Locura Marina Peruvian Restaurant Menu

Shrimps in a light golf sauce with lime and avocado

Huancaina, creamy and spicy sauce, with cassava, served with black olives and egg.

Huancaina, creamy and spicy sauce, with potato slices, served with black olives and egg

Octopus on peruvian botija sauce with black olives, olive oil and garlic, served with roasted red pepper

Skewers in aji panca, beer, garlic, vinegar with potatoes

Skewers in aji panca, beer, garlic, vinegar with potatoes

Sea scallops marinated in white wine, lime juice, au gratin with parmesan cheese and english sauce

Tendo octopus on our unique anticucho sauce, with roasted potatoes and com, chimichurri sauce.

Ceviche - fried calamari - seafood rice.

Ceviche - choros a la chalaca - causa tuna.

Salmon on tiger milk passion fruit sauce, plus a touch of peruvian aji limo.

Tuna on oriental sauce, avocado, ponzu and sesame seed.

Spicy peruvian aji amarillo sauce, peruvian rocoto pepper sauce, lime juice and olive oil.

Peruvian style fried rice with beef

Peruvian style fried rice with chicken.

Eruvian style fried rice with chicken, mussels, shrimp, squid, and beef.

Peruvian style fried rice with vegetables

Fettuccine with a creamy pesto sauce served with steak

Fettuccine with a creamy pesto sauce served with fish

Deep-fry fish and seafood, served a delicious salsa criolla and tartar sauce.

Deep-fry fish and seafood, served with a delicious salsa criolla and tartar

Stir-fry tenderloin tips with oriental sauce, served with rice and french fries.

Stir-fry tenderloin tips with oriental sauce with tacu tacu.

Beef stewed on cilantro sauce, served with beans and rice.

Fettuccine stir fried with chicken with tomato and onion

Fettuccine stir fried with beef with tomato and onion.

Fish on chipotle sauce, lime juice, onion, cilantro, served with peruvian corn.

Grilled lobster, lime juice, peruvian aji amarillo, pepper sauce and a special touch of the chef.

Shrimps on lime juice and aji limo, red onion, served with peruvian corn.

Fish and seafood on lime and aji, served with roasted red peppers, conflit garlic, olive and cherry tomato.

Fish, shrimp, octopus and squid peruvian aji limo, cilantro, red onion and peruvian corn.

Fish and seafood on lime juice and aji amarillo sauce, cooked in the wok.

Fish in lime juice and peruvian aji limo, cilantro, red onion and peruvian corn.

Asparagus, avocado, mushrooms, palm hearts on lime and olive oil, aji limo, red onion, peruvian corn.

On lime juice peruvian rocoto and aji amarillo pepper.

Seafood on lime juice, peruvian rocoto and aji amarillo peppers.

Botijero-chipotle - mixto.

Ceviche of octopus on lime juice and aji limo, red onion, served with peruvian corn.

Ceviche of seafood, lime juice, aji limo, red onion, served with peruvian corn.

Ceviche of fish and shrimp with lime juice, aji limo, red onion served with peruvian corn.

Ceviche of fish and octopus with lime juice, ajf limo, red onion, served with peruvian corn.

Fish tigre milk with lemon, aji limo, cilantro, red onion and peruvian corn

Fish and seafood tigre milk with lemon, aji limo, cilantro, red onion and peruvian corn.

Argentina

Italy

Italy

France

Argentina

Argentina

Chile

Argentina

Spain

Chile

Spain

Chile

Italy

France

Italy

Italy

Italy (half bottle)