• N/A BEVERAGE

    • Water

    • Coke

      $2.95
    • Diet Coke

      $2.95
    • Sprite

      $2.95
    • Dr. Pepper

      $2.95
    • Lemonade

      $2.95
    • Tonic Water

      $2.95
    • Iced Black Tea

      $2.95
    • Iced Green Tea

      $2.95
    • Arnold Palmer

      $2.95
    • Purely Sedona Still

      $5.95
    • Purely Sedona Sparkling

      $5.95
    • High Brew Nitro Cold Brew

      $5.95
    • Dr. Kombucha 'Superberry'

      $6.25
    • Fever Tree Ginger Beer

      $3.95
  • ZERO-PROOF COCKTAILS

    • Not So Dirty Shirley

      $11.95
    • Strawberry Fields

      $11.95
    • Sinless Spritz

      $11.95
  • SHAREABLES

    • Black Orchid Ahi

      lightly blackened ahi served with asian slaw and spicy soy mustard (spicy, gluten free)
      $14.95
      Black Orchid Ahi
    • Korean Cauliflower

      wok'd in sesame-soy glaze and drizzled with gochujang aioli (spicy, gluten free, vegetarian optional)
      $11.85
      Korean Cauliflower
    • Sweet Chili Brussels Sprouts

      tossed with sweet chili and topped with peanuts (spicy, gluten free, vegetarian optional)
      $11.25
      Sweet Chili Brussels Sprouts
    • Steamed Dumplings

      pork dumplings simmered in soy-mushroom broth
      $12.25
      Steamed Dumplings
    • Szechwan Green Beans

      wok-tossed in ginger-garlic soy (gluten free, vegetarian)
      $10.25
    • Edamame

      sprinkled with kosher salt (gluten free, vegetarian)
      $5.95
    • Kung Pao Edamame

      spicy chili-soy (spicy, gluten free, vegetarian optional)
      $5.95
    • Chicken Lettuce Wraps

      wok'd with water chestnuts, onions, lemon grass, thai basil, cilantro (gluten free, vegetarian optional)
      $12.85
      Chicken Lettuce Wraps
    • Spicy Pork Lettuce Wraps

      wok'd with water chestnuts, red onions, cilantro, and thai basil (spicy, gluten free, vegetarian optional)
      $12.85
      Spicy Pork Lettuce Wraps
    • Cucumber Salad - Bowl

      marinated cucumber, chili oil, peanuts
      $6.75
    • Cucumber Salad - Cup

      marinated cucumber, chili oil, peanuts
      $2.25
  • SOUPS & SALADS

    • Tom Kha Gai - Bowl

      green curry-coconut soup with chicken, tomatoes, mushrooms, thai basil and cilantro (spicy, gluten free)
      $8.75
    • Tom Kha Gai - Cup

      chicken, tomatoes, cilantro, thai basil, green curry-coconut broth
      $2.25
    • Long Life Chicken & Rice Soup - Bowl

      spicy chicken broth with chicken, jasmine rice, cilantro, and green onions (spicy, gluten free)
      $6.75
    • Long Life Chicken & Rice Soup - Cup

      chicken, jasmine rice, cilantro, green onions
      $2.25
    • Asian Chopped Salad

      cabbage, lettuce, tomatoes, red bell peppers, cilantro, green onions, avocado, and cashews tossed in sesame-soy dressing (gluten free, vegetarian)
      $12.95
      Asian Chopped Salad
    • Thai Crunch Salad

      red bell peppers, snap peas, cucumbers, cabbage, tomatoes, bean sprouts, carrots, fresh herbs, avocado, and peanuts in thai peanut dressing (gluten free, vegetarian optional)
      $11.95
    • Vietnamese Noodle Salad

      spinach, mango, crisp vegetables, fresh herbs, and rice noodles dressed with mango-chili vinaigrette (spicy, gluten free, vegetarian optional)
      $11.95
      Vietnamese Noodle Salad
  • LING'S FAVORITES

    • Korean Glazed Salmon

      wok-seared salmon glazed with sesame-garlic soy, served over stir-fried vegetables (gluten free)
      $21.95
    • Ling's Seafood Hot Pot

      jumbo shrimp, salmon, red onions, tomatoes, and cilantro simmered in savory green curry-coconut broth (spicy, gluten free)
      $19.25
      Ling's Seafood Hot Pot
    • Spicy Thai Basil Chicken

      marinated chicken stir-fried with red bell peppers, red onions, lemon grass, and thai basil in fiery chili sauce (spicy, gluten free)
      $14.45
      Spicy Thai Basil Chicken
    • The Mandarin

      crispy chicken wok'd with carrots and broccoli in citrus-chili sauce (gluten free, vegetarian optional)
      $14.25
      The Mandarin
    • Honey Walnut

      crispy shrimp or chicken, broccoli, mushrooms, and candied walnuts wok-tossed in creamy honey sauce (gluten free)
      $14.95
      Honey Walnut
  • NOODZ

    ramen noodles in rich miso broth, topped with szechwan pork, green onions, cilantro, and a six minute egg
    • National Noodle Month - Any 2 Noodz for $25

      Celebrate National Noodle Month at Ling's Wok Shop and enjoy any two Noodz for just $25!
      $25.00
      National Noodle Month - Any 2 Noodz for $25
    • Shanghai Noodz

      egg noodles wok-tossed with your choice of protein, fresh vegetables, mushrooms, and savory garlic sauce (gluten free optional, vegetarian optional)
      $15.95
      Shanghai Noodz
    • Street Noodz

      rice vermicelli stir-fried with shrimp, red onions, mushrooms, snap peas, carrots, and bean sprouts in ginger-sake sauce (gluten free, vegetarian optional)
      $15.95
      Street Noodz
    • Dan Dan Noodz

      egg noodles wok'd with marinated chicken and pork in spicy szechwan sauce (spicy, gluten free optional, vegetarian optional)
      $15.95
      Dan Dan Noodz
    • New Wave Pad Thai

      rice noodles wok'd with shrimp, chicken, egg, fresh vegetables, mushrooms, and peanuts in sweet tamarind-chili sauce (spicy, gluten free)
      $15.45
    • Ling's Spicy Ramen

      ramen noodles in rich miso broth, topped with szechwan pork, green onions, cilantro, and a six-minute egg (spicy)
      $15.75
  • FROM THE WOK

    • Buddha's Belly

      mushrooms, red onions, green beans, and thai basil wok'd in traditional stir-fry sauce (gluten free, vegetarian optional)
      $13.95
      Buddha's Belly
    • Kung Pao

      red onions, red bell peppers, broccoli, and dried chilies wok'd in spicy chili-soy, topped with chopped peanuts (gluten free, vegetarian optional)
      $13.95
      Kung Pao
    • Cashew Stir-Fry

      spinach, red onions, snap peas, and red bell peppers stir-fried in garlic sauce, topped with roasted cashews (gluten free, vegetarian optional)
      $13.95
      Cashew Stir-Fry
    • The Monsoon

      broccoli, red bell peppers, pineapple, mango, green onion, thai basil, and mint stir-fried in peanut-red curry sauce (gluten free)
      $13.95
      The Monsoon
    • Uncle Fu's Fried Rice

      the best fried rice in town, made with chopped vegetables, jasmine rice, egg and secret sauce (gluten free, vegetarian optional)
      $13.95
      Uncle Fu's Fried Rice
  • DESSERTS

    • Dole Whip

      $4.95
  • KIDS MENU

    • Kids Lo Mein

      wok'd with egg noodles in traditional stir-fry sauce with choice of sides (gluten free optional, vegetarian optional)
      $7.95
    • Mini Mandarin

      in sweet citrus-chili soy with choice of sides (gluten free optional, vegetarian optional)
      $7.95
    • Popcorn Chicken

      with choice of sides (gluten free optional)
      $7.95
    • Tiny Teriyaki

      in sweet ginger-garlic soy with choice of sides (gluten free optional, vegetarian optional)
      $7.95
  • VALENTINE'S AT HOME

    • Valentine's at Home

      Skip the crowded restaurants and celebrate love from the comfort of home! Treat your someone special to a delicious three-course feast for two, perfect for a cozy night in.
      $45.00
      Valentine's at Home
  • Catering Party Packages

    • The Meet-Up (serves 8)

      Serves 8; choose two Appetizers, two Entrees, and rice
      $167.65
    • The Assembly (serves 16)

      serves 16; includes your choice of two Appetizers, one Salad or Complement, three Entrees, and rice.
      $319.25
    • The Party (serves 24)

      serves 24; includes your choice of two Appetizers, two Salads or Complements, three Entrees, and rice.
      $454.85
  • Catering Appetizers

    • Black Orchid Ahi - Catering

      lightly blackened, served with jicama slaw and spicy soy mustard (spicy, gluten free)
      $44.85
    • Edamame - Catering

      sprinkled with kosher salt (gluten free, vegetarian)
      $17.85
    • Kung Pao Edamame - Catering

      wok'd with spicy chili-soy (gluten free, vegetarian optional)
      $17.85
    • Steamed Dumplings - Catering

      pork dumplings simmered in soy-mushroom broth
      $36.75
    • Cucumber Salad - Catering

      marinated cucumbers, drizzled with chili oil and topped with peanuts
      $20.25
    • Chicken Lettuce Wraps - Catering

      wok'd with water chestnuts, red onions, cilantro, and thai basil (gluten free, vegetarian optional)
      $38.55
    • Spicy Pork Lettuce Wraps - Catering

      wok'd with water chestnuts, red onions, cilantro, and thai basil (spicy, gluten free, vegetarian optional)
      $38.55
  • Catering Salads

    • Asian Chopped Salad - Half Tray (serves 5)

      mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing (gluten free, vegetarian)
      $38.85
    • Asian Chopped Salad - Full Tray (serves 10)

      mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing (gluten free, vegetarian)
      $77.70
    • Vietnamese Noodle Salad - Half Tray (serves 5)

      spinach, mango, crisp vegetables, fresh herbs, and rice vermicelli noodles dressed with mango-chili vinaigrette (spicy, gluten free, vegetarian optional)
      $35.85
    • Vietnamese Noodle Salad - Full Tray (serves 10)

      spinach, mango, crisp vegetables, fresh herbs, and rice vermicelli noodles dressed with mango-chili vinaigrette (spicy, gluten free, vegetarian optional)
      $71.70
    • Thai Crunch Salad - Half Tray (serves 5)

      red bell peppers, snap peas, cucumbers, cabbage, tomatoes, bean sprouts, carrots, fresh herbs, avocado, and peanuts in thai peanut dressing (gluten free, vegetarian optional)
      $35.85
    • Thai Crunch Salad - Full Tray (serves 10)

      red bell peppers, snap peas, cucumbers, cabbage, tomatoes, bean sprouts, carrots, fresh herbs, avocado, and peanuts in thai peanut dressing (gluten free, vegetarian optional)
      $71.70
  • Catering Entrees

    • Korean Salmon - Catering

      wok-seared salmon glazed with sesame-garlic soy, served over stir-fried vegetables (gluten free)
      $65.85
    • The Mandarin - Catering

      crispy chicken wok'd with carrots and broccoli in citrus-chili sauce (gluten free, vegetarian optional)
      $42.75
      The Mandarin - Catering
    • Spicy Thai Basil Chicken - Catering

      marinated chicken stir-fried with red bell peppers, red onions, lemon grass, and thai basil in fiery chili sauce (spicy, gluten free)
      $43.35
    • Buddha's Belly Shrimp - Catering

      mushrooms, red onions, green beans, and thai basil wok'd in traditional stir-fry sauce (gluten free, vegetarian optional)
      $46.35
    • Cashew Stir-Fry Chicken - Catering

      spinach, red onions, snap peas, and red bell peppers stir-fried in garlic sauce, topped with roasted cashews (gluten free, vegetarian optional)
      $41.85
    • Kung Pao Beef - Catering

      red onions, red bell peppers, broccoli, and dried chilies wok'd in spicy chili-soy, topped with peanuts (spicy, gluten free, vegetarian optional)
      $47.85
    • The Monsoon Chicken - Catering

      broccoli, red bell peppers, pineapple, mango, green onion, thai basil, and mint stir-fried in peanut-red curry sauce (spicy, gluten free)
      $90.00
    • Honey Walnut Shrimp - Catering

      crispy shrimp, broccoli, mushrooms, and candied walnuts wok-tossed in creamy honey sauce (gluten free)
      $47.85
  • Catering Noodz

    • Shanghai Noodz - Catering

      egg noodles wok-tossed with your choice of protein, fresh vegetables, mushrooms, and savory garlic sauce (gluten free optional, vegetarian optional)
      $46.35
    • Street Noodz - Catering

      rice vermicelli stir-fried with shrimp, red onions, mushrooms, snap peas, carrots, and bean sprouts in ginger-sake sauce (gluten free, vegetarian optional)
      $47.85
    • Dan Dan Noodz - Catering

      egg noodles wok'd with marinated chicken and pork in spicy szechwan sauce (gluten free optional, vegetarian optional)
      $45.75
    • New Wave Pad Thai - Catering

      rice noodles wok'd with shrimp, chicken, egg, fresh vegetables, mushrooms, and peanuts in sweet tamarind-chili sauce (spicy, gluten free)
      $46.35
  • Catering Complements & Rice

    • Uncle Fu's Fried Rice - Half Tray (serves 5)

      the best fried rice in town, made with chopped vegetables, jasmine rice, egg and secret sauce (gluten free, vegetarian optional)
      $43.35
    • Uncle Fu's Fried Rice - Full Tray (serves 10)

      the best fried rice in town, made with chopped vegetables, jasmine rice, egg and secret sauce (gluten free, vegetarian optional)
      $86.70
    • Korean Cauliflower - Catering

      wok'd in sesame-soy glaze and drizzled with gochujang aioli (spicy, gluten free, vegetarian optional)
      $35.55
      Korean Cauliflower - Catering
    • Sweet Chili Brussels Sprouts - Catering

      tossed with sweet chili and topped with peanuts (spicy, gluten free, vegetarian optional)
      $33.75
    • Szechwan Green Beans - Catering

      wok-tossed in ginger-garlic soy (gluten free, vegetarian)
      $30.75
    • Jasmine Rice - Catering

    • Brown Rice - Catering

  • SHAREABLES.

    • Black Orchid Ahi

      lightly blackened ahi served with asian slaw and spicy soy mustard (spicy, gluten free)
      $14.95
      Black Orchid Ahi
    • Korean Cauliflower

      wok'd in sesame-soy glaze and drizzled with gochujang aioli (spicy, gluten free, vegetarian optional)
      $11.85
      Korean Cauliflower
    • Sweet Chili Brussels Sprouts

      tossed with sweet chili and topped with peanuts (spicy, gluten free, vegetarian optional)
      $11.25
      Sweet Chili Brussels Sprouts
    • Steamed Dumplings

      pork dumplings simmered in soy-mushroom broth
      $12.25
      Steamed Dumplings
    • Szechwan Green Beans

      wok-tossed in ginger-garlic soy (gluten free, vegetarian)
      $10.25
    • Cucumber Salad - Bowl

      marinated cucumber, chili oil, peanuts
      $6.75
    • Edamame

      sprinkled with kosher salt (gluten free, vegetarian)
      $5.95
    • Kung Pao Edamame

      spicy chili-soy (spicy, gluten free, vegetarian optional)
      $5.95
    • Chicken Lettuce Wraps

      wok'd with water chestnuts, onions, lemon grass, thai basil, cilantro (gluten free, vegetarian optional)
      $12.85
      Chicken Lettuce Wraps
    • Spicy Pork Lettuce Wraps

      wok'd with water chestnuts, red onions, cilantro, and thai basil (spicy, gluten free, vegetarian optional)
      $12.85
      Spicy Pork Lettuce Wraps
  • SOUPS & SALADS.

    • Long Life Chicken & Rice Soup - Bowl

      spicy chicken broth with chicken, jasmine rice, cilantro, and green onions (spicy, gluten free)
      $6.75
    • Tom Kha Gai - Bowl

      green curry-coconut soup with chicken, tomatoes, mushrooms, thai basil and cilantro (spicy, gluten free)
      $8.75
    • Thai Crunch Salad

      red bell peppers, snap peas, cucumbers, cabbage, tomatoes, bean sprouts, carrots, fresh herbs, avocado, and peanuts in thai peanut dressing (gluten free, vegetarian optional)
      $11.95
    • Asian Chopped Salad

      cabbage, lettuce, tomatoes, red bell peppers, cilantro, green onions, avocado, and cashews tossed in sesame-soy dressing (gluten free, vegetarian)
      $12.95
      Asian Chopped Salad
    • Vietnamese Noodle Salad

      spinach, mango, crisp vegetables, fresh herbs, and rice noodles dressed with mango-chili vinaigrette (spicy, gluten free, vegetarian optional)
      $11.95
      Vietnamese Noodle Salad
  • LING'S FAVORITES.

    • Korean Glazed Salmon

      wok-seared salmon glazed with sesame-garlic soy, served over stir-fried vegetables (gluten free)
      $21.95
    • Ling's Seafood Hot Pot

      jumbo shrimp, salmon, red onions, tomatoes, and cilantro simmered in savory green curry-coconut broth (spicy, gluten free)
      $19.25
      Ling's Seafood Hot Pot
    • Spicy Thai Basil Chicken

      marinated chicken stir-fried with red bell peppers, red onions, lemon grass, and thai basil in fiery chili sauce (spicy, gluten free)
      $14.45
      Spicy Thai Basil Chicken
    • The Mandarin

      crispy chicken wok'd with carrots and broccoli in citrus-chili sauce (gluten free, vegetarian optional)
      $14.25
      The Mandarin
    • Honey Walnut

      crispy shrimp or chicken, broccoli, mushrooms, and candied walnuts wok-tossed in creamy honey sauce (gluten free)
      $14.95
      Honey Walnut
  • NOODZ.

    • National Noodle Month - Any 2 Noodz for $25

      Celebrate National Noodle Month at Ling's Wok Shop and enjoy any two Noodz for just $25!
      $25.00
      National Noodle Month - Any 2 Noodz for $25
    • Shanghai Noodz

      egg noodles wok-tossed with your choice of protein, fresh vegetables, mushrooms, and savory garlic sauce (gluten free optional, vegetarian optional)
      $15.95
      Shanghai Noodz
    • Street Noodz

      rice vermicelli stir-fried with shrimp, red onions, mushrooms, snap peas, carrots, and bean sprouts in ginger-sake sauce (gluten free, vegetarian optional)
      $15.95
      Street Noodz
    • Dan Dan Noodz

      egg noodles wok'd with marinated chicken and pork in spicy szechwan sauce (spicy, gluten free optional, vegetarian optional)
      $15.95
      Dan Dan Noodz
    • New Wave Pad Thai

      rice noodles wok'd with shrimp, chicken, egg, fresh vegetables, mushrooms, and peanuts in sweet tamarind-chili sauce (spicy, gluten free)
      $15.45
    • Ling's Spicy Ramen

      ramen noodles in rich miso broth, topped with szechwan pork, green onions, cilantro, and a six-minute egg (spicy)
      $15.75
  • FROM THE WOK.

    • Buddha's Belly

      mushrooms, red onions, green beans, and thai basil wok'd in traditional stir-fry sauce (gluten free, vegetarian optional)
      $13.95
      Buddha's Belly
    • Kung Pao

      red onions, red bell peppers, broccoli, and dried chilies wok'd in spicy chili-soy, topped with chopped peanuts (gluten free, vegetarian optional)
      $13.95
      Kung Pao
    • Cashew Stir-Fry

      spinach, red onions, snap peas, and red bell peppers stir-fried in garlic sauce, topped with roasted cashews (gluten free, vegetarian optional)
      $13.95
      Cashew Stir-Fry
    • The Monsoon

      broccoli, red bell peppers, pineapple, mango, green onion, thai basil, and mint stir-fried in peanut-red curry sauce (gluten free)
      $13.95
      The Monsoon
    • Uncle Fu's Fried Rice

      the best fried rice in town, made with chopped vegetables, jasmine rice, egg and secret sauce (gluten free, vegetarian optional)
      $13.95
      Uncle Fu's Fried Rice
  • KIDS MENU.

    • Kids Lo Mein

      wok'd with egg noodles in traditional stir-fry sauce with choice of sides (gluten free optional, vegetarian optional)
      $7.95
    • Mini Mandarin

      in sweet citrus-chili soy with choice of sides (gluten free optional, vegetarian optional)
      $7.95
    • Popcorn Chicken

      with choice of sides (gluten free optional)
      $7.95
    • Tiny Teriyaki

      in sweet ginger-garlic soy with choice of sides (gluten free optional, vegetarian optional)
      $7.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(480) 801-6524

20511 Hayden Rd #100, Scottsdale, AZ 85255


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