Loco Taco Mexican Grill Menu

Slow-cooked shredded pork and melted cheese encased in a flour tortilla, typically accompanied by pico de gallo and sour cream.

Grilled Flour Tortilla Filled with Mixed Vegetables and Melted Cheese

Flour tortilla filled with marinated pork, typically includes cheese, pineapple, onions, and cilantro.

Melted Cheese in a Crispy Tortilla Fold

Grilled steak and melted cheese encased in a flour tortilla, typically accompanied by cilantro and onions.

Add a dollop of our creamy sour cream, typically enhancing the flavors of various Mexican dishes with its smooth and tangy profile.

Pinto beans prepared and served as a flavorful addition to enhance your meal.

Fresh avocado, sliced upon request to complement any dish, enhancing flavors and texture.

A serving of Mexican rice, typically cooked with fresh tomatoes and annatto spices.

Freshly diced tomatoes, onions, and cilantro, typically combined with jalapeños and lime juice for a classic Mexican salsa.

Pure and refreshing bottled water.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

An invigorating and flavorful blend, perfect for an energy boost.

Refreshing carbonated beverage, perfect for quenching your thirst.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

Burrito filled with savory chicken and delicious toppings.

Slow-cooked pork carnitas wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, and salsa.

Wrapped in a flour tortilla, the loco burrito typically includes a mix of steak and chicken, complemented with rice, beans, and cheese, finished with a dollop of sour cream and guacamole.

Grilled steak, beans, rice, onions, and cilantro wrapped in a large flour tortilla, often accompanied by cheese and salsa.

Slow-cooked pork served on a Mexican bread roll, typically includes beans, lettuce, tomato, avocado, and mayonnaise.

Carne asada served on a telera roll, typically includes lettuce, tomato, mayonnaise, and often features beans, cheese, and avocado.

Shredded chicken served on a toasted bun with beans, lettuce, guacamole, and tomato.

Fried fish served in corn tortilla with green and red cabbage, chipotle sauce topping.

Soft corn tortilla filled with a medley of grilled vegetables, typically includes black beans, cheese, and a dollop of guacamole, topped with fresh pico de gallo.

Succulent Chicken Taco with Fresh Toppings and Zesty Sauce

Tender pork carnitas topped with fresh cilantro, diced onions, and a drizzle of creamy sauce, all nestled in soft corn tortillas.

Grilled steak served in a soft corn tortilla, typically includes onions, cilantro, guacamole, and pico de gallo.