Little Saigon Restaurant Menu

Steak and brisket or steak or brisket.

Steak, brisket, tendon, tripe and beef ball.

Shrimp, pork, carrot and cabbage wrapped in egg roll paper then deep fried.

Saigon-style fried rice with choice of chicken, pork & shrimp, or seafood.

Saigon pork and shrimp.

Rich Saigon iced coffee blended with sweet condensed milk and ice.

Brisket.

Grilled pork, vermicelli noodle, lettuce and mint leaves wrapped in rice paper.

Grilled pork nestled in a crispy baguette with pickled carrots, cilantro, cucumber, and jalapeño, complemented by homemade mayonnaise.

Grilled pork, vermicelli noodle, lettuce and mint leaves wrapped in rice paper.

Shrimp, pork, carrot and cabbage wrapped in egg roll paper then deep fried.

Shredded papaya with beef jerky or shrimp and pork.

Mixed rice flour pan fried wrapped with shrimp, pork, and bean sprouts.

Steak and brisket or steak or brisket.

Brisket.

Chunky slow cooked beef and sliced carrots.

Saigon pork and shrimp.

Shrimp, fish ball and squid.

Tender chicken slices with rice noodles, fresh bean sprouts, chopped green onions, and cilantro in a savory broth.

Saigon pork or shrimp.

Mixed noodles with seafood, lettuce. Choice of clear, egg, rice, or thick rice noodles.

Beef & shrimp or seafood option, mixed vegetables over crispy egg noodles.

Sautéed shrimp served over vermicelli noodles, typically accompanied by a medley of vegetables such as lettuce, bean sprouts, and cucumbers.

Sautéed beef served over vermicelli noodles, typically includes a mix of vegetables such as lettuce, bean sprouts, and carrots, garnished with herbs and peanuts.

Crispy egg rolls served atop vermicelli noodles, accompanied by a medley of vegetables including lettuce, bean sprouts, and cucumbers, often garnished with peanuts and fresh herbs.

Grilled pork nestled in a crispy baguette with pickled carrots, cilantro, cucumber, and jalapeño, complemented by homemade mayonnaise.

Crisp baguette filled with pate, ham, bologna, pickled vegetables, fresh cilantro, and sliced jalapeños.

Chunky slow cooked beef and sliced carrots.

Grilled pork chop served over rice, accompanied by a selection of vegetables, often including pickled items for a balanced flavor profile.

Six hall quails deep fried over lettuce and tomato served with rice.

Sautéed steak over lettuce and tomato served with rice.

Saigon-style fried rice with choice of chicken, pork & shrimp, or seafood.

Vietnamese-style coffee, slowly dripped and mixed with sweetened condensed milk, served chilled.

Strong coffee blended with sweetened condensed milk, served over ice.

Rich Saigon iced coffee blended with sweet condensed milk and ice.

Vietnamese beverages selection including Coke, Orange, Soybean, and Sprite sodas.

A refreshing blend of pennywort and lime juice, typically sweetened to balance the flavors.

A refreshing beverage directly served in a freshly opened young coconut, offering natural coconut water accompanied by tender coconut meat.