San Remo & Picholine olives marinated in extra virgin olive oil with rosemary & peppercorns.
$8.00
Alici Al Burro
House marinated Sicilian anchovies, butter, Tuscan bread
$13.00
Trippa Alla Fiorentina
Beef tripe braised with tomatoes, topped with Grana Padano cheese
GLUTEN FREE
$19.00
Sardines In Saor
Venetian style sardines, marinated with carrots, celery, onions, raisins, pine nuts, red wine vinegar. Served at room temperature
$20.00
Endive Salad
Lancaster green lettuce, shaved fennel, endive, celery, fresh orange, toasted pine nuts, lemon, EVOO
$18.00
Alla Buttera
Fresh chitarra pasta tossed with tomato pomarola (tomato, carrots, celery & onion), crispy prosciutto, chili pepper, parsley and egg-yolks.
*NOT RECOMMENDED FOR DELIVERY
$21.00
Branzino
Mediterranean sea bass cooked in parchment paper with a few leaves of baby spinach and preserved sliced lemon. Comes with a side of roasted fennel.
GLUTEN FREE