Lion and Lamb Menu

High St, Cambridge, CB24 6DF
  • Starters

    • Soup Of The Day With Freshly Baked Bread

    • Duck Croquettes, Spring Onion, Cucumber And Hoisin Sauce

    • Butternut Squash & Pesto Arancini

    • Halloumi Fries With Tomato Salsa

    • Crispy Pork Belly With Bacon Jam

    • Chilli & Mango Coated Prawns With Sweet Chilli Sauce

    • Salt And Pepper Squid, With Chilli, Spring Onion And Coriander Salad

    • Red Velvet Prawns With Tomato Salsa

  • Mains

    • Wild Mushroom Wellington Roasted Artichoke And Baby Spinach

    • 8oz Chargrilled Steak, Triple Cooked Chips, Mushroom, Roasted Tomato & Peppercorn

  • Baguettes

    • Chicken & Bacon Melt

    • Beef Melt

    • Pulled Pork

    • Fish Finger

    • Grilled Vegetables And Goats Cheese

    • Brie & Bacon

    • Tuna Melt

    • Chilli Chicken

  • Jacket Potatoes

    • Tuna Mayo

    • Cheddar & Baked Beans

    • Chilli & Cheese

    • Vegetable & Goats Cheese

  • Puddings

    • Vanilla Panacotta

    • Black Forest Fudge Brownie

    • Lemon Tart

    • Sticky Toffee Pudding

    • Apple And Cherry Crumble

    • Yorvale

  • Pirates & Mermaid's

    • Home Made Fish Fingers

    • Smoked Haddock Fishcake

    • Macaroni

    • Two Pork Sausages

    • Grilled Chicken

    • Cheese Sandwich

  • Rose, Reds

    • Zinfandel, Hawkes Peak - California

    • Pastel Rose, Terrasses Du Moulinas - France

    • Tempranillo, Tres Altas - Spain

    • Merlot, Urmeneta - Chile

    • Malbec, Caoba - Argentina

    • Rioja Crianza, Cerro Anon - Spain

    • Chianti, Classico Reserva - Spain

    • Merlot, Oyster Bay - Hawkes Bay, New Zealand

    • Pinot Noir, Robert Oatley - Yarra Valley, Australia

  • Sparkling

    • Prosecco, Borgo Alato - Italy

    • Prosecco

    • Champagne

  • Others

    • Pan Roasted Duck Breast With Chorizo And Cannellini Bean Cassoulet

    • Crispy Pork Belly, Creamed Potato, Braised Red Cabbage, Cider Jus

    • Beer Battered Haddock, Triple Cooked Chips, Mushy Peas, Home-Made Tartare Sauce

    • Lions Marinated Cajun Chicken Burger, Triple Cooked Chips And Salsa

    • Bangers & Mash, With Braised Red Cabbage, Onion Gravy

    • Chilli Non Carne, With Wild Rice Or Triple-Cooked Chips

    • Home-Made Pie Of The Day With Triple Cooked Chips Or Mash Potatoes, Peas & Gravy

    • Starter Salmon Fishcakes

    • Starter Brie And Cranberry Wontons

    • Lamb Chops

    • Flat Iron Steak

    • Hunters Chicken

    • Beef Brisket

    • Sauvignon/Vedejo, Tres Altas - Spain

    • Pinot Grigio, Robinia - Italy

    • Sauvignon Blanc, Kiwi Cuvee - France

    • Chenin Blanc, William Robertson - South Africa

    • Sauvignon Blanc, Aroha Bay - Marlborough, New Zealand

    • Pouilly Fume, Le Fusil De Chasse - France

    • Chablis, La Larme D'or - France

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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