a half of pineapple and topped with cheese. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas. Cooked to order.

Steak topped with ranch-style sauce. Served with rice, beans, and tortillas. Cooked to order.

Steak topped with cooked bell peppers, onions, and tomatoes. Served with rice, beans, and tortillas. Cooked to order.

Spicy. Grilled rib eye steak sliced cooked with onions and spicy sauce. Served with rice, beans, lettuce, cheese, pico de gallo, avocado, and tortillas. Cooked to order.

Grilled chicken breast covered with nacho cheese, bacon, and mushrooms. Served with a cheese quesadilla, lettuce, sour cream, and rice.

Grilled chicken breast cooked with onions, mushroom, tomatoes, and zucchini topped with cheese sauce, served with rice, lettuce, tomato, and sour cream.

Chicken breast cooked with mushrooms and covered with nacho cheese and fresh spinach. Served with rice and beans.

Tender sliced chicken breast specially prepared with fresh mushrooms, onions, and red and green bell peppers. Served over a bed of rice with melted Monterrey Jack cheese.

Grilled marinated chicken breast in a special chipotle creamy sauce. Served with your choice of 2 sides.

Grilled chicken covered with green sauce and cheese. Served with rice, pico de gallo, green sauce, lettuce, avocado, and sour cream.

Grilled tender sliced chicken or steak with cheese, mayonnaise, lettuce, tomatoes, and onions. Served with rice.

Grilled tender sliced steak with cheese, mayonnaise, lettuce, tomatoes, and onions. Served with rice. Cooked to order.

Grilled rib eye steak sliced. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas. Cooked to order.

Breaded chicken breast stuffed with ham and cheese, topped with our special red sauce with onions and cheese dip. Served with your choice of 2 sides.

Rolled corn tortillas stuffed with chicken or beef. Served with lettuce, shredded cheese, pico de gallo, and sour cream.

2 burritos, one cheese quesadilla, one taco, rice, and beans.

1 tostada, 1 chimichanga, 1 taco, 1 burrito, 1 enchilada, rice, and beans.

1 tamale with pico de gallo, two chicken or beef taquitos, nachos with cheese, beans, rice, beef, and chicken. Topped with lettuce, tomatoes, sour cream, and cheese.

Corn chips cooked with tomato sauce, chicken, and cheese. Served with rice, lettuce, cheese, and pico de gallo.

Chunks of beef or chicken and beans wrapped up in a fried four tortilla. Topped with cheese sauce. Served with rice, lettuce, tomatoes, and sour cream.

Steak, chicken, and shrimp cooked with onions, bell peppers, and mushrooms, topped with nopales, red hot arbol peppers, and cheese sauce, all served over a bed of rice. Cooked to order.

Fried pork tips, served with rice, beans, lettuce, avocado slices, shredded cheese, pico de gallo, and tortillas.

3 enchiladas topped with red sauce, and shredded cheese, served with rice, and salad. Cooked to order.

2 cheese enchiladas are covered with pork strips cooked with onions, bell peppers, and enchilada sauce. Served with lettuce, cheese, and pico de gallo.

1 cheese enchilada, 1 chicken enchilada, 1 beef enchilada, and 1 bean enchilada. Topped with cheese sauce, enchilada sauce, lettuce, sour cream, and shredded cheese.

Grilled chicken, steak, or shrimp, served on a wrapped flour tortilla, filled with cheese dip. Served with your choice of 2 sides. Cooked to order.

Poblano pepper stuffed with melted cheese, topped with your choice of steak or chicken. Served with your choice of two sides. Cooked to order.

3 flour tortillas with grilled tilapia garnished with cabbage, carrots, and special creamy sauce. Served with rice, pico de gallo, and lime. Cooked to order.

3 flour tortillas with grilled tilapia garnished with cabbage, carrots, and special creamy sauce. Served with rice, pico de gallo, and lime. Cooked to order.

Whole fried fish. Served with rice, lettuce, avocado, tomatoes, onions, and mayonnaise.

Shrimps specially prepared with fresh mushrooms, onions, and bell peppers. Served on a bed of rice with melted Monterrey Jack cheese. Cooked to order.

Jumbo shrimps sautéed with lemon juice and a touch of wine. Served with rice, lettuce, avocado, tomatoes, and onions. Cooked to order.

Large shrimps sautéed with garlic, butter, mushrooms, and spices. Covered with a special sauce. Served with rice and beans. Cooked to order.

Grilled shrimps marinated in our special light hot sauce. Served with rice, lettuce, avocado, cheese, and sour cream. Cooked to order.

Spicy. Hot and spicy shrimp over a bed of rice. Served with lettuce, avocado, sour cream, and cheese. Cooked to order.

Grilled jumbo shrimps wrapped with bacon and gratinate with cheese. Served with rice, steamed vegetables, lettuce, avocado, sour cream, and cheese. Cooked to order.

Large shrimps cooked with tomatoes, onions, and bell peppers. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas. Cooked to order.

2 pieces. Flour tortillas grilled and stuffed with shrimps, bell peppers, onions, tomatoes, and cheese. Served with pico de gallo and sour cream. Cooked to order.

Shrimps, avocado slices, tomatoes, onions, cilantro, and spices in a clear bowl. Cooked to order.

A fried flour tortilla filled with cheese and shrimps cooked with tomatoes, onions, and bell peppers. Served with rice, lettuce, avocado, sour cream, and cheese. Cooked to order.

Breaded jumbo shrimps. Served with steamed vegetables, rice, lettuce, avocado, sour cream, and cheese. Cooked to order.

Grilled fish fillet and shrimps marinated in our special light hot sauce. Served with rice, lettuce, avocado, cheese, sour cream, and pico de gallo. Cooked to order.

Grilled shrimps cooked with fresh garlic and chile guajillo. Served with steamed vegetables, rice, lettuce, avocado, sour cream, and cheese. Cooked to order.

Chicken enchilada and tostada served with beans, typically includes lettuce, tomatoes, and cheese.

A combination platter featuring a deep-fried chicken chimichanga, a crunchy chicken tostada, and a soft chicken taco, each typically garnished with lettuce, tomatoes, and cheese.

A chicken burrito and enchilada, generously covered with lettuce, tomatoes, and sour cream.

A vegetarian assortment featuring one bean taco, one bean tostada topped with cheese, one chile con queso, and one cheese-filled quesadilla.

A bean tostada paired with a cheese enchilada, complemented by Mexican rice and a cheese quesadilla, typically includes a blend of beans, cheese, and traditional spices.

A combination platter featuring a bean tostada, a bean taco, accompanied by Mexican rice, and a cheese quesadilla, each typically garnished with traditional toppings.

Grilled onions, tomatoes, mushrooms, spinach, and bell peppers. Served with rice, beans, lettuce, cheese, pico de gallo, and tortillas. Cooked to order.

A grilled flour tortilla stuffed with cheese, mushrooms, bell peppers, onions, and beans. Served with lettuce, sour cream, and pico de gallo.

Chips with cheese and a variety of toppings.

Chips with cheese and a variety of toppings.

Chips with cheese and a variety of toppings.

Chips with cheese and a variety of toppings.

Chips with cheese and a variety of toppings.

Melted cheese topped with Mexican sausage.

Cheese nachos topped with carnitas and grilled onions.

Cheese nachos with strips of steak or chicken fajitas cooked with tomatoes, onions, and bell peppers. Cooked to order.

Nachos topped with ground beef, shredded chicken, and beans, garnished with lettuce, tomatoes, and sour cream.

A harmonious mix of melted cheese and creamy refried beans, typically served as a dip.

Grilled chicken, steak, shrimp, and chorizo. Cooked to order.

Chorizo and cheese dip.

2 pieces. Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

3 pieces. Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

3 pieces.

2 pieces. Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

3 pieces. Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

Traditional steamed corn dough, wrapped and filled with savory meat.

Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

Our beef and chicken are cooked with tomatoes and onions. Cooked to order.

Folded tortilla with a variety of fillings such as meat or beans.

Cooked tortilla that is filled with cheese and folded in half.

Breaded or battered crispy chicken.

Breaded or battered crispy chicken.

Flour tortilla with a savory filling.

Battered and deep fried sausage on a stick.

Folded tortilla with a variety of fillings such as meat or beans.

1 burrito, rice, and beans.

1 taco, 1 enchilada, and a choice of rice or beans.

Two eggs cooked in ranch-style sauce. Served with rice, beans, and 2 tortillas.

1 burrito and 1 taco.

2 tacos and chile con queso.

1 chicken quesadilla.

1 chicken tostada and 1 chicken taco.

1 enchilada, rice, and chile con queso.

Strips of steak or chicken cooked with tomatoes, onions, and bell peppers. Served with rice, beans, and two tortillas.

Corn chips cooked with tomato sauce, chicken, and cheese. Served with rice, lettuce, cheese, and pico de gallo.

Served with rice, onions, tomatoes, and 2 tortillas.

1 chunk of beef burrito with cheese sauce. Served with rice.

One taco, one burrito, and one bean tostada featuring a mix of fillings, typically includes lettuce and cheese, wrapped or layered with tortillas.

One beef burrito and one beef taco, accompanied by Mexican rice and beans, typically wrapped and served in soft tortillas.

A combination featuring a bean tostada, typically topped with lettuce and cheese, alongside an enchilada and a burrito, both filled with a mix of meats and beans.

A tostada typically consists of a crispy flat corn tortilla topped with refried beans, lettuce, and cheese, accompanied by a chimichanga and an enchilada for a diverse dining experience.

One burrito and one enchilada, accompanied by rice and beans, typically includes a tortilla filled with seasoned meat, topped with cheese and sauce.

A combination dinner featuring a bean tostada topped with lettuce and cheese, a deep-fried chimichanga, and a burrito filled with a blend of ingredients.

One taco, one chimichanga, and one tostada, typically featuring a mix of meats and topped with cheese and fresh lettuce.

A combination dinner featuring one burrito and one enchilada, typically filled with savory ingredients, alongside a deep-fried chimichanga, all garnished with traditional Mexican sauces.

A bean tostada accompanied by a chimichanga, both typically filled with beans, served as a combination dinner.

One beef burrito, one beef enchilada, and one crunchy beef taco, typically served together for a varied dining experience.

Two soft or hard shell tacos accompanied by Mexican rice and a side of beans.

One enchilada and one tamale, accompanied by rice and beans, typically includes a corn tortilla enchilada and a masa-based tamale, both filled with seasoned meat.

Deep-fried chimichanga and baked enchilada served with Mexican rice and refried beans.

A combination dinner featuring one burrito and one chimichanga, typically accompanied by rice. The chimichanga is deep-fried, often filled with meat, and the burrito usually contains a similar filling.

One enchilada and one taco, accompanied by rice and beans, typically involves corn tortillas filled with a seasoned meat, garnished with cheese and sauce.

Two enchiladas accompanied by Mexican rice and beans, typically consisting of corn tortillas filled with meat or cheese, garnished with sauce.

Chile con queso, typically a warm, creamy cheese dip, paired with one enchilada and two tacos, often filled with seasoned meat, wrapped in soft or hard tortillas.

One enchilada, one taco, and one chimichanga, typically includes a variety of fillings such as beef or chicken, wrapped in tortillas, and accompanied by toppings like cheese and sauce.

One hard shell taco, one bean tostada typically topped with lettuce and cheese, and one enchilada, all served together.

Two enchiladas and one taco, accompanied by Mexican rice, often filled with meat or cheese, wrapped in corn tortillas, and topped with a traditional sauce.

A combination dinner featuring one burrito, one enchilada, and one tamale, typically filled with a mix of meats and topped with traditional sauces.

Mexican custard.

Fried flour tortilla filled with mixed fruit. Served with vanilla ice cream.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Refreshing sweet tea brewed to perfection.

Freshly brewed, aromatic blend to kick-start your day.

Classic citrus refreshment.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.