A LA CARTE
- Rosemary Sourdough FocacciaBarton Springs Mill flour, cultured honey butter$10.00
- Fresh MozzarellaL’Oca 3 year prosciutto, seared squash, hot honey 2 off for Happy Hour – Everyday from 5-6PM$14.00
- Zucchini Friestempura, dill, almond ranch 2 off for Happy Hour – Everyday from 5-6PM$12.00
- Melon Saladpickled cucumber, arugula, pistachios, vanilla-date vinaigrette$12.00
- PolpetteWagyu brisket and Heritage pork meatballs, tomato jam, pecorino, oregano$18.00
- Creste Di Gallotonkatsu brodo, garlic sausage, bok choy$28.00
- Spaghetti Carbonarapancetta, chili crisp, grana padano$26.00
- Beef Cheek Pappardelletomato, chive, shaved grana padano$30.00
- Lasagna Di Rotolobutternut squash, fried sage, sbrisolona$28.00
- Eggplant ParmesanSteelbow eggplant, parmesan cream, basil oil, pomodoro$28.00
Dessert
- TiramisuWhite Sonoran sponge, mascarpone, Figure 8 espresso, Plantation OFTD rum$14.00
- Cannolifresh shaved pear, cardamom butterscotch$12.00
- Orobianco Gelatohousemade pizzelle cookies$10.00
Brunch
- Fresh Mozzarellablistered shishito, marinated & roasted okra, lemon-tomato curd$14.00
- Beet Cashew Dipseeded lavash, sumac$12.00
- Panzanellagrilled peach, focaccia, pesto, stracciatella$16.00
- PolpetteWaygu brisket & heritage pork meatballs, tomato jam, pecorino, oregano$18.00
- Baconhouse-smoked thick cut Iberico pork$14.00
- Egg Salad Toastmiso, sourdough brioche, chives$14.00
- Porchetta Sandwichfocaccia, Boggy Creek arugula, olive pesto, preserved lemon aioli$16.00
- French Toast Stickcherry sorghum, raspberries, whipped mascarpone$14.00
- Conchigliegulf shrimp, fermented chile butter, colatura$28.00
- Radiatorepistachio fonduta, cured & grilled lion’s mane, sunchoke tamari$24.00
- Spaghetti Carbonarapancetta, chili crisp, grana padano$26.00
- Eggplant ParmesanSteelbow eggplant, parmesan cream, basil oil, pomodoro$28.00
