Liuyishou Hotpot(Princeton) Menu

4.2

(550+ Reviews)

Soup Base / 锅底 Sauce / 小料 Dishes / 菜品 - Must Have Dishes / 必点菜 Dishes / 菜品 - Meats Selections / 现切肉类 Dishes / 菜品 - Other Meats / 荤菜 Dishes / 菜品 - Seafood / 海鲜 Dishes / 菜品 - Hand-Made Balls / 手打丸类 Dishes / 菜品 - Mushroom / 菌菇类 Dishes / 菜品 - Tofu & Gluten / 豆制品 Dishes / 菜品 - Vegetable / 蔬菜 Snacks & Staple Food / 主食小吃 Dessert / 甜品 Beverages / 饮品 Chili Pot / 麻辣香锅 Traditional Spicy Bowl / 冒菜 Spicy Mix / 麻辣拌

Soup Base / 锅底
- Liu's House Spicy Soup Base (Premium Beef Oil) / 麻辣重庆牛油单锅 (纯牛油)
  Liu's House Spicy Soup Base: Crafted with premium beef oil for a robust foundation. Options include a Two-Flavor Soup Base or a Single-Flavor Soup Base.
  $16.99
- Spicy Soup Base (Vegetable Oil) / 特色清油红汤单锅 (植物油)
  Spicy broth with vegetable oil, available as dual-flavor or single-flavor base.
  $12.99
- Wild Mixed Mushroom Soup Base (With Chinese Herbs) / 养生野山珍菌汤单锅 (中草药)
  Wild mixed mushroom soup with Chinese herbs. Options: two-flavor or single-flavor soup base.
  $12.99
- House Special Pork Bone Soup Base / 猪骨浓汤单锅
  with Chinese herb.
  $12.99
- Tomato Soup Base / 鲜果蕃茄浓汤单锅
  Tomato soup base with fresh fruit tomatoes. Options for two-flavor or one-flavor soup bases.
  $13.99
- Duck With Chinese Pickled Radish Soup Base / 酸萝卜老鸭汤单锅
  Duck with Chinese pickled radish in a rich broth, offered as either a two-flavor or single-flavor soup base.
  $16.99
- Pork Tripe With Chicken Soup Base 胡椒猪肚鸡汤锅
  Pork tripe and chicken are simmered together to create a comforting soup base, typically enhanced with a hint of pepper for depth.
  $19.99
- 1/2 Tomato Soup Base / 1/2 鲜果番茄浓汤锅
  Half tomato soup base combines fresh tomato broth with a selection of seasonal vegetables, typically served in a shared pot.
  $7.99
- Sukiyaki 寿喜烧锅
  Thinly sliced beef, fresh vegetables, tofu, and clear noodles simmered in a sweet soy-based sukiyaki broth.
  $19.99
- 1/2 Pork Tripe With Chicken Soup Base 胡椒猪肚鸡汤锅
  Pork tripe and chicken are simmered together to create a comforting soup base, typically seasoned with pepper for a subtle spice.
  $11.99
- 1/2 Liu's House Special Soup Base/ 1/2 麻辣重庆牛油锅
  Half Liu's house special soup base combines a rich, spicy Chongqing beef tallow broth with traditional ingredients, typically including various meats and vegetables.
  $9.99
- 1/2 Sukiyaki 寿喜烧锅
  Thinly sliced beef, vegetables, tofu, and clear noodles simmered in a sweet soy-based broth.
  $12.99
- Spicy Soup Base With 3D Beef Tallow/ 3D 牛牛单锅
  Beef tallow enriches this spicy soup base, typically featuring a blend of aromatic spices and herbs to create a deeply flavored broth.
  $19.99
- 1/2 Spicy Soup Base With 3D Beef Tallow/ 1/2 3D 牛牛锅
  Half and half soup base featuring spicy broth and 3D beef tallow, typically includes a blend of rich spices and herbs to complement the beef essence.
  $12.99
- 1/2 House Special Pork Bone Soup Base / 1/2 猪骨浓汤锅
  Pork bone soup base, typically includes a rich broth made from pork bones, simmered to extract deep flavors, suitable for enhancing various ingredients.
  $6.99
- 1/2 Duck With Chinese Pickled Radish / 1/2 酸萝卜老鸭汤锅
  Half duck simmered with Chinese pickled radish in a savory broth, typically includes traditional spices and herbs.
  $9.99
- 1/2 Wild Mixed Mushroom Soup Base ( With Chinese Herb) / 1/2 养生野山菌汤锅
  A harmonious blend of wild mushrooms and select Chinese herbs creates a nourishing soup base, embodying traditional Asian flavors.
  $6.99
- 1/2 Chicken With Coconut Soup Base / 1/2 阿里椰子鸡汤锅
  Half chicken in a coconut-infused broth, typically includes lemongrass and galangal, garnished with cilantro.
  $15.99
- Chicken With Coconut Soup Base/ 阿里椰子鸡汤单锅
  Coconut milk and tender chicken pieces simmered together, typically includes lemongrass and galangal to infuse the broth with aromatic flavors.
  $28.99
- 1/2 Spicy Soup Base ( Vegetable Oil) / 1/2 特色清油红汤锅
  Half spicy vegetable oil soup base combines a rich, spicy broth enhanced with vegetable oil, typically featuring a blend of herbs and spices for a distinct flavor profile.
  $6.99
Sauce / 小料
- Scallion, Garlic, Sesame Paste, Tabasco Pepper, Coriander, Sesame Oil / 葱花,蒜泥,麻酱,小米辣,香菜,香油
  Set.
  $3.99
Dishes / 菜品 - Must Have Dishes / 必点菜
- Liu's Beef & Lamb Platter / 霸道自由大飞盘
  Liu's beef & lamb platter combines sliced beef and lamb, typically served with a selection of Asian spices and sauces, reflecting a fusion of flavors.
  $19.99
- Australian M6 Wagyu 澳洲M6和牛
  Premium marble score 6 wagyu beef, typically pan-fried with salt and pepper for a tender and rich flavor.
  $19.99
- Australian Wagyu 澳洲和牛
  Australian Wagyu / Êæ≥Ê¥≤ÂíåÁâõ: This dish features premium Australian Wagyu beef, typically grilled or pan-seared to enhance its rich marbling and tender texture.
  $13.99
- (L) Seafood Platter 海底总动员（大）
  Jumbo scallop, sole fillet, shrimp, oyster, cuttlefish, and mussel.
  $38.99
- (S) Seafood Platter 海底总动员（小）
  Jumbo scallop, sole fillet, shrimp, oyster, cuttlefish, and mussel typically served together.
  $24.00
- Mushroom Fish Roe Shrimp Paste香菇鱼籽虾滑
  Shrimp paste with mushrooms and fish roe, offering a blend of seafood and earthy flavors, commonly found in Asian cuisine.
  $13.99
- Deep Fried Dragon Beared ( Pork) 一根龙须酥肉
  Deep-fried pork, thinly sliced and coated, drawing inspiration from traditional Asian flavors.
  $8.99
- House Special Black Beef Tripe 一刘黑毛肚
  House special black beef tripe, typically prepared with a unique blend of spices and sauces, garnished with scallions and cilantro for an authentic taste.
  $15.99
- 爆浆糍粑
  Sticky rice balls filled with a sweet or savory burst, typically enjoyed for their chewy texture and flavorful filling.
  $7.99
- Australian M Wagyu 澳洲M9和牛
  US Wagyu beef, prepared to highlight its rich marbling and tender texture, often served in a style that complements its luxurious qualities.
  $26.99
Dishes / 菜品 - Meats Selections / 现切肉类
- Sliced Angus Beef Slices / 精选安格斯肥牛
  Tender, marbled Angus beef slices, arranged with a garnish of fresh parsley.
  $16.99
- Sliced Marbled Beef / 雪花肥牛
  Thinly sliced beef with a distinct marbling, offering a tender texture.
  $11.99
- Beef Tongue / 一刘鲜牛舌
  Beef tongue prepared with a traditional method, often served with a selection of spices and sauces to enhance its rich texture and taste.
  $10.99
- Sliced New Zealand Lamb / 纽西兰羊肩肉
  Sliced New Zealand lamb, typically prepared with a blend of herbs and spices, served in a savory sauce that complements the tender meat.
  $11.99
- Organic Pork Belly / 有机猪五花
  Organic pork belly is typically slow-cooked to enhance its natural flavors, complemented by a blend of traditional Asian spices.
  $9.99
- Sliced Pork / 老肉片
  Sliced pork, typically stir-fried or sautéed, often accompanied by a blend of aromatic spices and vegetables, following traditional Asian cooking methods.
  $7.99
- Organic Chicken Breast / 有机鸡胸肉
  Organic chicken breast, typically prepared by stir-frying, may include a mix of vegetables and a light sauce, focusing on enhancing the natural flavors of the meat.
  $7.99
Dishes / 菜品 - Other Meats / 荤菜
- Beef Throat / 爽脆牛黄喉
  Beef throat, typically served sliced, is known for its crisp texture and is often enjoyed in various Asian dishes for its unique mouthfeel.
  $8.99
- Luncheon Spam / 午餐肉
  Recommended.
  $6.99
- Pork Brain / 聪明脑花
  Pork brain gently prepared, often combined with aromatic herbs and spices to enhance its delicate texture.
  $7.99
- Boneless Duck Feet / 去骨鸭掌
  Boneless duck feet, typically served with a savory sauce and garnished with select herbs.
  $8.99
- Fish Tofu / 鱼豆腐
  Fish tofu combines tofu with fish, typically prepared by blending fish paste into tofu for a unique texture, then lightly fried or steamed.
  $5.99
- Beef Omasum / 牛百叶
  Recommended.
  $6.99
- Pork Kidney / 麦穗腰花
  Sliced pork kidney stir-fried with scallions and ginger, typically includes a savory sauce to enhance the flavors.
  $7.99
- Quail Eggs / 鹤鹑蛋
  Recommended.
  $6.99
- Eggs / 生鸡蛋
  Eggs, simply prepared to highlight their natural flavor.
- Cilantro Beef香菜牛肉
  Stir-fried beef with cilantro, typically combined with a savory sauce.
  $9.99
- Spicy Marinated Beef 特色麻辣牛肉
  Marinated beef stir-fried with a spicy blend of chili, garlic, and aromatic spices.
  $10.99
- Layered Beef Tripes / 极品千层肚
  Layered beef tripe, meticulously prepared, featuring thin slices of beef stomach, often paired with a savory sauce.
  $4.99
- Green Peppercorn Beef Tongue藤椒大刀牛舌
  Beef tongue stir-fried with green peppercorns, typically includes fresh mixed chilis and Szechuan peppercorns for a mildly spicy flavor.
  $11.99
- Liu's Traditional Hotpot Dishes / 刘派四绝
  Goose Intestine, Beef Aorta, Beef Tripe and Beef Tongue / 鹅肠，黄喉，毛肚，牛舌
  $24.99
- House Special Beef Tripe / 一流毛肚
  Beef tripe, prepared in a house special manner, typically includes a blend of Asian spices and sauces, served as a notable dish in the meats category.
  $13.99
- House Special Marinated Beef / 秘制嫩牛肉
  Marinated beef, tenderly prepared with a house special blend of spices and sauces, offering a unique taste.
  $8.99
- Mini Sausage / 亲亲肠
  Mini sausage, also known as 亲亲肠, typically consists of small, bite-sized sausages, often prepared with a blend of spices and possibly served with a dipping sauce.
  $7.99
- Cooked Pork Intestine / 去油肥肠
  Pork intestine, meticulously cleaned and cooked, typically includes a blend of spices and sauces for a rich flavor profile.
  $7.99
- Green Peppercorn Beef Tripe椒流电毛肚
  Beef tripe stir-fried with green peppercorns, typically includes a mix of aromatic spices and seasonings.
  $14.99
- Spicy Chicken's Gizzards Skewer上上签
  Skewered chicken gizzards, grilled and typically seasoned with a spicy marinade, offering a bold and flavorful experience.
  $7.99
- Goose Intestine冰川鹅肠
  Typically includes goose intestine, prepared for a unique texture and flavor, often enjoyed in various Asian culinary traditions.
  $17.99
Dishes / 菜品 - Seafood / 海鲜
- Thailand Tiger Shrimp / 泰国老虎虾
  Tiger shrimp, a prominent feature of Thai cuisine, is stir-fried and typically includes a blend of aromatic herbs and spices, accented with Thai basil leaves.
  $12.99
- Sole Fillet / 龙利鱼片
  Recommended.
  $7.99
- Imitation Crab Meat / 蟹柳
  Imitation crab meat, often made from surimi, is served in a variety of ways, typically reflecting the versatility of real crab meat in Asian cuisine.
  $5.99
- Mussels / 青口
  Mussels sautéed with bell peppers and onions, typically served in a savory black bean sauce.
  $6.99
- Pacific White Shrimp / 有头鲜虾（整只）
  Pacific white shrimp, served whole, are typically prepared to highlight their natural sweetness and texture.
  $8.99
- Prime Super Scallop / 极品大带子
  Succulent, tender scallops garnished with delicate carrot shreds.
  $14.99
- Rocket Squid 火箭鱿鱼
  Fresh squid, typically prepared to highlight its natural flavor, often cooked with a simple blend of spices or sauces to enhance its taste.
  $8.99
- Snakehead-Fish Fillet 手切黑鱼片
  Hand-cut snakehead fish fillet, typically prepared with a blend of Asian spices and vegetables, offering a unique taste and texture.
  $11.99
- Abalon(Each) 鲍鱼（只）
  Whole abalone, gently braised to absorb rich, aromatic flavors, creating a tender and succulent seafood delicacy.
  $4.99
- Fresh Oyster(Each) / 鲜生蚝（只）
  Served on the half shell, this fresh oyster is typically garnished with a light dressing to enhance its natural, oceanic flavor.
  $2.99
- Seafood Platter ( Small) / 海底总动员（小）
  Jumbo Scallop, Sole Fillet, Shrimp , Oyster, Cuttle fish and Mussel
  $24.99
- Seafood. Platter ( Large) / 海底总动员（大）
  Jumbo Scallop, Sole Fillet, Shrimp, Oyster, Cuttle Fish and Mussel
  $38.99
Dishes / 菜品 - Hand-Made Balls / 手打丸类
- Handmade Fish Balls / 手打鱼丸
  Handmade fish balls are meticulously shaped from finely ground fish, offering a smooth and tender texture.
  $7.99
- Pork Balls With Coriander / 香菜猪肉丸
  Pork balls with coriander typically consist of ground pork and fresh coriander, hand-shaped into balls.
  $7.99
- Pollock Fish Ball / 明太子鱼丸
  Pollock fish ball with a savory filling of spicy cod roe, offering a unique blend of textures and flavors.
  $6.99
- Selected Balls Platter / 四喜丸子
  Pollock fish ball, Cuttlefish Ball, Pork Ball and Beef Ball (8 Balls)
  $11.99
- Signature Shrimp Paste With Roe / 一刘虾滑
  Shrimp paste enhanced with a delicate roe inclusion, often served as a refined blend of seafood flavors.
  $11.99
Dishes / 菜品 - Mushroom / 菌菇类
- Organic Mushroom Platter 有机菌菇拼盘
  A selection of assorted mushrooms, typically including varieties such as white, shiitake, enoki, and oyster mushrooms, presented together on a platter.
  $13.99
- Enoki Mushroom / 金针菇
  Recommended.
  $6.99
- Organic King Oyster Mushroom 有机杏鲍菇
  Recommended.
  $5.99
- Organic Shiitake Mushroom 有机鲜香菇
  Fresh mushrooms, typically served with a light seasoning to enhance their natural flavors.
  $6.99
- Bamboo Fungus / 野生竹笙
  Recommended.
  $7.99
- Black Fungus / 老爷岭黑木耳
  Black fungus, also known as wood ear mushroom, typically includes a light seasoning, often paired with soy sauce, vinegar, and a hint of garlic.
  $5.99
- Morels 羊肚菌
  Morchella, commonly known as morel mushrooms, prepared in a manner highlighting their unique texture and earthy flavors.
  $7.99
- Organic Yellow Oyster Mushroom 有机黄平菇
  Organic yellow oyster mushrooms, typically prepared stir-fried or saut√©ed, showcasing their delicate texture and mild, earthy flavor.
  $6.99
Dishes / 菜品 - Tofu & Gluten / 豆制品
- Signature Tofu Skin / 一刘鲜豆皮
  Recommended.
  $4.99
- 3-Second Bean Curd Roll / 三秒响铃
  Thinly sliced tofu, rapidly cooked and served with a delicate sauce, often featuring a blend of soy and subtle spices.
  $7.99
- Fresh Tofu / 鲜豆腐
  Recommended.
  $4.99
- Frozen Tofu / 冻豆腐
  Recommended.
  $5.99
- Bean Curd / 腐竹
  Bean curd, also known as tofu, is typically served in various textures and can be prepared in multiple ways, often incorporating a blend of traditional spices and sauces.
  $4.99
- Tofu & Gluten Platter / 豆制品拼盘
  Soft Tofu, Frozen Tofu, Bean Curd Roll, Tofu Skin, Tofu Bean Curd
  $10.99
- Fortune Pack With Shrimp And Roe 鲜虾鱼籽福袋
  Delicately wrapped tofu pouches filled with succulent shrimp and topped with a generous serving of fish roe, offering a unique blend of textures and flavors.
  $11.99
Dishes / 菜品 - Vegetable / 蔬菜
- Vegetable Platter / 蔬菜拼盘
  A vibrant assortment of fresh spinach, napa cabbage, tomato slices, corn on the cob, and potato slices.
  $11.99
- Lotus Root / 莲藕
  Sliced lotus root, typically stir-fried with a mix of vegetables and seasoned with a blend of Asian spices.
  $5.99
- Chinese Yam / 山药
  Typically includes thinly sliced Chinese yam, lightly sautéed and served with a hint of garlic.
  $5.99
- Crown Daisy / 茼蒿
  Crown daisy, typically stir-fried, featuring the distinctive taste of this leafy green, often paired with garlic and light seasoning.
  $5.99
- Chinese Cabbage / 大白菜
  Recommended.
  $4.99
- Spinach / 菠菜
  Spinach sautéed with garlic, typically served in a light sauce, highlighting the freshness of the leafy greens.
  $4.99
- Sweet Corn / 甜玉米
  Typically includes whole kernels cooked to bring out their natural sweetness, often seasoned lightly.
  $4.59
- Winter Melon / 冬瓜
  Winter melon typically prepared in a style that highlights its subtle flavor, often simmered with a light broth or sauce to enhance its natural taste.
  $4.59
- Asian Sweet Potato Noodle / 苗家红薯宽粉
  Sweet potato noodles, often wide and chewy, typically include a mix of vegetables and are seasoned with a blend of Asian spices and sauces.
  $5.99
- Seaweed Knots / 海带结
  Knots of seaweed braised in a savory blend, typically includes hints of soy sauce and sesame oil, garnished with a sprinkle of sesame seeds.
  $4.99
- Kung-Fu Potato Slices / 功夫土豆
  Thinly sliced potatoes, stir-fried with a blend of spices and sauces, capturing the essence of traditional Asian flavors.
  $5.99
- Sweet Potato Vermicelli / 红薯粉丝
  Sweet potato vermicelli, a dish where sweet potato noodles are the main ingredient, typically includes a blend of vegetables and a light seasoning to enhance the natural sweetness of the noodles.
  $5.99
- Pea Shoots 豌豆苗
  Stir-fried pea shoots typically include garlic, offering a simple yet satisfying green vegetable dish.
  $5.99
- Kung- Fu Celtuce / 功夫莴笋
  Celtuce stir-fried with a blend of spices and sauces, capturing the essence of traditional Kung Fu techniques in its preparation.
  $5.99
- Rice Cake / 年糕
  Rice cakes, typically stir-fried with vegetables such as Napa cabbage, seasoned with garlic, scallions, and a hint of sesame oil.
  $4.59
- House Special Munge Bean Noodle / 蜀国片粉
  Mung bean noodles are served with a house special sauce, typically including a mix of vegetables.
  $6.99
- Broccoli / 西蓝花
  Broccoli stir-fried with oyster sauce and garlic, offering a simple yet classic flavor.
  $3.99
- Dried Ballonflower 贡菜
  Dried ballonflower typically includes saut√©ed balloonflower root, known for its slightly bitter and earthy flavor, often prepared with light seasonings to enhance its natural taste.
  $4.99
- White Radish / 白萝卜
  White radish, often prepared in a style that highlights its crisp texture and mild flavor, typically includes seasoning or a light sauce to enhance its natural taste.
  $4.59
- Bean Sprout /豆芽
  Bean sprouts typically sautéed, offering a crisp texture and a light, savory flavor.
  $4.59
- Bamboo Shoots 冰山火锅笋
  Typically includes fresh bamboo shoots, prepared in a hotpot style for a savory and satisfying dish.
  $7.99
- Bok Choy / 上海青
  Freshly stir-fried with garlic, typically seasoned with a light sauce to enhance its natural flavors.
  $4.99
Snacks & Staple Food / 主食小吃
- Handmade Noodle / 手工面
  Handmade noodles, typically served with a variety of fresh vegetables and a savory broth, drawing from traditional Asian culinary techniques.
  $6.99
- Egg Fried Rice / 心仪蛋炒饭
  Egg fried rice typically includes stir-fried rice with eggs, often seasoned with soy sauce and mixed with green onions.
  $7.99
- Yangzhou Fried Rice / 扬州炒饭
  A harmonious blend of rice, shrimp, diced carrots, green peas, and scrambled eggs, skillfully stir-fried for a balanced and satisfying dish.
  $8.99
- Deep Fried Buns / 黄金小馒头
  Golden, crispy deep-fried buns served with a side of condensed milk for dipping.
  $5.99
- Scallion Oil Pancake / 香煎葱油饼
  Crispy and flaky pancake infused with aromatic scallion oil, cut into eight slices.
  $5.99
- Vegetable Fried Rice / 时蔬炒饭
  Stir-fried with a medley of seasonal vegetables, this rice dish typically includes eggs and a light soy sauce seasoning.
  $6.99
- Steam White Rice / 白饭
  Steamed white rice, served as a simple and classic staple.
- 九层塔盐酥鸡
  Deep-fried chicken, seasoned with salt, pepper, and fresh Thai basil leaves, creating a crispy texture and aromatic flavor.
  $9.99
- 猪肉水饺
  Boiled dumplings filled with seasoned pork, often served with a side of dipping sauce.
  $7.99
- Udon Noodle / 乌冬面
  Udon noodles, a staple in Asian cuisine, are typically served in a savory broth, accompanied by ingredients such as spring onions, fish cakes, and vegetables.
  $4.99
- 农家小酥肉
  黑金酥肉 typically consists of crispy, deep-fried pork with a unique, savory glaze, often accompanied by hints of garlic and spices.
  $7.99
- Fried Chinese Doughnut / 老油条
  A golden-brown, deep-fried strip of dough, traditionally enjoyed as a snack or with breakfast beverages.
  $4.99
Dessert / 甜品
- Signature Cold Jelly / 一刘冰粉
  Grass jelly, often served chilled, typically includes a refreshing combination of herbal jelly with a subtle sweetness, enjoyed as a light dessert.
  $2.99
- Glutinous Rice Cake With House Special Sugar / 红糖糍粑
  Crispy glutinous rice cakes served with house special sugar and a side of black syrup, garnished with shredded carrots and flower petals.
  $6.99
- Sweet Tofu Pudding N甜豆花
  Soft and smooth tofu pudding, typically sweetened and often garnished with ingredients like ginger syrup or sweet beans.
  $2.99
Beverages / 饮品
- Sprite / 雪碧
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $1.99
- Fanta / 芬达
  Change up your routine with the bright, bubbly, fruity orange flavor.
  $1.99
- Ice Tea / 冰红茶
  A chilled beverage brewed from red tea leaves, offering a refreshing taste.
  $1.99
- Coconut Milk / 椰汁
  A silky, tropical beverage derived from the pulp of fresh coconuts, offering a rich and creamy taste.
  $3.99
- Wong Lo Kat Herbal Tea / 王老吉
  A traditional Chinese herbal tea, known for its distinctive blend of herbs and rich history dating back to 1828.
  $2.99
- Coke / 可乐
  The cold, refreshing, sparkling classic that America loves.
  $1.99
- Diet Coke / 健怡可乐
  A crisp, refreshing taste you know and love with zero calories.
  $1.99
- Signature Fruit Tea / 招牌水果茶
  A harmonious blend of freshly brewed tea and a vibrant mix of seasonal fruits, our signature fruit tea is a refreshing beverage choice.
  $5.99
- Fresh Coconut / 新鲜大椰子
  Fresh coconut served in its natural shell, offering a refreshing and hydrating experience with its natural juice and soft, tender flesh.
  $6.99
- Fresh Watermelon Juice （Pitcher）/ 鲜榨西瓜汁（扎）
  Freshly squeezed watermelon juice, served in a pitcher.
  $10.99
- Iced Lemon Tea / 暴打柠檬茶
  Iced lemon tea, also known as 暴打柠檬茶, combines freshly brewed tea with the zest of lemon, served chilled for a refreshing experience.
  $5.99
- Soy Milk ( Pitcher) / 豆浆（扎）
  Freshly prepared soy milk, typically served in a pitcher, offering a simple and traditional beverage option.
  $8.99
- Fresh Watermelon Juice （ Glass）/ 鲜榨西瓜汁（杯）
  Freshly pressed watermelon juice, offering a pure and refreshing taste of ripe watermelons in a glass.
  $3.99
- Homemade Plum Juice ( Pitcher) / 一手酸梅汤（扎）
  Homemade plum juice served in a pitcher, traditionally combines tart plums with a hint of sweetness for a refreshing drink.
  $8.99
- Soy Milk （ Glass）/ 豆浆（杯）
  Freshly prepared soy milk, served in a glass, offering a smooth and subtly sweet taste.
  $3.99
- Homemade Plum Juice ( Glass ) / 一手酸梅汤（杯）
  Homemade plum juice, traditionally prepared, typically includes a blend of fresh plums, creating a refreshing balance of sweet and sour flavors.
  $3.99
Chili Pot / 麻辣香锅
- 3 Meats & 3 Vegetables / 三荤三素
  $22.95
- 4 Meats & 4 Vegetables / 四荤四素
  Select four proteins and four vegetables for a customizable chili pot. Options include fresh shrimp, supreme beef, and various mushrooms. Spice levels range from mild to hot.
  $29.95
Traditional Spicy Bowl / 冒菜
- Spicy Bowl With Beef Tripe / 冒毛肚
  One serving / 一人份量.
  $12.95
- Spicy Bowl With Luncheon Meat / 冒午餐肉
  One serving / 一人份量.
  $12.95
- Spicy Bowl With Pork Intestine / 冒肥肠
  One serving / 一人份量.
  $12.95
- Spicy Bowl With Fish / 冒鱼片
  One serving / 一人份量.
  $12.95
Spicy Mix / 麻辣拌
- 3 Meats & 3 Vegetables / 麻辣拌（三荤三素）
  Select your spice level from mild to hot for a mix of three meats and three vegetables. Options include fresh shrimp, supreme beef, or quail eggs and diverse vegetables like king oyster mushrooms or lotus root.
  $18.95

Menu Photos

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Liuyishou Hotpot(Princeton) Menu

Soup Base / 锅底

Liu's House Spicy Soup Base (Premium Beef Oil) / 麻辣重庆牛油单锅 (纯牛油)

Spicy Soup Base (Vegetable Oil) / 特色清油红汤单锅 (植物油)

Wild Mixed Mushroom Soup Base (With Chinese Herbs) / 养生野山珍菌汤单锅 (中草药)

House Special Pork Bone Soup Base / 猪骨浓汤单锅

Tomato Soup Base / 鲜果蕃茄浓汤单锅

Duck With Chinese Pickled Radish Soup Base / 酸萝卜老鸭汤单锅

Pork Tripe With Chicken Soup Base 胡椒猪肚鸡汤锅

1/2 Tomato Soup Base / 1/2 鲜果番茄浓汤锅

Sukiyaki 寿喜烧锅

1/2 Pork Tripe With Chicken Soup Base 胡椒猪肚鸡汤锅

1/2 Liu's House Special Soup Base/ 1/2 麻辣重庆牛油锅

1/2 Sukiyaki 寿喜烧锅

Spicy Soup Base With 3D Beef Tallow/ 3D 牛牛单锅

1/2 Spicy Soup Base With 3D Beef Tallow/ 1/2 3D 牛牛锅

1/2 House Special Pork Bone Soup Base / 1/2 猪骨浓汤锅

1/2 Duck With Chinese Pickled Radish / 1/2 酸萝卜老鸭汤锅

1/2 Wild Mixed Mushroom Soup Base ( With Chinese Herb) / 1/2 养生野山菌汤锅

1/2 Chicken With Coconut Soup Base / 1/2 阿里椰子鸡汤锅

Chicken With Coconut Soup Base/ 阿里椰子鸡汤单锅

1/2 Spicy Soup Base ( Vegetable Oil) / 1/2 特色清油红汤锅

Sauce / 小料

Scallion, Garlic, Sesame Paste, Tabasco Pepper, Coriander, Sesame Oil / 葱花,蒜泥,麻酱,小米辣,香菜,香油

Dishes / 菜品 - Must Have Dishes / 必点菜

Liu's Beef & Lamb Platter / 霸道自由大飞盘

Australian M6 Wagyu 澳洲M6和牛

Australian Wagyu 澳洲和牛

(L) Seafood Platter 海底总动员（大）

(S) Seafood Platter 海底总动员（小）

Mushroom Fish Roe Shrimp Paste香菇鱼籽虾滑

Deep Fried Dragon Beared ( Pork) 一根龙须酥肉

House Special Black Beef Tripe 一刘黑毛肚

爆浆糍粑

Australian M Wagyu 澳洲M9和牛

Dishes / 菜品 - Meats Selections / 现切肉类

Sliced Angus Beef Slices / 精选安格斯肥牛

Sliced Marbled Beef / 雪花肥牛

Beef Tongue / 一刘鲜牛舌

Sliced New Zealand Lamb / 纽西兰羊肩肉

Organic Pork Belly / 有机猪五花

Sliced Pork / 老肉片

Organic Chicken Breast / 有机鸡胸肉

Dishes / 菜品 - Other Meats / 荤菜

Beef Throat / 爽脆牛黄喉

Luncheon Spam / 午餐肉

Pork Brain / 聪明脑花

Boneless Duck Feet / 去骨鸭掌

Fish Tofu / 鱼豆腐

Beef Omasum / 牛百叶

Pork Kidney / 麦穗腰花

Quail Eggs / 鹤鹑蛋

Eggs / 生鸡蛋

Cilantro Beef香菜牛肉

Spicy Marinated Beef 特色麻辣牛肉

Layered Beef Tripes / 极品千层肚

Green Peppercorn Beef Tongue藤椒大刀牛舌

Liu's Traditional Hotpot Dishes / 刘派四绝

House Special Beef Tripe / 一流毛肚

House Special Marinated Beef / 秘制嫩牛肉

Mini Sausage / 亲亲肠

Cooked Pork Intestine / 去油肥肠

Green Peppercorn Beef Tripe椒流电毛肚

Spicy Chicken's Gizzards Skewer上上签

Goose Intestine冰川鹅肠

Dishes / 菜品 - Seafood / 海鲜

Thailand Tiger Shrimp / 泰国老虎虾

Sole Fillet / 龙利鱼片

Imitation Crab Meat / 蟹柳

Mussels / 青口

Pacific White Shrimp / 有头鲜虾 （ 整只）

Prime Super Scallop / 极品大带子

Rocket Squid 火箭鱿鱼

Snakehead-Fish Fillet 手切黑鱼片

Abalon(Each) 鲍鱼 （只）

Fresh Oyster(Each) / 鲜生蚝 （只）

Seafood Platter ( Small) / 海底总动员（小）

Seafood. Platter ( Large) / 海底总动员 （大）

Dishes / 菜品 - Hand-Made Balls / 手打丸类

Handmade Fish Balls / 手打鱼丸

Pacific White Shrimp / 有头鲜虾（整只）

Abalon(Each) 鲍鱼（只）

Fresh Oyster(Each) / 鲜生蚝（只）

Seafood. Platter ( Large) / 海底总动员（大）