Long Bridge Pizza Company

At Long Bridge Pizza Company, we specialize in thin-crust sourdough pizzas made with naturally leavened organic flour. We source top-quality ingredients to create delicious pizzas inspired by East Coast, Italian, and San Francisco styles, ensuring there's something for everyone. Founded by childhood friends Neal DeNardi and Andrew Markoulis, Long Bridge Pizza is named after the historic causeway connecting downtown San Francisco to Dogpatch. Our goal is to provide a laid-back vibe where everyone can enjoy some seriously great pizza.