Lorna's Italian Kitchen Menu

Top menu item.

Sun-dried tomatoes, feta cheese and pine nuts.

Sun-dried tomatoes, feta cheese and pine nuts.

Gorgonzola, feta, Parmesan and marscapone cheeses and fresh basil.

Gorgonzola, feta, Parmesan and marscapone cheeses and fresh basil.

Fresh tomato, cheese, eggplant, onion, bell pepper, mushroom, olive and broccoli.

Fresh tomato, cheese, eggplant, onion, bell pepper, mushroom, olive and broccoli.

Fresh basil, garlic, broccoli, artichoke hearts and ricotta cheese.

Fresh basil, garlic, broccoli, artichoke hearts and ricotta cheese.

Roasted peppers, salami and smoked mozzarella.

Roasted peppers, salami and smoked mozzarella.

Grilled eggplant, spinach, roasted peppers and garlic. No cheese.

Grilled eggplant, spinach, roasted peppers and garlic. No cheese.

Fresh tomato, cheese, pepperoni, sausage, meatball, mushroom, onion and bell pepper.

Fresh tomato, cheese, pepperoni, sausage, meatball, mushroom, onion and bell pepper.

Pesto sauce with chicken, sun-dried tomatoes, mushrooms and provolone cheese.

Pesto sauce with chicken, sun-dried tomatoes, mushrooms and provolone cheese.

Meatball, pepperoni, sausage and Canadian bacon.

Meatball, pepperoni, sausage and Canadian bacon.

Served with rolled pizza dough filled with ricotta and mozzarella cheese folded and baked.

Select your choice of three fillings.

Comes with garlic knots.

Grilled eggplant, roasted peppers and gorgonzola cheese, roasted in the oven.

Two mild Italian sausages with roasted red and green peppers.

Top menu item. Lorna’s special recipe: huge and delicious, smothered in marinara sauce and Parmesan cheese.

Served with a spicy marinara dipping sauce.

Tossed ciabatta served with chopped tomato, basil, onion and garlic, mozzarella cheese and drizzled with olive oil.

Served with spicy marinara.

Lettuce, tomatoes, mozzarella cheese, olives and house vinaigrette.

Mixed greens, pine nuts, sun-dried cranberries, feta cheese and balsamic vinaigrette.

Spinach leaf, caramelized walnuts, gorgonzola and green apples with a balsamic vinaigrette.

Romaine lettuce, fresh baked croutons, Lorna's creamy and spicy Caesar dressing.

Pepperoni, salami, capicollo, olives, tomatoes, mortadella, garbanzos, pepperoncinis, mushrooms, provolone, lettuce and house vinaigrette.

Pepperoni, salami, capilcollo, olives, tomatoes, mortadella, garbanzos, pepperoncinis, mushrooms, provolone, lettuce and house vinaigrette.

A gourmet salad in extra virgin olive oil and fresh basil. Served on a bed of field greens.

Mushrooms, spinach and pancetta in our fresh tomato sauce. Served over fusilli pasta.

Top menu item. Fettuccine in seasoned cream sauce with Parmesan cheese and black pepper.

Top menu item. Layers of pasta, meatballs, Italian sausage, ricotta and mozzarella, baked in our mushroom meat sauce.

Fusilli pasta baked with broccoli, creamy pesto sauce and mozzarella cheese. Pesto sauce contains anchovies and walnuts.

Top menu item. Pancetta, ham, peas and mushrooms in a Parmesan cream sauce.

Top menu item. Spicy. Fettuccine in cream sauce with sausage, ground beef, plum tomatoes, fresh garlic, and oregano.

Choice of pasta, served with our homemade marinara.

Ricotta cheese and spinach wrapped in a lasagna pasta and baked in marinara sauce.

Fresh mushrooms, sun-dried tomatoes and broccoli in a garlic cream sauce and tossed with fettuccine.

Pasta stuffed with fresh herbs, ricotta and cream cheese. Enjoy with your choice of sauce.

Tossed Fettuccine pasta, sauteed chicken, carmelized red onions, and sun dried tomatoes in a housemade rosemary cream sauce.

Chicken, zucchini and fresh tomatoes, tossed with linguine in a gorgonzola cream sauce.

The Italian potato dumpling. Enjoy with choice of sauce.

Mostaccioli pasta, eggplant, ricotta cheese, baked in our marinara sauce and topped with mozzarella.

Lightly breaded and seasoned fresh eggplant. Baked in our homemade marinara sauce. Served with a side of pasta.

Mushroom and black olives sautéed with garlic and olive oil. Tossed with linguine pasta.

Prepared Parmigiana style and stuffed with ricotta cheese. Baked in our homemade marinara sauce. Served with a side of pasta.

Fresh vegetables sautéed in olive oil, garlic shallots, and herbs, then tossed with pasta.

Lorna's spicy marinara with chicken, spinach, mushrooms with linguini pasta.

Shrimp, calamari, clams, salmon, and mussels sautéed in garlic and our spicy marinara tossed with linguine\n pasta.

Shrimp sautéed with fresh vegetables in a garlic cream sauce tossed with fettuccine.

Red or white clam sauce.

Lorna's spicy marinara with fresh spinach, mushrooms tossed with linguine pasta.

Lorna's spicy marinara with fresh spinach, mushrooms tossed with linguine pasta.

Boneless chicken breast in a tomato wine sauce with fresh spinach and provolone.

Top menu item. Breaded boneless chicken breast sautéed and baked in marinara sauce and mozzarella.

Boneless chicken breast sautéed in a lemon butter sauce with shallots and capers.

Freshly sautéed mushrooms in garlic and virgin olive oil.

Sautéed artichoke hearts in garlic and olive oil.

Comes in virgin olive oil, butter and garlic.

Choice of marinara or meat sauce.

Chocolate cake, cannoli cream fillings and whipped cream topping.

Brownie bottom cake, crushed walnut and caramel topping.

Layered with coffee dipped ladyfinger cookies and mascarpone whipped cream with an amaretto cookie topping.

A mix of maraschino cherry, pistachio and amaretto flavors.

A mix of maraschino cherry, pistachio and amaretto flavors.

Sweet, nutty, salty.

Italian sparkling water.

Martinelli.