Los Agavez Taqueria Menu

4.8
(550+ Reviews)
$Mexican
  • Appetizers

    • She Crab Soup

      $14.00
    • Sweet Corn Soup

      Jumbo lump crab meat and organic truffle oil.
      $20.00
    • Grilled Romaine Caesar Salad

      Grilled romaine lettuce, croutons, parmesan cheese, housemade caesar dressing with anchovies.
      $26.00
    • Hydroponic Mix Green Salad

      Strawberries, drunken goat cheese, almonds, balsamic vinaigrette.
      $29.00
    • Wedge Salad

      Iceberg lettuce, ranch dressing, tomatoes, carrots, bacon bits.
      $19.00
    • Cheese Plate

      Assorted cheeses & seasonal accompaniments.
      $26.00
    • Charcuterie Plate

      Chefs selection of housemade charcuterie, sausages, head cheese, pickled vegetables, seasonal marmalade, truffle mustard and crostini. Add cheese for an additional charge.
      $36.00
    • Local Oyster Choices

      Oyster Rockefeller, oyster on half shell with bloody Mary granita, buffalo fried oysters with blue cheese or sample trio.
      $18.00
    • Fin Firecracker Shrimp

      Tossed in housemade spicy mayo, fresh herbs.
      $28.00
    • Tuna Tartare

      Yellow fin tuna tartare, seaweed salad, sriracha ice cream, sesame oil powder spring roll crunch.
      $29.00
    • Hamachi Crudo & Octopus Salad

      Citrus marinated hamachi, chilled octopus, orange segments, sea beans, chile peppers, radish, micro wasabi greens, citrus oil powder.
      $40.00
    • Jumbo Shrimps & Grits

      Pan seared shrimp, pimento cheese grits, cipolline onion, grilled scallion, coffee gastric.
      $42.00
    • Lobster Dumplings

      Housemade lobster dumplings, shaved fennel, sea beans, watermelon radish, lobster sauce, micro fennel.
      $35.00
    • Seared Foie Gras

      Seared hudson valley foie gras, cinnamon toast crunch bread, strawberry jam, almonds.
      $52.00
    • Water

      $1.00
    • Seafood

  • Entrées

    • Seared Scallops

      Pan seared scallops, saffron risotto, sun dried tomatoes, arugula, fava beans, truffle demi.
      $34.00
    • Crab Cake

      Gluten free. Pan seared crab cake, red potatoes, squash, green beans, roasted yellow pepper sauce.
      $36.00
    • Asparagus Stuffed Salmon

      Asparagus stuffed salmon, dill spaetzle, spinach, green garbanzo bean, dill pickled cherry tomatoes, asparagus pesto cream sauce.
      $45.00
    • Flounder & Butter Poached Jumbo Crab Meat

      Carolina gold rice, black beans, pepper drops, cumin tomato sauce.
      $38.00
    • Surf & Turf

      Sofrito crusted sword fish, braised pork belly, broccoli stewed beans, roasted shallots, wild mushrooms.
      $39.00
    • Seafood Pasta

      Rock shrimp, fish, mussels, coconut curry sauce, penne pasta, bok choy.
      $62.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Ray Rays Hog Pit Franklinton
Ray Rays Hog Pit Franklinton
4.4
(239 Reviews)
Barbecue
Land-Grant Brewing Company
Land-Grant Brewing Company
4.7
(884 Reviews)
Brewery, Bar, Beer garden
Rehab Tavern
Rehab Tavern
4.4
(580 Reviews)
Bar & grill, Bar, Live music venue
Strongwater Events
Strongwater Events
4.4
(1,154 Reviews)
Tapas, Cocktail bar, Wine bar
BrewDog Franklinton
BrewDog Franklinton
4.4
(2,073 Reviews)
Bar, Beer garden, Beer hall
HydeOut Kitchen & Bar
HydeOut Kitchen & Bar
4.5
(368 Reviews)
Bar & grill
Jeni's Splendid Ice Creams
Jeni's Splendid Ice Creams
4.3
(72 Reviews)
Ice cream shop, Dessert shop
Tortilla
Tortilla
4.0
(51 Reviews)
Mexican
The Morning Ritual
The Morning Ritual
3.5
(48 Reviews)
Coffee shop
The Goat RiverSouth
The Goat RiverSouth
4.0
(1,167 Reviews)
Restaurant, Bar, Brunch
+1 614-206-7634

3166 N High St #2, Columbus, OH 43202


© 2025 Checkle, Inc

Privacy

Terms