Pan seared veal in a cremini mushrooms, diced prosciutto, marsala sauce.
$30.00
New York Strip
Pan-seared gnocchi, braised cipollini onions, port wine demi.
$39.00
Orange Roughy Oreganata
Delicate white fish baked, lemon white wine butter sauce, toasted oreganata crumbs.
$28.00
Classic Shrimp Scampi
Seared jumbo shrimp, artichokes, lemon white wine garlic sauce.
$32.00
Spinach & Artichoke Crusted Salmon
Cannellini beans, grape tomatoes, fresh herbs.
$32.00
Sides
Side Salad
$9.00
Nonna Rosa's Famous Meatballs
Served with a dollop of fresh ricottta
$15.00
Sautéed Broccoli Rabe
Freshly sautéed broccoli rabe, lightly seasoned
$11.00
Seasonal Veggies
A rotating selection of vegetables, typically sautéed or roasted, based on seasonal availability.
$9.00
House Made Mashed Potatoes
House-made mashed potatoes, prepared with a blend of potatoes, typically includes milk, butter, and a hint of seasoning for a smooth and creamy texture.
$8.00
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
$9.00
Cannellini Beans
Simmered with garlic, olive oil, and herbs, offering a simple yet satisfying side dish.
$9.00
Kid's Menu
Kid's Pizzette
Served with 1 piece of meatball.
$15.00
Chicken Strips
With fries.
$15.00
Pasta
With butter or marinara.
$15.00
Spaghetti
With one meatball.
$18.00
Menu Photos
Menu Photos
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