FOOD
- PORK DUMPLINGSseared pork dumplings, scallions, pickled daikon, gyoza sauce$14.00
- THREE TACOSseasoned beef with soft corn tortilla, queso blanco, pico de gallo, shredded greens, salsa roja, guacamole$14.00
- ROASTED ITALIAN TURKEY WRAProasted turkey, provolone, whole wheat tortilla, pesto aioli, sun-dried tomato, romaine and balsamic glazed red onion$14.00
- CHOPPED KALE AND QUINOA BOWLcurly kale, rainbow quinoa, roasted peppers, tomato, zucchini, baby eggplant, spiced chickpeas, green goddess dressing$14.00
- ASIAN CHICKEN AND COLD NOODLE SALADbroccoli, cabbage, snap peas, toasted sesame seeds, soy ginger dressing$16.00
- 8 OZ. BOATHOUSE CHEESEBURGER100% handmade beef patty, martin’s potato roll, american cheese, lettuce, tomato, sautéed onion, french fries$17.00
- LOCAL CHEESE BOARDclassic ash goat, 2-year-aged cheddar, smoked oregon blue, St. Stephen triple creme brie, sliced apple, grapes, quince paste, assorted crackers and flatbreads$22.00
