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Lindo Yucatan Menu

$Restaurant
393 Eddy St, San Francisco, CA 94102
Order Online

  • BURRITOS and BOWLS

    • REGULAR BURRITO

      Rice, beans and pico de gallo.
      $11.95

    • SUPER BURRITO

      Rice, beans, pico de gallo, cheese, sour cream, guacamole and lettuce.
      $13.95

    • SUPER VEGGIE (Just No Meat) BURRITO

      Rice, beans, pico de gallo, cheese, sour cream, guacamole and lettuce.
      $11.95

    • CALIFORNIA BURRITO

      French fries, cheese, guacamole, sour cream, beans and lettuce.
      $14.95

    • BURRITO BOWL

      Rice, salsa, guacamole, cheese, sour cream and pico de gallo.
      $14.95

    • MEXICAN WET BURRITO

      Rice, beans, cheese, wrapped. Topped with red and green salsa oven baked finished with sour cream and pico de gallo.
      $15.95

  • TORTAS / French Roll

    • TORTA DE POC-CHUC

      Pork soaked in beer overnight, very juicy and tasty. – Black beans spread, cabbage and avocado.
      $13.95

    • TORTA DE COCHINITA

      Pork marinated with mayan spices, annato paste, sour orange juice. – Cabbage and pickled red onions.
      $13.95

    • TORTA DE MILANESA

      Breaded chicken breast. – Mayonaise, lettuce, tomato, avocado, queso fresco and jalapeños.
      $13.95

    • TORTA DE ASADA

      Charbroiled steak, refried beans, cheese, sour cream, avocado and jalapeños.
      $13.95

  • TACOS

    • COCHINITA TACO

      Cabbage and pickled red onions.
      $4.50

    • CHORIZO TACO

      Onions, cilantro and sour cream.
      $4.50

    • POLLO TACO

      Onions, cilantro and salsa.
      $4.50

    • ASADA TACO

      Onions, cilantro and salsa.
      $4.50

    • TACO VEGETARIANO

      Cheese, beans, Iceberg lettuce, pico de gallo, guacamole.
      $4.50

    • AL PASTOR TACO

      Onions, cilantro, pinapple and salsa.
      $4.50

    • CAMARONES TACO

      Prawns, iceberg lettuce, avocado spread and pico de gallo.
      $6.25

  • PARA COMPARTIR / TO SHARE

    • PLATILLO YUCATECO

      1 tamal, panucho, salbute, tostada, chilindrina, empanada.
      $20.95

    • CHIPS CON GUACAMOLE

      Topped with queso fresco.
      $9.95

    • CHIPS CON SALSA

      Salsa verde and salsa roja.
      $2.95

    • FRENCH FRIES

      Add truffle oil and parmesan cheese.
      $4.95

    • FRIJOLES CON CHIPS

      Refried pinto beans and cheese.
      $6.95

    • PLÁTANOS CON CREMA

      Fried plantains with sour cream.
      $6.95

  • MAYAN SNACKS

    • THE FAMOUS PANUCHO

      Handmake tortilla filled with black beans purée, deep fried topped with lettuce, cabbage, tomatoes, pickled onions, chicken, avocado and black pepper.
      $4.95

    • EMPANADAS

      Cheese or ground pork, topped with cabbage, pickled onions, salsa and queso fresco.2020
      $4.95

  • TAMAL – Yucateco Style

    • SALBUTE

      Topped with lettuce, cabbage, tomatoes, pickled onions, chicken and avocado.
      $4.95

    • CHILINDRINAS

      Topped with cabbage, pickled onions, and queso fresco.
      $4.95

    • TOSTADA

      Black beans purée, iceberg lettuce, queso fresco and tomato sauce.
      $4.95

  • QUESADILLAS

    • VEGETARIAN QUESADILLA

      Mushroom, mix of cheeses, sour cream, guacamole, pico de gallo.10
      $12.95

    • STEAK QUESADILLA

      Sour cream, guacamole, pico de gallo.
      $14.95

    • CHICKEN QUESADILLA

      Sour cream, guacamole, baby spinach
      $13.95

    • SHRIMPS QUESADILLA

      Bell peppers, mushroom, guacamole, sour cream and jalapeños.
      $16.95

    • SUPER QUESADILLA

      Charbroiled steak, prawns, sour cream, pico de gallo, guacamol
      $17.95

  • PLATILLOS – SEAFOOD

    • CAMARONES EN AJIL

      Marinated prawns served with a handmade corn quesadilla, rice and salad.
      $18.95

    • TACOS DE PESCADO

      Beer battered fish fillets, cabbage slaw and chipotle aioli.
      $18.95

    • CARNE ASADA PLATE

      Served with rice, beans, tortillas and jalapeños.
      $18.95

    • PESCADO FRITO

      Whole fish served with rice, salad and tortillas.
      $18.95

  • NACHOS

    • NACHOS

      Build your own, pick your meat, and We will make it happen.
      $14.95

  • ENCHILADAS

    • ENCHILADAS ROJAS

      Spicy chicken, chipotle, sour cream, guacamole, cilantro.
      $16.95

    • ENCHILADAS VERDES

      Spicy chicken, tomatillo salsa, guacamole, cheese, sour cream, and cilantro.
      $16.95

    • MAYAN ENCHILADAS

      Soft taquitos, filled with cochinitas pibil, pickled cabbage, onions and cheese.
      $16.95

    • CRISPY TACOS (3)

      Salsa verde, Iceberg lettuce, queso fresco and sour cream.
      $16.95

  • ENSALADAS

    • MANGO JICAMA

      Citrus segments, smoked paprika, cilantro and lime vinaigrette.
      $10.95

    • MIX GREENS

      Citrus segments, watermelon cubes, goat cheese, lemon vinaigrette.
      $10.95

  • SPECIALTIES

    • POLLO CON PAPAS

      Braised chicken with potatoes.
      $16.95

    • POLLO ASADO

      Marinated with mayan spices, roasted and served with beans, rice, and jalapeños.
      $16.95

    • RELLENO NEGRO

      Toasted chilies broth (quarter chicken).
      $16.95

    • RELLENO BLANCO

      With chicken, roasted tomato salsa, chicken stock, contains flour.
      $16.95

    • PUCHERO

      Traditional vegetables chicken soup.
      $16.95

    • POTAGE DE LENTEJAS

      Lentils, vegetables, three meats (beef, chicken, pork) soup.
      $16.95

    • BISTEC DE RES

      Braised beef fillets served with rice and beans.
      $17.95

    • POLLO EMPANIZADO

      Breaded chicken breast, rice, beans and jalapeños
      $16.95

    • ENTOMATADO

      Pork chunks tossed in refried tomato sauce.
      $16.95

    • FRIJOLES CON PUERCO

      Black beans soup with pork.
      $16.95

    • POC CHUC

      Beer marinated pork slices seared and served with a bowl of beans and tortillas.
      $17.95

    • SOPA DE CODITOS

      Macaroni pasta, sofrito chicken stock.170
      $16.95

    • SALADO

      Salty pork slices, served with tomato tamulado, tortillas, beans and avocado slices.
      $16.95

    • COCHINITA

      Traditional pork shoulder marinated and slowly roasted served with onions and cabbage.
      $17.95

    • CHULETAS

      Smoked pork chops.
      $17.95

    • CHICKEN MOLE

      Served with rice and tortillas.
      $16.95

    • ESCABECHE

      Chicken broth, pickled onions, jalapeños and black pepper
      $16.95

    • MONDONGO

      Beef belly soup.
      $18.95

    • CALDO DE RES

      Beef soup with vegetables.
      $18.95

    • CARNITAS

      (Yucatan style). Served with bowl of black beans purée, tortillas and onions.
      $16.95

  • KIDS / NINOS

    • BABY BURRITO

      Beans, cheese and sour cream.
      $5.95

    • CHEESE QUESADILLAS (Corn 2)

      A lot of cheese.
      $5.95

    • CHEESE BURGER

      With french fries.
      $6.95

  • SIDES

    • RICE

      $3.95

    • BEANS

      $3.95

    • AVOCADO SLICES

      $3.95

    • GUACAMOLE

      $3.95

  • POSTRES – DESSERT

    • MACHACADOS

      Bananas, condensed milk, vanilla, and shaved ice.
      $6.95

    • BUÑUELOS

      Honey and more honey
      $6.95

    • FLAN DE CARAMELO

      Traditional Mexican flan.
      $6.95

  • BEBIDAS – DRINKS

    • JUGO FRESCO DE NARANJA

      Fresh squeezed orange juice.
      $6.95

    • LIMONADA DE FRESA

      Strawberry lemonade
      $4.95

    • ICED TEA

      $4.95

    • FRESH LEMONADE

      $4.95

    • CRANBERRY JUICE

      $4.95

    • BREWED COFFEE

      $3.50

    • CAFÉ HELADO

      Iced Coffee
      $3.50

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