Little Nepal Indian Cuisine Menu

1 pint

Aromatic butter masala coated wings, grilled with twice-baked butter and paw spices

Skewered tender spiced breast pieces toasted slowly in a fresh homemade mango garlic sauce

Herbed spiced mixture of lamb stuffed with goat cheese. Clay oven

Grilled chicken lightly toasted with lime, ginger, Serrano pepper, and cream sauce

Cumin, coriander, veggie base marinated crispy cauliflower, and homemade sweet & sour sauce

Tandoori clay baked Indian thin crispy lentil cracker

A soft potato, garbanzo, onion, cilantro layer with mint & sweet yogurt, and tamarind sauce roasted cumin chaat masala

Beetroot, apricot, tomato, reddish, walnut, goat cheese, and cilantro lime strawberry dressing

Seasoned lamb cube rose water, black cumin, and black cardamom star anise hand pounds Chef's special spices mix with lababdar aromatic gravy

Sautéed cubed lamb quick tossed in a wok with garlic spinach, fresh fenugreek leaf, and masala spices

Bright fiery red traditional Portuguese-style cubed lamb with potato, cooked in malt vinegar, tamarind, brown onion, ginger garlic paste, tomato, & homemade mixed spices

Lamb korma is prepared with aromatic spices, enhanced with cardamom, saffron, and creamy nuts gravy

Delicately grilled marinated lamb cubes in tikka masala signature sauce

Boneless lamb sautéed with curry leaf, mustard, & creamy coconut milk

Sautéed marinated goat cube authentic Lakhnawi-style saffron, Kewra essence, brown onion, and seasoned yogurt almond base gravy in a fresh house-made authentic spices mutton stock flavorful gravy

Spiced chicken thigh with in the Chef's lababdar gravy, rose water, star anise, onion, tomato, and hand pounds Chef's special spices

Indian dish made by simmering chicken Thai pieces with an array of spices, herbs, onions, and tomatoes

Portuguese (Goan)-style chicken Thai with potato, malt vinegar, tamarind, onion, tomato, spices, & gravy

Boneless cube Thai cooked in Southern aromatic herbs spices pistachio coconut

Jumbo shrimp simmered with onion, ginger, garlic, wine vinegar, curry leaf, tomato, & coconut cream

Tadka is a technique of roasting the spice seeds to bring out the aroma and flavor, whole cumin, chopped ginger, garlic, fresh tomato, onion, and asafoetida

Ghee, ginger, curry leaf, garlic, onion seed, fennel seed, hing, homemade spices, and onion tomato tadka

A famous dish is this slow cooked fresh chopped spinach with paneer and a cottage cheese type cheese from India

Fresh mix of seasonal vegetables cooked delicately with seasoned coconut sauce

Cubes of a light cheese mixed with butter fenugreek, brown onion, tomato, and a dhaba creamy gravy

Ground clay oven roasted eggplant cooked with hand pound spices and tomato base gravy

This Indian dish is made with canned chickpeas, simmered in Indian spices, and fresh tomatoes

A delicious popular Indian vegetarian dish made with potatoes, cauliflower, Indian spices, and herbs

Farmers cheese, spinach, and potato authentic spiced dumpling cooked in creamy aromatic tomato cashew sauce

The tender chicken breast is marinated in a fresh creamy lemongrass mix with Serrano pepper, ginger, cream cheese, Inndian spices

Skewered kabab prepared with seasoned ground lamb, seasoning, butter, and cilantro

Lamb marinated in olive oil, clove powder, basil, garlic, and a special kitchen king seasoning, baked in our clay oven

Salmon is marinated in green herbs, oregano, mint, cilantro, garlic pepper, and gram flour spices paste

Dijon mustard garlic gram flour base seasoned marinated grilled prawn served with mango mustard garlic sauce

This dish and aromatic rice are cooked separately and then brought together, along with herb & flavorful biryani base gravy. This is not dum cooked

This dish and aromatic rice are cooked separately and then brought together, along with herb & flavorful biryani base gravy. This is not dum cooked

This dish and aromatic rice are cooked separately and then brought together, along with herb & flavorful biryani base gravy. This is not dum cooked

Flour. The traditional flatbread of India is toasted in a clay oven offering the perfect compliment of a crusty yet soft addition to any meal

Flour. The traditional flat bread of India is toasted in a clay oven offering the perfect compliment of a crusty yet soft addition to any meal

Flour. The traditional flat bread of India is toasted in a clay oven offering the perfect compliment of a crusty yet soft addition to any meal

Flour. The traditional flat bread of India is toasted in a clay oven offering the perfect compliment of a crusty yet soft addition to any meal

Whole wheat. The traditional flat bread of India is toasted in a clay oven offering the perfect compliment of a crusty yet soft addition to any meal

Any three kinds of different naan like Plain naan , garlic naan , butter naan , roti , Basel cheese naan .

8 oz

12 pieces

12 pieces