Locale Farm to Table Eatery Menu

1727 18th St, Bakersfield, CA 93301
  • Daily Specials

    • Curry Frites

      Hand cut potatoes, topped with a house made coconut carrot Thai curry glaze, a fried egg, sour cream, cilantro, a local beer salt, local toasted almonds, chives and our slow cooked pulled pork.
      $16.00
    • Small Bites | 3 Truffle Aioli Deviled Eggs

      These gourmet deviled eggs are packed with flavor, brunch style seasoning, chevre cheese, uncurred bacon, local chives, locale eggs, truffle aioli.
      $11.00
    • Strawberries & Cream French Toast

      Two pieces of croissant smothered in a lemon cream cheese topping and strawberry syrup.
      $15.00
    • Valentines Avocado Toast With Sunny Egg

      Scratch Made Chimichurri, Cream Cheese, Pyrenees Sourdough Toasted, Grilled Tomatoes.
      $13.00
  • Signature Tacos

    • Pulled Pork Cowboy Tacos (3)

      16 hour slow cooked pulled pork, roasted corn, black beans, cilantro, red + green onions from Sia Fresh Produce, Hopeful Harvest tomatoes, scratch made BBQ sauce and chipotle ranch topped with crushed fritos and served on corn tortillas.
      $13.50
    • Pulled Pork Sriracha BBQ Tacos

      Slow cooked pulled pork, marinated in our scratch made BBQ sauce served on corn tortillas, topped with our house-made coleslaw and drizzled with a bit more Sriracha BBQ.
      $12.75
  • Burgers + Fries

    • All-American Burger

      Local grass-fed beef patty from Autonomy Farms, cheddar cheese, house-made thousand island, Applewood smoked bacon, lettuce, tomatoes and red onions. Served on a brioche bun. *Burger pictured is our lettuce bun substitute as a GF option and has been upgraded with avocado.
      $17.50
    • Western Burger

      Cheddar cheese, Applewood smoked bacon, house battered onion rings and BBQ sauce. Served on a brioche bun.
      $17.50
    • Bacon + Fig Burger

      Applewood smoked bacon, chevre and provolone cheese, caramelized onions, mixed greens and fig jam. Served on a brioche bun. Pictured with a Fried Egg (Highly Recommended! )
      $17.50
  • Melts & More

    • Grilled Tri-Tip Melt

      Popular. Our house smoked tri-tip, caramelized onions, sauteed portobello mushrooms, cheddar and provolone cheese with a house made chimichurri and aioli spread. Served on grilled Pyrenees sourdough. Ask to make it spicy with sriracha aioli!
      $13.50
    • Ultimate Pastrami Melt

      Grilled pastrami topped with house made coleslaw, melted Monterrey jack cheese, sliced dill pickles, pepperonis and finished with house made thousand island dressing.
      $13.50
    • Grilled Three Cheese

      Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
      $12.00
    • Sweet Potato & Brussels Bowl

      $15.50
  • Greens

    • Apple + Kale

      Organic kale blended with mixed greens served with local shredded brussels sprouts, uncured applewood smoked bacon, seasonal apples, cilantro, chevre cheese, toasted pecans, sliced dates, and finished with local chives.
      $15.00
    • Bacon + Bleu Salad

      Organic mixed greens, house-made candied walnuts, bleu cheese crumbles, uncured applewood smoked bacon, dried cranberries, red and green onions, tossed in citrus white balsamic vinaigrette.
      $13.50
    • Stone Fruit + Field Greens Salad

      Sautéed stone fruit, Brussels sprouts, chevre cheese, house made candied walnuts, applewood smoked bacon, chives, organic field greens served with a blend of olive oil and citrus white balsamic vinaigrette.
      $14.50
    • Locale's Cobb Salad

      Organic hard-boiled egg, mixed greens, tomatoes, bleu cheese crumbles, grilled chicken, black forest ham, bacon, and green onions. Served with choice of dressing.
      $16.50
    • Wedge Salad

      Wedge of iceberg lettuce, house-made candied walnuts, bacon, tomatoes, red onions, bleu cheese crumbles and balsamic reduction. Served with bleu cheese dressing. We'll substitute iceberg for romaine. Pictured with our grass fed tri-tip.
      $14.00
    • Mediterranean Salad

      Organic white beans, Genoa salami, feta cheese, kalamata olives, artichoke hearts, pepperoncinis, tomatoes, red and green onions. Served with Italian dressing.
      $14.50
    • Pulled Pork Cowboy Salad

      Organic black beans, organic corn, avocado, tomatoes, green onions, red onions and cilantro topped with Fritos, drizzled with BBQ sauce and chipotle ranch dressing.
      $15.00
  • Signature Sandwiches

    • Turkey, Bacon & Cheddar Melt

      House brined turkey breast on grilled Pyrenees sourdough with melted cheddar cheese, grilled tomatoes, Applewood smoked bacon and chipotle ranch sauce.
      $13.50
    • Wholly Habanero

      Our house brined and smoked turkey breast sliced thin with a stone fruit habanero relish, applewood smoked bacon, cream cheese, marinated roasted red peppers, red onions and fresh mixed greens tossed in our citrus vinaigrette. Spicy.
      $13.50
    • Loaded Tuna On Croissant

      Apples, walnuts, pickles, cranberries, onions, celery on a croissant topped with romaine lettuce and provolone cheese.
      $13.50
    • Loaded Tuna On An Avocado

      Gluten free option, served with albacore tuna, walnuts, cranberries, pickles, onion, celery mixed in mayo topped with romaine lettuce and provolone cheese.
      $15.50
  • Grilled Sandwiches

    • Grilled Pulled Pork Cuban

      Pulled pork, black forest ham, dill pickles, 3 mustard blend, mayo, melted Swiss and provolone cheese and with house made coleslaw on a grilled hoagie.
      $13.50
    • Grilled Three Cheese

      Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
      $12.00
    • Vegetarian Sandwich

      Marinated roasted red pepper, avocado, gouda, garlic aioli, tomatoes, pickles, red onions, italian dressing, greens on ciabatta. Make it vegan, sub chimichurri no cheese.
      $12.50
    • Chicken Aioli Sandwich

      Mixed greens, italian dressing, roasted red pepper, gouda, grilled chicken, aioli, tomatoes, red onions on ciabatta.
      $13.50
  • Soup & Sides

    • Tomato Bisque Soup

      This is a creamy modern take on a tomato bisque, the base is made with three different types of cream and topped with a pecorino romano cheese GF.
      $6.00
    • Thai Coconut Curry Soup

      $6.00
    • Mozzarella Garlic Toast

      Topped with sea salt and garlic
      $5.00
    • Hand Cut French Fries

      Sprinkled with sea salt and served with a side of Chipotle Ranch
      $5.00
    • Hand Cut Sweet Potato Fries

      Served with sea salt, local honey, and a side of Chipotle Ranch
      $5.00
    • Fried Green Beans

      Drizzled with housemade sriracha aioli or traditional aioli, topped with ground pecorino romano cheese. Veggie.
      $9.00
    • Potato Leek Soup

      Russet potatoes are slow simmered in cream with aromatics, then pureed, and served topped with our three cheese blend, bacon, and green onion.
      $6.00
    • Vegetarian Buffalo Wings

      Made with cauliflower from the local farmers market and battered with our house tempura. These wings are a huge favorite!
      $9.00
    • Onion Rings

      House cut + battered using local onions served with our scratch-made chipotle ranch dressing.
      $7.50
  • Desserts

    • Housemade Cookies

      Scratch-made daily with local and organic ingredients
      $3.00
    • Heaven On Earth

      Dessert sandwich made with local almond butter, a chocolate hazelnut spread, marshmallow cream and toasted almonds.
      $12.50
  • Beverages

    • Daily Fresca

      Made fresh and daily with local seasonal fruit
      $6.75
    • Italian Soda

      Lemon, ginger ale, cold pressed juice and fresh herbs as garnish. Add some cream to this drink to make it more traditional!
      $5.50
    • Arnold Palmer

      Half seasonal cold pressed juice + half freshly brewed unsweetened tea
      $5.50
    • Iced Tea

      $3.50
    • Fiji Water

      $3.50
    • Martinelli's Sparkling Apple Juice

      Glass bottle sparkling apple juice
      $3.50
    • Bundaburg Soda

      We currently have root beer, guava, peach, and blood orange.
      $4.00
    • Pepsi 8. 5 Oz

      $3.50
    • Coke

      $5.00
    • Hot Coffee

      $4.50
    • Hot Tea

      $3.50
    • Mint Yerba Mate

      $4.00
    • Berry Yerba Mate

      $4.00
    • Passion Fruit Yerba Mate

      $4.00
    • Voss 800 Ml

      Glass bottle
      $8.00
  • Daily Specials

    • Curry Frites

      Hand cut potatoes, topped with a house made coconut carrot Thai curry glaze, a fried egg, sour cream, cilantro, a local beer salt, local toasted almonds, chives and our slow cooked pulled pork.
      $16.00
    • Small Bites | 3 Truffle Aioli Deviled Eggs

      These gourmet deviled eggs are packed with flavor, brunch style seasoning, chevre cheese, uncurred bacon, local chives, locale eggs, truffle aioli.
      $11.00
    • Strawberries & Cream French Toast

      Two pieces of croissant smothered in a lemon cream cheese topping and strawberry syrup.
      $15.00
    • Valentines Avocado Toast With Sunny Egg

      Scratch Made Chimichurri, Cream Cheese, Pyrenees Sourdough Toasted, Grilled Tomatoes.
      $13.00
  • Signature Tacos

    • Pulled Pork Cowboy Tacos (3)

      16 hour slow cooked pulled pork, roasted corn, black beans, cilantro, red + green onions from Sia Fresh Produce, Hopeful Harvest tomatoes, scratch made BBQ sauce and chipotle ranch topped with crushed fritos and served on corn tortillas.
      $13.50
    • Pulled Pork Sriracha BBQ Tacos

      Slow cooked pulled pork, marinated in our scratch made BBQ sauce served on corn tortillas, topped with our house-made coleslaw and drizzled with a bit more Sriracha BBQ.
      $12.75
  • Burgers + Fries

    • All-American Burger

      Local grass-fed beef patty from Autonomy Farms, cheddar cheese, house-made thousand island, Applewood smoked bacon, lettuce, tomatoes and red onions. Served on a brioche bun. *Burger pictured is our lettuce bun substitute as a GF option and has been upgraded with avocado.
      $17.50
    • Western Burger

      Cheddar cheese, Applewood smoked bacon, house battered onion rings and BBQ sauce. Served on a brioche bun.
      $17.50
    • Bacon + Fig Burger

      Applewood smoked bacon, chevre and provolone cheese, caramelized onions, mixed greens and fig jam. Served on a brioche bun. Pictured with a Fried Egg (Highly Recommended! )
      $17.50
  • Melts & More

    • Grilled Tri-Tip Melt

      Popular. Our house smoked tri-tip, caramelized onions, sauteed portobello mushrooms, cheddar and provolone cheese with a house made chimichurri and aioli spread. Served on grilled Pyrenees sourdough. Ask to make it spicy with sriracha aioli!
      $13.50
    • Ultimate Pastrami Melt

      Grilled pastrami topped with house made coleslaw, melted Monterrey jack cheese, sliced dill pickles, pepperonis and finished with house made thousand island dressing.
      $13.50
    • Grilled Three Cheese

      Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
      $12.00
    • Sweet Potato & Brussels Bowl

      $15.50
  • Greens

    • Apple + Kale

      Organic kale blended with mixed greens served with local shredded brussels sprouts, uncured applewood smoked bacon, seasonal apples, cilantro, chevre cheese, toasted pecans, sliced dates, and finished with local chives.
      $15.00
    • Bacon + Bleu Salad

      Organic mixed greens, house-made candied walnuts, bleu cheese crumbles, uncured applewood smoked bacon, dried cranberries, red and green onions, tossed in citrus white balsamic vinaigrette.
      $13.50
    • Stone Fruit + Field Greens Salad

      Sautéed stone fruit, Brussels sprouts, chevre cheese, house made candied walnuts, applewood smoked bacon, chives, organic field greens served with a blend of olive oil and citrus white balsamic vinaigrette.
      $14.50
    • Locale's Cobb Salad

      Organic hard-boiled egg, mixed greens, tomatoes, bleu cheese crumbles, grilled chicken, black forest ham, bacon, and green onions. Served with choice of dressing.
      $16.50
    • Wedge Salad

      Wedge of iceberg lettuce, house-made candied walnuts, bacon, tomatoes, red onions, bleu cheese crumbles and balsamic reduction. Served with bleu cheese dressing. We'll substitute iceberg for romaine. Pictured with our grass fed tri-tip.
      $14.00
    • Mediterranean Salad

      Organic white beans, Genoa salami, feta cheese, kalamata olives, artichoke hearts, pepperoncinis, tomatoes, red and green onions. Served with Italian dressing.
      $14.50
    • Pulled Pork Cowboy Salad

      Organic black beans, organic corn, avocado, tomatoes, green onions, red onions and cilantro topped with Fritos, drizzled with BBQ sauce and chipotle ranch dressing.
      $15.00
  • Signature Sandwiches

    • Turkey, Bacon & Cheddar Melt

      House brined turkey breast on grilled Pyrenees sourdough with melted cheddar cheese, grilled tomatoes, Applewood smoked bacon and chipotle ranch sauce.
      $13.50
    • Wholly Habanero

      Our house brined and smoked turkey breast sliced thin with a stone fruit habanero relish, applewood smoked bacon, cream cheese, marinated roasted red peppers, red onions and fresh mixed greens tossed in our citrus vinaigrette. Spicy.
      $13.50
    • Loaded Tuna On Croissant

      Apples, walnuts, pickles, cranberries, onions, celery on a croissant topped with romaine lettuce and provolone cheese.
      $13.50
    • Loaded Tuna On An Avocado

      Gluten free option, served with albacore tuna, walnuts, cranberries, pickles, onion, celery mixed in mayo topped with romaine lettuce and provolone cheese.
      $15.50
  • Grilled Sandwiches

    • Grilled Pulled Pork Cuban

      Pulled pork, black forest ham, dill pickles, 3 mustard blend, mayo, melted Swiss and provolone cheese and with house made coleslaw on a grilled hoagie.
      $13.50
    • Grilled Three Cheese

      Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
      $12.00
    • Vegetarian Sandwich

      Marinated roasted red pepper, avocado, gouda, garlic aioli, tomatoes, pickles, red onions, italian dressing, greens on ciabatta. Make it vegan, sub chimichurri no cheese.
      $12.50
    • Chicken Aioli Sandwich

      Mixed greens, italian dressing, roasted red pepper, gouda, grilled chicken, aioli, tomatoes, red onions on ciabatta.
      $13.50
  • Soup & Sides

    • Tomato Bisque Soup

      This is a creamy modern take on a tomato bisque, the base is made with three different types of cream and topped with a pecorino romano cheese GF.
      $6.00
    • Thai Coconut Curry Soup

      $6.00
    • Mozzarella Garlic Toast

      Topped with sea salt and garlic
      $5.00
    • Hand Cut French Fries

      Sprinkled with sea salt and served with a side of Chipotle Ranch
      $5.00
    • Hand Cut Sweet Potato Fries

      Served with sea salt, local honey, and a side of Chipotle Ranch
      $5.00
    • Fried Green Beans

      Drizzled with housemade sriracha aioli or traditional aioli, topped with ground pecorino romano cheese. Veggie.
      $9.00
    • Potato Leek Soup

      Russet potatoes are slow simmered in cream with aromatics, then pureed, and served topped with our three cheese blend, bacon, and green onion.
      $6.00
    • Vegetarian Buffalo Wings

      Made with cauliflower from the local farmers market and battered with our house tempura. These wings are a huge favorite!
      $9.00
    • Onion Rings

      House cut + battered using local onions served with our scratch-made chipotle ranch dressing.
      $7.50
  • Desserts

    • Housemade Cookies

      Scratch-made daily with local and organic ingredients
      $3.00
    • Heaven On Earth

      Dessert sandwich made with local almond butter, a chocolate hazelnut spread, marshmallow cream and toasted almonds.
      $12.50
  • Beverages

    • Daily Fresca

      Made fresh and daily with local seasonal fruit
      $6.75
    • Italian Soda

      Lemon, ginger ale, cold pressed juice and fresh herbs as garnish. Add some cream to this drink to make it more traditional!
      $5.50
    • Arnold Palmer

      Half seasonal cold pressed juice + half freshly brewed unsweetened tea
      $5.50
    • Iced Tea

      $3.50
    • Fiji Water

      $3.50
    • Martinelli's Sparkling Apple Juice

      Glass bottle sparkling apple juice
      $3.50
    • Bundaburg Soda

      We currently have root beer, guava, peach, and blood orange.
      $4.00
    • Pepsi 8. 5 Oz

      $3.50
    • Coke

      $5.00
    • Hot Coffee

      $4.50
    • Hot Tea

      $3.50
    • Mint Yerba Mate

      $4.00
    • Berry Yerba Mate

      $4.00
    • Passion Fruit Yerba Mate

      $4.00
    • Voss 800 Ml

      Glass bottle
      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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