London Chippy Menu

Crispy fried fish fillet, accompanied by lemon wedges.

Golden-brown battered shrimp and fish served with a wedge of lemon.

Crisp shredded cabbage, carrots, and red cabbage, tossed in a light, tangy dressing.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Thick-cut, seasoned potato fries with a golden, crispy exterior and a fluffy interior.

A creamy blend of mayonnaise, finely chopped pickles, and a hint of lemon, often accompanied by herbs such as dill.

6 pieces of shrimp, steak cut fries, served with house made tartar sauce and malt vinegar.

3 pieces of chicken, steak cut fries, served with ranch and BBQ sauce.

3 chicken tenders on mini brioche buns.

6 pieces of shrimp, steak cut fries, served with house made tartar sauce and malt vinegar.

3 pieces of chicken, steak cut fries, served with ranch and BBQ sauce.

French roll, cod, butter lettuce, tomato, spicy grain mustard, onion, tartar sauce, reds hot sauce.

French roll, cod, butter lettuce, tomato, spicy grain mustard, onion, tartar sauce, reds hot sauce. Fries and fountain soda.

French roll, fries, butter lettuce, tomato, spicy grain mustard, onion, tartar sauce, reds hot sauce.

French roll, chips, butter lettuce, tomato, spicy grain mustard, and reds hot sauce.

French roll, shrimp, butter lettuce, tomato, onion, spicy grain mustard, reds hot sauce.

French roll, shrimp, butter lettuce, tomato, onion, spicy grain mustard, homemade tartar sauce, reds hot sauce, soda and fries.

A creamy blend of mayonnaise, finely chopped pickles, and a hint of lemon, often accompanied by herbs such as dill.

Crispy fried fish fillet, accompanied by lemon wedges.

Golden-brown battered shrimp and fish served with a wedge of lemon.

Typically includes additional pieces of shrimp prepared to complement any main dish.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Thick-cut, seasoned potato fries with a golden, crispy exterior and a fluffy interior.

Spring mix salad combines a variety of fresh greens, often garnished with ingredients like tomatoes, cucumbers, and nuts, dressed with a light vinaigrette.

This dish consists of a savory blend of spices simmered together to create a rich and aromatic curry sauce.