Little Sister Menu

4.1
(250+ Reviews)
  • Essentials

    • Salmon Crudo

      coconut lime chili vin, lotus root, herbs
      $24.00
      Salmon Crudo
    • Crispy Prawns

      thai chilies, tamarind & basil
      $26.00
      Crispy Prawns
    • Crispy Shrimp & Pork Spring Roll

      wood ear mushroom, taro, glass noodle, nuoc mam cham
      $21.00
    • Spiced Pork Rinds

      salt & vinegar, chili oil, aioli & scallions
      $12.00
  • Salad and Vegetables

    • Goi Du Du

      green papaya salad, viet beef jerky, grilled prawns, peanuts, chili lime vin
      $26.00
    • Vietnamese Chicken Salad

      cabbage, shaved onion, jicama & crushed peanut
      $23.00
      Vietnamese Chicken Salad
    • Sauteed Eggplant

      mapo pork, lap cheong, thai basil, garlic chili oil, soy sauce
      $20.00
    • Chili Salted Crispy Tofu

      glazed eggplant, black rice, tamarind vin & condiments (vegan)
      $30.00
  • Rice Paper

    • Pho Banh Cuon

      with beef & tendon, herbs, lettuce, pickled onion
      $20.00
    • Goi Cuon

      Fresh spring roll with shrimp and pork with dipping sauce.
      $20.00
    • Nem Nuong

      grilled pork spring roll, red leaf lettuce, mint, carrot, cucumber, house sauce
      $21.00
  • Banh Mi

    • Grilled Lemongrass Chicken

      crushed cashews, mint, scallions, chili lime vin topped with pickled daikon & carrot, sliced cucumber, cilantro & slices of jalapeño, spread of house made egg, yolk mayonnaise, served with seasoned fries
      $26.00
    • Roasted Short Rib

      house five spice, beef tendon & thai basil topped with pickled daikon & carrot, sliced cucumber, cilantro & slices of jalapeño, spread of house made egg, yolk mayonnaise, served with seasoned fries
      $26.00
    • #SGV

      special vietnamese cold cuts, pork belly, peanuts, & pate topped with pickled daikon & carrot, sliced cucumber, cilantro & slices of jalapeño, spread of house made egg, yolk mayonnaise, served with seasoned fries
      $27.00
  • Fish & Shellfish

    • Vietnamese Seafood Curry

      coconut & lemongrass seafood curry, thai basil, toasted baguette 26
      $41.00
      Vietnamese Seafood Curry
    • Banh Xeo

      vietnamese crepe, prawns, pork belly, bean sprout, herbs & greens, house dressing
      $27.00
    • Fried Sea Bass

      scallion oil, peanut, herbs, ginger chili sauce & fresh lime
      $37.00
      Fried Sea Bass
    • Ca Kho To

      pan seared salmon, coconut caramel sauce, thai chili, herbs, jasmine rice
      $35.00
    • Salt & Pepper Lobster

      curried seafood rice, butter fried shallots & chilies
      $90.00
  • Meat & Poultry

    • 'Ga Xao Xa Ot' | Spicy Chicken Wings

      lemongrass, fried garlic & dried chilies
      $29.00
    • Chicken And Shitake Dumplings

      Roasted oyster mushroom, black vinegar chili oil
      $23.00
    • Shaky Shaky Beef

      watercress, baby tomatoes, burnt butter soy
      $41.00
    • 'Suon Nuong" | Grilled Pork Chop

      oyster sauce, lemongrass & chicken fat rice
      $37.00
      'Suon Nuong" | Grilled Pork Chop
    • Bo Kho | Braised Short Rib Stew

      braised short rib, bone marrow, beef tendon, baby root veg, baguette & butter
      $40.00
      Bo Kho | Braised Short Rib Stew
    • ‘Ga Roti’ | Half Crispy Chicken

      ga roti, chili ginger sauce, steamed rice
      $31.00
  • Soup and Noodles

    • Saigon Lemongrass Beef

      vermicelli noodles, herbs, cucumbers, chili-lime dressing.
      $31.00
      Saigon Lemongrass Beef
    • 'Bun Tom' | Shrimp Vermicelli

      with crispy pork belly, condiments
      $31.00
      'Bun Tom' | Shrimp Vermicelli
    • House Triple Garlic Noodle

      chicken butter, toasted sesame & scallion
      $23.00
      House Triple Garlic Noodle
    • Pho Ga

      poached chicken, rice noodles, classic condiment.
      $21.00
    • Pho Bo

      rare beef, meatball, short rib, tendon, oxtail, rice noodles, classic condiment.
      $23.00
    • Sugarcane Lemongrass Pork Skewers

      herbs & greens, vermicelli noodle, house dressing
      $29.00
  • Rice

    • Black Rice

      mussels, shrimp, octopus, scallop, sausage, confit pork, lime leaf aioli and okra.
      $40.00
      Black Rice
    • 'Xoi' | Sticky Rice

      lap cheong, pork floss, crispy shallots, slow egg, roasted chili vinegar
      $25.00
    • 'Tom Rang' | Caramelized Prawns

      tamarind glazed crispy pork belly & six min egg
      $36.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 424-835-9878

830 Pacific Coast Hwy Suite 100, El Segundo, CA 90245


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