Linguine's Italian Eatery Menu

Ziti topped with ricotta, mozzarella cheese, and tomato sauce, and baked in the oven.

Pink cream sauce with chicken and fresh spinach.

Hand-breaded chicken topped with tomato sauce and mozzarella cheese. Served with a side of pasta in tomato sauce.

Homemade fettuccine pasta sautéed in our made-to-order Alfredo sauce. With chicken for an additional charge.

Add two homemade meatballs for an additional charge.

Add two homemade meatballs for an additional charge.

With white wine, chopped tomatoes, and grated cheese.

With provolone cheese and tomato sauce.

With mozzarella cheese or with mozzarella cheese and bacon for an additional charge.

Tomato sauce or garlic and oil sauce with chopped tomatoes and grated cheese. Available spicy with jalapeños for an additional charge.

In our homemade tomato sauce 100% beef.

In our homemade tomato sauce.

A simple yet delightful combination, this dish features olive oil and minced garlic, typically served as a complementary side.

A side of our homemade tomato sauce, simmered with a blend of herbs and spices.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Creamy ricotta, typically accompanied by a drizzle of extra virgin olive oil and a hint of fresh herbs.

Garlic and oil.

Sautéed in a garlic, olive oil, and white wine sauce with chopped tomatoes and grated cheese (broccoli rabe has a slight bitter taste) add sausage for an additional charge.

With chocolate chips for an additional charge.

Imported from Italy.

From modern pastry, Boston.

From modern pastry, Boston.

From modern pastry, Boston.

Coffee-infused ice cream, often blended with hints of milk or cream to emulate the classic cappuccino experience.

Topped with claret sauce.

Homemade croutons, cheese, and Ken's creamy Caesar dressing.

Turkey, ham, and provolone cheese.

Prosciutto, soppressata, fresh mozzarella, roasted red peppers, tomatoes, fresh basil, olive oil, and oregano served on a bed of lettuce.

Ham, turkey, salami, capicola, and provolone.

Fresh mozzarella, tomato, fresh basil, olive oil, and oregano served on a bed of lettuce.

With olive oil and oregano.

Sliced ham and provolone cheese on a sub roll, typically includes lettuce, tomato, onions, and a dressing of mayo, oil, and vinegar.

With olive oil and oregano.

Sliced turkey and provolone cheese on a sub roll, typically includes lettuce, tomato, mayo, and a drizzle of Italian dressing.

White meat chicken mixed with mayo, celery, salt and pepper. With provolone or American cheese for an additional charge.

Mixed with mayo, celery, salt and pepper. Add provolone or American cheese for an additional charge.

With provolone cheese and tomato sauce.

Hand-breaded veal with mozzarella cheese and tomato sauce.

With provolone cheese and tomato sauce.

Hand-battered eggplant with provolone and tomato sauce.

Fresh mushroom, peppers, and onions with provolone.

Toppings: fresh peppers, onions, fresh mushrooms, jalapeños, and bacon for an additional charge.

Hand-breaded chicken cutlet with bacon, mozzarella cheese, lettuce, tomato, and mayo.

Bacon pizza typically includes a blend of cheeses, savory bacon pieces, and a rich tomato sauce on a classic Italian crust.

Fresh mozzarella cheese, sliced tomatoes, grated cheese, pizza sauce, and fresh basil.

Prosciutto, fresh mushrooms, artichoke hearts, roasted red peppers, pizza sauce, and mozzarella cheese.

Mozzarella cheese, pizza sauce, sliced tomatoes, fresh garlic, and fresh basil.

Tomato sauce, fior di latte cheese, and thinly sliced prosciutto, typically topped with fresh arugula and shaved parmesan.

Ricotta cheese and mozzarella cheese (no sauce).

Ham, red onion, jalapeño pepper, chopped tomatoes, Romano cheese, mozzarella cheese, and pizza sauce.

Filled with a blend of tender spinach and creamy ricotta cheese, encased in a golden crust.

Bacon, typically accompanied by a blend of cheeses and a hint of garlic, encased in a golden, oven-baked crust.

Calzone filled with thinly sliced prosciutto and a blend of cheeses, typically including fior di latte.

Hot capicola, salami, and mortadella with pistachio nut.

Served with 1 meatball.

Ground beef, peppers, onions, and fresh garlic sautéed in our homemade tomato sauce with grated cheese.

Angel hair pasta sautéed in tomato sauce with fresh garlic and chopped tomatoes topped with two homemade meatballs. Available spicy with jalapeño.

Tomato sauce with garlic, peppers, onions, mushrooms, and grated cheese and served over ziti or linguine. Spicy with jalapeños for an additional charge.

With homemade lobster cream sauce.

Flap steak layered with our homemade tomato sauce, bread crumbs, then baked. Availability may vary.

Sautéed in tomato sauce with fresh garlic, chopped tomatoes, and topped with 2 homemade meatballs. Gemelli pasta has a chewy texture. Available spicy with jalapeño peppers for an additional charge.

Pink cream sauce with chicken and fresh spinach.

Flap steak layered with our homemade breadcrumbs, rolled up, and baked in the oven with tomato sauce. Served with a side of ziti or linguine tomato sauce.

Ziti or linguine with sausage in a robust tomato sauce. Choose your pasta.

Made-to-order Alfredo sauce.

Alfredo and tomato sauce mixed.

Ziti topped with ricotta, mozzarella cheese, and tomato sauce, and baked in the oven.

With white wine, chopped tomatoes, and grated cheese.

Ziti or linguine tossed in classic pesto sauce.

Pesto cream sauce over choice of ziti or linguine.

Ham and fresh mushrooms, Alfredo sauce. Choose between ziti or linguine.

Mozzarella cheese, fresh mozzarella cheese, and grated cheese in a cream sauce.

Pancetta, onion and egg sautéed in Alfredo sauce.

Please specify sauce choice when ordering. Fresh mushroom, onion, red peppers, broccoli, and fresh garlic sautéed in tomato sauce with grated cheese. With Alfredo sauce or pink cream sauce for an additional charge.

Anchovies, capers, black olives, fresh garlic, and chopped tomatoes in tomato sauce.

Made-to-order alfredo sauce.

Alfredo and tomato sauce mixed.

Homemade tortellini enveloped in a classic pesto sauce, typically consisting of basil, pine nuts, and Parmesan cheese.

Homemade tortellini filled with a blend of cheeses, gently tossed in a creamy pesto sauce made from basil and pine nuts.

Tomato sauce mixed with Alfredo sauce.

Cheese ravioli alfredo consists of cheese-filled ravioli served in a rich, creamy alfredo sauce, typically garnished with herbs.

Lobster and cheese-filled ravioli sautéed in our homemade lobster cream sauce.

Spinach and cheese-filled ravioli sautéed in our homemade spinach cream sauce.

Sautéed in our homemade butternut cream sauce made with brown sugar and sage.

Lemon, butter, garlic, white wine sauce with chopped tomatoes, grated cheese, and artichoke hearts.

Alfredo sauce with fresh mushrooms.

Sautéed in our pink cream sauce with fresh spinach.

Alfredo and tomato sauce mixed.

Homemade potato gnocchi served in a rich and creamy sauce infused with basil pesto.

Eggplant with prosciutto, provolone, spinach, and ricotta baked in the oven with tomato sauce. Served with a side of pasta in tomato sauce.

1/2 chicken 1/2 eggplant topped with mozzarella cheese and tomato sauce served with pasta tomato sauce.

Sautéed in a lemon, butter, garlic, white wine sauce with chopped tomatoes and grated cheese.

Available with Alfredo, garlic and olive oil sauce, pink sauce, or lemon and butter.

Chicken, shrimp, and asparagus sautéed in a garlic, butter, and wine sauce with grated cheese over pasta.

Chicken sautéed in tomato sauce with fresh garlic, fresh mozzarella cheese, and oregano served over pasta.

Chicken sautéed with Marsala wine, fresh mushroom, and butter served over pasta.

Tomato sauce with peppers, mushrooms, onions, fresh garlic, and grated cheese served over pasta.

Chicken, prosciutto, and provolone cheese sautéed in a garlic, butter, white wine sauce with fresh sage served over pasta.

Chicken and broccoli rabe sautéed in a garlic and olive oil white wine sauce with chopped tomatoes and grated cheese and served over pasta.

Sautéed in a lemon butter white wine sauce with capers served over pasta. Breaded chicken available for an additional charge.

Toppings: pepperoni, onion, mushroom, peppers, sliced meatball, sliced sausage, and fresh garlic for an additional charge.

Available with tomato sauce or butter. With 1 meatball for an additional charge.

Available with tomato sauce or butter. With 1 meatball for an additional charge.

Hand-breaded veal topped with fresh mozzarella cheese and tomato sauce and served with a side of pasta with tomato sauce.

Veal sautéed with peppers, mushroom, onion, and fresh garlic in tomato sauce with grated cheese served over pasta. Available spicy with jalapeños for an additional charge.

Veal sautéed in tomato sauce with fresh garlic, oregano, fresh mozzarella cheese and served over pasta. Add jalapeño for an additional charge.

Veal sautéed in our marsala wine sauce with butter and fresh mushrooms served over pasta.

Veal sautéed in a lemon, butter, and white wine sauce with capers served over pasta. Available spicy with jalapeños for an additional charge.

Veal with prosciutto, provolone, and fresh sage, sautéed in our garlic butter oil wine sauce served over pasta.

Fettuccine pasta sautéed in our made-to-order Alfredo sauce with real lobster meat and chopped tomatoes.

Fresh shrimp and sea scallops sautéed in our homemade Alfredo sauce with chopped tomatoes.

Tomato sauce or garlic and olive oil sauce with grated cheese and chopped tomatoes. Spicy with jalapeño for an additional charge.

Tomato sauce with fresh garlic, peppers, mushrooms, onions, and grated cheese over ziti or linguine. Spicy with jalapeño for an additional charge.

Tomato sauce or garlic and olive oil white wine sauce and grated cheese and chopped tomatoes. Available with Alfredo sauce or pink sauce for an additional charge.

Fresh shrimp and sea scallops sautéed in a lemon, butter, garlic white wine sauce chopped tomatoes served over Gemelli pasta (thick and chewy). Spicy with jalapeño for an additional charge.

Chopped cherrystone clams (out of the shell) sautéed in garlic, olive oil, white wine sauce with chopped tomatoes, onions, and grated cheese served over linguine. Spicy for an additional charge.

Shrimp, clams, and mussels sautéed in a garlic, butter, white wine sauce with chopped tomatoes. Spicy with jalapeño for an additional charge.

Shrimp, clams, mussels, and calamari sautéed in tomato sauce or garlic and oil wine sauce, grated cheese, and chopped tomatoes served over linguine. Spicy with jalapeño for an additional charge.

Fresh haddock sautéed with capers, black olives, garlic, chopped tomatoes, fresh basil, and tomato sauce. Served with a side of ziti or linguine with tomato sauce.

Whole clams in the shell sautéed in tomato sauce or garlic and oil white wine sauce with chopped tomatoes and grated cheese. Available spicy with jalapeño for an additional charge.

Black pasta made from squid ink, fresh calamari, (rings and tentacles) in tomato sauce or garlic oil, chopped tomatoes, cheese and wine sauce. Spicy for an additional charge.

Rings and tentacles in tomato sauce or garlic and olive oil white wine sauce with grated cheese and chopped tomatoes. Available spicy with jalapeño for an additional charge.

Tomato sauce or garlic and olive oil white wine sauce and grated cheese and chopped tomatoes. Spicy with jalapeño for an additional charge.