Little China Menu

Hot spicy, honey, BBQ, sweet and sour, teriyaki, garlic teriyaki, teriyaki hot, honey mustard, hot mustard, ranch, hot ranch, garlic, hot garlic, lemon pepper, hot lemon pepper.

Sesame chicken paired with choice of rice or lo mein, options include veggie, pork, shrimp, chicken, or beef.

L26 Sesame Chicken served with choice of white rice or pork fried rice.

Spicy.

General Tso's Chicken served with choice of white rice or pork fried rice.

Eight chicken wings accompanied by a choice of carb - fried or white rice, various lo mein or fried rice options with veggie, pork, shrimp, chicken, or beef.

Wrapped in a crispy shell, typically filled with a mixture of cabbage, carrots, and a blend of pork or chicken.

Sweet and Sour Chicken Balls, served with choice of white rice or pork fried rice.

Deep-fried dough, traditionally served in a set of 10, coated with a light layer of sugar.

Sushi roll with a shrimp filling.

Crab meat and cucumber, wrapped in seaweed and rice.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Salmon avocado and masago.

Shrimp crab cucumber and masago.

Shrimp salmon and masago.

Crab shrimp cucumber and avocado.

Sashimi typically includes thinly sliced fresh raw fish, often accompanied by garnishes such as daikon radish.

Cream cheese and cucumber wrapped in seaweed, a simple yet delightful combination for sushi lovers.

Crabmeat, avocado, and cucumber, typically includes a variety of fish such as tuna, salmon, and yellowtail on top.

Shrimp tempura and cucumber, typically includes avocado and eel, garnished with eel sauce and sometimes tobiko or sesame seeds.

Maki typically includes tempura shrimp, avocado, and cucumber, topped with a blend of spicy tuna and creamy avocado.

Sushi Regular typically includes a variety of fresh fish, such as tuna and salmon, paired with avocado and cucumber, rolled in sushi rice and seaweed.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Steamed shrimp and fresh cucumber, wrapped in sushi rice and nori, typically presented in cut pieces.

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Cream cheese and cucumber wrapped in seaweed, a simple yet classic combination for a maki roll.

Deep-fried Chinese-style doughnuts, typically coated with sugar. Comes in a set of 10 pieces.

Teriyaki beef stick chicken stick egg roll sweet and sour chicken and fried cheese wonton.

Mixed vegetables served with choice of white rice or pork fried rice.

Mushrooms with choice of white or pork fried rice.

Vegetable lo mein served with choice of white rice or pork fried rice.

Broccoli in garlic sauce, served with choice of white rice or pork fried rice.

Silken tofu in spicy bean sauce, served with choice of white rice or pork fried rice.

Broccoli sautéed with choice of white or pork fried rice.

Sauteed string beans served with choice of white or pork fried rice.

Vegetable chow mein served with choice of white or pork fried rice.

Asian-style omelette packed with vegetables, served with choice of white rice or pork fried rice.

Chicken chow mein served with choice of white rice or pork fried rice.

Fried chicken wings (6) with choice of white rice or pork fried rice.

Asian-style omelette served with chicken. Options include white rice or pork fried rice.

L14 Moo Goo Gai Pan served with choice of white rice or pork fried rice.

Chicken with Chinese vegetables. Choice of white rice or pork fried rice.

Boneless chicken, fried, with option of white or pork fried rice.

Chicken with broccoli, served with white or pork fried rice.

Chicken with cashew nuts, served with choice of white rice or pork fried rice.

L19 Hot and Spicy Chicken: Served with choice of white rice or pork fried rice.

Kung Pao Chicken with peanuts, vegetables, spicy chili peppers. Rice option: white or pork fried rice.

Chicken with garlic sauce. Served with choice of white rice or pork fried rice.

Chicken lo mein served with choice of white rice or pork fried rice.

Chicken with black bean sauce served with choice of white rice or pork fried rice.

Curry chicken served with white or pork fried rice.

General Tso's Chicken served with choice of white rice or pork fried rice.

L26 Sesame Chicken served with choice of white rice or pork fried rice.

Sweet and Sour Chicken Balls, served with choice of white rice or pork fried rice.

Roast pork with chow mein, served with white rice or pork fried rice option.

Roast pork with thin rice noodles. Option of white or pork fried rice.

Roast pork lo mein, with choice of white rice or pork fried rice.

Roast pork egg foo young served with white or pork fried rice.

Roast pork, Chinese vegetables. Options include white rice or pork fried rice.

Roast pork paired with broccoli. Comes with a choice of white rice or pork fried rice.

Hot and spicy roast pork served with your choice of white rice or pork fried rice.

Roast pork in savory garlic sauce, served with a choice of white rice or pork fried rice.

Served with choice of white rice or pork fried rice.

Steamed dumplings served with choice of white rice or pork fried rice.

Beef chow mein served with choice of white rice or pork fried rice.

Beef Lo Mein served with choice of white rice or pork fried rice.

Beef chow mei fun served with choice of white rice or pork fried rice.

Asian-style omelette with beef served with choice of white rice or pork fried rice.

Pepper steak, onions, served with choice of white rice or pork fried rice.

Beef stir-fried with Chinese vegetables. Choice of white rice or pork fried rice.

Beef with broccoli, choice of white rice or pork fried rice.

L44 Hot and Spicy Beef: Served with choice of white rice or pork fried rice.

Hunan beef with spicy peppers. Option of white rice or pork fried rice.

Szechuan beef with a spicy kick. Choice of white rice or pork fried rice.

Shrimp tossed with soft lo mein noodles. Comes with choice of white rice or pork fried rice.

Shrimp nestled in traditional chow mein, with choice of white or pork fried rice.

Shrimp Mei Fun served with option of white rice or pork fried rice.

Shrimp Egg Foo Young, served with choice of white or pork fried rice.

Shrimp paired with assorted Chinese vegetables. Served with either white rice or pork fried rice.

Shrimp and broccoli served with white or pork fried rice.

Hot and spicy shrimp, served with choice of white rice or pork fried rice.

Shrimp bathed in creamy lobster sauce. Served with choice of white rice or pork fried rice.

Shrimp in savory garlic sauce, served with choice of white rice or pork fried rice.

Szechuan shrimp with choice of white or pork fried rice.

Kung Pao Shrimp served with choice of white rice or pork fried rice.

Hunan shrimp served with choice of white rice or pork fried rice.

Scallops served with broccoli. Choice of white rice or pork fried rice.

Scallops sautéed with Chinese vegetables, served with choice of white rice or pork fried rice.

Sushi roll with a shrimp filling.

Wrapped in a crispy shell, typically filled with a mixture of cabbage, carrots, and a blend of pork or chicken.

Eight pieces of dumplings, typically filled with a mixture of minced pork and vegetables, wrapped in dough and fried until golden brown.

Eight pieces of dumplings, typically filled with a mix of meat and vegetables, steamed to perfection and served with a side of dipping sauce.

Potatoes sautéed in butter, often accompanied by a subtle blend of herbs to enhance flavor.

Fried potatoes.

10 pieces. stuffed chinese dumpling.

10 pieces. stuffed chinese dumpling with sauce.

Pork spare ribs, marinated in a savory Asian BBQ sauce, then grilled to achieve a tender texture. Typically includes 10 pieces.

Pork spare ribs, marinated in a blend of Asian BBQ sauce, then grilled to achieve a balance of smokiness and tenderness.

Boneless spare ribs, marinated and roasted, typically includes a sweet and savory sauce with hints of garlic and scallions.

Boneless spare ribs, typically includes marinated pork, often glazed with a sweet and savory sauce, garnished with scallions.

Deep-fried dough, traditionally served in a set of 10, coated with a light layer of sugar.

Teriyaki beef stick, chicken stick, spare ribs, c crab meat stick,egg roll, sweet and sour chicken, fried cheese wonton.

House special soup typically includes a savory blend of chicken, shrimp, and various vegetables in a rich, clear broth.

Delicate wontons filled with a blend of minced pork and shrimp, floating in a seasoned chicken broth, garnished with green onions and cilantro.

Handcrafted wontons filled with a mix of pork and shrimp, gently simmered in a clear and savory broth, typically accompanied by scallions and cilantro.

A large serving of soup featuring gently whisked eggs in a savory broth, typically includes green onions and a mix of vegetables.

Wispy eggs in a light broth, commonly garnished with green onions and subtle hints of vegetables.

A large serving of soup featuring a blend of bamboo shoots, tofu, mushrooms, and egg in a tangy, spicy broth.

A small serving of soup with tofu, bamboo shoots, mushrooms, and egg in a spicy and tangy broth.

A generous serving featuring a blend of chicken, beef, shrimp, and assorted vegetables in a savory broth.

House special soup typically includes a savory blend of chicken, shrimp, and pork with assorted vegetables, served in a rich chicken broth.

Seafood soup (large) typically includes a generous assortment of shrimp, scallops, crab meat, and a variety of vegetables in a rich broth.

Scallop, shrimp, and crab meat combined with a selection of vegetables in a savory broth.

Sliced chicken and egg noodles served in a rich broth, typically includes bean sprouts, onions, and cilantro.

Sliced chicken and noodles in a light chicken broth, typically includes onions and cilantro.

Chicken and rice simmered in a savory chicken broth, typically includes scallions and a blend of mild spices.

Chicken and rice simmered together in a light broth, often garnished with scallions and hints of ginger.

Sliced beef and broccoli stir-fried in a savory brown sauce.

Sliced beef stir-fried with green peppers and onions, served in a rich brown sauce.

Sliced beef stir-fried with green peppers and onions, typically served in a savory brown sauce.

Spicy.

Spicy.

Sliced beef sautéed with a mix of vegetables, typically including bell peppers, bamboo shoots, and water chestnuts, in a spicy garlic sauce.

Sliced beef stir-fried with a selection of vegetables, typically including bell peppers and water chestnuts, in a spicy garlic sauce.

Spicy.

Quart size only. served in a sweet sauce served with sesame seeds.

Spicy.

Sliced beef stir-fried with a medley of seasonal vegetables, served in a rich brown sauce.

Sliced beef stir-fried with a medley of vegetables, typically including broccoli, carrots, and water chestnuts, in a savory brown sauce.

Sliced beef stir-fried with mushrooms, typically includes a blend of Asian seasonings in a rich brown sauce.

Sliced beef stir-fried with mushrooms, typically served in a savory brown sauce.

Spicy.

Sliced beef stir-fried with onions and scallions, typically includes a savory Mongolian sauce.

Spicy.

Spicy.

Jumbo shrimp stir-fried with celery, carrots, and cashew nuts, typically includes a savory brown sauce.

Jumbo shrimp and broccoli stir-fried in a savory brown sauce, typically accompanied by carrots and onions.

Jumbo shrimp and broccoli stir-fried in a savory brown sauce.

Jumbo shrimp stir-fried with broccoli, carrots, mushrooms, zucchini, and other vegetables in a savory brown sauce.

Jumbo shrimp sautéed with a mix of vegetables, typically including broccoli, carrots, and mushrooms in a light sauce.

Jumbo shrimp served in a rich, egg-based lobster sauce, typically includes peas, carrots, and a hint of minced pork.

Succulent jumbo shrimp cooked in a rich, savory lobster sauce.

Large shrimp sautéed in a rich butter sauce, typically includes a hint of garlic and herbs.

Shrimp sautéed in a rich butter sauce, typically accompanied by a hint of garlic and herbs.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Jumbo shrimp, lightly battered and deep-fried, then tossed with a mix of salt, white pepper, and a hint of garlic.

Quart size only. jumbo shrimp lightly fried and seasoned with rice brown sauce sprinkled with sesame seeds.

Quart size only. crispy fried shrimp broccoli with special orange sauce.

Quart size only. crispy fried shrimp broccoli with general tso's sauce. hot and spicy.

Jumbo shrimp and onions simmered in a rich and aromatic curry sauce, typically prepared with a blend of spices.

Jumbo shrimp and onions simmered in a traditional curry sauce, typically includes a blend of spices for a robust flavor.

Large scallops stir-fried with a variety of mixed vegetables, typically served in a savory oyster sauce.

Scallops stir-fried with an assortment of fresh vegetables in a light garlic sauce.

Large shrimp coated in a crispy coconut batter, typically includes a sweet and tangy dipping sauce.

Shrimp lightly coated in coconut batter and fried, typically accompanied by a sweet or spicy dipping sauce.

Tender chicken pieces stir-fried with fresh broccoli and onions in a savory sauce.

Sliced chicken stir-fried with a generous assortment of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Sliced chicken stir-fried with a variety of fresh vegetables in a light brown sauce.

Sliced chicken breast stir-fried with mushrooms, bamboo shoots, water chestnuts, and a variety of vegetables, typically served in a light white sauce.

Sliced chicken breast stir-fried with mushrooms, broccoli, carrots, and water chestnuts in a delicate white sauce.

Spicy.

Spicy.

Crispy boneless chicken, typically includes a large serving of fried chicken without the bones for easier enjoyment.

Boneless chicken, typically deep-fried, offering a crispy texture.

Diced chicken stir-fried with celery, carrots, mushrooms, and bell peppers, typically includes a savory brown sauce, garnished with roasted cashew nuts.

Diced chicken stir-fried with celery, carrots, and mushrooms, typically includes bell peppers and water chestnuts, served in a brown sauce and garnished with cashew nuts.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Crispy fried white meat chicken, typically includes a sweet and savory sesame sauce, garnished with sesame seeds.

Chunks of chicken lightly battered and fried, then tossed in a sweet sesame sauce and finished with a sprinkle of sesame seeds.

Spicy.

Spicy.

Crispy chicken pieces tossed in a tangy and slightly sweet orange sauce, often accompanied by orange peels and chili flakes for a subtle heat.

Deep-fried chicken coated in a tangy orange sauce, typically includes hints of garlic and chili for a balanced spicy kick.

Breaded chicken breast, deep-fried and served with a tangy lemon sauce.

Lightly battered chicken, typically served with a tangy lemon sauce.

Crispy battered chicken generously coated in a sweet honey glaze, typically garnished with sesame seeds.

Crispy chicken pieces lightly coated in a sweet honey sauce.

Grilled chicken breast and broccoli, typically includes a rich teriyaki sauce.

Grilled chicken and broccoli, typically includes a savory teriyaki sauce.

Sliced chicken stir-fried with green onions and white onions, typically includes a savory Mongolian sauce.

Sliced chicken stir-fried with onions and green onions, typically includes a savory Mongolian sauce.

Cooked on a hibachi grill shrimp.

Cooked on a hibachi grill jumbo shrimp.

Hibachi-grilled steak and jumbo shrimp, typically served with a selection of vegetables.

Cooked on a hibachi grill chicken.

Cooked on a hibachi grill vegetables.

Cooked on a hibachi grill scallop.

Grilled jumbo shrimp, scallop, and steak typically served with a selection of vegetables and fried rice, flavored with a homemade teriyaki sauce.

Battered chicken balls, deep-fried and tossed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.

Steamed mixed vegetables, small portion. Choice of sauces: black bean, brown, garlic, Szechuan, white, or curry.

Large steamed chicken, mixed vegetables. Choose from black bean, brown, garlic, Szechuan, white, or curry sauce.

Steamed chicken, mixed vegetables, choice of sauce: black bean, brown, garlic, Szechuan, white, or curry.

Steamed shrimp paired with mixed vegetables. Choice of sauce: black bean, brown, garlic, Szechuan, white, or curry.

Steamed shrimp, mixed vegetables. Choice of sauces: black bean, brown, garlic, Szechuan, white, curry.

Steamed chicken & shrimp, mixed vegetables. Choose from black bean, brown, garlic, Szechuan, white, or curry sauce.

Steamed chicken and shrimp, mixed vegetables. Choice of black bean, brown, garlic, Szechuan, white, or curry sauce.

Thin rice noodles stir-fried with roast pork, cabbage, carrots, and egg, typically includes a savory sauce.

Thin rice noodles stir-fried with chicken, commonly includes bean sprouts and onions.

Thin rice noodles stir-fried with chicken, typically includes bean sprouts and green onions.

Sliced beef and bean sprouts tossed with wide rice noodles, typically includes onions and green onions, stir-fried in a savory soy sauce.

Thin rice noodles stir-fried with slices of beef, typically includes bean sprouts and green onions.

Stir-fried thin rice noodles with shrimp, typically includes cabbage, carrots, bean sprouts, and onions.

Thin rice noodles stir-fried with shrimp, typically includes cabbage, carrot, and bean sprouts.

Thin rice noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and cabbage, typically seasoned with soy and sesame oil.

Thin rice noodles stir-fried with a medley of vegetables, typically includes carrots, beansprouts, and onions.

Thin rice noodles stir-fried with shrimp, chicken, and pork, typically includes a variety of vegetables such as cabbage and bean sprouts.

Thin rice noodles stir-fried with shrimp, chicken, and pork, typically includes a variety of vegetables.

Roast pork and mixed vegetables folded into a delicate egg omelet, typically served with a savory brown sauce.

Chinese-style omelet with chicken, mixed vegetables, typically includes bean sprouts and onions, served with a savory brown gravy.

A small, Chinese-style omelet featuring chicken and mixed vegetables, typically served with a savory brown sauce.

Chinese-style omelet with beef and assorted vegetables, generously topped with a savory brown gravy.

Chinese-style omelet with beef and a mix of vegetables, served with a savory brown gravy.

Large Chinese-style omelet filled with shrimp and assorted vegetables, typically served with a savory brown gravy.

A smaller portion of Chinese-style omelet featuring shrimp and assorted vegetables, typically served with a savory brown gravy.

Pan-fried omelet generously filled with a variety of vegetables, typically including bean sprouts, cabbage, and carrots, served with a special brown sauce.

Chinese-style omelet with a mix of vegetables, typically including bean sprouts, cabbage, and carrots, served with a special brown sauce.

Pan-fried egg omelet with chicken, beef, and shrimp mixed with bean sprouts, cabbage, and carrots, typically includes a special brown sauce.

House special egg foo young typically features a blend of chicken, beef, and shrimp, combined with bean sprouts, cabbage, and carrots, all pan-fried with eggs and served with a special brown sauce.

Eight chicken wings served with a choice from beef, chicken, ham, house special, pork, shrimp, vegetable fried rice, plain, white rice, steamed broccoli, sweet corn, or French fries.

BBQ rib tips, pork ribs with a selection of sides including various fried rices, french fries, steamed broccoli, sweet corn, or white rice.

Three teriyaki beef sticks served with a choice of side: various fried rices, fries, broccoli, sweet corn, or plain/white rice.

Three yakitori-style teriyaki chicken sticks, served with choice of beef, chicken, ham, house special, pork, shrimp, or vegetable fried rice, plain, white rice, steamed broccoli, sweet corn, or French fries.

Ten crispy fried shrimp served with a choice of beef, chicken, ham, pork, shrimp, vegetable fried rice, plain, white rice, steamed broccoli, sweet corn, or french fries.

Asian specialty: 12 pieces of fried fish. Options include beef, chicken, ham, pork, shrimp, vegetable fried rice, plain, white rice, french fries, steamed broccoli, or sweet corn.

Stir-fried noodles with roast pork, typically includes a mix of vegetables such as bean sprouts and onions.

Stir-fried noodles generously combined with chicken, often accompanied by a mix of vegetables such as onions, carrots, and bean sprouts in a savory sauce.

Stir-fried small noodles with chicken and a mix of vegetables, commonly seasoned with soy sauce.

Stir-fried large noodles with beef, typically includes onions, scallions, and bean sprouts, served in a savory soy sauce.

Stir-fried noodles with sliced beef and a mix of vegetables, typically seasoned with soy sauce and garnished with scallions.

Stir-fried large noodles with shrimp, typically includes onions, bell peppers, and a variety of vegetables, seasoned with soy sauce and garnished with scallions.

Stir-fried small noodles with shrimp, typically includes a mix of vegetables such as carrots, peas, and onions, seasoned with soy sauce and garnished with scallions.

Stir-fried noodles with a medley of vegetables, typically includes carrots, onions, and bean sprouts.

Stir-fried noodles with a mix of seasonal vegetables, typically includes mushrooms and a variety of garden vegetables.

Crispy fried noodles served with a generous mix of chicken, beef, shrimp, and assorted vegetables, all sautéed in a savory house special sauce.

Crispy fried noodles served with a combination of shrimp, chicken, beef, and mixed vegetables, typically sauteed in a savory oyster sauce.

Roast pork stir-fried with rice, typically includes peas, carrots, egg, and onions.

Stir-fried with chicken, eggs, peas, carrots, and onions, typically seasoned with soy sauce.

Tender chicken pieces stir-fried with seasoned rice, featuring a blend of savory spices.

Stir-fried with beef, eggs, peas, carrots, and onions, typically seasoned with soy sauce.

Beef fried rice typically includes stir-fried rice with beef, peas, carrots, egg, and onion.

Shrimp stir-fried with rice, typically includes egg, peas, carrots, and onions.

Shrimp fried rice typically includes stir-fried shrimp with rice, peas, carrots, onion, and egg, often seasoned with soy sauce and sesame oil.

Stir-fried white rice with a medley of vegetables including peas, carrots, and green onions, typically seasoned with soy sauce.

Stir-fried with a mix of vegetables, this dish combines peas, carrots, onions, and eggs with seasoned rice.

Ham fried rice typically includes stir-fried rice with ham, peas, carrots, and eggs, seasoned with soy sauce and possibly a hint of sesame oil.

Ham stir-fried with rice, typically includes peas, carrots, and egg, served in a small portion.

Jasmine rice stir-fried with a hearty mix of chicken, beef, shrimp, and assorted vegetables such as peas and carrots, typically seasoned with soy sauce.

Stir-fried rice featuring a mix of shrimp, chicken, beef, and assorted vegetables, typically including peas, carrots, and green onions.

Stir-fried rice, typically including eggs and seasoned lightly, served in a large portion.

Stir-fried rice typically includes peas, carrots, and eggs, seasoned lightly with soy sauce.

Stir-fried large portion of rice with eggs, typically includes peas, carrots, and onions, seasoned with soy sauce and sesame oil.

Rice stir-fried with egg, typically includes peas, carrots, and a hint of soy sauce for seasoning.

Soft noodles stir-fried with roast pork, typically includes bok choy, carrots, and green onions.

Chicken lo mein typically consists of stir-fried chicken and soft wheat noodles, complemented by a mix of vegetables such as onions, bean sprouts, cabbage, and carrots.

Chicken lo mein typically includes stir-fried chicken, cabbage, carrots, and onions with soft wheat noodles in a savory sauce.

Soft wheat noodles stir-fried with slices of beef and a mix of vegetables such as cabbage, carrots, and onions in a savory sauce.

Stir-fried soft egg noodles with beef and a blend of vegetables like cabbage, carrots, and onions, typically seasoned with a savory sauce.

Shrimp lo mein features stir-fried soft noodles with shrimp and a variety of vegetables, typically including cabbage, carrots, and onions, in a savory sauce.

Soft noodles stir-fried with shrimp and a mix of traditional vegetables, seasoned with a savory sauce.

Soft noodles with broccoli, zucchini, green bell peppers, carrots, and cabbage.

Stir-fried soft noodles with a medley of vegetables such as broccoli, carrots, mushrooms, and cabbage, typically seasoned with a savory sauce.

Soft noodles stir-fried with chicken, beef, shrimp, and a medley of vegetables such as cabbage, carrots, and onions, typically served with a savory sauce.

Soft noodles stir-fried with chicken, pork, shrimp, and a medley of vegetables, typically including bok choy, carrots, and mushrooms.

Roast pork combined with crispy noodles, typically includes cabbage, celery, and bean sprouts in a savory brown sauce.

Stir-fried chow mein noodles with sliced chicken, cabbage, carrots, and celery, typically includes bean sprouts and onions.

Stir-fried chow mein noodles with sliced chicken, typically includes cabbage, carrots, and onions.

Stir-fried large noodles with sliced beef, typically includes cabbage, carrots, celery, and bean sprouts, served in a savory sauce.

Sliced beef stir-fried with chow mein noodles and a mix of cabbage, carrots, and bean sprouts.

Stir-fried large shrimp with cabbage, carrots, onions, and bean sprouts served over crispy noodles.

Shrimp stir-fried with cabbage, carrots, celery, and onions, served over crispy noodles.

Stir-fried noodles with a variety of vegetables, typically includes cabbage, carrots, and bean sprouts.

Stir-fried noodles with a mix of cabbage, carrots, onions, and bean sprouts, offering a simple yet satisfying taste.

Pan-fried noodles stir-fried with shrimp, chicken, beef, and a medley of vegetables, typically including cabbage, carrots, and green onions.

House special chow mein typically includes pan-fried noodles with shrimp, chicken, pork, and a mix of vegetables.

Chicken chunks crispy stir-fried in special sauce and broccoli.

Spicy.

Spicy.

Spicy.

Spicy.

A large serving of stir-fried broccoli, cauliflower, carrots, celery, and snow peas, seasoned with a light sauce.

A medley of steamed broccoli, peapods, carrots, cabbage, water chestnut, and baby corn, typically prepared in a light sauce.

Chunks of scallop, roast pork, chicken and jumbo shrimp pan fried together, then sauteed with mixed vegetable in brown sc.

Chunks of scallop, roast pork, chicken and jumbo shrimp pan fried together, then sauteed with mixed vegetable in brown sc.

Jumbo shrimp, beef, roast pork, chicken with mushroom, broccoli, bamboo shoot, pea pods, baby corn with mixed vegetable with brown sauce.

Jumbo shrimp, beef, roast pork, chicken with mushroom, broccoli, bamboo shoot, pea pods, baby corn with mixed vegetable with brown sauce.

Jumbo shrimp, beef, chicken breast cook with mixed vegetable, lily flower, woosears, green pepper in hot garlic sauce.

Jumbo shrimp, beef, chicken breast cook with mixed vegetable, lily flower, woosears, green pepper in hot garlic sauce.

Jumbo shrimp, lobster meat, scallops, crab meat with mushrooms, bamboo shoots, pea pods with mixed vegetable with wine sauce.

Jumbo shrimp, lobster meat, scallops, crab meat with Mushrooms, bamboo shoots, pea pods with Mixed vegetable with Wine sauce.

An exotic combination of scallop, jumbo shrimp, chicken, beef, pork, ham & mushroom, pea pods, mixed vegetable with brown sc.

An exotic combination of scallop, jumbo shrimp, chicken, beef, pork, ham & mushroom, pea pods, mixed vegetable with brown sc.

Spicy.

Spicy.

With 4 pancake.

With 4 pancake.

With 4 pancake.

With 4 pancake.

With 4 pancake.

Steamed tofu and minced beef in a spicy Szechuan sauce, typically includes peas and carrots.

Steamed tofu with minced beef, typically includes peas and carrots in a spicy Szechuan sauce.

French string beans sautéed in a savory sauce, typically includes hints of garlic and shallots.

French string beans sautéed in a savory and slightly spicy sauce, often accompanied by hints of garlic and shallots.

Steamed broccoli, typically prepared without oil or salt, offering a simple and clean taste.

Steamed broccoli, simply prepared without additional seasonings, focusing on the natural flavors of the vegetable.

Spicy.

Love Chicken combo: crispy fried chicken with choice of rice or lo mein. Options include veggie, pork, shrimp, chicken, or beef variations.

Chicken and broccoli paired with choice of rice or lo mein options including veggie, pork, shrimp, chicken, beef, or plain.

Teriyaki chicken coated in signature sauce. Choice of rice or lo mein, including veggie, pork, shrimp, chicken, beef options.

Sweet and sour chicken balls, choice of rice or lo mein in various proteins including veggie, pork, shrimp, chicken, or beef options.

Sweet & Sour Pork Combo: Pork in tangy sauce with choice of rice or lo mein, includes shrimp, beef, chicken, pork, or veggie options.

Moo Goo Gai Pan: Sliced chicken, mushrooms, select vegetables. Served with choice of rice or lo mein; options include veggie, pork, shrimp, chicken, beef.

Three skewered teriyaki chicken sticks, served with choice of rice or lo mein varieties including veggie, pork, shrimp, chicken, or beef.

Chicken with mixed vegetables. Option to pair with choice of fried rice, white rice, or various lo mein including veggie, pork, shrimp, chicken, beef.

Honey chicken combo with a choice of rice or lo mein varietals, including vegetable, pork, shrimp, chicken, or beef options.

Eight chicken wings accompanied by a choice of carb - fried or white rice, various lo mein or fried rice options with veggie, pork, shrimp, chicken, or beef.

Jumbo shrimp in savory lobster sauce. Choice of rice or lo mein, includes veggie, pork, shrimp, chicken, or beef options.

Boneless chicken paired with rice or lo mein options, including pork, shrimp, chicken, beef, and vegetarian varieties.

Coconut shrimp paired with selection of rice or lo mein varieties, including vegetable, pork, shrimp, chicken, or beef options.

Shrimp paired with assorted vegetables. Choose from 13 side options including various lo mein and fried rice variations with vegetable, pork, shrimp, chicken, or beef.

Shrimp and broccoli served with choice of rice or lo mein, including variants with vegetables, pork, shrimp, chicken, or beef.

Tender beef and fresh broccoli served with choice of rice or lo mein; options include veggie, pork, shrimp, chicken, beef styles.

Three teriyaki beef sticks accompanied by a choice of rice or lo mein, including vegetable, pork, shrimp, chicken, beef options.

Beef and vegetables, choice of rice or lo mein in styles like shrimp, chicken, pork, beef, or veggie.

Green pepper steak paired with a selection of rice or lo mein, options include veggie, pork, shrimp, chicken, beef, or plain.

BBQ spare ribs served with a choice of rice or lo mein; includes veggie, pork, shrimp, chicken, or beef options.

Boneless spare ribs complemented with choice of rice or lo mein, including veggie, pork, shrimp, chicken, or beef variations.

Chicken chow mein with choice of style: fried rice, white rice, or various lo mein and fried rice options, including veggie, pork, shrimp, chicken, or beef.

Roast pork with chow mein option: select from fried rice, white rice, or various lo mein and fried rice varieties including veggie, pork, shrimp, chicken, beef.

Beef chow mein: served with choice of rice or lo mein - options include veggie, pork, shrimp, chicken, or beef.

Shrimp chow mein accompanied by choice of rice or lo mein styles, including options with vegetables, pork, shrimp, chicken, or beef.

Fried shrimp in sweet & sour sauce. Choice of fried rice, white rice, or various lo mein options including veggie, pork, shrimp, chicken, beef, or plain.

Asian chicken egg foo young served with a choice of rice or lo mein in various flavors including vegetable, pork, shrimp, chicken, and beef.

Asian-style omelette with roast pork, served with choice of rice or lo mein; options include shrimp, chicken, beef, pork, veggie, or plain.

C27 Beef Lo Mein: Choice of side - from rice varieties to various lo mein options, including veggie, pork, shrimp, chicken, and beef.

C27 House Lo Mein: Choice of lo mein or rice, with options including veggie, pork, shrimp, chicken, beef, or plain. Variety accommodates all preferences.

Shrimp lo mein with option for rice or lo mein in styles including veggie, pork, chicken, beef, or plain.

Chicken lo mein accompanied by a choice of fried rice, white rice, or various lo mein and fried rice options including pork, shrimp, beef, or veggie.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Roast pork lo mein, served with choice of rice or lo mein styles including shrimp, beef, chicken, and veggie variations.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Stir-fried beef with cashews. Choose from rice or lo mein variants, including vegetable, pork, shrimp, chicken, or beef options.

Cashew nuts and chicken paired with choice of rice or lo mein: white, veggie, pork, shrimp, chicken, beef; fried or plain.

Cashew nuts with pork complemented by choice of rice or lo mein, including veggie, pork, shrimp, chicken, or beef options.

Shrimp with cashew nuts combo. Choice of fried rice, white rice, or various lo mein options including veggie, pork, shrimp, chicken, beef, or plain.

Assorted vegetables paired with choice of rice or lo mein, including veggie, pork, shrimp, chicken, or beef options.

Crispy tofu paired with choice of fried rice, white rice, or various lo mein including veggie, pork, shrimp, chicken, or beef.

String beans paired with choice of Lo Mein or fried rice variety: veggie, pork, shrimp, chicken, beef, or plain.

Freshly brewed, aromatic blend to kick-start your day.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

Creamy vanilla ice cream blended with pieces of chocolate cookies.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

A crisp, refreshing taste you know and love with zero calories.

A crisp, refreshing taste you know and love with zero calories.

5 pieces.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing citrus beverage.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Mint ice cream infused with chocolate chips, offering a refreshing twist with every spoonful.

Orange ice cream, a creamy dessert infused with the zest and juice of fresh oranges.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Rich strawberry ice cream featuring a house-made strawberry reduction.

Refreshing sweet tea brewed to perfection.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.

Steamed white rice, served in a generous portion suitable for sharing.

A small serving of steamed white rice, simply prepared.