Lodge Bread Company Menu

Purple Radish, Lemon, Evoo and Cracked Pepper

Seasonal Jam, and Creamy Ricotta

Seasonal Jam and Sea Salt

Lox Salmon, Cream Cheese, Capers, Red Onions, Dill, Lemon Zest

Cultured Butter, Sea Salt

Lettuce, Tomato, Mayo, Mustard and Fontina

Toasted Sourdough, Farm Eggs , Cheddar , Arugula , Mayo, Choice of Bacon Or Sausage

Cauliflower , Greens , Tahini , Chermoula , Tomato , Pickled Raisins , Chickpeas , Garlic And Herbs

Thick-Cut RC Provisions Pastrami, Russian Dressing, Havarti Cheese, Coleslaw and Pickles

Applewood Bacon, Lettuce, Tomato And Mayo

French Ham, Gruyere Cheese, Cultured Butter, Dijon Mustard on Toasted Baguette

Cucumbers, Avocado, Sprouts, Tomato and Mayo

focaccia, Italian coppa, pistachio mortadella, calabrese salami, pickled cherry and calabrian chilis, arugula, sherry vinaigrette

Herb Roasted Turkey, Almond Pesto, Havarti Cheese, Tomato, Arugula, House Made Focaccia

Farm Eggs , Cheese , Herbs , Salt And Pepper . Served With Bread

Stewed Tomato , Farm Eggs , Herbs , Salt And Pepper . Served With Bread

two sunny-side up eggs, roasted fingerling potatoes, bread, arugula salad, choice of bacon or sausage

Baby Mix Lettuce, Olives, Chickpeas, Cucumber, Tomato, Fontina Cheese, Nutritional Yest, and Herbs. served with sherry vinaigrette. Add chopped turkey or tuna for an additional charge.

Gem Lettuce, Nutritional Yeast, Croutons Cracked, Pepper and Herbs served with house vegan Caesar dressing.

San Marzano tomato, fresh mozzarella, basil

Tomato sauce, pepperoni, mozzarella, provolone, garlic and parmesan

Japanese mushrooms, taleggio, mozzarella garlic, parmesan, chives.

3 Slices of Bacon

Brioche bun filled with pastry cream and pistachio praline.

A Blend Of Pepitas, Sunflower, White And Black Sesame, Nigella, And Poppy Seeds Folded Into Country Dough. Final Loaves Are Coated In The Same Mix

Lightly sifted, single-origin hard red wheat, organic flour, filtered water and sea salt.

Blend of Central Milling T-85 and Whole Grain Hard Red Spring Wheat, naturally leavened. Crust is crunchy with light caramelization, light crumb, good chew and complex flavor.

A Sourdough Version of an Israeli Favorite. Made With High Extraction Flour, Coated In Sesame Seeds And Baked Soft For A Tearable Crust. Crumb Is More “Bready” Than A New York Style Bagel With Texture Similar To Baguette

Made From The Same Naturally Leavened Brioche As Cinnie Rolls And Buns, Loaves Are Topped With Sesame Seeds And Flaked Sea Salt

Wood Fired Pita

House Made Mint Lemonade With Organic Sugar

House Made Mint Lemonade With Organic Sugar

Mint Lemonade And Ice Tea

Double Shot Of Espresso, Steamed Milk Topped With Foam.

Our House Chai Blend And Frothy Steamed Milk

Fourbarrel Big City Cold Brewed For 12 Hours

Double Shot Of Espresso With Steamed Milk

Brewed With De La Paz Graceland Medium Roast Coffee

Two Shot Of Fourbarrel Big City Espresso

House Made Cole, Double Shot Of Espresso Topped With Sparkling Water.

Double Shot Of Espresso With Steamed Milk

House Made Tumeric Syrup And Steamed Milk

Double Shot Of Espresso And Steamed Milk

Double Shot Of Espresso And A Scoop Of Frothy Foam.

Offshore Kyoto Match And Steamed Milk

Double Shot Of Espresso With Steamed Milk And House Made Mocha Syrup

Double Shot Of Espresso With Steamed Milk And House Made Vanilla Syrup

House Made Chocolate Syrup And Teamed Milk

Offshore Teas

Clover Organic Whole Milk

Custom Printed Lodge Bread Company aprons, 100% hemp, and 100% handmade in Los Angeles by White Bark Workwear.