Little Basil Thai Menu

4.3
(475+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • N5. Drunken Noodle

      Spicy. Thin rice noodle with egg, garlic, chili, onion, cherry tomato, carrot, bell pepper, and basil leaves with spicy basil sauce.
      $18.00
    • N3. Pad See-Ew

      Broad rice noodle with egg and Chinese broccoli with sweet soy sauce.
      $18.00
    • N1. Pad Thai

      Gluten-free. Rice noodle with egg, red onion, dried turnip, bean sprout, scallion, and crushed peanut.
      $18.00
    • A1. Veggies Rolls

      Vegetarian. Crispy vegetables spring rolls with plum sauce.
      $12.00
    • F3. Little Basil Fried Rice

      Spicy. Spicy fried rice with egg, basil leaves, bell peppers, and onions.
      $18.00
    • C2. Green Curry

      Gluten-free. Spicy. Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with jasmine rice.
      $19.00
    • C1. Red Curry

      Gluten-free. Spicy. Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with jasmine rice.
      $19.00
    • Thai Iced Tea

      $5.75
    • C3. Panang Curry

      Gluten-free. Spicy. Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with jasmine rice.
      $19.00
    • E1. Spicy Basil

      Garlic, chili, basil leaves, onion, bell pepper, broccoli, and carrot. Served with jasmine rice.
      $19.00
  • Appetizers

    • A1. Veggies Rolls

      Vegetarian. Crispy vegetables spring rolls with plum sauce.
      $12.00
    • A3. Edamame

      Vegetarian. Healthy soy bean.
      $12.00
    • A6. Fried Little Basil's Pork Bun

      Crispy pork bun with house soy sauce.
      $13.00
    • A8. Fried Dumpling

      Mixed shrimp, chicken, water chestnut, and shiitake mushroom with sweet chili sauce.
      $13.00
    • A10. Curry Puff

      Homemade puff pastry mixed chicken, onion, potato, and curry powder with cucumber relish.
      $13.00
    • A12. Calamari

      Crispy calamari with herbs with sweet chili sauce.
      $14.00
    • A14. Moo Yang

      Chef's special Thai BBQ pork tender served with spicy lime dressing.
      $14.00
    • A2. Fried Tofu

      Vegetarian. Crispy tofu with sweet chili sauce and crushed peanut.
      $12.00
    • A5. Fried Chive Pancakes

      Vegetarian. Crispy chive pancakes with house soy sauce.
      $13.00
    • A9. Little Basil Wings

      Regular or spicy. Crispy chicken wings tossed with spicy Thai herbs.
      $13.00
    • A11. Satay

      Gluten-free. Grilled marinated chicken skewers with house peanut sauce and cucumber relish.
      $14.00
    • A13. Pork Spare Ribs

      Sautéed marinated pork spare ribs with garlic and ground black pepper.
      $14.00
    • A15. Coconut Shrimp

      Fried shrimp battered with shredded coconut.
      $14.00
    • A4. Steamed Dumplings

      Mixed shrimp, chicken, water chestnut and shiitake mushroom with house soy sauce.
      $13.00
    • A17. Gai Yang

      Homemade grilled BBQ chicken served with chili lime sauce.
      $14.00
  • Soups

    • SO1. Tom Yum Soup

      Spicy. Traditionally Thai style soup with lemongrass, galangal, kaffir lime leaves, mushroom, and tomato. Chicken, shrimp, vegetables, or tofu.
      $10.00
    • SO2. Tom Khaa Soup

      Coconut milk based soup with galangal, kaffir lime leaves, mushroom, and tomato. Chicken, shrimp, vegetables, or tofu.
      $10.00
    • SO3. Vegan Soup

      $10.00
  • Salads

    • S1. Thai Salad

      Mixed greens, tomato, cucumber, carrot, and fried tofu with peanut dressing.
      $12.00
    • S2. Avocado Salad

      Mixed greens, tomato, cucumber, carrot, red onion, and fresh avocado with ginger dressing.
      $15.00
    • S3. Papaya Salad

      Gluten-free, spicy. Green papaya, long bean, cherry tomato, and roasted peanut with chili lime dressing.
      $14.00
    • S4. Mango Avo Salad

      Spicy. Mango, avocado, red onion, cherry tomato, scallion, cilantro, and cashew nut with chili lime dressing.
      $15.00
    • S6. Moo Yang Salad

      Spicy. Chef's special Thai BBQ pork tender, mints, red onion, scallion, cucumber, and cherry tomato with chili lime dressing.
      $16.00
    • S7. Yum Woon Senn

      Spicy. Glass noodles, minced chicken, shrimp, squid, red onion, scallion, cherry tomato, wood ear mushroom, and cilantro with chili lime dressing.
      $17.00
  • Chef's Specials

    • SP2. Mhor Din

      Clay pot fried rice with scallop, shrimp, chicken, Chinese sausage, onion, scallion, and shiitake mushroom. Served with jasmine rice.
      $25.00
    • SP4. E-Saan Combo

      Spicy. Homemade BBQ chicken with papaya salad, sticky rice, and chili lime sauce.
      $25.00
    • SP5. Green Curry Roti

      Spicy. Chicken and artichoke in green curry with roti bread, rice, and cucumber relish. Served with jasmine rice.
      $24.00
    • SP6. Duck Pineapple Curry

      Spicy. Marinated crispy duck in pineapple curry with lychee, bell pepper, cherry tomato, and basil leaves. Served with jasmine rice.
      $30.00
    • SP7. Duck Spicy Basil

      Spicy. Marinated crispy duck in spicy basil sauce with bell pepper, onion, and basil leaves. Served with jasmine rice.
      $30.00
    • SP8. Duck Tamarind

      Marinated crispy duck with tamarind sauce. Served with jasmine rice.
      $30.00
    • SP10. Salmon Spicy Basil

      Sautéed salmon chunk in spicy basil sauce with bell pepper, onion, and basil leaves. Served with jasmine rice.
      $30.00
    • SP11. Salmon Mango

      Spicy. Grilled salmon steak with mango, red onion, cherry tomato, scallion, cashew nut, and cilantro with spicy lime dressing. Served with jasmine rice.
      $30.00
    • SP13.Salted Egg Shrimp and Squid

      Salted egg, shrimp and squid with onion, scallion and long hot pepper served with jasmine rice
      $25.00
    • SP9. Salmon Green Curry

      Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with white rice.
      $30.00
  • Fried Rice

    • F1. Thai Fried Rice

      Thai style fried rice with egg, Chinese broccoli, carrot, onion, scallion, and cherry tomato.
      $18.00
    • F2. Pineapple Fried Rice

      Thai style fried rice with egg, pineapple, cashew nut, onion, scallion, and cherry tomato.
      $18.00
    • F3. Little Basil Fried Rice

      Spicy. Spicy fried rice with egg, basil leaves, bell peppers, and onions.
      $18.00
    • F4. Chicken Ka Praw Over Rice

      Spicy. Minced chicken, bell pepper, and onions with spicy basil sauce topped with fried egg.
      $19.00
    • F5. Crab Meat Fried Rice

      Fried rice with jumbo lump crab, egg, scallion, and onion.
      $26.00
  • Stir Fried Noodles

    • N1. Pad Thai

      Gluten-free. Rice noodle with egg, red onion, dried turnip, bean sprout, scallion, and crushed peanut.
      $18.00
    • N2. Pad Thai Woon Senn

      Gluten-free. Glass noodle with egg, red onion, dried turnip, bean sprout, scallion, and crushed peanut.
      $18.00
    • N3. Pad See-Ew

      Broad rice noodle with egg and Chinese broccoli with sweet soy sauce.
      $18.00
    • N4. Singapore Noodles

      Angel hair noodle with egg, Napa cabbage, onion, scallion, celery, cherry tomato, bean sprout, and wood ear mushroom with curry powder.
      $18.00
    • N5. Drunken Noodle

      Spicy. Thin rice noodle with egg, garlic, chili, onion, cherry tomato, carrot, bell pepper, and basil leaves with spicy basil sauce.
      $18.00
    • N6. Pad Woon Senn

      Glass noodle with egg, bamboo shoot, Napa cabbage, onion, scallion, celery, and wood ear mushroom.
      $18.00
    • N7. Kua Gai Noodles

      Broad rice noodle, chicken, squid, egg, dried turnip, scallion and bean sprout served with sriracha sauce on the side.
      $21.00
  • Noodle Soups

    • N8. Beef Noodle Soup

      Rice noodle in beef broth with beef, beef balls, bok choy, bean sprout, and basil leaves.
      $21.00
    • N9. Chicken Tom Yum Noodle Soup

      Spicy. Rice noodle in tom yum broth with minced chicken, fish balls, bok choy, bean sprout, and crushed peanut.
      $21.00
    • N10 Duck Noodle Soup

      Angel hair noodle, bean sprout, bok choy, celery, onion, scallion and fried garlic
      $26.00
    • N11. Yentafo Noodle Soup

      Ground chicken, squid, coconut shrimp and fried tofu with broad rice noodles, bean sprouts, snow fungus and wok chow topped with fried wonton
      $24.00
  • Sautéed

    • E1. Spicy Basil

      Garlic, chili, basil leaves, onion, bell pepper, broccoli, and carrot. Served with jasmine rice.
      $19.00
    • E2. Ginger

      Ginger, garlic, onion, scallion, bell pepper, Napa, and wood ear mushroom. Served with jasmine rice.
      $19.00
    • E3. Garlic

      Garlic, onion, and scallion with steamed broccoli. Served with deep-fried meat. Served with jasmine rice.
      $19.00
    • E4. Pra-Rahm

      Peanut sauce with steamed mixed vegetables. Served with deep-fried meat. Served with jasmine rice.
      $19.00
    • E5. Cashew Nut

      Cashew nut, bamboo shoot, onion, scallion, bell pepper, and mushroom. Served with jasmine rice.
      $19.00
    • E6. Spicy Bamboo

      Garlic, chili, bamboo shoot, carrot, basil leaves, onion, bell pepper, and spicy chili paste. Served with jasmine rice.
      $19.00
    • E7. Sweet Chili

      Spicy. Spicy sweet and sour sauce with steamed mixed vegetables. Served with deep-fried meat. Served with jasmine rice.
      $19.00
    • E8. Prik Khing

      Spicy. Sautéed curry paste with string bean, bell pepper, and kaffir lime leaves. Served with jasmine rice.
      $19.00
  • Curry

    • C1. Red Curry

      Gluten-free. Spicy. Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with jasmine rice.
      $19.00
    • C2. Green Curry

      Gluten-free. Spicy. Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with jasmine rice.
      $19.00
    • C3. Panang Curry

      Gluten-free. Spicy. Bell pepper, bamboo shoot, string bean, eggplant, and basil leaves. Served with jasmine rice.
      $19.00
    • C4. Massaman Curry

      Gluten-free. Potato, onion, peanut, avocado, and fried shallot. Served with jasmine rice.
      $19.00
  • Curry Noodles

    • C5. Kao Soy Noodle

      Spicy. Egg noodle in Northern style curry topped with cilantro, red onion, pickled mustard green, and crispy egg noodle.
      $20.00
  • Vegan Menu

    • V1. Siamese Tofu (Vegan)

      Soft tofu topped with garlic, onion, scallion, mushroom, shiitake mushroom, broccoli, and carrot with gravy soy sauce. Served with jasmine rice.
      $20.00
    • V3. Eggplant Basil(Vegan)

      Spicy. Sautéed mock duck with eggplant, garlic, chili, basil leaves, onion, and bell pepper in spicy basil sauce. Served with jasmine rice.
      $20.00
    • V4. Prik Khing Mock Duck(Vegan)

      Spicy. Sautéed curry paste with mock duck, string bean, bell pepper, and kaffir lime leaves. Served with jasmine rice.
      $23.00
    • V6. Vegetable Combo(Vegan)

      Sautéed mixed vegetable and fried tofu with ginger sauce. Served with jasmine rice.
      $20.00
    • V2. Massamun Curry (Vegan)

      Mixed vegetables, fried tofu, avocado, potato, onion, peanut and fried shallot. Served with jasmine rice.
      $19.00
  • Side Dishes

    • Jasmine White Rice

      $4.00
    • Sticky Rice

      $4.50
    • Steamed Mixed Vegetables

      $8.00
    • Brown Rice

      $4.50
    • Peanut Sauce

      $4.00
    • Fried Egg

      $4.00
    • Ginger Dressing Sauce

      Homemade ginger dressing sauce, commonly used in Chinese cuisine, typically includes fresh ginger and is ideal for enhancing salads or other dishes.
      $4.00
  • Desserts

    • Chocolate Mousse Cake

      Served with Thai iced tea ice cream.
      $12.00
    • Chocolate Lava Cake

      Served with green tea ice cream.
      $12.00
    • Fried Banana

      Served with coconut ice cream.
      $12.00
    • Trio Ice Cream

      Mix of 3 ice creams : thai tea ice cream, green tea ice cream and coconut ice cream.
      $12.00
    • Green Tea Ice Cream

      $10.00
    • Coconut Ice Cream

      $10.00
    • Thai Iced Tea Ice Cream

      $10.00
  • Drinks

    • Can of Soda

      $4.00
    • Lemon Iced Tea

      $4.75
    • Thai Iced Tea

      $5.75
    • Thai Iced Coffee

      $5.75
    • Unsweetened Iced Tea

      $5.50
    • Milk Green Tea

      $6.75
    • Lychee Iced Tea

      $6.75
    • Spring Water

      500ml.
      $4.75
    • Sparkling Water

      750ml.
      $6.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(212) 689-1444

153 E 26th St, New York, NY 10010


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