L&L Hawaiian Barbecue Menu

Our Seafood Combo features three pieces of large, battered, panko-crusted white tiger shrimp deep fried to a golden, crispy state of perfection alongside a filet of Basa fish coated and then deep fried in our house-made seasoned batter. But that's not all - you get to choose an additional entrée of either BBQ Beef, BBQ Short Ribs (+$2), Chicken Katsu, BBQ Chicken, Kalua Pork (with or without cooked cabbage), Lau Lau (+$2). All served up with two scoops of white rice and one scoop of macaroni salad and our house-made tartar sauce that's rich, creamy, and with a hint of relish.

Our Kalua Pork & Lau Lau Combo consists of tender, juicy, smoky pulled pork Kalua made fresh in large batches daily and real, Hawaiian-style Lau Lau - tender pork butt and shoulder chunks mixed with Butter fish wrapped up in Lu'au leaves and wrapped over again in Taro or Ti leaves that's then steamed. Lau Lau is a very tender, meaty, savory, juicy dish that has a mild flavor that pairs perfectly with our smoky and saltier tasting Kalua. Served with two scoops of white rice and one scoop of macaroni salad.

Can't decide between all of our delicious items? Then the Half & Half plate is for you! Choose two entrée options to be served with two scoops of white rice and one scoop of macaroni salad. Choose any two of the following: BBQ Chicken, Chicken Katsu, BBQ Beef, BBQ Short Ribs (+$2), Kalua Pork, Lau Lau (+$2), Katsu Curry, Hamburger Steak, Loco Moco, Fried Shrimp, and Fried Fish. You get the best of both worlds with this plate!

Our Chicken Katsu features locally sourced chicken thighs that have been filleted, coated in house-made batter, crusted in panko (Japanese style breadcrumbs), and then deep fried to a golden, crispy outside with a moist, juicy, and tender inside. Served sliced into strips for dipping in our famous house-made Katsu sauce that is sweet, tangy, and goes good on anything and everything. Our Regular plate comes with three filets of Chicken Katsu, two scoops of white rice, and one scoop of macaroni salad. Our Mini size comes with two filets of Chicken Katsu, one scoop of white rice, and one scoop of macaroni salad for $10.75

Our Chicken Katsu features locally sourced chicken thighs that have been filleted, coated in house-made batter, crusted in panko (Japanese style breadcrumbs), and then deep fried to a golden, crispy outside with a moist, juicy, and tender inside. Served sliced into strips and then smothered in our house-made curry - a special mix of yellow and green curry spices that packs a ton of flavor. Our Regular plate comes with three filets of Chicken Katsu Curry, two scoops of white rice, and one scoop of macaroni salad. Our Mini size comes with two filets of Chicken Katsu Curry, one scoop of white rice, and one scoop of macaroni salad for $10.75

Our Chicken Cutlet features locally sourced chicken thighs that have been filleted, coated in house-made batter, crusted in panko (Japanese style breadcrumbs), and then deep fried to a golden, crispy outside with a moist, juicy, and tender inside. Served sliced into strips and then smothered in our house-made brown gravy. Our Regular plate comes with three filets of Chicken Cutlet, two scoops of white rice, and one scoop of macaroni salad. Our Mini size comes with two filets of Chicken Cutlet, one scoop of white rice, and one scoop of macaroni salad for $10.75

Our Hamburger Steak plate features a thick bed of white rice topped with three premium, Angus beef patties then smothered in our house-made brown gravy. Our Mini size features a smaller bed of white rice and two patties smothered in gravy for $11.

Our BBQ Beef is thin sliced, locally-sourced, choice-grade ribeye beef marinated in our house-made teriyaki sauce and then grilled. It's a very "saucy" option with lots of sweet teriyaki flavor covering bundles of tender ribeye beef slices. Served with two scoops of white rice and one scoop of macaroni salad. Our Mini size features a smaller portion of BBQ Beef with one scoop of white rice and one scoop of macaroni salad for $11.

Our BBQ Short Ribs features locally sourced, choice-grade short ribs (also known as Kalbi) that's marinated in our house-made teriyaki sauce and then grilled. It's a very savory, tender cut of beef that is equal parts flavorful as it is tender. Our Regular size plate comes with three large pieces of short ribs (four if you get a smaller cut piece!), two scoops of white rice, and one scoop of macaroni salad. Our Mini size comes with two large pieces of short ribs, one scoop of white rice, and one scoop of macaroni salad for $13.95

Our Kalua Pork is made daily in large batches that consists of pork butt that's seasoned and then cooked until it falls apart into shreds. It's a very meaty, juicy, and savory dish that features a smoky flavor. When opting to have the Kalua with Cabbage, we take our batch of Kalua and cook the cabbage in with the juices from the Kalua until the cabbage is soft and tender. Adds a whole new world of flavor profile to our Kalua. Served with two scoops of white rice and one scoop of macaroni salad. Our Mini size comes with a smaller portion of Kalua with Cabbage, one scoop of rice, and one scoop of macaroni salad for $11

Hawaiian-style Lau Lau - tender pork butt and shoulder chunks mixed with Butter fish wrapped up in Lu'au leaves and wrapped over again in Taro or Ti leaves that's then steamed. Lau Lau is a very tender, meaty, savory, juicy dish that has a mild flavor that pairs perfectly with our smoky and saltier tasting Kalua. The larger, thicker outer leaf wrap is not to be eaten. The smaller, softer and falling-apart Lu'au leaves are delicious and should be eaten! They pack a lot of fiber and vitamins in addition to their unique flavor profile. Our Regular size Lau Lau plate comes with two large pieces of wrapped Lau Lau, two scoops of white rice, and one scoop of macaroni salad. Our Mini size comes with one Lau Lau, one scoop of white rice, and one scoop of macaroni salad for $12.50

One of our specialty dishes that comes in one size (sorry, no Mini size version!). Our Garlic Shrimp features eight large, white tiger shrimp (headless, shell-on) that are flash fried before being tossed in the pan with loads of garlic, fresh minced garlic, green onions, and then seasoned with a bit of salt and pepper. Served with two scoops of white rice and one scoop of macaroni salad. This plate is for garlic lovers!

Our Fried Fish plate features three thick filets of Basa fish coated in our house-made seasoned batter then deep fried to a golden crisp on the outside with a soft, tender, moist inside. We feature Basa as it is a delicious type of fish that isn't too airy or flaky and it isn't too dense of a fish or tough when cooked. It comes out juicy on the inside with a thin, crispy coat of fried batter on the outside that is perfect for dipping into our house-made tartar sauce. Served with two scoops of white rice, one scoop of macaroni salad, lemon wedge and tartar sauce. Our Mini size features two filets, one scoop of white rice, one scoop of macaroni salad, lemon wedge and tartar sauce for $10.75

We take our Fried Fish and then toss it into a pan with loads of garlic, butter, and green onions until the filets are coated and cooked thoroughly with buttery, garlic flavor. Served with three filets, two scoops of white rice and one scoop of macaroni salad. Our Mini size features two filets, one scoop of white rice, and one scoop of macaroni salad for $10.75

Another island breakfast favorite that features a thick bed of white rice, four large slices (musubi square cut) of Portuguese sausage, and two eggs any-style.

Our Hawaiian Bowls are a great meal option for those who don't feel like getting a Regular or Mini size plate. These bowls feature a bed of rice along with steamed mixed vegetables (broccoli, baby carrots, cauliflower, yellow squash) and your choice of either BBQ Chicken, BBQ Beef, Chicken Katsu, or Kalua Pork (with or without cooked cabbage). Perfect for the keikis.

Our Hawaiian Bowls are a great meal option for those who don't feel like getting a Regular or Mini size plate. These bowls feature a bed of rice along with steamed mixed vegetables (broccoli, baby carrots, cauliflower, yellow squash) and your choice of either BBQ Chicken, BBQ Beef, Chicken Katsu, or Kalua Pork (with or without cooked cabbage). Perfect for the keikis.

Our Hawaiian Bowls are a great meal option for those who don't feel like getting a Regular or Mini size plate. These bowls feature a bed of rice along with steamed mixed vegetables (broccoli, baby carrots, cauliflower, yellow squash) and your choice of either BBQ Chicken, BBQ Beef, Chicken Katsu, or Kalua Pork (with or without cooked cabbage). Perfect for the keikis.

We take a white rice and sushi-press into a block, top it with our house-made teriyaki glaze, throw on a thick slice of Chicken Katsu, and then wrap it up in nori seaweed. Comes with our famous house-made Katsu sauce on the side for all your dipping and saucing needs.

We take a white rice and sushi-press into a block, top it with our house-made teriyaki glaze, throw on the grilled BBQ Chicken, and then wrap it up in nori seaweed. Price reflects one piece of BBQ Chicken Musubi.

We take a white rice and sushi-press into a block, top it with our house-made teriyaki glaze, throw on the grilled Portuguese Sausage, and then wrap it up in nori seaweed. Price reflects one piece of Portuguese Sausage Musubi.

All good things come in three! Pick and choose any three kinds of Musubi to complete your Musubi Trio and save. You can choose between Spam, BBQ Chicken, Chicken Katsu, and Portuguese Sausage.

Our Saimin noodles are classic Hawai'i-kine saimin made with real egg noodles, served in our own house-made saimin broth feature a complex flavor profile of chicken, beef, and fish broths. Served with a bit of green onions and our famous BBQ Chicken chopped into smaller slices for better noodling. Chicken noodle soup no match for this kine noodle.

Our Saimin noodles are classic Hawai'i-kine saimin made with real egg noodles, served in our own house-made saimin broth feature a complex flavor profile of chicken, beef, and fish broths. Served with a bit of green onions. Our famous Chicken Katsu is served on the side alongside our house-made Katsu sauce, so you can enjoy some classic saimin with chicken katsu.

Our Saimin noodles are classic Hawai'i-kine saimin made with real egg noodles, served in our own house-made saimin broth feature a complex flavor profile of chicken, beef, and fish broths. Served with a bit of green onions and our famous BBQ Beef on top. Adds a nice, sweeter and savory flavor to the broth!

Our Saimin noodles are classic Hawai'i-kine saimin made with real egg noodles, served in our own house-made saimin broth feature a complex flavor profile of chicken, beef, and fish broths. Served with a bit of green onions. Our Fried Shrimp is served on the side alongside our house-made tartar sauce, so you can enjoy some classic saimin with fried shrimp. Comes with four pieces of Fried Shrimp.

Our Saimin noodles are classic Hawai'i-kine saimin made with real egg noodles, served in our own house-made saimin broth feature a complex flavor profile of chicken, beef, and fish broths. Served with a bit of green onions, our famous BBQ Chicken chopped into slices for better noodling, and an egg any-style.

One scoop of our brown rice that is fluffy, light, with just a little bite.

One scoop of our famous macaroni salad - made in-house and made fresh always. Elbow macaroni featuring a secret recipe that blends together rich, creamy mayonnaise, seasonings, carrots, and tuna.

One order of thick, crispy, golden French fries with salt tossed right after the deep fry. 3/8 inch cut fries and served in big heap.

Our French Fries smothered in our house-made brown gravy.

Napa Cabbage Kim Chee - comes in a scoop-sized cup to along with any dish to add a bit of that delicious, pickled spiciness.

Fresh Romaine Hearts chopped with thick wedges of tomato and thin slices of red cabbage served with our house-made creamy sesame vinaigrette dressing.

Fresh Romaine Hearts chopped with thick wedges of tomato and thin slices of red cabbage topped with a heaping portion of our famous BBQ Chicken served with our house-made creamy sesame vinaigrette dressing.

Fresh Romaine Hearts chopped with thick wedges of tomato and thin slices of red cabbage topped with a heaping portion of our famous Chicken Katsu served with our house-made creamy sesame vinaigrette dressing and our house-made Katsu sauce.

Delicious, crispy crispy spring rolls with a mixture of veggies and minced pork filling. Served with our Mae Ploy Sweet Chili sauce. Order consists of 2 spring rolls.

Deep fried potstickers/dumplings filled with a mixture of veggies and minced pork. They're a crispy, savory treat that goes well with any dish. Served with our Mae Ploy Sweet Chili sauce. Order consists of 4 pieces of Gyoza.

We take our Fried Fish and then toss it into a pan with loads of garlic, butter, and green onions until the filets are coated and cooked thoroughly with buttery, garlic flavor. Served with three filets atop a bed of our tossed, garden salad and one scoop of brown rice. Comes with our house-made creamy sesame vinaigrette dressing. Our Mini size comes with two filets, one scoop of brown rice, and a smaller portion of our tossed, garden salad for $10.75

Our BBQ Chicken features locally sourced chicken thighs that are filleted and marinated in our house-made teriyaki sauce then grilled to a juicy, tender, and savory state of perfection. Chopped into semi-thick slices served atop a bed of our tossed, garden salad and one scoop of brown rice. Comes with our house-made creamy sesame vinaigrette dressing. Our Mini size comes with one scoop of brown rice, and a smaller portion of our tossed, garden salad and BBQ Chicken for $10.75

Our cheeseburger is made with a juicy, 1/3 lb. Beef patty served on a toasted sesame bun with melted cheese on top along with ketchup, mayo, onions, lettuce, and tomato. Make it a combo with fries and a drink for only $3.75 more!