Loqma Cafe Menu

Cheese omelette, green olives, pastirma, salami, Turkish beef sausage, mix green salad, tomatoes, cucumber, tahini, pekmez honey, clotted cream (kaymak), butter, jam, assorted cheeses (feta, kaskaval, mozzarella) cheese rolls, home fries. Large Turkish tea pot.

Buttery scrambled eggs, roasted cherry tomatoes, roasted mushrooms. Sewed with sourdough toast

2 slices of thick egg-washed cinnamon bread. Served with maple syrup powdered sugar and seasonal fruit

3 flain pancakes, served with maple syrup, powdered sugar, and seasonal fruit

2 poached eggs, and hollandaise sauce. Served on an English muffin with home fries and salad. Extras for an additional charge

3-egg omelette with tomato, onion, peppers, mojyarella cheese. Served with home flies and salad

Scrambled eggs with turkish beef sausage

Prepared with 3-eggs and shredded mozzarella cheese

Sauteed peppers, onion, diced tomatoes, and 2 eggs

Flat fie filled with meat. Served with yogurt sauce

Flat pie filled with feta, mozzarella cheese, and parsley. Served with yogurt sauce

Flat pie filled with potato, onion, and parsley. Served with yogurt sauce

Chopped, green, and red peppers, tomatoes, red onion, parsley seasoned with olive oil, and lemon juice. Spicy

Grilled eggplant puree, olive oil, lemon juice, seasonings, and tahini

Lebne. Cream yogurt mixed with garlic, olive oil, dill, and walnuts

Fried small pieces of eggplant mixed with garlic and tomato sauce

Grafe leaves delicately filled with rice and herbs

3 mezzes of choice. Served with freshly baked pita bread

Bulgur, onion, tomato paste, red pepper paste and spices. Served 8 pieces with romain lettuce

Deep-fried calfs liver served with seasoned onion and tomato

Icli kofte. 2 pieces of bulgur wheat and onion deep-fried shell stuffed with seasoned ground beef. Served with hummus

Ball-shaped mashed chickpeas mixed with parsley and seasonings, deep-fried. Served with hummus and tahini sauce

Straight cut fries

French fries with feta cheese and parsley

Pan-fried calamari rings, served with lemon, chili and aioli

8 pieces grilled chicken wings marinated in our sauce. Served with blue cheese dressings

Remain lettuce, tomato, cucumber, and onion. Tossed with olive oil and lemon juice

Remain lettuce, croutons, parmesdn cheese. Tossed in caesar dressing. Add chicken for an additional charge

Baby arugula, cherry tomatoes, burrata cheese and baby mozzarella. Tossed in balsamic vinaigrette and topped with pesto sauce

Baby arugula, beets, apple, orange, crumbled feta cheese. Served over cream cheese

Mix seasonal fruit

Assorted cheeses served with grapes and nuts

Layers of marinated chicken breast wrapped and grilled on vertical spit in front of tiers offire. Served over rice and salad

3 piece flour tacos filled with chicken or lamb gyro. Served with red cabbage, onion, tomato and parsley

Lamb shish kebab, chicken shish kebab, chicken adana, lamb adana, lamb or chicken gyro, stuffed turkish kofteh (icii kofte) rice and grill paper, tomato

Hand-chopped meat seasoned with spice and red pepper, grilled on skewers. Served over rice and salad

Chopped chicken mixed with red bell peppers, seasoned with paprika, and grilled on skewers. Served over rice and salad

Chunks of baby lamb marinated in sauce and grilled on skewers. Served over rice and mix green salad

Boneless chicken breast marinated in sauce and grilled on skewers. Served over rice and mix green salad

Char-grilled baby lamb chops. Served over rice and mix green salad

Lamb gyro seared in hot tomato sauce over fried bread. Served with yogurt

Lamb or chicken adana bites wrapped in flour tortillas. Served with tomato sauce and yogurt

Baby lamb chops and grilled shrimp. Served with mashed potatoes and green salad

8oz beef patty, lettuce, caramelized onion, cheddar cheese, salami, pickles. Served with french fries

8 oz. beef patty, american cheese, lettuce, tomato, and onion on a brioche bun

Spaghetti slowly simmered in tomato sauce with ground beef

Served in butter, cream, and parmigiano sauce udth mushroom. Add chicken for an additional charge

A light dough stuffed with ground lamb and onions. Steamed and served with yogurt and garlic sauce, topped with tomato sauce

Pan-seared salmon served over mashed potatoes and asparagus

Served with green salad

Pan-roasted branzino deboned served with sauteed spinach, capers, and lemon vinaigrette

Served with carrot purée, mushrooms and green salad

Pan-seared shrimp served over roasted peppers and melted mozzarella cheese

Sweet pastry made with extremely thin sheet of phyllo dough layered with chopped nuts and honey syrup

Kazandibi. Milk pudding slightly burnt on top

Cocod and tiramisu cream on a sponge base, soaked in coffee

Served with vanilla ice cream

Espresso shot, vanilla ice cream, whipped cream

Hot or iced coffee made with espresso

Hot or iced espresso with a dash of milk

House brewed cold brew coffee

Large

Apple, cranberry, orange