Linx Restaurant and Pub Menu

Two farm fresh eggs. Choice of bacon, ham, breakfast sausage or Pennsylvania Dutch Sorapple.

Muffin with fresh fruit seasonal fruit, choice of juice and coffee or tea.

Two farm fresh eggs with ham, bacon, pork BBQ, onions and Cheddar Jack cheese.

Two farm fresh eggs with onions, mushrooms, spinach, peppers, tomato and Cheddar Jack cheese.

3 slices of egg-battered Texas toast.

Dusted with powdered sugar.

Farm fresh egg, American cheese, spinach, peppers and tomato inside a whole wheat wrap.

Farm fresh egg, American cheese and your choice of breakfast sausage or bacon served with toast.

Creamy blend of spinach, artichokes and melted cheese, served with tortilla chips and salsa.

Soft pretzel sticks, served with beer and cheese sauce and spicy mustard.

10 wings are always done crisp with your choice of sauce, served with ranch and celery.

Hand breaded mozzarella fried to golden brown, served with marinara sauce.

Tortilla chips topped with pork BBQ, lettuce, pico, jalapeños and melted cheese, served with salsa and sour cream.

Breaded shrimp, lightly spiced and fried, served with ranch.

Grilled shrimp wrapped in bacon and topped with sriracha sauce, served with ranch.

House-made egg roll with assorted vegetables and served with sweet chili dipping sauce.

Grilled tortilla loaded with pico de gallo, jalapeños and Cheddar Jack cheese, served with salsa and sour cream. Add chicken, pork BBQ or steak for an additional charge.

Salad mixed with spicy baked chickpeas, tomatoes, feta cheese, cucumbers, red onion, avocado and roasted red pepper, served with dressing.

Fresh romaine lettuce tossed in Caesar dressing, Parmesan cheese and croutons.

Fresh spinach and salad mixed topped with strawberries, mandarin oranges, bleu cheese crumbles, walnuts and red onion served with balsamic vinaigrette.

House salad topped with grilled BBQ chicken, tomatoes, avocado, corn, jalapeño peppers, red onion, Cheddar Jack cheese and crispy bacon, served with dressing.

12-Inches pie topped with BBQ sauce, Cheddar Jack cheese, chicken, red onion, and drizzled ranch.

12-Inches pie topped with house-made sauce, ham, bacon, pepperoni, sausage and mozzarella cheese.

Flatbread topped with Cheddar Jack cheese, bacon pork BBQ and red onion.

Flatbread topped with mozzarella cheese, tomato, spinach, garlic, red onion, avocado, mushrooms, and balsamic glaze.

Your choice of turkey or ham, served with bacon, lettuce, tomato, American cheese and mayonnaise on toasted bread.

Breaded chicken tenders topped with melted provolone, roasted red peppers, pepperoni, topped with balsamic glaze drizzle, served on a garlic grilled roll .

Great tasting turkey burger served with your choice of American, Swiss, Cheddar, Cheddar Jack, pepper Jack or provolone cheese.

Pork BBQ, ham, bacon on grilled Texas toast with Cheddar cheese.

8 oz beef party cooked to order and served with your choice of American, Swiss, Cheddar, Cheddar Jack, pepper Jack or provolone cheese. Add bacon, mushrooms, or avocado for an additional charge.

Crisp bacon, lettuce, tomato and mayonnaise on toasted bread .

Taste like beef but made from plants. Served with your choice of Swiss, American, Cheddar, provolone, pepper Jack or Cheddar Jack cheese.

Fresh roll stuffed full of your choice of steak or chicken, mixed with onions and topped with American cheese.

House made meatloaf with bacon, BBQ sauce, lettuce, tomato and red onion on Texas toast, topped with Cheddar cheese.

Oz salmon seasoned to perfection, served with starch and vegetable.

House-made meatloaf topped with gravy, served with starch and vegetable.

Beer battered cod served with french fries, tarter sauce and cole slaw.

8 oz flat iron steak smothered in onions, peppers and mushrooms, served with starch and vegetable.

Two chicken breast lightly floured and sautéed with garlic. Tomatoes and fresh spinach, topped with balsamic glaze, and served with starch and vegetable.

Mild tilapia coated in Parmesan seasoned crust served with starch and vegetable.

Homemade mac and cheese.

Basket of fries.

Sweet potato fries tossed in cinnamon sugar, served with maple sauce.