Lopiez Menu

We start with our red base & moz cheese on agave crust, and add pepperoni!

We start with our red base & moz cheese on agave crust, then add freshly cooked Italian sausage!

Fresh Mozzarella, tomatoes, topped with fresh basil and parmesan

Fresh shaved ham, mozzarella with pineapple for a delicious, sweet and savory taste

Pepperoni, pineapple and jalapenos. It will hurt so good!

"Pizza of the Druids" - Green Peppers, Onions, Spinach & Fresh Jalepenos all on our signature red sauce. 10% of sales go to support the band! Growing up in the small rural farm towns of Iowa can have an effect on youth coming into their own. For the most part, people tend to stay in their bubbles, work in the towns they grew up in and the world stays as it has been their entire lives. In 2008, Druids formed out of necessity with hopes of being able to play their brand of heavy riff-laden fuzz and devastation. In the spring of 2020, the Druids traveled to Davenport, Iowa to play a show sponsored by Lopiez featuring former artist of the month, Radkey. That was enough to get the Lopiez ALTA program fired up to schedule the guys for their very own pizza of the month. So June 2020 Artist of the Month is the Druids. Try their pizza, visit them online at druidsiowa.bandcamp.com and feel their wrath!

Fresh shaved ham, mozzarella with pineapple for a delicious, sweet and savory taste. (Add Non-Gluten Crust on any 10 inch for +$2)

Pepperoni, pineapple and jalapenos. It will hurt so good! (Add Non-Gluten Crust on any 10 inch for +$2)

This bad boy has it all! Pepperoni, sausage, ham, bacon, mozzarella, mushrooms, black olives, tomatoes, green peppers, onion, artichoke hearts, spinach...oh and did we say extra cheese? (Add Non-Gluten Crust on any 10 inch for +$2)

Mozzarella, mushrooms, black olives, tomatoes, green peppers, onions, artichokes, topped with fresh basil and shredded parmesan. (Add Non-Gluten Crust on any 10 inch for +$2)

This one is for the meataholics! Mozzarella, pepperoni sausage, ham, bacon and chorizo. Te Vamos a hacer un hombre! (Add Non-Gluten Crust on any 10 inch for +$2)

Oil, garlic base, chicken, spinach, artichoke hearts, tomatoes & bacon. (Add Non-Gluten Crust on any 10 inch for +$2)

Fresh Mozzarella, tomatoes, topped with fresh basil and parmesan. (Add Non-Gluten Crust on any 10 inch for +$2)

Three Vegan cheeses & protein, spinach, tomato, onion, jalapeno, green pepper, mushroom, artichoke hearts, on red base w/ agave crust. (Add Non-Gluten Crust on any 10 inch for +$2)

"Pizza of the Druids" - Green Peppers, Onions, Spinach & Fresh Jalepenos all on our signature red sauce. 10% of sales go to support the band! Growing up in the small rural farm towns of Iowa can have an effect on youth coming into their own. For the most part, people tend to stay in their bubbles, work in the towns they grew up in and the world stays as it has been their entire lives. In 2008, Druids formed out of necessity with hopes of being able to play their brand of heavy riff-laden fuzz and devastation. In the spring of 2020, the Druids traveled to Davenport, Iowa to play a show sponsored by Lopiez featuring former artist of the month, Radkey. That was enough to get the Lopiez ALTA program fired up to schedule the guys for their very own pizza of the month. So June 2020 Artist of the Month is the Druids. Try their pizza, visit them online at druidsiowa.bandcamp.com and feel their wrath!