Local 44 Restaurant & Bar Menu

sweet chili sauce, jalapenos, scallions

beer-cheddar fondue, beer-battered onions

roasted garlic, fried onions, mornay sauce

english cucumbers, grape tomatoes, balsamic vinaigrette

mango salsa, lemon celery oil

sea-salt chips, french onion dip

garlic sausage, dry capicola, colliers aged cheddar, moody blue, medjool dates, pickled green apple, bread

porter fig compote, potatoes, blue cheese

avocado, baby arugula, sesame wasabi vinaigrette

chicken-fried portabella strips, maple mustard, red bbq sauce

cole slaw, pickles, bbq sauce

sauerkraut, secret sauce, rye

sauerkraut, fried onions, beer and horseradish mustard

alfalfa sprouts, avocado, tomato, red pepper mayo

gratineed macaroni and cheese, side salad

beef chili, beans, peppers, side salad

sundried tomatoes, soy mornay, olives, rosemary, orange zest

roasted corn, tomatoes, lime and mint vinaigrette

beer-battered pollock, hush puppies

corn on the cob, potato salad, brown ale molasses steak sauce