Los 3 Garcias Mexican Restaurant Menu

Shredded chicken, steak, pork carnitas, and asadero cheese.

Steak, carnitas, chorizo, and asadero cheese.

Chorizo, ham, pork carnitas and asadero cheese.

Signature the best! Hamburger patty topped with two slices of ham, melted asadero cheese, avocado slices, lettuce, and Pico de Gallo.

Our juicy hamburger patty topped with mushrooms, onions, asadero cheese, tomatoes, and lettuce. Topped with jalapeno toreado.

Muy Delicioso. Three tostadas topped with beans, tender grilled steak, grilled onions, lettuce, tomatoes, sour cream, and fresh cheese. Served with a side of salsa roja.

It's a Mexican tradition. Order of three thick corn tortillas with pinched sides, topped with a spread of beans, your choice of meat, lettuce, tomatoes, fresh cheese, sour cream, and salsa.

Two crispy stuffed with cheese and your choice of ground beef or shredded chicken. Smothered with green chili. Served with rice, beans, lettuce, and tomatoes.

Thick corn tortilla with a spread of refried beans, topped with steak, chorizo, bell peppers and onions. Garnished with lettuce, tomatoes and fresh cheese, served with a side of salsa and limes.

Three rolled corn tortillas, stuffed with your choice of shredded chicken, shredded beef or one of each. Topped with lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Two traditional soft rellenos covered in an egg batter and then fried, or on a crispy shell stuffed with cheese and peppers, smothered with Los 3 Garcia's green chili and cheese. Served with rice and beans, garnished with lettuce and tomatoes.

Two homemade pork tamales smothered with green chili. Served with rice, beans, lettuce and diced tomatoes.

Light pastry puff, stuffed with beans and your choice of ground beef, chicken, carnitas or shredded beef, smothered with Los 3 Garcia's green chili and cheese. Topped with lettuce and tomatoes.

Most popular. A crispy flour tortilla filled with sour cream, cheese, pico de gallo and your choice of ground beef, chicken, carnitas, steak, or shredded beef. Smothered with green chili and cheese, garnished with lettuce and tomatoes. Served with rice and beans.

Flaky pastry filled with chicken. Served with rice and beans, garnished with guacamole, sour cream, and green chili.

Large folded flour tortilla stuffed with a beef patty and refried beans, smothered with Los 3 Garcia’s famous green chili. Garnished with lettuce and tomatoes.

Asado de puerco, Mexican pork stew in a red sauce made using dried peppers. The go-to dish in northern Mexico. Muy delicioso, served with rice, beans, and tortillas.

Crispy corn tortilla chips topped with pickled jalapenos, refried beans, lettuce, Pico de Gallo, sour cream and guacamole.

Smothered with green chili.

12 wild caught shrimp cooked and chilled to order. Seasoned with tajin spice seasoning, served with cocktail sauce.

Melted asadero cheese topped with chorizo and Pico de Gallo. Served with tortillas.

Large flour tortilla, filled with melted cheese, topped with lettuce, Pico de Gallo and sour cream.

Melted cheese or with your choice of meat.

Bbq or buffalo.

Corn tortilla stuffed with your choice of shredded chicken or shredded beef, rolled and deep-fried, served over a bed of lettuce garnished with sour cream and guacamole.

Stuffed with seafood, cream cheese and mixed cheeses. Served with ranch.

Fish soup.

Shrimp soup.

Fish, shrimp and vegetable seafood soup.

Crisp romaine lettuce tossed in caesar dressing, Parmesan cheese, and croutons.

Crisp romaine lettuce tossed in Caesar dressing, Parmesan cheese and croutons.

Delicious flavorful chicken or steak strips laid gently on a bed of fresh greens and veggies. Garnished with guacamole, cheese, and sour cream. Served with your choice of dressing.

Grilled chicken breast, served with mixed greens, cheese, tomatoes, cucumbers, avocado slices and your choice of dressing.

Fresh spinach and crisp romaine lettuce, tossed with tomatoes, onions, and bacon. Topped with grilled chicken and served with your choice of dressing.

Deep fried flour tortilla bowl filled with fresh greens, topped with seasoned ground beef or shredded chicken, chopped tomatoes, mixed cheese and your choice of dressing.

Deep fried flour tortilla bowl filled with fresh greens, topped with seasoned ground beef or shredded chicken, chopped tomatoes, mixed cheese and your choice of dressing. Comes with guacamole and sour cream.

Comes with your choice of dressing.

Crisp romaine lettuce mixed with crispy corn tortilla strips, chopped tomatoes, and black beans. Tossed in chipotle Caesar dressing. Topped with a juicy chicken breast.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Two eggs scrambled, smothered with your choice of green or red chili. Garnished with lettuce and Pico de Gallo. Served with rice, beans, and tortillas.

Two scrambled eggs with chorizo and Mexican sausage.

Two scrambled eggs, potatoes, cheese, beans and green chili inside.

Our famous carnitas, mixed with hash potatoes, diced tomatoes, and jalapeños.

Chorizo, jalapenos and diced tomatoes, mixed with hash potatoes.

Three pancakes, typically accompanied by syrup and butter, drawing from traditional Mexican breakfast influences.

Tamale and chorizo, smothered with our famous 3 Garcia's green chili, diced tomatoes and cheese.

Bacon, ham, and sausage layered on top of green peppers and onions mixed with cheese.

Seasoned steak strips, green bell peppers, onions, mushrooms on a bed of country potatoes, smothered with green chili and cheese.

Diced ham, chorizo and sausage, smothered with green chili and cheese. Topped with diced tomatoes.

Diced ham, onions, green bell peppers and melted cheese, layered on top of country potatoes, topped with two eggs any style and your choice of bacon or sausage.

It is a traditional pre-Colombian soup or stew from Mexico made from nixtamalized, cacahuazintle, maize (hominy), with pork meat. Served with tortillas.

Spicy Mexican soup made with tripe, sun-dried peppers and spices. Served with tortillas or bread.

Our's Mom's heritage. Chunky beef and vegetable stew with a touch of heat.

Traditional Mexican soup made with rich chicken broth and shredded chicken and vegetables, topped with fried crispy corn tortilla strips and avocado pieces.

Three enchiladas stuffed with your choice of ground beef, cheese, shredded chicken, shredded beef or one of each. Smothered with our tasty jalapeno, anaheim and tomatillo sauce. Topped with fresh cheese, garnished with lettuce and tomatoes. Served with rice and beans.

Three corn tortillas stuffed with your choice of ground beef, cheese, shredded beef or shredded chicken. Smothered with enchilada sauce and topped with cheese and two eggs any style. Served with rice and beans.

Three enchiladas stuffed with fish and shrimp topped with cheese. Smothered with our special creamy alteno sauce. Served with rice, black beans, lettuce, and tomatoes.

Three corn tortillas layered with your choice of ground beef, chicken, shredded beef, cheese or one of each. Smothered with red enchilada sauce, green chili, and cheese.

Three enchiladas stuffed with shrimp. Smothered with our special creamy alteno sauce. Served with black beans and rice.

Pork slowly baked to perfection wrapped in a corn tortilla. Smothered in our three Garcia's green chili.

Three corn tortillas stuffed with your choice of ground beef, cheese, shredded chicken, shredded beef or one of each.

The best! Three corn tortillas stuffed with shredded chicken, smothered with green tomatillo sauce and asadero cheese.

Most popular. A giant burrito, filled with your choice of meat, grilled onions, green peppers, rice, beans, salsa roja, guacamole, and sour cream. Smothered with green chili and cheese.

The same as the three Garcia's big burrito, but loaded with shrimp instead. Smothered with green chili and cheese.

Most popular. Two burritos with bean and your choice of meat smothered with green chili and cheese. Topped with lettuce, tomatoes, sour cream, and guacamole.

Two beef and bean burritos, smothered with green chili and cheese. Topped with sour cream.

Chicharron prensado (pork skins crackling with meat), tossed in our delicious tomatillo salsa, filled with beans. Smothered with green chili and cheese. Served with rice and garnished with lettuce, tomatoes, and sour cream.

Most popular. Refried beans or black beans, rice, fajita veggies, your choice of meat, green chili and cheese. Topped with diced tomatoes, guacamole, and sour cream.

Four pieces. Hard shell tacos filled with seasoned ground beef or shredded chicken. Topped with lettuce, cheese, and tomatoes.

Three pieces. Open-faced flour tortillas with grilled chicken served with lettuce, tomatoes, fresh cheese and salsa.

Low carb Mexican tacos, how about these grilled steak or chicken lettuce wraps topped with pico de gallo and avocado slices. Served with rice, tomatillo sauce, jalapeno toreado, and lime wedges.

Order of three. Your choice of meat. Served with rice, beans and a side of salsas, topped with chopped onions and cilantro.

Three pieces. Muy deliciosos. Open-faced flour tortillas filled with ground beef, topped with Los 3 Garcia's famous green chili, cheese, lettuce, and tomatoes. Served with a side of sauce.

Three pieces. Steak, chorizo, and grilled onions, finished with a touch of salsa roja. Topped with pico de gallo, and served with tomatillo salsa and limes.

Three pieces. Open corn tortillas filled with chicharron, tossed in our tomatillo salsa. Topped with onions and cilantro.

Three pieces. Open-face corn tortillas loaded with steak fajitas, mixed with grilled onions, and tomatoes. Topped with sour cream, guacamole, lettuce, and fresh cheese. Served with a side of red salsa and limes. Muy Chingon.

Spicy. It is hot! Tender chicken breast prepared with green bell peppers, onions and mushrooms all sauteed with a spicy Mexican sauce. Served with lettuce, tomatoes, rice, refried beans, lime wedges, and tortillas.

Chicken breast chunks cooked with green bell pepper, onions and rice, finished with a touch of chicken broth. Served with rice, refried beans and tortillas. Garnished with lettuce and tomatoes.

Chicken breast sauteed with bell peppers, onions, mushrooms, and our special chipotle sauce. Served with lettuce, tomatoes, refried beans, rice and tortillas.

Chicken breast chunks cooked with our special cream sauce, green bell peppers and onions. Served with rice, refried beans, guacamole, lettuce, tomatoes and tortillas.

Delicioso! Grilled pork marinated in our special recipe, topped with grilled onions and smothered with green chili. Served with lettuce, tomatoes, rice, beans, guacamole, and tortillas.

Chunks of pork smothered with Los 3 Garcia's famous green chili. Served with rice, refried beans, lettuce, tomatoes and tortillas.

It is a Mexican tradition! Slow roasted pork chunks. Served with rice, beans, lettuce, guacamole, tomatoes, and tortillas.

Pork added to a rich chunky tomato sauce flavored with chilies, spices, and chocolate. Served with rice, beans and your choice of tortillas, garnished with lettuce and tomatoes.

This perfect cut will melt in your mouth. Cooked to your liking. Served with salad and rice.

The wires. Chicken or steak strips cooked to perfection with onions and bell peppers. All of these covered with melted asadero cheese. Served with rice, refried beans, tortillas, and a side of salsa.

Signature beef tongue, cooked in our special green tomatillo sauce. Served with rice, beans, lettuce, tomatoes, and tortillas.

This tender rib eye steak will melt in your mouth. Topped with grilled onions, mushrooms and fresh roasted jalapeno. Served on a sizzling hot skillet.

Choice of fajitas served with a side of rice, beans, lettuce, cheese, guacamole, sour cream, Pico de Gallo and tortillas.

Choice of two fajitas served with a side of rice, beans, lettuce, cheese, guacamole, sour cream, pico de gallo and tortillas.

Choice of three fajitas served with a side of rice, beans, lettuce, cheese, guacamole, sour cream, pico de gallo and tortillas.

Fajitas para two. fajitas served with a side of rice, beans, lettuce, cheese, guacamole, sour cream, Pico de Gallo and tortillas.

Delicious rib eye steak cooked to perfection, topped with grilled shrimp. Served with rice, beans, lettuce, and tomatoes.

Crab legs, shrimp, fish, scallops, mussels, and octopus. Simmered in a creamy chipotle sauce, grilled green onions and roasted jalapeno. Garnished with fresh cheese.

Carne adobada, grilled chicken breast, and carne asada, smothered in our creamy red salsa. Topped with grilled onions, cactus leaves, jalapeno toreado and fresh cheese.

For the meat lovers! Grilled steak, simmered in our tomatillo sauce, grilled onions, roasted jalapeno, cactus leaves and topped with fresh cheese.

Grilled chicken breast simmered in our tomatillo sauce, grilled onions, roasted jalapeno, cactus leaves and topped with fresh cheese.

Shrimp scampi. This 3 Garcia's recipe will make you lick your fingers. Just a perfect balance of garlic, lime, and wine with a little hint of red crushed peppers. Served with rice and salad.

Shrimp cooked with our special chipotle recipe, onions, green bell peppers, and mushrooms. Garnished with lettuce and tomatoes. Served with rice, beans, and tortillas.

Chef favorite! Shrimp cooked with our special “Diablo” sauce recipe, green bell peppers, mushrooms and onions. Garnished with lettuce and tomatoes. Served with rice, beans and tortillas.

Shrimp cooked with ranchero sauce. Topped with asadero cheese. Garnished with lettuce and tomatoes. Served with rice, beans, and tortillas.

Just perfectly grilled, lays on top of rice. Accompanied with a salad.

Shrimp cooked with our authentic creamy sauce, bell peppers and onions. Served with rice, beans and tortillas. Garnished with lettuce and tomatoes.

10 camarones al coco. Sweet and crunchy perfectly plum. 10 shrimp hand-dipped in shredded coconut. Served with fries and plum sauce for dipping.

10 fried shrimps, hand-breaded served with fries and cocktail sauce.

Mmm! Special combination of shrimp and octopus, served with a “Mexican” cocktail sauce.

Open-faced corn tortillas, with grilled shrimp, drizzled with Cajun sauce, topped with lettuce and avocado slices.

2 tilapia fillets cooked your way: blackened, grilled or lemon pepper. Served with rice, beans, lettuce, tomatoes and tortillas.

A corn tortilla filled with beef, typically smothered in a traditional red sauce and topped with melted cheese.

Shredded chicken wrapped in a corn tortilla, typically includes a generous topping of red enchilada sauce and melted cheese.

Steamed masa encased in a corn husk, typically includes a simple filling.

A tamale, typically wrapped and steamed in a corn husk, filled with a savory mixture, and generously smothered in a traditional sauce.

Four pieces. hard shell tacos filled with seasoned ground beef or shredded chicken. topped with lettuce, cheese, and tomatoes.

A soft flour tortilla encases a filling, typically including meats or beans, complemented by toppings like lettuce and cheese.

A crispy corn tortilla layered with two types of beans, typically garnished with lettuce, cheese, and tomato.

Three pieces. topped with lettuce, tomatoes and cheese.

A crispy flat corn tortilla topped with seasoned ground beef, typically includes lettuce, tomatoes, and shredded cheese.

A crispy corn tortilla typically includes chicken, refried beans, lettuce, shredded cheese, tomatoes, and a dollop of sour cream.

A poblano pepper, typically filled with cheese, coated in a light egg batter, and fried until golden.

A poblano pepper, stuffed with cheese, coated in a crispy batter, and typically includes a topping of green chili sauce.

A chicken flauta, also known as a taquito, is a fried rolled tortilla filled with chicken, typically topped with lettuce, sour cream, and queso fresco.

A single flauta filled with shredded beef, typically includes a crispy corn tortilla exterior. Often garnished with sour cream, lettuce, and cheese.

A soft flour tortilla filled with refried beans and cheese, typically includes a blend of spices.

A soft flour tortilla filled with refried beans, cheese, and seasoned meat, typically garnished with a savory sauce.

Three enchiladas stuffed with spinach mixed with cheese, topped with tomatillo sauce. Served with black beans and rice.

Grilled onions, green bell pepper, mushrooms, tomatoes, black beans and spinach, smothered with our choice of ranchero sauce, enchilada sauce or green tomatillo sauce. Topped with melted cheese.

Cactus leaves, mushrooms, grilled onions, peppers, tomatoes. Served on a bed of asadero cheese, smothered with tomatillo salsa. Garnished with grilled onions, jalapeno. Tornado and fresh cheese. Served with tortillas.

Black beans, avocado slices, mushrooms, topped with fresh cheese, lettuce and tomatoes.

Three pieces. Topped with lettuce, tomatoes and cheese.

Two pieces. Homemade tamales, stuffed with mozzarella cheese, anaheim peppers, smothered with red chile. Served with rice, black beans, lettuce, and diced tomatoes.

Sautéed fajitas vegetables, served with black beans, rice, guacamole, lettuce, cheese, sour cream, Pico de Gallo and tortillas.

Fresh grilled spinach, green bell peppers, onions and mushrooms with mixed cheese.

Grilled onions, green bell peppers, mushrooms, tomatoes, spinach, black beans, smothered with your choice of ranchero sauce, enchilada or tomatillo sauce, cheese, sour cream, and guacamole.

Grilled cactus. These delicious nopales asados are a quick option for a meatless meal. Topped with asadero cheese, fresh Pico de Gallo and served with a side of salsa.

Most popular.

Side beans available in various sizes: 8 oz., 16 oz., 32 oz., or as a side portion.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Mashed avocados mixed with cilantro, onions, tomatoes, and lime juice, traditionally prepared.

A serving of rich and creamy sour cream, typically used to add a tangy dimension to various dishes.

Most popular.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Crisp lettuce, typically accompanied by a light dressing, serving as a fresh complement to any meal.

Side tomatoes typically include fresh, ripe tomatoes, prepared simply to complement a variety of dishes.

One piece.

Green chili available in various sizes including 16 oz., 32 oz., 8 oz., and side portion.

Three pieces.

Three pieces.

Crispy Coated, Soft-Centered Ice Cream Delight

Golden, deep-fried pastries dusted with cinnamon sugar and drizzled with honey.

A churro sundae typically includes freshly made churros, coated in cinnamon sugar, served with vanilla ice cream, and drizzled with caramel and chocolate sauce.

Crispy churros dusted with cinnamon sugar, offering a sweet and crunchy treat.

Rich layers of moist chocolate cake, topped with velvety chocolate ganache and drizzled with chocolate syrup.

A layered chocolate construction, typically accompanied by a scoop of ice cream, and may include a drizzle of chocolate syrup or a sprinkle of powdered sugar.

Banana caramel typically includes fresh bananas topped or drizzled with a rich caramel sauce, often drawing inspiration from traditional Mexican desserts.

Mexican bottled drinks including Coca-Cola, a variety of Jarritos flavors, Sangria, and Sidral Mundet.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Orange, apple or cranberry.

Freshly brewed, aromatic blend to kick-start your day.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Pepsi products.