Experience the authentic taste of the Dominican Republic with our delightful Mangu Dominicano. This traditional dish features perfectly mashed green plantains, steamed to creamy perfection and seasoned with a hint of garlic. Served warm, Mangu is accompanied by savory toppings of sautéed red onions to add a burst of flavor and a touch of vibrant color. Enjoy this hearty dish alongside your choice of protein, such as fried cheese, eggs, or salami, making it a satisfying option for breakfast, lunch, or dinner. Indulge in the rich heritage of Dominican cuisine with every delicious bite of Mangu!