Little Tokyo Menu

Pan-fried pork with vegetable dumpling.

Steamed shrimp dumpling, 6 pieces.

Octopus and cucumber in light vinegar.

Crabmeat and cucumber in light vinegar.

Assorted seafood in vinegar sauce.

Steamed spinach served cold.

Fried tofu with bonito flakes in a delicate sauce.

Eel with sweet sauce and deep-fried tofu.

Whole steamed soybean.

Cold tofu with bonito, scallion.

Lightly fried shrimp and vegetable.

Thinly sliced beef rolled with scallions, broiled and served with teriyaki sauce.

Fried squid.

Fried marinated chicken.

Assorted pickled vegetables.

Grilled slices of chicken on a skewer.

Sauteed tender sliced squid with garlic.

Seared filet of beef thinly sliced, served with garlic sauce.

Savory soup with mixed seafood.

Salad with a salty seasoned microalgae base.

Kani salad.

Eel avocado inside, and fresh mango on top.

Tempura shrimp inside, top with avocado and tobiko.

Eel avocado inside, top with spicy salmon, and crunch.

Shrimp tempura and eel on top.

Spicy shrimp, taco inside, spicy kani, and crunch tobiko on top.

Serared sliced thin tuna with chef's special sauce.

White tuna with tataki sauce.

Spicy tuna wrapped in peeled whole cucumber.

Crabmeat, avocado, tobiko, and kaiware wrapped in cucumber with ponzu.

Soft shell crab, avocado, lettuce and tobiko.

Smoked salmon and avocado, and shrimp on top.

Eel, crabmeat with avocado, and tobiko wrapped with thin sliced cucumber.

Crabmeat, cucumber, and caviar topped with raw fish.

Eel, shrimp, and salmon. Spicy.

Crabmeat, avocado, tobiko, white fish on top, and then lightly fried.

Spicy tuna, avocado, eel on top.

Crabmeat, avocado, cucumber, and tuna on top.

Lobster tempura with tobiko, avocado, and cucumber.

12 piece sushi and 1 tuna roll.

Rice on the side. Assorted filet of raw fish.

Assorted filet of raw fish and rice on the side.

A variety of raw fish with seasoned rice.

Spicy shrimp, taco inside, spicy kani, and crunch tobiko on top.

For 2.

(A) California, yellowtail, spicy tuna. (B) Alaska, eel, asparagus.

5 rolls. Tuna, yellowtail, salmon, California, and spicy tuna, 1 roll each.

A bed of rice topped with sliced tuna.

Crab stick.

Fried bean curd pouch.

Mackerel.

White fish.

Tuna.

Shrimp.

Salmon.

Squid.

Flying fish roe.

Octopus.

Spanish mackerel.

Surf clam.

Scallop.

Yellowtail.

Sweet shrimp.

Salmon roe.

Eel.

Sea urchin.

Fatty Tuna

Noodle with shrimp, fish cake, chicken, vegetables and egg in a casserole, served with salad.

Sauteed noodles with chicken or pork, onions, mushrooms, vegetables and served with soup and salad.

Sauteed noodles with chicken or pork, onions, mushrooms, vegetables and served with soup and salad.

Noodles with vegetable soup and shrimp tempura on top, served with salad.

Noodles with vegetable soup and shrimp tempura on top, served with salad.

Sauteed noodles with shrimp, onions, mushroom, vegetables and fish cake served with soup and salad.

Japanese cold noodles with special sauce.

Spicy lobster, avocado inside, and eel on top.

White fish and avocado inside, then light fried spicy kani on top.

Eel avocado inside top with avocado and spicy kani on top.

Spicy shrimp, Kani, lettuce, eel with special sauce (only 4 pieces rice seaweed).

Shrimp, salmon, crab, lettuce with rice seaweed (only 4 pieces).

Eel avocadо and shrimp fresh salmon spicy with pink seaweed.

Spicy fresh lobster avocado inside, and tuna on top.

Spicy super white tuna avocado inside crunch, and top with spicy crab meat on top.

Spicy yellowtail crunch inside fresh salmon on top.

Spicy salmon avocado spicy kani on top.

Shrimp tempura inside, pick 1 spicy tuna or spicy yellowtail.

Plum paste and mint leaf.

Cucumber.

Pickled radish.

Pickled squash.

Crabmeat, avocado, and cucumber.

Salmon, avocado, and cucumber.

Shrimp, cucumber, and lettuce.

Shrimp, avocado, egg, and tobiko.

Apple, salmon, tobiko, and scallion.

Saba, ginger, and scallion.

Tuna.

Salmon skin with cucumber.

Shrimp tempura, cucumber, and tobiko.

Eel, cucumber and avocado on top.

Yellowtail and scallion.

Smoked salmon, cream cheese, and cucumber.

Deep-fried pork cutlet with egg over rice.

Deep-fried chicken cutlet with egg over rice.

Broiled eel with sweet sauce served over rice.

Tempura shrimp and vegetables served over rice with tempura sauce.

2 pieces.

Chicken, pork, egg, vegetable, beef, shrimp. Pick one.