Long Long Noodle Menu

Shredded cabbage and carrots wrapped in a thin skin and fried until golden brown.

Deep-fried egg roll typically filled with pork, cabbage, and carrots.

Breaded chicken strips deep-fried to a golden crisp, typically served in a set of twelve pieces.

House-made wontons filled with minced pork and shrimp in a savory broth, typically garnished with vegetables and green onions.

Breaded chicken fingers, soy-marinated beef teriyaki, fried wonton wrapper filled with crab and cream cheese, and pork strips.

Soft, steamed buns filled with savory pork, prepared in the traditional Shanghai style.

Pan-fried dumplings filled with ground pork, scallions, and ginger.

Fried Shrimp(2),Chicken Wings(4),Egg Rolls(2),Boneless Ribs,Chicken Fingers(10),Beef Teriyaki(2),Crab Rangoon(4)

Chicken,Beef,Shrimp,Ham

white meat,Cubes of chicken coasted w.waterchestnut flour & eggs.deep fried till crispy w.chef's special sauce

Sliced beef sauteed w.crispy broccoli & carrots

Deep-fried egg rolls filled with pork, cabbage, and carrots.

Breaded chicken strips deep-fried to a golden crisp, typically served in a set of twelve pieces.

Fried wonton wrappers filled with cream cheese and crab meat.

Fried chicken wings typically marinated in ginger and garlic, deep-fried to golden brown. One order includes twelve wings.

Boneless spare ribs marinated in a sweet Chinese-style BBQ sauce, then grilled to perfection.

Beef marinated in a soy-based teriyaki sauce, typically skewered and grilled.

Marinated chicken skewers glazed in a soy-based teriyaki sauce.

Pan-fried dumplings filled with ground pork and finely chopped vegetables.

Simply boiled white rice, a staple accompaniment for any meal.

Stir-fried rice with roast pork, egg, onions, peas, and carrots.

Stir-fried rice with chicken, eggs, peas, carrots, and green onions.

Stir-fried rice with beef, egg, peas, carrots, and green onions.

Stir-fried egg noodles with roast pork, bean sprouts, celery, carrots, bok choy, mushrooms, and onions in a savory brown sauce.

Stir-fried chicken with soft egg noodles, carrots, bean sprouts, and green onions.

Stir-fried soft noodles with beef, bean sprouts, cabbage, carrots, and onions in a savory brown sauce.

Stir-fried egg noodles with broccoli, carrots, cabbage, bean sprouts, and snow peas in a savory brown sauce.

A combination of chicken, beef, shrimp, pork, and scallops sautéed with mixed vegetables in a savory sauce, surrounded by seven fried shrimp.

Egg foo young with pork fried rice and chicken fingers. Typically includes vegetables in the egg patties and a savory brown gravy. Fried rice typically features egg, onions, and pork.

Pork chow mein with celery, onion, mushroom, water chestnut, and bean sprout. Pork fried rice typically includes peas, carrots, and scallions. Chicken fingers are breaded and fried.

Pork lo mein features roast pork and assorted vegetables with soft noodles. Pork fried rice includes stir-fried rice with pork, peas, and carrots. Chicken fingers are battered and fried strips of chicken.

Beef with mushrooms in a brown sauce, accompanied by pork fried rice and crispy chicken fingers.

Stir-fried chicken with mushrooms, pea pods, carrots, and water chestnuts in a white sauce, served with pork fried rice and crispy chicken fingers.

Shrimp with lobster sauce typically includes egg, green peas, mushrooms, and water chestnuts, paired with pork fried rice and chicken.

Kung pao chicken with peanuts, celery, and chili peppers in a spicy sauce, accompanied by pork fried rice and crispy chicken fingers.

Beef stir-fried with broccoli in a brown sauce, served with pork fried rice and crispy chicken fingers.

Chicken with broccoli in a brown sauce, served with pork fried rice and chicken fingers.

Boneless pork spare ribs with BBQ sauce, crispy chicken fingers, and savory pork fried rice.

A crispy egg roll, creamy crab rangoon, and savory pork fried rice typically including vegetables.

Beef teriyaki, crispy chicken fingers, and pork fried rice.

Egg roll stuffed with pork, bamboo shoots, and cabbage. Crab rangoon filled with cream cheese and crab. General Tso's chicken, deep-fried and coated in a sweet and spicy sauce.

Chicken wings, beef teriyaki, egg roll, and pork fried rice.

Deep-fried chicken in a tangy, slightly spicy sauce paired with pork fried rice typically featuring peas, carrots, and onions.

Deep-fried chicken chunks in a sweet sesame sauce, topped with sesame seeds, served with pork fried rice.

Boneless ribs with a barbecue glaze, crispy crab rangoon, and savory pork fried rice.

Chicken wings and crab rangoon paired with pork fried rice, a savory combination of crispy wings, creamy crab-stuffed wontons, and rice stir-fried with roasted pork.

Chicken wings and boneless ribs typically served with pork fried rice.

Lightly battered chicken strips, a crispy egg roll, and savory pork fried rice.

Shredded chicken with bean sprouts, celery, bok choy, and onions stir-fried in a brown sauce, served with pork fried rice.

Stir-fried assortment of garden fresh vegetables with black mushrooms, served alongside pork fried rice.

Stir-fried noodles with assorted vegetables, paired with pork fried rice typically including peas, carrots, onions, and egg.

Chicken fingers, crab rangoon, and pork fried rice. Chicken fingers are breaded and fried, crab rangoon typically includes cream cheese and crab filling, and pork fried rice includes diced pork, peas, and carrots.

Grilled chicken with teriyaki sauce, crispy crab rangoon, and pork fried rice typically mixed with peas, carrots, and onions.

Breaded chicken strips, grilled chicken in teriyaki sauce, and pork stir-fried with rice.

Marinated beef teriyaki, crispy crab rangoon, and pork fried rice typically with peas, carrots, and onions.

Grilled chicken typically served with zucchini, onion, mushroom, broccoli, and carrot.

Hibachi grilled shrimp with broccoli, zucchini, onions, and mushrooms.

Grilled New York steak, typically served with zucchini, onions, mushrooms, broccoli, and carrots, cooked on a hibachi grill.

Filet mignon grilled on a hibachi with mushrooms, onions, and zucchini.

Scallops grilled on a hibachi with zucchini, onions, mushrooms, broccoli, and carrots.

Grilled chicken and New York steak cooked on a hibachi grill with zucchini, onions, mushrooms, and broccoli.

Hibachi grilled chicken and shrimp with broccoli, mushrooms, zucchini, and onions.

Grilled on a teppan with broccoli, mushrooms, and onions.

Hibachi shrimp and scallops, typically includes zucchini, onion, mushroom, broccoli, and carrot, all cooked on a hibachi grill.

Basil chicken, egg roll, chicken fingers, and pork fried rice.

Typically includes crispy chicken in a sweet and spicy sauce, tender chicken glazed with teriyaki sauce, and beef marinated in teriyaki sauce.

Chicken fingers, boneless ribs, and pork fried rice typically include stir-fried rice with pork, egg, and vegetables, complemented by crispy chicken fingers and tender boneless ribs.

Beef teriyaki, boneless ribs, and pork fried rice.

Fried chicken wings, crispy chicken fingers, and pork fried rice typically including egg and vegetables.

Sliced beef in teriyaki sauce, crispy chicken with bell peppers and pineapple in sweet and sour sauce, and stir-fried rice with pork and vegetables.

Egg roll, boneless ribs, beef teriyaki, and pork fried rice.

Chicken wings, chicken fingers, beef teriyaki, and pork typically include fried chicken wings, crispy chicken fingers, grilled beef teriyaki, and savory pork strips.

Chicken teriyaki and sweet & sour chicken with boneless ribs, featuring tender chicken in teriyaki sauce, crispy sweet & sour chicken, and succulent boneless ribs.

Beef teriyaki, chicken wings, boneless ribs, and pork.

Mixed vegetable beef stir-fried with broccoli, carrots, and peppers, served with an egg roll, beef teriyaki skewers, and pork fried rice.

Sliced chicken, mushrooms, snow peas, water chestnuts, and bamboo shoots in white sauce. Chicken wings: Crispy and seasoned. Beef teriyaki: Marinated beef skewers in savory sauce.

Batter-fried chicken stir-fried with broccoli, bamboo shoots, carrots, baby corn, and mushrooms in a spicy sauce, served with an egg roll, chicken teriyaki, and pork.

Shrimp in lobster sauce with mushrooms, water chestnuts, peas, and carrots, accompanied by crispy chicken wings and tender beef teriyaki.

Yu hsiang chicken with garlic sauce, accompanied by an egg roll, beef teriyaki, and pork fried rice.

Beef with mushrooms in a savory sauce, accompanied by an egg roll and boneless ribs.

Kung Pao chicken with egg roll, chicken wings, and pork fried rice. Kung Pao chicken typically includes boneless chicken, vegetables, and peanuts in a spicy sauce.

Kung Pao shrimp stir-fried with peanuts, vegetables, and chili peppers, accompanied by an egg roll, crispy chicken wings, and pork fried rice.

Chunks of fried chicken in spicy Hunan sauce with boneless ribs and crispy chicken wings.

Pepper steak with green pepper and onion in brown sauce, an egg roll, chicken teriyaki marinated in soy-based sauce, and pork fried rice.

Beef with broccoli, chicken wings, and chicken teriyaki.

Egg rolls, chicken wings, boneless ribs, and pork fried rice.

Chicken fingers, egg roll, chicken teriyaki, and pork.

Egg roll, crab rangoon, beef teriyaki, and pork fried rice.

Chicken wings, crab rangoon, chicken teriyaki, and pork fried rice. Typically includes fried chicken wings, cream cheese-filled crab rangoon, soy-glazed chicken skewers, and savory pork fried rice.

Boneless spareribs, crab rangoon, and beef teriyaki. Fried wonton wrapper filled with crab and cream cheese. Marinated beef skewers.

Breaded and deep-fried chicken with General Tso's sauce, accompanied by egg roll and boneless ribs.

Breaded and deep-fried chicken in a spicy General Tso's sauce, served with crispy chicken fingers and crab rangoon.

Fried jumbo shrimp, crispy crab rangoon, and tender beef teriyaki, typically served as a combination platter.

Chicken with broccoli, egg roll, and chicken fingers typically includes stir-cooked chicken and broccoli, a crispy egg roll, and breaded chicken fingers.

Chicken teriyaki, beef teriyaki, and chicken fingers. Typically includes marinated chicken and beef in a savory-sweet teriyaki sauce, paired with crispy chicken fingers.

Chicken fingers and crab rangoon served with pork fried rice.

Breaded chicken fingers, soy-marinated beef teriyaki, fried wonton wrapper filled with crab and cream cheese, and pork strips.

Boneless spareribs, beef teriyaki, and chicken fingers.

Egg rolls, chicken fingers, beef teriyaki, and boneless spare ribs.

Chicken lo mein with soft noodles, beef teriyaki, and crispy chicken fingers.

House fried rice with chicken, shrimp, and pork, accompanied by crab rangoon and chicken fingers.

Cashew chicken with celery, carrots, mushrooms, bamboo shoots, water chestnuts, and cashew nuts in brown sauce. Served with pork fried rice.

Beef cooked in a spicy satay sauce, paired with stir-fried rice containing pork, egg, and vegetables.

Boneless ribs, beef teriyaki, and chicken fingers.

Breaded and deep-fried chicken in a spicy General Tso's sauce, stir-fried beef with broccoli, and pork fried rice.

Chicken fingers, crab rangoon, boneless ribs, and beef. Breaded or battered crispy chicken, fried wonton wrapper filled with crab and cream cheese, boneless meat from the ribs, and typically marinated or stir-fried beef.

Breaded and deep-fried chicken in a spicy orange sauce, served with crispy chicken fingers and creamy crab rangoon dumplings.

Breaded and deep-fried chicken in sweet sesame sauce, served with an egg roll, crab rangoon, and pork fried rice.

Breaded and deep-fried beef in General Tso's sauce, paired with crispy chicken fingers and creamy crab rangoon.

Orange beef stir-fried with a tangy orange sauce, served with an egg roll, crispy crab rangoon, and pork fried rice.

Haddock fillet, lightly breaded and deep-fried, served with crisp fries.

Chunks of chicken in a creamy coconut glaze, crispy chicken fingers, fried wonton wrappers filled with crab and cream cheese, and fried dough sticks.

Coconut shrimp with a sweet coconut glaze, crispy chicken fingers, and crab rangoon filled with cream cheese and imitation crab meat.

Deep-fried shrimp in General Tso's spicy sauce, crispy chicken fingers, and crab rangoon.

Assortment of Egg Roll, Chicken Fingers, General Tso's Chicken, Beef with Broccoli, Crab Rangoon, and Pork Fried Rice. Serves four.

Includes Egg Roll, General Tso's Chicken, Chicken Finger, Crab Rangoon, Peking Ravioli, Beef Broccoli, Pork Fried Rice, Beef Teriyaki, Veggie Lo Mein.

Fried chicken wings typically coated in spicy buffalo sauce.

Deep-fried fish balls, typically made from white fish, offering a golden and crispy exterior.

Deep-fried fish tofu pieces, typically accompanied by a dipping sauce.

Fried dough sprinkled with sugar, typically served as a sweet appetizer.

Deep-fried dumplings filled with a savory mix of meats and vegetables, typically served with a tangy dipping sauce.

Green Gyoza

Hot and spicy.

Deep-fried egg roll typically filled with pork, cabbage, and carrots.

Shredded cabbage and carrots wrapped in a thin skin and fried until golden brown.

Wonton wrappers filled with crab meat and cream cheese, deep-fried until crispy.

Pan-fried dumplings filled with ground pork, scallions, and ginger.

Steamed dumplings filled with ground pork, scallions, and ginger.

Deep-fried chicken wings, typically marinated and seasoned.

A cut of meat from the bottom section of the ribs.

Meaty pork spareribs marinated in Chinese barbecue sauce, then roasted.

Breaded chicken strips deep-fried to a crispy golden brown.

Marinated beef strips glazed in a soy-based teriyaki sauce, typically served on a skewer.

Grilled chicken glazed in sweet and savory teriyaki sauce

Jumbo shrimp coated in a light batter and deep-fried until golden and crispy.

Stuffed chinese dumpling.

Savory folded flatbread.

Fried potatoes.

Fried battered onion.

Marinated pork strips, typically seasoned with soy sauce and spices.

Sated Green Soybean Pods

Salad with a salty seasoned microalgae base.

Typically marinated and grilled, offering tender pieces with a savory blend of spices.

Savory dumplings filled with meat and vegetables; choice of steamed or pan-fried.

Steamed or pan-fried dumplings filled with mixed vegetables.

Battered and fried.

Battered and fried.

Battered and fried.

Soft, steamed buns typically filled with a savory or sweet mixture, offering a delightful taste experience.

Steamed buns shaped like cartoon characters, typically filled with sweet red bean paste, and featuring a yellow exterior.

Steamed buns with a smooth, sweet red bean paste filling, featuring a whimsical cartoon design.

Baked buns with a lightly sweet taro filling, offering a soft and fluffy texture.

Soft steamed buns filled with a rich, molten salted egg custard, featuring a striking black and gold appearance.

Sweet and salted egg custard steamed in a soft, fluffy bun.

Japenese Shumai fried

Japenese Shumail Steamed

Mango Sago Buns

Snowy Mountain Lava Buns

Soft, steamed buns filled with savory pork, prepared in the traditional Shanghai style.

Steamed wheat flour buns filled with sweet and savory roast pork, inspired by Hong Kong style dim sum. Three pieces per order.

Steamed buns filled with sweet lotus paste. One order comes with three pieces.

Steamed dumplings typically filled with pork, shrimp, and mushroom.

Deep-fried dough sticks, typically light and airy with a crispy exterior.

Fried Shrimp(2),Chicken Wings(4),Egg Rolls(2),Boneless Ribs,Chicken Fingers(10),Beef Teriyaki(2),Crab Rangoon(4)

Egg rolls, boneless spare ribs, chicken fingers, beef teriyaki, chicken wings, crab rangoon, and fried shrimp.

Beef teriyaki (2 pieces), chicken fingers (10 pieces), and an egg roll typically filled with vegetables and meat.

Typically includes 4 fried chicken wings, 3 skewers of grilled chicken teriyaki, and 1 crispy egg roll filled with minced vegetables.

Chicken fingers, beef teriyaki, and an egg roll typically include seasoned chicken, marinated beef, and a crispy roll filled with vegetables and meat.

Egg roll, crispy chicken fingers, and tender beef teriyaki skewers.

Chicken fingers, chicken wings, and crab rangoon platter. Typically includes breaded chicken fingers, crispy chicken wings, and fried wontons filled with crab meat and cream cheese.

Stir-fried rice with chicken, egg, green peas, carrots, and scallions.

Stir-fried rice with beef, egg, peas, carrots, and green onions.

Stir-fried rice with shrimp, egg, peas, carrots, and scallions.

Stir-fried rice with peas, carrots, onions, scallions, cabbage, broccoli, and bean sprouts.

Chicken,Beef,Shrimp,Ham

Ham, eggs, peas, carrots, and green onions.

Stir-fried rice with eggs, typically without any meat or vegetables.

Stir-fried rice with shrimp, squid, scallop, egg, peas, and scallions.

Stir-fried lo mein noodles with homemade roasted pork, cabbage, carrots, and onions in a savory brown sauce.

Stir-fried lo mein noodles with chicken, cabbage, carrots, and onions in a brown sauce.

Sliced beef, cabbage, carrots, and onions stir-fried with lo mein noodles and brown sauce.

Stir-fried lo mein with shrimp, cabbage, carrots, and onions in brown sauce.

Stir-fried lo mein with broccoli, mushrooms, carrots, onions, bean sprouts, bamboo shoots, and napa cabbage in a light brown sauce.

Chicken,Beef,Shrimp,Ham

Ham, cabbage, carrots, onions cooked with lo mein and brown sauce.

Stir-fried lo mein noodles without any additional ingredients.

Stir-fried lo mein with shrimp, squid, sea cucumber, scallops, and Chinese cabbage in brown sauce.

Plain, steamed white rice without any additional ingredients.

Wispy beaten eggs in a savory chicken broth, typically garnished with fresh scallions.

Hot and spicy.

Chicken fillet with noodles in a clear broth.

Shredded chicken and scallions with white rice in chicken broth.

Hearty vegetable soup - a medley of fresh seasonal veggies in a light broth

Chicken, pork, shrimp, and mixed vegetables in a savory chicken broth.

Shrimp, scallops, crab meat, and soft tofu in a savory broth.

Stir-fried chicken with bean sprouts, cabbage, celery, and onions, served with crispy noodles.

Stir-fried egg noodles with beef, bean sprouts, cabbage, onions, and carrots in a savory sauce.

Stir-fried wheat noodles with shrimp, bean sprouts, napa cabbage, onions, and carrots.

Stir-fried vegetables including cabbage, carrots, and bean sprouts, served with crispy noodles.

Chicken,Beef,Shrimp,Ham

Pork cooked with bean sprouts, onions, mushrooms, and other vegetables in a thickened sauce.

Chicken cooked with bean sprouts, onions, mushrooms, and other vegetables in a thickened sauce.

Beef cooked with bean sprouts, onions, mushrooms, and other vegetables in a thickened sauce.

Stir-fried shrimp with bean sprouts, onions, celery, and water chestnuts in a light sauce.

Stir-fried bean sprouts, onions, mushrooms, and mixed vegetables in a thickened sauce.

Chicken,Beef,Shrimp,Ham

Sautéed chicken with cabbage, mushrooms, bamboo shoots, and scrambled eggs, typically wrapped in pancakes with hoisin sauce.

Shredded beef stir-fried with cabbage, mushrooms, bamboo shoots, and egg, typically served with thin pancakes for wrapping.

Stir-fried shrimp with shredded cabbage, mushrooms, bamboo shoots, and scrambled eggs, served with thin Mandarin pancakes for wrapping.

Stir-fried vegetables and shredded cabbage with mushrooms, bamboo shoots, and hoisin sauce, served with four thin pancakes.

Chicken,Beef,Shrimp,Ham

Stir-fried thin rice noodles typically including carrots, celery, napa cabbage, and egg.

Stir-fried thin rice noodles with roast pork, carrots, celery, napa cabbage, and egg.

Thin rice noodles stir-fried with chicken, carrots, onions, cabbage, and scallions in a light sauce.

Stir-fried thin rice noodles with ham, carrots, onions, celery, cabbage, and green onions.

Stir-fried thin rice noodles with beef, carrots, onions, Chinese cabbage, snow peas, bean sprouts, and green onions.

Thin rice noodles stir-fried with shrimp, carrots, onions, celery, and green onions.

Chicken,Beef,Shrimp,Ham

Chicken,Beef,Shrimp,Roast Pork

Chicken,Beef,Shrimp,Roast Pork

Chicken,Beef,Shrimp,Roast Pork

Stir-fried udon noodles with roast pork, cabbage, onions, and carrots.

Stir-fried udon noodles with chicken and vegetables.

Thick udon noodles in a soy-based broth with thinly sliced beef, shiitake mushrooms, garlic, ginger, and scallions.

Stir-fried udon noodles with shrimp, onion, scallion, and bean sprouts in a savory soy-based sauce.

Udon noodles stir-fried with cabbage, mushrooms, onions, and bean sprouts in soy sauce.

Chicken,Beef,Shrimp,Ham

Pan-fried udon noodles with ham, mixed with onions and soy sauce.

Udon noodles typically served with seasoned fried tofu, carrots, seaweed, and shallots.

Roasted pork stir-fried with rice noodles, bean sprouts, green onions, carrots, and egg in a pad thai sauce, topped with crushed peanuts and lime.

Stir-fried rice noodles with chicken, egg, bean sprouts, green onions, and crushed peanuts in a tangy tamarind sauce.

Stir-fried rice noodles with beef, eggs, bean sprouts, and green onions in a tangy pad thai sauce. Topped with crushed peanuts and garnished with lime.

Stir-fried rice noodles with shrimp, egg, bean sprouts, scallions, and ground peanuts in a tangy pad thai sauce.

Stir-fried rice noodles with egg, bean sprouts, broccoli, carrots, onions, and peanuts in a tangy pad thai sauce.

Chicken,Beef,Shrimp,Ham

Stir-fried rice noodles with ham, bean sprouts, scallions, egg, and crushed peanuts in a Thai sauce.

Stir-fried pad thai noodles with eggs, bean sprouts, green onions, yellow onions, carrots, peanuts, and lime.

Stir-fried yellow soft noodles with roast pork, typically including onions, carrots, and bean sprouts.

Stir-fried yellow soft noodles with tender chicken, typically including vegetables and a savory sauce.

Stir-fried yellow soft noodles with tender beef slices, typically mixed with onions, carrots, and bean sprouts.

Stir-fried yellow noodles with shrimp, bean sprouts, green onions, and egg, typically seasoned with a savory sauce and garnished with crushed peanuts.

Yellow soft noodles stir-fried with mixed vegetables, including broccoli, carrots, and bean sprouts.

Chicken,Beef,Shrimp,Ham

Stir-fried yellow soft noodles with ham, typically includes egg, bean sprouts, and scallions.

Yellow soft noodles stir-fried with bean sprouts, onions, and carrots.

A Chinese-style omelet with white meat chicken, bean sprouts, cabbage, and green onions, topped with house gravy.

Beef, eggs, cabbage, and bean sprouts in a light brown gravy.

Shrimp, eggs, cabbage, onions, and bean sprouts, pan-fried into a patty, served with a special brown sauce.

Bean sprouts, cabbage, carrots, and green onions mixed with eggs, pan-fried, and served with a special brown sauce.

Chinese-style omelette with mushrooms, typically includes bean sprouts, cabbage, and carrots.

Chicken,Beef,Shrimp,Ham

A fluffy omelet with ham, bean sprouts, and onion, topped with a savory brown gravy.

Deep-fried shrimp, pineapple, bell peppers, carrots, and onions in sweet and sour sauce.

fresh shrimp sauteed w.selected vegetables

Shrimp sauteed w.carrots,celery & cashew nuts

Shrimp sauteed w.pea pods & carrots

Szechuan style,Shrimp w.peanuts,hot peppers,carrots,celery & green pepper

Fresh Shrimp w.mushrooms,pea pods,& Chinese vegetables in Hunan spicy sauce

Shrimp sautéed with broccoli in a delicate brown sauce.

Large fresh shrimp & scallops sauteed w.pepper,carrots.,broccoli,mushroom,pea pods in garlic & vinegar sauce

Minced pork tenderloin w.oyster sauce

Large fresh shrimp sauteed w.pepper,carrots,broccoli,mushroom,pea pods in garlic & vinegar sauce

Sliced beef steak w.peppers & carrots

Sliced beef sauteed w.crispy broccoli & carrots

Sliced beef tenderloins sauteed w.assorted vegetables

Sliced beef tenderloin sauteed w.mushrooms in oyster sauce

Sliced beef w.fresh peapods & carrots

Tender beef sauteed w.peppers,carrots.broccoli.mushroom & pea pods in garlic & vinegar sauce

Sliced beef w.peapods & Chinese vegetable in Hunan spicy sauce

Sliced Beef sauteed w.Chinese vegetable in spicy satay sauce

Szechuan style,Diced chicken w.peanuts.hot peppers.carrots.celery & green peppers

Diced chicken w.carrots,celery cashew nuts in brown sauce

Sliced tender chicken sauteed w.mushrooms vegetables in white wine sauce

Sliced chicken w.fresh pea pods & carrots

Sliced chicken sautéed with broccoli, bamboo shoots, and carrots in a light sauce.

Chicken w.mushrooms,pea pods Chinese vegetables in Hunan spicy sauce

Chunks of chicken fried in batter,served w.Chinese vegetables in oyster sauce

Sliced chicken sauteed w.pepper.celery.carrot,mushroom.pea pods Chinese vegetable in a spicy sauce.

Sliced chicken w.peppers & onions in curry sauce.

Sliced chicken sauteed w.assorted vegetables

Sauteed broccoli typically includes garlic, cooked in a savory oyster sauce.

Hot and spicy.

String beans stir-fried with garlic and scallions.

Hot and spicy.

Hot and spicy.

Fresh, seasonal vegetables perfectly steamed to preserve flavor and nutrition

For 2,Chunks of chicken fried in batter w.beef,lobster,ham,jumbo shrimp & vegetable in a platter of pork lo mein

White Meat,Crispy & crunchy chicken in special sauce topped w.sesame seeds

Tender chicken deep fried in egg batter w.sauteed ham.beef & vegetable in a tasty oyster sauce

For 2,Fresh lobster,shrimp,scallops.crab meat,chicken.pork & beef sauteed w.Chinese vegetable & exotic sauce.served on a bed of pork lo mein

Szechuan style beef.chicken.shrimp expertly sauteed w.diced celery.carrot,green pepper & peanuts

An aromatic spicy Szechuan dish famous for its use of garlic & vinegar.with beef,chicken,shrimp w.peppers.carrots,broccoli,mushroom pea pod

Chicken,shrimp,beef w.mushrooms.peapods & vegetable in Hunan spicy sauce

Fresh lobster meat.shrimp.scallops & crab meat,expertly sauteed w.vegetable in white wine sauce

Large shrimp.scallops & white chicken meat sauteed w.broccoli & vegetable in white wine sauce

Four Happiness,Sliced chicken,beef,scallops.shrimp pork precisely cooked w.mixed vegetables in a brown sauce

white meat,Cubes of chicken coasted w.waterchestnut flour & eggs.deep fried till crispy w.chef's special sauce

Hot and spicy.

Shrimp w.lobster sauce & slices of tender beef nesting on top of pan fried noodles

Tender beef & fresh scallops w.assorted vegetables in chef's special sauce

Sliced of tender beef stir fried w.pineapple chunks,pea pods,mushrooms.green peppers.carrots & more vegetable

Sliced of tender chicken stir fried w.pineapple chunks,pea pods,mushrooms.green peppers.carrots & more vegetable

Hot and spicy.

Hot and spicy.

Tender,juicy beef sauteed in oyster sauce w.broccoli,Our chefs cook it just right: the beef is tender & the broccoli is bursting w.flavor.Served on top of soft pan fried noodles.

Vegetarian,A wonderful array of fresh vegs such as snow peas,mushrooms,carrots,broccoli & vegetable.Served on a bed of soft pan fried noodles.

Lightly battered jumbo shrimp special y treated crispy served w.tingting spicy sauce

Chicken lightly breaded and fried, then covered in a creamy coconut sauce.

Lightly battered shrimp fried and coated in a creamy coconut sauce.

Hot and spicy.

Sprite, orange juice, and grenadine syrup typically combine to create this classic non-alcoholic beverage.

Typically includes options like Coke, Sprite, Pepsi, orange juice, apple juice, and cranberry juice. Please mention your preferred flavor.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing beverage that features the distinct taste of ginger and carbonation.

Typically includes a blend of natural fruit flavors like orange, grape, tropical punch, and strawberry kiwi.

A refreshing carbonated beverage with a sweet orange flavor.

A refreshing carbonated soft drink with a unique blend of 23 flavors.

A carbonated beverage typically featuring a blend of sassafras and vanilla.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

A canned energy drink, typically includes taurine, caffeine, and B vitamins.

Brewed tea with milk and tapioca pearls.

Creamy milk tea with the sweet, nutty flavor of taro and chewy boba pearls.

Thai tea blended with milk and boba tapioca pearls.

Brown sugar milk tea with boba and a hint of rich, caramelized flavor for a unique twist.

A creamy blend of taro and milk tea, typically sweetened with rich brown sugar.

Brewed Thai tea typically sweetened with brown sugar and mixed with milk, creating a rich and creamy beverage.

Known for its energizing properties, typically includes caffeine, taurine, and B-vitamins.

Freshly squeezed lemon juice and water, sweetened to create a refreshing and tangy lemonade.

Lightly sweetened green tea, commonly enjoyed for its refreshing and aromatic qualities.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

Bottle of Arizona green tea, typically includes ginseng and honey for added flavor.

Natural artesian water from the islands of Fiji, known for its soft taste and purity.

A smooth blend of milk and rich chocolate, typically enjoyed as a sweet and creamy beverage.

100% pure coconut water, not from concentrate.

Strawberry milk tea with chewy tapioca pearls, typically includes freshly brewed tea and milk.

Honeydew milk tea with tapioca pearls, typically including a blend of honeydew melon flavor, milk, and sweetener.

Made with matcha powder and milk, typically includes sweeteners and occasionally boba for added texture.

Pineapple milk tea with tapioca pearls.

Espresso with chocolate, milk, and boba pearls over ice.

Sweetened ceylon tea with half and half, enhanced with chewy tapioca pearls.

Taro bubble tea in a 16oz can, featuring a creamy taro flavor and chewy tapioca pearls.

Brown sugar bubble tea with tapioca pearls and a hint of brown sugar flavor.

coffee Bubble tea 16 oz can

Avocado milk tea blended with creamy milk and chewy boba pearls.

Durian milk tea with chewy boba pearls, offering a distinctive tropical flavor from the durian fruit.

Mango milk tea with boba pearls, typically made with fresh mango puree and tea.

Jasmine green tea typically infused with tapioca pearls.

Spicy condiment with a sharp, pungent flavor. Available in small or large portions.

Zesty and tangy ginger-based sauce. Available in small or large sizes.

Available in small or large servings.

Tangy red sauce balanced with sweetness. Available in small or large servings.

A small container of spicy chili oil, typically made with dried chilies and vegetable oil.

A creamy, tangy sauce typically used as a dipping accompaniment for seafood dishes.

Sweet and tangy sauce with a hint of heat, typically used for drizzling over crispy chicken or tofu. Adds a flavorful kick to any dish.

Breaded and fried chicken nuggets shaped like dinosaurs.

Deep-fried shrimp, typically served with a flavorful dipping sauce.

Breaded chicken strips typically coated in tangy buffalo sauce.

Curly cut potatoes deep-fried until crispy, typically seasoned with salt and pepper.

Crispy waffle fries typically served with a homemade spicy mayo.

Crispy sweet potato fries typically served with a house-made dipping sauce.

Deep-fried batonnet cut potatoes, typically seasoned with salt.

Battered onion rings, deep-fried to a golden crisp.

Udon noodles with tender chicken, shiitake mushrooms, garlic, ginger, and assorted vegetables in a savory broth.

Udon noodles with a variety of fresh vegetables in a light broth.

Thin rice noodles with tender beef, green curry broth, and typically includes vegetables like bell peppers, onions, and bok choy.

Angel hair egg noodles topped w.chicken, shrimp & peanuts.

Gluten-free.With mixed vegetables.

Gluten-free steamed with mixed vegetables.

Fried wonton wrappers filled with crab and cream cheese.

Stir-fried rice with tender pork, scrambled egg, onion, peas, and carrots in soy sauce.

Chunks of chicken lightly battered and deep-fried, then coated in a sweet and spicy sauce, typically served with steamed broccoli.

Stir-fried sliced beef and broccoli florets in a brown sauce.

Stir-fried egg noodles with shredded beef and mixed vegetables.