Local Pour Menu

Smoked brisket combined with our signature cheese fondue served with tortilla chips

Crispy shrimp in spicy dynamite sauce with Asian slaw

Brisket meatballs stuffed with Gouda cheese

Seared rare Ahi Tuna drizzled with a soy glaze

Sea Salt Pretzel Bites served with cheese fondue

Fried green beans and zucchini served with lemon aioli dipping sauce

Fried jalapenos wrapped in bacon & stuffed with chicken & cream cheese

Bacon wrapped salmon bites with LP BBQ sauce

Pork tamale masa, mixed cheese, carrot habanero, & creamy cilantro

Fresh raw beef filet, arugula, capers, tomato, onion, Parmigiano-Regg & balsalmic

Fried calamari, artichoke hearts & pepperoncini

8 oz certified angus beef patty, onions, pickles, lettuce, & tomato

Ground prime certified 100% Wagyu served with truffle Parmesan fries

Fried chicken breast marinated in a 7 spice sauce, coleslaw, & Swiss cheese

Turkey patty, lettuce, tomato, avocado spread, bacon, mushrooms, Swiss & mayo

Ham, pulled pork, Swiss cheese, pickles, horseradish mustard, Cuban bread & plantain chips

Lettuce, cucumbers, bacon, egg, tomato,cheddar, & diced grilled chicken

Fried chicken, romaine, avocado, bleu cheese, & tomato with balsamic vinaigrette dressing

Grilled chicken, Romaine lettuce, croutons, & shaved Parmigiano Reggiano

Ahi tuna, mango, avocado, cucumber,edamame, & Asian dressing

Grilled shrimp, greens, corn relish, tomato, pineapple, fried plantains, cotija & honey lime vinaigrette

Chicken, tortilla strips, cheese, avocado & cilantro

Texas angus beef, redneck cheddar, sour cream, jalapeño cornbread. cup. items denoted with an asterisk could be considered raw or undercooked or may contain raw or undercooked ingredients or eggs and may increase your risk of foodborne illness, especially if you have certain medical condition.

6 oz filet with bourbon demi-glace, served with au gratin potatoes and grilled asparagus

BEER CAN CHICKEN Half of a beer can roasted chicken served with cilantro lime rice, broccolini and a side of pink peppercorn au jus

Eight herb grilled gulf shrimp served with cilantro lime rice, grilled asparagus and topped with a citrus butter sauce

Cedar plank smoked salmon topped with maple glaze sauce cooked to perfection served with asparagus and cilantro lime rice

Our signature meatloaf made with certified angus beef, wagyu, and brisket topped with LP signature sauce served with roasted garlic mash and vegetable medley

Seasoned sirloin, plantain tostones, black bean and corn relish, chimichurri sauce served with serrano aioli

Pork ribeye topped with soy whiskey bacon apple glaze served with roasted garlic mash and vegeteble medley

Crispy double batter fried chicken on top of a Belgian waffle dusted with powdered sugar and pink peppercorn dust served with bourbon vanilla syrup

Seasonal fruit cobbler served a la mode

Made in texas.

Made in texas.