Lin's Garden Menu

Hot and Spicy

Wonton soup with options for large or small portions.

Sweet and sour chicken balls served with choice of vegetable, beef, chicken, pork, shrimp, egg, or house fried rice/lo mein, including plain and white options.

Crispy pan-fried dumplings filled with seasoned ground pork, served with a side of savory dipping sauce.

Crispy chicken balls coated in tangy sauce. Options for large or small servings.

Sesame coated chicken, choice of rice or lo mein: chicken, beef, shrimp, egg, vegetable, plain, pork varieties, white rice, or house special.

Hot and Spicy

Silken threads of egg in a savory broth. Options for large or small portions.

Delicate pork-filled dumplings served with a savory dipping sauce, garnished with chopped green onions and chili flakes.

Tender boneless spare ribs served with a choice of fried rice or lo mein, including shrimp, beef, chicken, vegetable options, or plain.

Pork stir-fried with rice, available in large or small portions.

Sweet and sour chicken balls served with choice of vegetable, beef, chicken, pork, shrimp, egg, or house fried rice/lo mein, including plain and white options.

Sesame coated chicken, choice of rice or lo mein: chicken, beef, shrimp, egg, vegetable, plain, pork varieties, white rice, or house special.

Hot and Spicy

Tender boneless spare ribs served with a choice of fried rice or lo mein, including shrimp, beef, chicken, vegetable options, or plain.

Bourbon chicken paired with a choice of rice or lo mein, including egg, pork, beef, chicken, vegetable, shrimp, house varieties and plain options.

Chicken with broccoli, choice of rice or lo mein: plain, vegetable, house, shrimp, beef, chicken, egg, pork varieties, including white rice and various lo mein options.

Beef with broccoli, choice of rice or lo mein including shrimp, beef, pork, vegetable, plain, egg, house, or chicken options.

Hot and Spicy

Hot and Spicy

Chicken lo mein served with choice of rice or lo mein: beef, house, vegetable, pork, shrimp, plain, egg, or chicken varieties.

Pork lo mein with choice of rice or lo mein: including pork, chicken, beef, shrimp, vegetable, or plain varieties.

Shrimp stir-fried with noodles. Choice of rice or noodle: white, various fried rices (chicken, shrimp, pork, beef, egg, vegetable), or lo mein (beef, vegetable, pork, chicken).

Shrimp in rich lobster sauce. Choose from rice or lo mein options: variety of fried rices, white rice, or house to pork lo mein.

It is Vegetable, Not Spaghetti

Hot and Spicy

Hot and Spicy

Szechuan-style beef served with choice of rice or lo mein (vegetable, plain, pork, shrimp, beef, chicken, egg, house varieties) or white rice.

Chicken stir-fried with assorted vegetables. Choice of rice or lo mein including plain, beef, house specials, pork, chicken, vegetable, shrimp, egg, and more.

Hot and Spicy

Vegetable Lo Mein with choice of rice or Lo Mein, including shrimp, pork, chicken, beef, house, or vegetable varieties.

Hot and Spicy

Hot and Spicy

Hot and Spicy

Hot & spicy.

Shrimp served with broccoli. Choice of rice or lo mein, including options like vegetable, pork, chicken, shrimp, beef, house specials, egg, or plain.

Beef Lo Mein with choice of rice or Lo Mein: chicken, shrimp, beef, pork, vegetable, egg, house special, plain, or white rice; variety of Lo Mein options.

Shrimp chow mein served with choice of rice or lo mein: variety includes shrimp, pork, beef, vegetable, chicken, plain, or house specialty options.

Chicken and mushrooms paired with a choice of rice or lo mein. Options include various proteins and vegetable variations, or plain.

Sweet & sour shrimp served with choice of fried rice or lo mein. Options include shrimp, chicken, beef, vegetable, pork, or plain variants.

Hot and Spicy

Shrimp paired with Chinese vegetables. Option of rice or Lo Mein: pork, beef, chicken, shrimp, vegetable, egg, or plain variations available.

Beef chow mein with choice of rice or lo mein: options include various fried rice types from pork to shrimp, plain to house specials, or various lo mein ranging from vegetable to beef.

It is Vegetable, Not Spaghetti

Vegetable chow mein with choice of rice or lo mein, including chicken, pork, beef, shrimp, vegetable, and house specials. Plain options available.

Shrimp with mixed vegetables, choice of rice or lo mein: egg, plain, pork, house, beef, chicken, shrimp, white, vegetable options, plain, or house lo mein.

Hot and Spicy

Hot and Spicy

Hot and Spicy

Hot and Spicy

Chicken chop suey served with choice of rice or lo mein, including beef, house, egg, vegetable options, and various meats like pork, chicken, shrimp.

Hot and spicy

Shrimp chop suey served with choice of rice or lo mein: plain, shrimp, egg, vegetable, house, pork, beef, chicken, or plain options.

Hot and Spicy

Assorted vegetables paired with choice of rice or lo mein: includes pork, chicken, egg, shrimp, beef, or plain options.

Sweet and sour pork dish with a choice of fried rice or lo mein (varieties include house, pork, shrimp, and vegetable options).

Pork chop paired with choice of rice or lo mein - options include beef, pork, chicken, shrimp, vegetable, or plain varieties.

Beef chop suey served with choice of rice or lo mein, including various proteins or vegetarian versions.

Sesame chicken with options for large or small portions.

Hot & spicy.

Hot & spicy.

Tender slices of beef, deep-fried and then coated with a savory sesame sauce, typically includes a sprinkling of sesame seeds.

Seafood delight typically includes a medley of shrimp, scallops, and crab meat, sautéed with an assortment of Chinese vegetables in a light, savory sauce.

A savory mix of shrimp, chicken, roast pork, and beef, sautéed with assorted vegetables in a special brown sauce.

Subgum wonton combines shrimp, chicken, roast pork, and lobster with mixed Chinese vegetables, served with crispy fried wontons.

Sliced beef and scallops sautéed with assorted vegetables, typically includes a chef's special sauce.

Shrimp coated and sautéed in a sweet and tangy sesame sauce, garnished with sesame seeds.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Roast pork, scallop, chicken, shrimp and beef with waterchestnut, snow peas, broccoli, baby corn and bok choy.

Hot & spicy.

Crispy pan-fried dumplings filled with seasoned ground pork, served with a side of savory dipping sauce.

Delicate pork-filled dumplings served with a savory dipping sauce, garnished with chopped green onions and chili flakes.

Boneless spare ribs, choice of large or small portion.

Crispy fried wontons filled with seasoned pork, served golden brown.

Two skewers of beef, typically marinated in a savory sauce, and grilled.

Crispy golden-brown shrimp coated in a light, crunchy batter.

Chicken skewered and typically marinated, served as two pieces, offering a taste of traditional Asian cuisine.

Crispy golden rolls filled with a savory mix of vegetables and seasonings.

Hot & spicy.

Shrimp roll虾卷, typically consists of shrimp encased in a spring roll wrapper, often accompanied by vegetables, then deep-fried for a crispy finish.

Crispy fried rolls filled with mixed vegetables and savory spices.

Deep-fried dough, akin to traditional donuts, coated with sugar, capturing the essence of flavors.

Hot & spicy.

Wonton and egg ribbon in savory broth. Available in large or small portions.

Soft tofu and a medley of vegetables simmered together in a clear, savory broth.

Chicken noodle soup: Choice of large or small serving.

Asian-inspired chicken rice soup. Options include large or small portions.

House special soup combines shrimp, chicken, roast pork, and a medley of vegetables, often served in a savory broth.

Wonton soup with options for large or small portions.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Choice of large or small serving.

Chicken pieces, eggs, and vegetables stir-fried with rice. Options: large or small.

Shrimp, rice, peas, carrots, and egg. Available in large or small sizes.

Asian-style plain fried rice, choice of large or small portion.

Beef and rice stir-fried with soy sauce, peas, and carrots. Options for large or small servings.

Egg fried rice with choice of large or small portion.

Stir-fried rice mixed with assorted vegetables. Available in large or small portions.

Soft, stir-fried noodles, available in large or small portions.

Beef Lo Mein: Tender beef strips, lo mein noodles. Option for large or small portion.

House special lo mein with choice of large or small portion.

Shrimp Lo Mein: Choice of large or small servings, with shrimp and traditional Lo Mein noodles.

Vegetable Lo Mein - Stir-fried noodles with assorted vegetables. Available in large or small portions.

Pork lo mein with options of large or small portions.

Stir-fried noodles mixed with assorted meats and vegetables. Available in large or small portions.

Pork stir-fried with noodles, available in large or small portions.

Stir-fried beef with crunchy noodles, available in large or small sizes.

Crisp vegetables tossed with chow mein noodles. Available in large or small portions.

Shrimp tossed with stir-fried noodles, available in large or small portions.

Mix of vegetables, choice of large or small serving.

Sautéed shrimp with assorted vegetables. Available in small or large sizes.

Mixed seasonal vegetables in chop suey sauce. Available in large or small sizes.

Stir-fried beef with mixed vegetables, served in sizes: small or large.

Mixed vegetables, sliced pork. Available in large or small sizes.

Hot & spicy.

Stir-fried thin rice noodles with shrimp, complemented by a mix of vegetables and egg, following traditional Asian culinary techniques.

Thin rice noodles stir-fried with a medley of vegetables, typically includes carrots, cabbage, and bean sprouts.

Thin rice noodles stir-fried with chicken and a mix of vegetables, following a traditional Asian preparation method.

Thin rice noodles stir-fried with slices of roasted pork, typically includes a variety of vegetables.

Thin rice noodles stir-fried with slices of beef and a mix of vegetables, following the traditional Asian cuisine style of chow mei fun.

Sweet & sour pork, available in large or small portions.

Juicy shrimp in tangy sweet and sour sauce. Choice of large or small portion.

Sweet & sour eggplant. Options for large or small portions.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Bean curd, typically deep-fried, stir-fried with a medley of vegetables such as broccoli, carrots, and bamboo shoots in a savory brown sauce.

Steamed chicken paired with a medley of vegetables such as broccoli, carrots, and mushrooms, lightly seasoned to enhance natural flavors.

A medley of vegetables, typically including broccoli, carrots, and snow peas, steamed to retain their natural textures and flavors.

Steamed shrimp served with broccoli, typically prepared without the addition of salt, sugar, or cornstarch, focusing on the natural flavors of the ingredients.

Shrimp steamed alongside a medley of vegetables, typically including broccoli, carrots, and mushrooms, presented in a delicate white sauce.

Hot & spicy.

Shrimp, mixed vegetables. Options: large or small portion.

Shrimp paired with fresh broccoli. Available in large or small portions.

Shrimp sautéed with cashew nuts. Options for large or small portions.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Shrimp, mixed Chinese vegetables. Options for portion: large or small.

Hot & spicy.

Hot & spicy.

Beef with seasonal vegetables. Options: large or small portion.

Hot & spicy.

Hot & spicy.

Beef and mushrooms, available in large or small portions.

Pepper steak paired with onion. Choice of large or small portion size.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Savory stir-fried beef with fresh, crunchy snow peas.

Hot & spicy.

Deep-fried chicken pieces tossed in a sweet honey glaze, often garnished with sesame seeds.

Chicken and broccoli, available in large or small portions.

Hot & spicy.

Tender chicken, crunchy cashew nuts. Available in large or small portions.

Chicken, mixed vegetables. Available in large or small sizes.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced chicken.

Stir-fried chicken paired with crisp snow peas in a savory sauce.

Roast pork paired with a variety of mixed vegetables. Option for large or small portion sizes.

Sliced bbq pork sautéed with snow peas, water chestnuts, and bamboo shoots in a light brown sauce.

Hot & spicy.

Stir-fried rice with beef, eggs, peas, and carrots, typically seasoned with soy sauce.

Shrimp fried rice, typically includes shrimp stir-fried with rice, egg, peas, and carrots, designed for family sharing.

House special fried rice (本楼饭桶) typically includes shrimp, chicken, beef, and BBQ pork, mixed with eggs, peas, carrots, and green onions, stir-fried with rice.

Pork Lo Mein: Stir-fried noodles with choice of chicken or pork, seasoned with Asian spices.

Stir-fried egg noodles with shrimp and a mix of vegetables such as cabbage, carrots, and onions, typically tossed in a savory sauce. Serves as a family-sized portion.

Lo Mein noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and cabbage, seasoned with a savory sauce.

House special lo mein typically includes stir-fried noodles with a savory combination of chicken, shrimp, and pork, mixed with assorted vegetables such as carrots and onions.

Battered chicken pieces deep-fried and tossed in a sticky honey garlic sauce, served in a family-sized portion.

Hot and spicy

Tender chicken pieces coated in a sweet and savory sauce, garnished with toasted sesame seeds.

Sliced chicken and broccoli, typically prepared in a savory brown sauce, designed for sharing.

Golden, crispy chicken balls coated in a sweet and tangy sauce.

Tender boneless spare ribs in a savory sauce, served with fried rice mixed with vegetables and egg.

Stir-fried beef and soft wheat noodles combined with a variety of vegetables such as cabbage, carrots, celery, and bean sprouts in a savory sauce.

Egg noodles stir-fried with chicken, cabbage, carrots, and onions, typically includes a savory sauce.

Savory pork fried rice with diced carrots, peas, and onions, stir-fried with soy sauce and aromatic seasonings.

Stir-fried rice with a medley of vegetables, typically including peas, carrots, onions, and eggs, seasoned with soy sauce. Prepared in a family-sized portion.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

A traditional sauce made from a blend of plums, apricots, sugar, and vinegar, often served as a condiment for appetizers and snacks.

Hot & spicy.

A spicy mustard typically made in-house, ideal for adding a kick to your meal.

Hot & spicy.

Hot & spicy.

A traditional Asian condiment, dumpling sauce typically includes a blend of soy sauce, vinegar, garlic, and sometimes chili for a touch of heat, complementing dumplings.

Homemade hot oil, crafted in-house, typically includes a blend of spices and chili peppers infused in oil for a spicy kick.

Hot & spicy.

A tangy blend of sugar, vinegar, and fruit juices, often complemented by pineapple chunks to enhance its sweetness and acidity.

A house-prepared sweet and sour condiment, often paired with appetizers and various Asian dishes.

Crispy golden rolls filled with seasoned vegetables and meat, served with a side of dipping sauce.

Refreshing citrus soda with a hint of sweet orange flavor.

The bold, refreshing, robust cola

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.