Little China Town Menu

Hot & Spicy.

Ten pieces of Chinese donuts, typically deep-fried dough, lightly coated with sugar.

Wonton Soup: Hand-folded wontons in a clear broth. Size options: pint or quart.

Hot & Spicy.

Shrimp and soft noodles tossed in soy sauce. Available in pt. or qt. sizes.

Choice of fried or steamed dumplings, served in a portion of 8.

Beef and broccoli, served with choice of wonton, egg drop soup, or hot & soup; selection of soda including Pepsi and root beer; or egg roll.

Sweet and sour chicken balls served with choice of wonton, egg drop, or hot & soup, variety of sodas including Pepsi, Sunkist Orange, options extend to egg roll.

Steamed white rice, offered in small or large portions.

Lo Mein with choice of beef or shrimp. Served with side option: soup (wonton, egg drop, hot & sour), soda (Pepsi variants, 7 Up, ginger ale, root beer), or egg roll.

Sweet and sour chicken balls served with choice of wonton, egg drop, or hot & soup, variety of sodas including Pepsi, Sunkist Orange, options extend to egg roll.

Quart.

Quart.

Hot & Spicy.

Boneless spare ribs with choice of wonton, egg drop soup, hot & soup, a variety of sodas including Pepsi, Sunkist Orange, root beers, Cherry Pepsi, Mt. Dew, or egg roll.

Sweet and sour shrimp; options include wonton, soup choices, various sodas, or egg roll.

Sweet and sour pork with choice of side: soup options, various sodas including diet options, or egg roll.

Hot & Spicy.

Chicken and broccoli. Comes with choice of side: soup varieties, assorted sodas, or egg roll.

Beef and broccoli, served with choice of wonton, egg drop soup, or hot & soup; selection of soda including Pepsi and root beer; or egg roll.

Shrimp sautéed with fresh broccoli. Choice of side: soups, assorted sodas, egg roll.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Crispy rolls filled with a blend of vegetables, typically cabbage, carrots, and mushrooms.

Crispy egg roll filled with shrimp and finely chopped vegetables.

Four pieces of toast, each topped with a minced shrimp mixture, typically includes ginger, and deep-fried until golden.

Hot & spicy.

Golden, crispy wonton wrappers filled with a creamy blend of crab meat and cream cheese.

Potato strips deep-fried, typically seasoned with salt.

Ten pieces of Chinese donuts, typically deep-fried dough, lightly coated with sugar.

Choice of fried or steamed dumplings, served in a portion of 8.

Shrimp dumplings, choice of fried or steamed.

Chicken on the stick typically includes four skewers of marinated chicken, often prepared with a blend of Chinese spices and sauces before being grilled.

Marinated beef skewered and grilled, typically includes a blend of spices and sauces for enhanced flavor. Served as four skewers.

Fried shrimp, prepared by deep-frying in a light batter, typically includes 15 pieces.

Boneless spare ribs, available in small or large sizes.

Bar-b-q spare ribs available in small or large.

2 egg roll, 2 spring roll, 2 crab rangoon, 2 chicken stick, 4 fried shrimp, 4 fried wings

Deep-fried wontons filled with pork, served in a set of eight.

Silky egg ribbons in a savory broth, available in pt. or qt. sizes.

Chicken and broth with choice of rice or noodles. Available in pt. or qt. sizes.

Hot & spicy.

Quart.

Chicken and rice stir-fried with vegetables. Available in pt. or qt. sizes.

Vegetable fried rice available in pt. or qt. sizes, incorporating a mix of seasonal vegetables.

Beef fried rice available in pt. or qt. sizes.

Shrimp fried rice with options for portion size: pint or quart.

House special fried rice with options of pt. or qt. sizes.

Crab meat mixed with rice, available in pt. or qt. sizes.

Chicken lo mein with options for size: pint or quart.

Vegetable Lo Mein: Mixed garden vegetables, tossed with soft noodles. Available in pt. or qt. sizes.

Beef Lo Mein: Tender slices of beef with stir-fried noodles. Size options: pint or quart.

Shrimp and soft noodles tossed in soy sauce. Available in pt. or qt. sizes.

House special lo mein with choice of pint or quart size.

Crab meat stirred with soft noodles. Available in pt. or qt. sizes.

Thin rice noodles stir-fried with a combination of chicken, pork, shrimp, and a variety of vegetables, typically including bok choy, carrots, and scallions.

Thin rice noodles stir-fried with choice of chicken or pork, mixed vegetables.

Thin rice noodles with choice of beef or shrimp, lightly seasoned.

Crab meat mei fun features thin rice noodles stir-fried with crab meat, typically includes egg and a selection of vegetables, seasoned with a light sauce.

Chicken wings paired with shrimp fried rice, a dish that typically includes stir-fried rice with shrimp, eggs, and various vegetables.

Crispy chicken wings paired with golden french fries, typically includes a simple seasoning blend.

Fried shrimp paired with pork fried rice, typically includes egg, peas, carrots, and green onions, stir-fried to combine flavors.

Skewered chicken paired with pork fried rice, which typically includes eggs, peas, carrots, and onions stir-fried with rice.

Skewered beef and pork fried rice typically includes tender beef on sticks paired with fried rice that has pieces of char siu (Chinese barbecue pork), eggs, and vegetables.

Sweet & sour pork with pineapple, bell peppers, and onions. Served in pt. or qt. sizes.

Sweet & Sour Shrimp: Tangy sauce, bell peppers, pineapple. Option for pint or quart size.

Hot & Spicy. Quart.

Hot & Spicy. Quart.

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Quart.

Hot & Spicy. Quart.

Hot & Spicy. Quart.

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Hot & Spicy. Quart.

Hot & Spicy. Quart.

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Hot & Spicy.

Tender boneless spare ribs glazed in a savory and slightly sweet sauce.

Savory lo mein with choice of chicken or pork, mixed with vegetables.

Shrimp or beef lo mein: Noodles stir-fried with choice of shrimp or beef, classic Chinese seasonings.

Quart.

Breaded shrimp served with a sweet and tangy sauce, typically including pineapple and bell peppers.

Lightly breaded pork, deep-fried and served with a tangy sweet and sour sauce, typically includes green peppers, onions, carrots, and pineapple.

Hot & Spicy.

Chinese homemade garlic sauce. Available in 8oz and 16oz sizes.

Szechuan sauce, available in 8oz or 16oz. Rich, bold flavors with a spicy kick.

Hunan sauce, available in 8oz or 16oz portions.

Large.

Large.

Crispy fried shrimp paired with choice of french fries or pork fried rice.

Boneless pork ribs paired with choice of French fries or pork fried rice.

Chicken skewered, served with choice of French fries or pork fried rice.

Crabmeat and cheese-filled wontons, with choice of French fries or pork fried rice.