Lola Ceviche and Peruvian tapas Menu

Crispy calamari rings serve with our signature house sauces.

Baked scallops topped with garlic, cilantro & parmesan cheese.

Deep fried mashed plantain, octopus, shrimp, squid and chalaquita.

Deep fried mashed plantain with crab salad and delicious acevichado sauce.

A tantalizing harmony of tender octopus, served with our classic olive sauce and avocado pieces. Each bite is a symphony of succulence and richness.

Peruvian potato soft balls with yellow pepper, lemon juice and stuffed with sopa de cangrejo (crab salad) + pulpo en salsa de olivo (octopus with olive sauce)

Peruvian aji amarillo chicken stew, served on top of soft toasts.

Crunchy crispy pork belly over deep fried mashed yuca and a fresh house onions salad.

Delicious deep fried yuca balls filled with mozzarella cheese that melts in every bite, served with our exclusive selection of peruvian sauces.

Crispy breaded and deep fried pieces of fish filet, served with fried yucas, fresh onion salad on the side and its inevitable tartar sauce.

Symphony of flavors as our fresh shrimp, calamari, octopus, callops, squid, mussels are delicately cooked with our mother sauce made with our vibrant vegetables, chilies and peruvian pisco to enhance the flavors creating a colorful tapestry of taste and texture.

Succulent seafood rice soup made with shrimp, tender calamari, octopus, scallops, squid, mussels and fish immersed in a robust broth enriched with the essence of cilantro and aji amarillo.

Catch of the day, mixed seafood (octopus, squid, shrimp and, mussels) cooked with fresh lime juice, rocoto, leche de tigre, fresh onions, peruvian corn and our signature sweet potatoes made with our secret recipe. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

Fresh fish slices, scallops, octopus and shrimp mixed with our special leche de tigre, peruvian corn, and our signature sweet potatoes made with our secret recipe. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

Salmon cooked in our classic leche de tigre, cilantro, soy sauce, sweet potato, peruvian corn, black sesame seed and avocado. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

Succulent fresh shrimp marinated in leche de tigre served with peruvian corn, sweet potatoes and fresh sliced onions. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

King mushroom cooked on our vegan leche de tigre, served with sweet potatoes and plantain chips.

Savor the vibrant spirit of the streets with our ceviche carretillero, a lively twist on the classic peruvian ceviche. Immerse yourself in our fish ceviche, harmonized with the crunch of golden-fried calamari. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

Immerse yourself with our classic fish ceviche served with crunchy fish chicharrón, elevating this classic ceviche experience to new heights. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

Leche de tigre is the vibrant heart of a peruvian ceviche, a blend of citrus juice, chili, fish and seafood juices that creates a fresh, flavorful base. Served with fresh catch of the day, golden fried shrimp, and corn. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

Plump mussels served with fresh chalaquita and crunchy canchita, a burst of coastal flavors in every delightful bite.

Fresh sliced sashimi style fish marinated on peruvian yellow pepper sauce, fresh lime juice, sweet potatoes, corn and canchita. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness

A classic peruvian delight. Tender shredded chicken bathed in a luscious, mildly spicy yellow pepper and walnut cream sauce, served with steamed white rice, potatoes, and olive. A harmonious blend of textures and tastes that embodies the heart of peruvian comfort cuisine.

Our signature slow cooked beef in a cilantro sauce served with creamy canario beans, peruvian white rice and a fresh onion salad on the side.

Treat yourself to the sumptuous grilled steak or chicken, golden fries, fried sweet plantains, perfectly fried egg and white rice. A fulfilling symphony of flavors and textures that elevates the humble steak / chicken to a feast fit for royalty.

A savory traditional peruvian sausage, huacho-style made with scrambled eggs. Nestled in a crunchy roll.

Grilled chicken sandwich served with fresh tomato slices, lettuce and our tartar sauce.

Delicious crunchy, deep fried fish fillet served with fresh tomato slices, lettuce and our house sauce.

A culinary masterpiece featuring tender shredded chicken, peruvian mayo nestled in a soft roll.

Sliced fried hot dog with fries