LON’s at The Hermosa Inn Menu

5532 N Palo Cristi Rd, Paradise Valley, AZ 85253
  • Something Simple

    • MORNING SMOOTHIE

      Banana, apple, peanut butter, almond milk, agave, oats (gf,v)
      $11.00
    • HOUSEMADE GRANOLA

      Fresh berries, organic yogurt
      $11.00
    • ORGANIC OATS

      Banana-maple compote, berries, candied pecans (v)
      $11.00
    • AVOCADO TOAST

      Noble country bread, heirloom tomatoes, arugula, pickled onions, meyer lemon oil, sunny eggs
      $18.00
  • Classics

    • LON’S EGGS BENEDICT

      Poached eggs, toasted LGO english muffin, meyer lemon hollandaise, Lon’s potatoes
      $21.00
    • HUEVOS RANCHEROS

      Sunny eggs, Schreiner’s chorizo, anasazi beans, crispy corn tortillas, cotija cheese, tomatillo salsa (gf)
      $19.00
  • Something Special

    • FRESH BAKED “MONKEY” BREAD

      Salted caramel, chopped pecans, cream cheese icing
      $13.00
    • BREAKFAST TACOS

      Scrambled eggs, bacon, cheddar, pico de gallo, chipotle aioli, crispy potatoes, flour tortillas
      $18.00
    • HOUSE BISCUIT & GRAVY

      House breakfast sausage patty, two eggs, onions, peppers, cheddar
      $19.00
    • SMOKED PULLED PORK “POUTINE”

      Two eggs, potatoes, onions, peppers, cheddar curds, hollandaise
      $22.00
    • BREAKFAST SLIDERS

      House bacon, fried eggs, cheddar, charred tomato, truffle mayo, LON’s potatoes
      $18.00
    • BUTTERMILK PANCAKES

      Banana-maple compote, vanilla whipped cream
      $17.00
  • Sides

    • ONE EGG ANY STYLE

      (gf)
      $4.00
    • LON’s POTATOES

      $5.00
    • BAGEL & CREAM CHEESE

      $6.00
    • GRIDDLED LGO ENGLISH MUFFIN

      $5.00
    • SUGAR CURED BACON

      (gf)
      $5.00
    • SAUSAGE LINKS

      (gf)
      $5.00
    • NUESKE’S CANADIAN BACON

      (gf)
      $6.00
    • FRESH FRUIT

      (v)
      $5.00
  • Starters

    • FRESH BAKED “MONKEY” BREAD

      Salted caramel, chopped pecans, cream cheese icing
      $13.00
    • SIZZLING BACON

      House bacon, mesquite syrup, smoked corn-citrus waffles
      $18.00
    • MEGARGEE TRIO

      Crispy corn tortilla chips with warm queso, guacamole, roasted salsa roja
      $18.00
  • Entrées

    • LON’S EGGS BENEDICT

      Poached eggs, toasted LGO english muffin, meyer lemon hollandaise, Lon’s potatoes.
      $21.00
    • HUEVOS RANCHEROS

      Sunny eggs, Schreiner’s chorizo, anasazi beans, crispy corn tortillas, cotija cheese, tomatillo salsa
      $19.00
    • HOUSE BISCUIT & GRAVY

      House breakfast sausage patty, two eggs, onions, peppers, cheddar
      $19.00
    • BREAKFAST TACOS

      Scrambled eggs, bacon, cheddar, pico de gallo, chipotle aioli, crispy potatoes, flour tortillas
      $18.00
    • SHORT RIB HASH

      Two over-easy eggs, potatoes, charred poblano, onions, toasted Noble bread, Aleppo chili hollandaise
      $21.00
    • SONORAN CHOPPED SALAD

      Local iceberg, grilled corn, black beans, pico, avocado, pepitas, cotija cheese, meyer lemon vinaigrette
      $17.00
    • LON’S LOUIE

      Iceberg lettuce, Patagonian shrimp, Baja stone crab, eggs, tomatoes, hearts of palm, sweet cucumber, Louis dressing
      $26.00
    • AVOCADO TOAST

      Noble country bread, heirloom tomatoes, arugula, pickled onions, meyer lemon oil, sunny eggs
      $18.00
    • SMOKED PULLED PORK “POUTINE”

      Two eggs, potatoes, onions, peppers, cheddar curds, hollandaise
      $22.00
  • Shareable

    • MEGARGEE TRIO

      Crispy corn tortilla chips, warm queso, guacamole, roasted salsa roja
      $18.00
    • PURPLE YAM BISQUE

      Maple-cinnamon crema, roasted sunflower seeds
      $14.00
    • BLISTERED SHISHITOS

      Sweet peppers, soy caramel, house chicharrón
      $14.00
    • BAJA STONE CRAB CAKE

      Calabrian chile-lemon aioli, herb & radish salad, meyer lemon oil
      $21.00
    • WINTER EMPANADAS

      Braised chicken, yam, corn, cheddar, secret sauce
      $19.00
  • Specialties

    • PATAGONIAN SHRIMP TACOS

      Cabbage, avocado-lime crema, pico de gallo, chipotle aioli
      $18.00
    • HERMOSA FISH & CHIPS

      Beer battered cod, tartar sauce, blistered shishitos, house fries
      $19.00
    • ICEFJORD SALMON

      Mushrooms, shishito peppers, heirloom cherry tomato, fava beans, cilantro chimichurri
      $32.00
    • FRIED CHICKEN SANDWICH

      Noble brioche, lettuce, tomato, bacon, house pickles, honey-mustard
      $19.00
  • Salads

    • SONORAN CHOPPED SALAD

      Local iceberg, grilled corn, black beans, pico, avocado, pepitas, cotija cheese, meyer lemon vinaigrette
      $17.00
    • LON’S CAESAR

      Local gem lettuce, ancho croutons, shaved Grana Padano
      $14.00
    • SUPERFOOD SALAD

      Superfood mix, arugula, blueberry, dried apricot, marcona almond, quinoa, smashed avocado, pomegranate vinaigrette
      $18.00
    • LON’S LOUIE

      Iceberg lettuce, Patagonian shrimp, Baja stone crab, eggs, tomatoes, hearts of palm, sweet cucumber, Louis dressing
      $26.00
  • Soup & Salads

    • PURPLE YAM BISQUE

      Hot honey, toasted hazelnut dust
      $14.00
    • HERMOSA SALAD

      Organic greens, apple, pomegranate arils, candied pecans, Crow’s chèvre, pomegranate vinaigrette
      $15.00
    • LON’S CAESAR

      Local gem lettuce, ancho croutons, shaved Grana Padano
      $14.00
    • BABY BEETS

      Golden pickled & red smoked, orange, arugula, Crow’s black pepper feta, marcona almonds, chocolate vinaigrette
      $16.00
  • Appetizers

    • MAITAKE MUSHROOM TEMPURA

      Blistered shishito peppers, misotamari-caramel dipping sauce
      $18.00
    • SONORAN PASTA CO. GNOCCHETTI SARDI

      Smoked short rib, Calabrian chili butter, meyer lemon, whipped ricotta
      $23.00
    • PECAN EMBER-SEARED AHI TUNA

      Seared at the table, charred vegetables, chimichurri & toasted country bread
      $19.00
    • PORK BELLY & POACHED EGG

      Bell pepper ketchup, pickled onion, Noble bread
      $18.00
    • PATAGONIAN LANGOSTINO

      Salt & vinegar popcorn “grits”, roasted corn relish, fennel slaw
      $23.00
    • LON’S CAVIAR

      20 grams of LON’s Kaluga caviar, Citrus crème fraîche, cured egg yolk, tapioca crisps
  • Wood-Grilled

    • COPPER RANCH 6 OZ FILET MIGNON

      Crispy potato confit, creamed greens, charred heirloom carrot, pickled mustard seed demi
      $57.00
    • COPPER RANCH PRIME NY STRIP

      Pickled marble potatoes, mushrooms, roasted vine tomatoes, chimichurri
      $62.00
    • DUROC TOMAHAWK PORK CHOP

      Bacon-brussels sprouts, squash, caponata, pickled ramp salad, fig balsamic-bacon fat vinaigrette
      $44.00
  • Seafood

    • CRISPY SKIN ICEFJORD SALMON

      Cauliflower-ramps purée, squash, fava & asparagus, fennel slaw, meyer lemon
      $39.00
    • DIVER SCALLOPS

      Squid ink risotto “al salto”, artichokes, king oyster mushroom, hollandaise
      $49.00
    • CHILEAN SEA BASS

      Beluga lentils, mushrooms, chistorra, black garlic purée, crispy parsnips, mushroom broth
      $56.00
    • LON’S SEAFOOD TRIO

      Please inquire with your server
  • Specialties

    • SPAGHETTI SQUASH

      Beluga lentils, asparagus, fava beans, mushrooms, artichokes, Crow’s pepper feta, L8 Harvest vinegar, meyer lemon oil
      $32.00
    • BRAISED SHORT RIBS

      Butternut squash mash, cipollini agrodolce, charred broccolini, gremolata crumbs
      $46.00
    • TWO WASH RANCH CHICKEN

      Onion ash-potato purée, honey roasted carrots, meyer lemon-parsley vinaigrette
      $39.00
    • SONORAN DUCK LEG CONFIT

      Sautéed swiss chard, charred carrot, dried blueberries, hazelnut, blueberry gastrique
      $41.00
  • Enhancements

    • FOIE GRAS BUTTER

      $9.00
    • PÉRIGORD TRUFFLE BUTTER

      $9.00
    • DAY BOAT SCALLOPS

      $21.00
    • TRISTAN LOBSTER TAIL

      $39.00
    • PATAGONIAN LANGOSTINO

      $17.00
  • Sides

    • CHARRED HEIRLOOM CARROTS

      L8 Harvest vinegar, gremolata crumbs
      $12.00
    • BACON BRUSSELS SPROUTS

      Mesquite gastrique
      $12.00
    • WHIPPED POTATOES

      With crème fraîche
      $12.00
    • LON’S CACIO E PEPE

      Crow’s pepper feta, buttered breadcrumbs
      $14.00
    • SALT & VINEGAR FRIES

      Truffle goat cheese dipping sauce
      $12.00
    • BELUGA LENTILS & MUSHROOMS

      Black garlic
      $12.00
  • Housemade Desserts

    • CHURRO TREE TO SHARE

      Mexican chocolate, caramel, guava sauce
      $21.00
    • STICKY TOFFEE PUDDING

      Ginger toffee sauce, cardamom pistachio ice cream
      $15.00
    • QUESO FRESCO POUND CAKE

      Tamarind curd, Dulcey crémeux, mango gel, sesame-chili brittle
      $14.00
    • LON’S CANDY BAR

      Peanut butter mousse, chocolate glaze, candied bacon, banana compote, caramel
      $15.00
    • CITRUS PARFAIT

      Orange blossom poppy cake, Meyer lemon cream, blueberry compote, citrus salad
      $14.00
    • GELATO

      Three scoops of seasonal selections and fresh berries
      $12.00
    • SORBET

      Three scoops of seasonal selections and fresh berries
      $12.00

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