Ling Garden Restaurant Menu

Egg flower or hot and sour options, available in large or small sizes.

Poultry dishes featuring blends of classic and spicy flavors. Options include Broccoli Chicken, Cashew, Curry (spicy), Garlic (spicy), General Tso’s (spicy), Ginger, Kung Pao (spicy), Orange flavored (spicy), Salt and Pepper, Sesame, Snow Pea, Sweet and Sour, and Tropical (spicy).

Spicy broccoli with garlic, Kung Pao tofu, deluxe vegetables, and Ma Po tofu. Also, sautéed string beans, sesame tofu, and mixed vegetable deluxe.

(Hot & Spicy)

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Steam Rice - Available in small or large.

Egg flower or hot and sour options, available in large or small sizes.

Variety of pork entrées featuring distinct flavors: hot and spicy garlic, Kung Pao, and Szechwan options. Also includes snow pea, string bean, sweet and sour, and twice-cooked styles.

Poultry dishes featuring blends of classic and spicy flavors. Options include Broccoli Chicken, Cashew, Curry (spicy), Garlic (spicy), General Tso’s (spicy), Ginger, Kung Pao (spicy), Orange flavored (spicy), Salt and Pepper, Sesame, Snow Pea, Sweet and Sour, and Tropical (spicy).

Spicy broccoli with garlic, Kung Pao tofu, deluxe vegetables, and Ma Po tofu. Also, sautéed string beans, sesame tofu, and mixed vegetable deluxe.

Soft noodles stir-fried with crisp vegetables and tofu in a savory sauce.

Savory pork lo mein with stir-fried vegetables and noodles

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Soft lo mein noodles stir-fried with a blend of chicken, beef, shrimp, and assorted vegetables, all coated in a rich, savory sauce.

(Hot and Spicy)

Savory stir-fried rice with succulent pork and a medley of vegetables

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Fried rice with chicken, shrimp, pork & assorted vegetables.

Steam Rice - Available in small or large.

Brown rice available in large, medium, small sizes.

Battered and deep-fried shrimp, typically includes a sweet sesame sauce and is garnished with sesame seeds.

Tender shrimp stir-fried with fresh broccoli, served with a side of steamed white rice.

Succulent shrimp stir-fried with cashews in a savory light sauce.

(Hot and Spicy)

Stir-fried shrimp sautéed in garlic, green onion & special sauce.

(Hot and Spicy)

(Hot and Spicy)

Succulent shrimp in a tangy sweet and sour glaze

(Hot and Spicy)

Stir-fried shrimp, cabbage, bamboo shoot & snow pea.

Stir-fried shrimp with grated vegetables. (With 4 pancakes)

(Hot and Spicy)

Pork, chicken, shrimp & assorted vegetables.

(Hot and Spicy)

Lightly breaded scallops, wok-fried and tossed with sesame seeds in a sweet and tangy sauce.

Scallops stir-fried with onions and bell peppers, served in a classic black bean sauce.

Shrimp, scallop with snow pea, bamboo shoot & assorted vegetables.

Scallop with vegetables, chicken & beef.

Tender beef strips glazed in a savory sesame sauce.

Stir-fried beef, cabbage, bamboo shoot & snow pea

Succulent beef paired with crisp broccoli

(Hot and Spicy)

(Hot and Spicy)

(Hot and Spicy)

(Hot and Spicy)

Sliced beef and ginger root stir-fried with green onions, typically includes a savory sauce.

Sliced beef and onions stir-fried in a savory brown sauce.

Stir-fried beef with grated vegetables. With 4 pancakes)

Stir-fried pork, cabbage, bamboo shoot & snow pea

Tender pork pieces in a tangy sweet and sour sauce.

(Hot and Spicy)

(Hot and Spicy)

Pork stir-fried with onions and green peppers, enveloped in a rich, savory black bean sauce.

Stir-fried pork with fresh string beans, typically includes garlic and a savory sauce.

(Hot and Spicy)

Stir-fried pork with grated vegetables. With 4 pancakes

Deep-fried chicken pieces seasoned with salt and pepper, typically stir-fried with onions, garlic, and jalapeños for a savory finish.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

(Hot & Spicy)

(Hot & Spicy) Black mushroom, chicken breast, red pepper on steamed spinach

(Hot & Spicy)

Diced chicken stir-fried with celery, carrots, and cashews in a savory brown sauce.

Tender chicken with fresh broccoli in a savory sauce.

Stir-fried chicken with grated vegetables. (With 4 pancakes)

Stir-fried chicken with grated vegetables. With 4 pancakes

Stir-fried chicken with grated vegetables. (with 4 pancakes)

(Hot & Spicy)

(Hot & Spicy)

Succulent chicken in a zesty lemon glaze

Sliced ginger & mid-sized boneless chicken with savory sauce

Sliced chicken stir-fried with a blend of mandarin oranges and vegetables, served in a spicy and slightly sweet sauce.

Snow pea / general tso's / lemon

Hot and spicy.

(Hot & Spicy)

(Hot & Spicy)

Eggplant sautéed with a variety of vegetables, typically including garlic and possibly bamboo shoots, in a savory sauce.

Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds

(Hot & Spicy) Soft tofu with grated vegetables in kung pao sauce

(Hot & Spicy)

(Hot & Spicy)

(With 4 pancakes)