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Local and Company Food+Drink
Menu
Local and Company Food+Drink Menu
Restaurant
,
Brunch
,
Lunch
812 N McKenzie St, Foley, AL 36535
Hand Crafted Pizza
Shareables
Salads
Desserts
Accompaniments
Entrees
Hand Crafted Pizza
Pane
Virgin olive oil, three herbs and himalayan salt
$8.00
Classic
Red sauce, fresh tomato, fresh mozzarella and fresh basil
$12.00
The Local
Red sauce, roasted mushrooms, red onion, "local" sausage and provolone
$14.00
Old World Pepperoni
Red sauce, old world pepperoni and fresh mozzarella
$14.00
Portobello & Pignoli
Garlic white sauce, grilled portobello, caramelized onion, pine nuts, mozzarella
$14.00
The Avalon
Roasted garlic puree, smoked gouda, roasted chicken, sun dried tomato and spinach
$16.00
Bbq Chicken
Hoisin bbq, grilled pineapple, roasted chicken, jalapeno, red onion, smoked gouda and cilantro
$16.00
Shareables
Red Beets And Crisp Goat Cheese
Roasted and sliced red beets with crisp fried goat cheese, crushed pignolis, pickled raddishes and watercress
$15.00
Cheese And Charcuterie Board
Artisanal cheeses and charcuterie with fruit jam, nuts, olives, pickled vegetables and mustard
$17.00
Tomatoes And Burrata
Heirloom tomatoes, fresh mozzarella, basil and olive oil
$14.00
Whipped Guacamole
Tomato, red onion, cilantro, pickled jalapenos and naan chips
$10.00
Fried Buffalo Cauliflower
Crisp cauliflower, buffalo sauce, crushed peanuts and ranch dressing
$11.00
Salads
Crispy Calamari
Radicchio, napa cabbage & watercress with miso-citrus vinaigrette
$15.00
Caesar
Whole romaine leaves, house made dressing, grana padano & garlic toast fried shrimp & okra.
$11.00
Fried Shrimp & Okra
Crisp fried shrimp and okra with fresh napa & watercress salad mix, dressed with a bacon honey vinaigrette
$15.00
Desserts
Warm Chocolate Cake
Warm chocolate cake, whipped cream and dulce de leche
$8.00
Seasonal Crumble With Vanilla Ice Cream
Chef's seasonal appareil baked with a crumbly streusel topping
$8.00
Vanilla Crème Brûlée
Chilled vanilla custard with carmelized sugar, topped with berries
$8.00
Vanilla Ice Cream
Two scoops
$8.00
Accompaniments
Roasted Brussels Sprouts With Shallots And Bacon
$6.00
Grilled Asparagus With Lemon & Parmesan Cheese
$6.00
Sour Cream And Scallion Mashed Potatoes
$6.00
Hand Cut French Fries
$6.00
Fried Okra Spears
$6.00
Entrees
Pan Seared Tuna
Wasabi infused pomme puree sauteed shiitakes & spinach, eel sauce, nori chips
$28.00
Seafood Alfredo
Shrimp, mussels, scallops and crab in garlic cream with parmesan, fettuccini and herbs
$27.00
Organic Farro With Grilled Gulf Shrimp
Farro, spinach, tomato, roasted sweet potato, chopped cauliflower, dried cranberries, pepitas, black eyed peas and fennel-honey vinaigrette
$23.00
Chermoula Grilled Salmon
Grilled marinated salmon, parsley and mint tabbouleh, sweet chilled dill sauce
$25.00
Chilean Sea Bass
Bronzed chilean sea bass, farro risotto with heirloom tomatoes and parmesan, sauce romesco and crispy leeks
$33.00
Grilled Chicken Breast
$24.00
Red Quinoa With Grilled Chicken Breast
Quinoa, chopped broccoli, cucumber, carrot, crushed peanuts, cilantro, radish, edamame, avocado and lime soy vinaigrette
$23.00
Duck Breast
Pan seared duck breast and crisp confit salad, cranberry puree, red wine demi
$27.00
Niman Ranch Pork Chop
Sweet potato puree, roasted brussels sprouts and mustard seed-shallot demi
$27.00
Filet Mignon
Grilled filet, sour cream and scallion mashed, grilled asparagus and red wine demi
$32.00
"Tomahawk" Ribeye Chop
24oz wood fired chop, scallion mashed potatoes and wild mushroom ragout
$52.00
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