Lola’s Peruvian Menu

Yellow Potatoes topped with a Creamy Huancaina Suace

Kernels of Peruvian Corn seasoned with butter and served with Fresco cheese

Fried Yucca Topped with Huancaina Sauce.

Spring Mix Green Leaf Lettuce, Tomatoes, Cucumbers, Carrots. Served with Balsamic Vinaigrette.

Spring Mix Green Leaf Lettuce, Tomatoes, Carrots, and Cucumber Served with Roasted Chicken Breast and Balsamic Vinaigrette.

Crunchy Green Leaf Lettuce, Fresh Parmesan Cheese Served with Creamy Caesar Dressing.

Crunchy Green Leaf Lettuce, Fresh Parmesan Cheese Served with Roasted Chicken Breast and Creamy Caesar Dressing.

Grilled Salmon, Spring Mix and Green Leaf Lettuce, Tomatoes, Cucumber, Carrots, Served with Balsamic Vinaigrette.